Appetizers
Fried Egg Rolls
$5.50
wrapped shredded cabbage, shrimp meat and glass noodles served with sweet and sour sauce.
Deep-Fried Vegetables
$5.50
fried assorted vegetables served with sweet and sour sauce.
Fresh Spring Rolls
$5.50
rice noodles, cabbage, shredded tofu and bean sprouts wrapped in steamed wrappers served with tamarind sauce.
Crispy Deep-Fried Tofu
$5.50
served with peanut sauce
Crispy Calamari
$6.95
deep-fried calamari served with sweet and sour sauce.
Steamed Mussels
6.95
fresh mussels steamed with Thai kiefer lime leaves and lemon glass.
$Soup
Tom Yum
$5.95-8.95
hot and sour soup, with Thai kiefer lime leaves, lemon grass, mushroom and cherry tomatoes.
Tom Kha
$5.95-8.95
coconut milk soup with mushroom, lemon glass and Thai kiefer leaves.
Tom Jeurd
0.00
tofu, baby bokchoy and glass noodles in clear broth.
$Salads
Chicken Salad
$6.95
grilled chicken mixed with chili, garlic and lemon juice on the bed of mixed green.
Hanumarn Salad
$5.95
mixed green, tofu, bean sprouts, tomatoes and cucumber topped with peanut dressing.
Green Salad
4.95
mixed green with house dressing.
$Rice Plate
Ginger Chicken
$6.50
chicken sauteed with ginger, onion and fresh mushroom.
Cashew Nut Chicken
$6.50
chicken sauteed with carrot, baby corn, cashew nuts and onions.
Basil Chicken or Pork
$6.50
chicken or pork sauteed with garlic, green chili, onion and basil.
Fried Rice
$6.50
fried rice with egg, tomatoes, onions and choice of chicken, beef or pork.
Prawns Fried Rice
$7.50
prawns fried rice with egg, tomatoes and onions.
Red Curry
$6.95
choice of chicken, beef, pork or vegetables in red curry with coconut milk and basil.
Yellow Curry - Mild Curry
$6.95
choice of chicken or vegetables with potatoes in coconut milk.
Green Curry
$6.95
choice of chicken, pork or vegetables in green curry with coconut milk.
Panang Curry
$6.95
choice of beef, chicken, pork or vegetables in panang curry and coconut milk.
Prawns Curry
$7.95
prawns in red, yellow or green curry with coconut milk and basil.
Roast Duck Over Rice
$7.95
sliced roast duck with steamed vegetables in a light gravy.
Garlic Chicken or Pork
$6.50
chicken or pork sauteed with garlic, black pepper sauce, fresh mushroom and bell pepper.
Chicken or Pork with Green Beans
$6.50
chicken or pork in red curry paste with green beans.
Prawns or Calamari with Green Beans
$7.95
prawns or calamari in red curry paste with green beans.
Beef Graprao
$6.95
sauteed beef in basil chili sauce with onion and bell pepper.
Prawns or Calamari Graprao
$7.95
sauteed prawns calamari in basil chili sauce with onion and bell pepper.
BBQ Thai Chicken
$6.95
BBQ marinated chicken served with sweet and sour sauce.
Chicken or Pork Pad-Ped
$6.50
chicken or pork sauteed with egg plant, bean sauce, Thai spices and basil.
Prawns Pad-Ped
7.95
prawns sauteed with egg plant, bean sauce, Thai spices and basil.
$Combination Plate
served with mixed veggi soup and choice of two items listed below with Thai fried rice.Satay
$7.95
grilled pork or chicken on skewers.
Por-Pia-Tod
$7.95
fried imperial roll stuffed with shrimp, glass noodles in oriental seasoning.
Gai Yang
$7.95
Thai BBQ chicken served with sweet and sour sauce.
Stir-Fried Mixed Veggi
$7.95
broccoli, carrot and baby bokchoy
Gang-Ga-Ri
7.95
yellow chicken curry
$Noodles
Pad-Thai
$6.50
chantaboon noodles sauteed with shrimp, bean sprouts, egg and green onion.
Lard-Na Noodle
$6.50
fried rice noodles with choice of chicken, beef or pork mixed with Chinese broccoli in gravy sauce, add $1.00 for prawns
Pad-Kee-Mao
$6.50
fried rice noodles with chili, garlic and basil, choice of chicken, beef or pork, add $1.00 for prawns
Pad-See-Ew
$6.50
pan-fried rice noodles with choice of chicken, beef or pork in garlic, Chinese broccoli and egg.
Pad-Woon-Sen Se-Ew
$6.50
glass noodles sauteed with cabbage, onions, bean sprouts and choice of chicken, beef or pork.
Roast Duck Noodle Soup
6.50
roast duck, egg noodles and bean sprouts in clear soup.
$Side Orders
Peanut Sauce
$1.00
Cucumber Salad
2.00
$Desserts
Coconut Ice-Cream
$3.25
Fried Banana
$2.95
Fried Banana with Ice Cream
$4.95
Custard
$0.00
Sticky Rice with Mango
4.95
$Beverages
Thai Ice Tea
$2.00
Thai Ice Coffee
$2.00
Orange Juice
$2.50
Thai Hot Tea
$1.50
Coffee
$1.50
Milk
$2.00
Soft Drinks
$2.00
Thai Beer
$0.00
Imported Beer
$0.00
Domestic Beer
0.00
$Wines - House Wine
Burgundy
$8.95-4.50
Chardonney
$12.95-5.50
Merlo
$12.95-5.50
Appetizers
Pla Goong
$6.95
marinated prawns with lemon grass and red onion in spicy lime juice.
Tod Mun Pla
$5.95
deep-fried fish cake and green beans, served with cucumber dip, topped ground peanut.
Yum Pla Muk
$6.95
boiled calamari seasoned with lemon grass, red onion and chili lime juice.
Laab Nuer
$5.95
grilled top sirloin seasoned with chili, lime juice and rice powder.
Chao Wung
$5.95
a mixture of minced pork, salted radish, peanut served on the bed of pineapple and green leaf.
Goong Spring Roll
$5.95
wrapped shredded cabbage, shrimp with clear noodles served with sweet and sour sauce
Satae
$6.95
skewered sliced chicken marinated with Thai herbs served with peanut sauce and cucumber salad.
Pa Pla
$6.95
sliced red snapper marinated in spicy seasoning mixed with ginger, red onion and chili.
Mee Krob
$5.95
crispy rice noodles mixed with prawns and bean cake in honey sauce.
Steamed Mussels
6.95
fresh mussels steamed in claypot with lemon grass, kaffir lime leaves and touch of lime juice.
$Soups
Tom Yum
$6.95-10.95
spicy-sour soup with lemon juice, mushroom and lemon grass
Tom Kha
6.95-8.95
coconut milk soup, lemon grass, galanga, mushroom and lime juice
$Salads
Salad Nuer Sun
$6.95
grilled top sirloin marinated with honey mustard dressing, served with mixed green, tomatoes, cucumbers and onions.
Som Tum
$5.95
green papaya, tomatoes, green beans mix in spicy lemon juice.
Yum Woon Sen
$6.95
spicy silver noodles cooked with prawns, pork, marinated in spicy lemon juice.
Salad Kai
6.95
grilled chicken breast, served with tomatoes, cucumbers, mixed green in house dressing.
$House Special
Angel Hair Pasta
$6.95
with shrimp and bean sprout, egg, tofu in pad Thai sauce
Seared Sea Scallops on The Bed or Roasted Egg Plant
$8.95
with minced chicken basil sauce
Grilled Butterflied Fresh Water Prawns
$12.95
with garlic and lime accompanied by top sirloin salad
Lamp Stew, Slow Cook Lamp, Potatoes, Carrot in Yellow Curry
$8.95
Oven Braised Lamb Shank in a Stock of Onion, Kaffir Lime Leaves, Lemon Grass, Tomatoes and Potatoes
9.95
$Curry
Red Curry
$7.95
add $2.00 for prawns, choice of chicken or beef in coconut milk, eggplant, bell pepper, zucchini and basil leaf.
Yellow Curry
$7.95
add $2.00 for prawns, choice of chicken or beef in coconut milk, potatoes, bell pepper and carrots.
Green Curry
$7.95
add $2.00 for prawns, choice of chicken or beef in coconut milk, eggplant, bell pepper, zucchini and basil leaf.
Mus Sa Mun
$7.95
cubed beef with potatoes, peanut, coconut milk in mus sa mun curry.
Panang
$7.95
beef or chicken in coconut milk, kaffir lime leaf, chili peppers, carrot and basil in panang sauce.
Duck Curry
8.95
roasted duck in red curry with coconut milk, pineapple, tomatoes and basil.
$A La Carte
rice is $1.00 per personPra Ram Rong Song
$7.95
choice of chicken, beef or pork served over spinach and topped with curry peanut sauce.
Pad Kra Prow
$7.95
choice of chicken, beef or pork with basil green chili and garlic - a very popular Thai dish.
Kai Him Ma Pran
$7.95
chicken with cashew nuts, carrots, onions and chili.
Pad Prik Pow
$7.95
chicken or pork sauteed with smoked chili, onion, bell peppers and mushroom.
Pad Khing
$7.95
chicken or pork sauteed with ginger, mushroom, onion and zucchini
Pad Kra Tiem
$7.95
chicken or pork sauteed with garlic, black pepper and onion.
Pad Prik Khing
7.95
sauteed chicken or pork with green beans and ginger in curry paste.
$BBQ Dishes
Goong Yang
$9.95
barbecued stuffed prawns, served with plum sauce.
Mekhala
$11.95
barbecued combination of prawns, fish, scallop, served with spicy sauce.
Kai Yang
8.95
barbecued chicken Thai style, served with hot-sweet and sour sauce.
$Seafood
Pad Prig
$9.95
combination of prawns, fish, scallop sauteed with green beans, carrots in spicy sauce in hot plate.
Goong Pad Nam Prik Pow
$8.95
sauteed prawns, carrots, mushrooms with spicy sauce.
Goong and Muk Kra Tiem
$9.95
sauteed prawns and calamari with garlic and black pepper, onion and mushroom.
Choo Chee Pla
$9.95
grilled snapper with zucchini and mushroom, topped with red curry sauce.
Goong Pad Kra Prow
$9.95
sauteed prawns with fresh chili, onion, bell pepper and sweet basil.
Muhtcha Sam Rod
9.95
deep-fried fish topped with garlic and chili sauce.
$Noodles
Pad Thai
$6.95
chantaboon rice noodles with prawns, egg, fried tofu and bean sprouts topped with ground peanuts.
Lard Nar
$6.95
rice noodles with broccoli and gravy with your choice of chicken, beef or pork.
Woon Sen Se-Ew
$6.95
fried clear noodles with cabbage, bean sprouts and choice of chicken, beef or pork.
Curry Noodle
$6.95
chantaboon noodles with bean cake, bean sprouts and chicken in light curry.
Pad Kee Mao
$6.95
fried rice noodles with chili, garlic, basil and choice of chicken, beef or pork.
Pad Se-Ew
6.95
fried rice noodles with broccoli, egg and choice of chicken, beef or pork.
$Vegetarian
Pra Ram Pak
$6.95
mixed vegetable and bean cake topped with curry peanut sauce.
Kra Pow Pak
$6.95
mixed vegetable sauteed with garlic, green chili and sweet basil.
Kaeng Pak
$6.95
mixed vegetable, tofu, sweet basil, cooked in coconut milk and red curry.
Pad Ma-Keur
$6.95
sauteed eggplant and green bean, fresh chili, onion and sweet basil
Tofu Pad Khing
$6.95
sauteed tofu with fresh ginger, mushroom, onion and bell pepper.
Pad Ruammit Cashew Nut
6.95
sauteed mixed vegetable, cashew nut in light black bean sauce.
$Side Orders
Cucumber Salad
$1.50
Peanut Sauce
$1.00
Tomatoes Salad
1.50
$Desserts
Fried Banana with Honey
$2.95
Fried Banana with Ice Cream
$4.95
Sticky Rice with Mango
$4.95
Tropicana Pudding
2.95
$Beverages
Thai Ice Tea
$2.00
Thai Ice Coffee
$2.00
Hot Tea
$1.75
Hot Coffee
$1.75
Milk
$2.00
Orange Juice
$2.00
Mineral Water
$2.00
Menu for Nalida Thai Kitchen is provided by findrestaurantmenu.com
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