Nasha Lounge & Bar

Nasha Lounge & Bar Menu

(480) 777-3466
2051 W Warner Rd, Chandler, AZ 85224
$$$$$

Soups, Salads and Sides

Soups, Salads and Sides
Dal Rassa
$4.00
Delicately spiced chicken lentil soup.
Tomato Ka Tarka
$4.00
Cappuccino style tomato broth.
Moong Lentil Pears
$4.00
Cranberries, crushed peanuts, basil, cilantro and Key Lime vinaigrette.
Desi Kachumber
$4.00
Pepper thin lentil basket served with a dip of chopped onions, cucumber, tomatoes, cilantro, bell pepper and sweet mango chutneys.
Burani Raita
3.00
Grated cucumber in yogurt sauce.

$Small Plate and Bar Bite

Small Plate and Bar Bite
Nimbu Chicken
$6.00
Local farm skewered white meat chicken, with lemon garlic butter.
Dhaba Chili Chicken
$6.00
Crispy fried boneless chicken, sauteed with onions and fresh pepper.
Glafi Seekh
$6.00
Minced lamb skewered with fresh pepper and coriander.
Hooghly Scallop
$6.00
Scallops pan-fried with rice powder and chutneys.
Potli Samosa
$4.00
Crispy fried pastry with spiced sun-dried tomato and mozzarella.
Khasta Samosa
$4.00
Crispy fried turnovers stuffed with lamb and herbs.
Rajkachori
$5.00
Crispy puffed wafers stuffed with sprouts, potato, yogurt and chutneys.
Bollywood Mushroom
5.00
Chef's special, stuffed with goat cheese and fresh herbs.

$Seafood Kebabs

Seafood Kababs
Dill Salmon Kebab
$14.00
A great Atlantic salmon marinated with homemade fresh spices and dill herbs.
Longfin Tilapia Kebab
$12.00
A local tilapia marinated with carrom seeds and fresh mustard.
Mustard Jheenga Kebab
16.00
Prawns marinated with lime, coriander and mustard.

$Vegetarian Kebabs

Vegetarian Kababs
Punchporan Paneer Tikka Kebab
$10.00
Chef's special spices. Char-grilled Indian cottage cheese.
Desi Bharwan Aloo Kebab
10.00
Stuffed Idaho potatoes, cashew nuts, mint and fresh herbs.

$Entrees

Entrees
Bengali Prawn
$14.00
Bengali style prawns, smoked chili and coriander, mustard and poppy seed curry.
Doodhi Malai Curry
$12.00
A Kerala style fish Mollie.
Chicken Vindaloo
$12.00
Local fresh chicken, oven braised with chili vinegar and herb.
Ceylon Chicken Curry
$12.00
Chicken cooked with coconut and curry leaves.
Butter Chicken
$12.00
Shredded tandoori chicken in a tomato, butter and fenugreek sauce.
Nasha Tikka Masala
$12.00
Lightly broiled chicken cooked in a tomato, onion and butter sauce.
Laal Maas
$14.00
A house special. Goat cooked with pickled chillies in an earthen pot.
Rogan Josh
$14.00
Classic lamb curry from the valley of Kashmir.
Lassooni Saag Paneer
$10.00
Cottage cheese in garlic flavored spinach.
Malai Kofta
$10.00
Deep fried cheese and potato dumplings cooked in a tomato cream sauce.
Delhi Matka Chole
$10.00
Piquant chili spiced chickpeas.
Jaisalmeri Bhindi
$10.00
Stir-fried okra and raw mango.
Konkan Gobi
$10.00
South style stir-fried cauliflower.
Lal Chowk Ka Baingan
$10.00
Stir-fried baby eggplant, tossed with light Indian spices.
Baingan Ka Bharta
$10.00
Smoked aborigine mash with ginger, peas and fresh tomato.
Matter Paneer
$10.00
Farmer's cheese and peas in special gravy.
Lal Moth Ki Maharani
$10.00
Chef's special recipe red lentils.
Dal Dilruba
10.00
Tempered red and yellow lentils.

$Charcoal Grills

Charcoal Grills
Bhatti-Ka-Murg
$12.00
Clay oven roasted. Chef's special spiced chicken with pear relish.
Narangi-Murg-Tikka
$12.00
Fresh, tender chicken breast pieces, marinated overnight with orange and tandoori spices.
Frontier Lamb Chops
16.00
Australian lamb rack marinated in ginger, garlic, basil and red wine.

$Rice

Rice
Zafran Khuska
$3.00
Basmati rice and pot sealed saffron.
Damdar Subz Biryani
$12.00
Saffron flavored basmati rice cooked with fresh garden vegetables.
Murgh Parda Biryani
$14.00
Chicken cooked on dum with basmati rice, mint, cilantro and saffron.
Gosht Korma Pulao
15.00
Basmati rice, lamb, cashew nuts and saffron.

$Oven Baked Fresh Bread

Oven Baked Fresh Bread
Plain Naan
$2.00
Leavened flat bread, lightly buttered.
Bread Basket
$6.00
Includes two each of baby naan, laccha paratha and tandoori roti.
Mini Olive and Garlic Naan
$3.00
Olive crusted garlic naan.
Tomato and Mozzarella Kulcha
$3.00
Amritsari kulcha stuffed with fresh mushrooms and mozzarella cheese.
Naaza
$3.00
Onion, chili and desi cheese kulcha.
Mirch Ka Paratha
$3.00
Jalapeno peppers crushed and stuffed in whole wheat bread.

Menu for Nasha Lounge & Bar is provided by findrestaurantmenu.com

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