Appetizers
Warm Brie
$13.00
Peppercorns, truffled honey, brioche.
Slab Bacon
$15.00
Double- smoked, shallot vinaigrette.
Crispy Monterey Bay Calamari Lemon
$15.00
Lobster Cocktail
$21.00
Russian dressing.
Griddled Brie
$13.00
Peppercorns, truffle honey, brioche.
Lobster Cocktail
15.00
Russian dressing.
$Salad & Sandwiches
French Dip Roast Beef Sandwich
$16.00
Chopped Salad
$12.00
Feta, dates, pecans.
Iceberg Wedge
$11.00
Bleu cheese dressing.
Cobb Salad
$16.00
Italian vinaigrette.
Dungeness Crab Louie
22.00
$Salads
Garden Lettuces
$10.00
Fresh herbs, vinaigrette.
Iceberg Wedge
$10.00
Bleu cheese, bacon.
Chopped Salad
10.00
Feta cheese, pecans, dates.
$Burgers
The Depot Cheeseburger
$15.00
The Depot Hamburger
$14.00
No- Bun Cheeseburger
15.00
$Fresh Shellfish
Chilled Gulf Prawns
19.00
Cocktail sauce, lemon.
$Shellfish
Iced Large Prawns
19.00
$Specialty Cuts, Fish & Vegetables
Morro Bay Halibut
$32.00
Basmati rice, herbs, olive oil.
Roasted Summer Vegetables
$22.00
Spaghetti squash, basmati rice.
Grilled Pacific Calamari
$25.00
Rancho gordo marcella beans, arugula.
The Depot Cheeseburger
$17.00
Farmstead white cheddar.
Grilled Whole Bronzino
$32.00
Summer corn and ripe tomatoes.
Dungeness Crab Louie
$29.00
Thousand island dressing.
Rack of California Lamb
$45.00
Basmati rice, roasted vegetables.
Roasted "Mary'S" Half Chicken
25.00
Gratin potatoes, lemon zest.
$Steak Cuts
Sirloin (8 oz.)
$24.00
New York Strip (11 oz.)
$32.00
Petit Filet Mignon (6 oz.)
$34.00
New York (12 oz.)
$39.00
Certified black Angus Beef.
Steak Frites (25 oz.)
$25.00
Sirloin and French fries.
Filet Mignon (9 oz.)
$45.00
Certified black Angus Beef.
Rib Eye (14 oz.)
52.00
14 day dry aged prime flannery beef holstein.
$Beef
Roasted Holstein Short Rib
$45.00
Yukon gold potato puree.
Zinfandel-Braised Beef Cheeks
34.00
Citrus onion, yukon gold potatoes.
$Entrées
Southern Fried Chicken
$18.00
Buttermilk mashed potatoes.
Steak Frites
$19.00
Maitre d'hotel butter.
Heirloom Pork Chop
$22.00
Mustard herb sauce.
Spaghetti Squash
$15.00
Roasted vegetables, basmati rice.
Calamari Steak
$19.00
Capers, almonds.
Chicken Paillard
18.00
Farmers market vegetables.
$Sides
Roasted Market Vegetables
$7.00
Olive oil.
Grilled Corn on the-cob
$7.00
Butter and herbs.
Sautéed Mushrooms
$7.00
Chardonnay and garlic.
Basmati Rice
$7.00
Mushrooms.
Yukon Potato Puree
$7.00
Butter and cream.
Grilled Summer Tomatoes
$7.00
Basil and olive oil.
Corn-On-The-Cob
$7.00
Butter and herbs.
French Fries
7.00
Vinegar and sea salt.
$Desserts
Belgian Chocolate Mousse Cake
$9.00
Butterscotch Pot de Creme, French Macaroon
$8.00
Affogato
$9.00
Warm espresso over coffee ice cream.
Dining Car Ice Cream Sundae
$8.00
Chocolate sauce, almonds.
The Railway Cheesecake
$9.00
Warm Fruit Crisp Vanilla Bean Ice Cream
$8.00
Caramel Flan
$9.00
Dessert Sampler (For 2)
$20.00
Menu for The Depot Restaurant is provided by findrestaurantmenu.com
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