Brunch Starters
Served with French banquette, tapenade, extra virgin olive oil, balsamic vinegar, jams. Gluten-free bread is for an additional charge.Cheese, Olive, Fig, Walnut and Crostini
$22.00
Served with a choice of 4 cheeses. Gluten-free with modification on some items.
Cheese, Olive, Fig, Walnut with Italian Charcuterie Meats
$32.00
Served with a choice of 4 cheeses, prosciutto parma, salami, capicola and kapris berries. Gluten-free with modification on some items.
Scottish Smoked Salmon
$18.00
Red onion, capers, tomatoes, Persian cucumber, cream cheese, toasted points, sumac. Gluten-free with modification on some items.
Rustic Baguette Bruschetta
$15.00
Gorgonzola, tomatoes, garlic, basil, balsamic reduction, herbs and extra virgin olive oil. Gluten-free and vegan.
Bistro Caprese
$16.00
Tomatoes, mozzarella di bufala, bruschetta, pesto. Gluten-free with modification on some items.
Steamed Marinated Green Lip Mussels Brunch
$7.95
Sumac Crusted Smoked Salmon Brunch
$9.95
Red onion, capers, tomatoes, mixed greens, toasted lavosh, Persian cucumber and yogurt relish.
Ahi Tuna Poke Brunch
$14.95
Pineapple ponzu, seaweed salad and crispy wonton.
Grilled Balsamic Vegetables Brunch
$8.95
Seasonal vegetables, extra virgin olive oil and oregano.
Cheese, Figs Jam and Marcona Almonds Brunch
13.95
Smoked gouda, Gorgonzola, goat robiano, manchego and brie.
$Brunch Soup and Salad
Served with French banquette, tapenade, extra virgin olive oil, balsamic vinegar, jams. Gluten-free bread is for an additional charge. Add 2 Italian sausages, chicken, shrimp or salmon top sirloin steak for an additional charge.Tomato Basil Bisque Soup
$9.00
Gluten-free with modification on some items.
Clam Chowder
$10.00
Make it in a sourdough bowl for an additional charge.
French Onion Soup Gratinee
$13.00
Wedge Salad
$14.00
Baby iceberg lettuce, Roquefort crumbles, red onions, bacon and tomatoes. Gluten-free and vegan.
Caesar Salad
Caesar dressing, romaine heart, ciabatta croutons, Parmesan. Gluten-free with modification on some items.
Watermelon Basil Salad
$20.00
Pistachio, arugula, feta cheese, cherry tomatoes, lime vinaigrette, balsamic reduction. Gluten-free and vegan.
The Bistro Chopped Salad
Kale, romaine, napa cabbage, tomato, feta, salami garbanzo beans, Persian cucumber, radishes, red onion olives, garlic croutons, hearts of palm, feta vinaigrette. Gluten-free with modification on some items.
Mediterranean Garden Salad
Persian cucumber, tomatoes, bell peppers, red onion, Greek olives, feta cheese, minted romaine, garlic croutons. Gluten-free with modification on some items.
Seasonal Fruit & Berries Brunch
12.95
Watermelon, cantaloupe, honeydew, pineapple and strawberry.
$Brunch Organic Eggs
Served with French banquette, tapenade, extra virgin olive oil, balsamic vinegar, jams. Gluten-free bread is for an additional charge. Served with country potatoes, butter, jam, tapenade. Bread choices: white, wheat, sourdough multigrain, pita, lavash, English muffins.Savory Filled Sourdough Bread Bowl with Fried Egg and Cheese
$22.00
Choice of cheese. Choose 5 toppings.
Tortilla Espanola
$23.00
Gold potatoes, red onions, evo oil, avocado, yogurt, chicory salad. Add ham for an additional charge. Gluten-free with modification on some items.
Eggs Benedict Pizza
$21.00
2 eggs, asparagus, extra virgin olive oil, Canadian bacon, chives basil, mozzarella cheese, cheddar cheese, hollandaise sauce. Gluten-free with modification on some items.
Baked Italian Style Eggs in Purgatory
$22.00
2 eggs, spinach, chickpeas, tomato sauce, oregano, basil, Parmesan cheese, extra virgin olive oil, sliced baguette. Gluten-free with modification on some items.
Omelette Market
$19.00
Included 2 ingredients with the option to add more for an additional charge. Choice of bacon or sausage.
Belgian Waffles and 2 Eggs
$20.00
Drawn butter, Vermont maple syrup, strawberries, bacon or sausage.
Raisin Cinnamon French Toast
$20.00
Challah bread, apple compute, bacon or sausage, maple syrup.
Buttermilk Pancakes and 2 Eggs
$20.00
Drawn butter, Vermont maple syrup, mixed berries, bacon or sausage.
Eggs Benedict Brunch
$23.00
English muffins, poached eggs, Canadian bacon, Hollandaise sauce. Gluten-free with modification on some items.
Smoked Salmon Eggs Benedict
$25.00
Toasted crostini bread, poached eggs, spinach and paprika Hollandaise. Gluten-free with modification on some items.
Top Sirloin Steak and 2 Eggs
$31.00
Grilled culotte cut, mushroom medley, crispy onion straws.
New York Steak and Two Eggs Brunch
$19.95
Mushroom medley and crispy onion straws.
Red & White Quinoa Frittata Brunch
$17.95
Eggs, garlic, tomatoes, spinach and asparagus.
Top Sirloin Steak and 2 Eggs
$36.00
Grilled coulotte cut, mushroom medley, crispy onion straws. Gluten-free with modification on some items.
Crabcake Eggs Benedict
$25.00
Marble rye, poached eggs, hashbrown casserole, hollandaise sauce
Corned Beef Hash & Egg Sandwich
20.00
Crispy marble rye bread, poached eggs, swiss cheese, grilled onions, hashbrown casserole
$Brunch Sides
Country Potatoes
$6.00
Each.
Bacon
$6.00
Each.
Sausage
$6.00
Each.
Pancake
$8.00
Each.
Waffle
$8.00
Each.
2 Eggs
7.00
$Lunch Starters
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge.Cheese, Olive, Fig, Walnut and Crostini Lunch
$22.00
Served with a choice of 4 cheeses. Gluten-free with modification on some items.
Cheese, Olive, Fig, Walnut with Italian Charcuterie Meats Lunch
$32.00
Served with a choice of 4 cheeses, prosciutto parma, salami, capicola and kapris berries. Gluten-free with modification on some items.
Bistro Caprese Lunch
$16.00
Tomatoes, mozzarella di Bufala, bruschetta, pesto and balsamic glaze. Gluten-free with modification on some items.
Hummus Dip with Pita Bread Lunch
$9.00
Garbanzo beans, tahini, spices, lemon juice, virgin olive oil and sumac. Vegan with modification on some items.
Hummus Dip with Vegetable Crudites Lunch
$13.00
Garbanzo beans, tahini, spices, lemon juice, virgin olive oil and sumac. Vegan with modification on some items.
Rustic Baguette Bruschetta Lunch
$15.00
Gorgonzola, tomatoes, garlic, basil, balsamic reduction, herbs and extra virgin olive oil. Gluten-free with modification on some items.
Crabmeat Stuffed Mushrooms Lunch
$17.00
Garlic, onions, panko bread crumbs, butter and smoked gouda. Gluten-free with modification on some items.
Monterey Bay Tempura Calamari Lunch
$15.00
Lemon, chili flake, garlic, cocktail sauce and tartar sauce.
Escargot a la Bourguignon Lunch
$17.00
Garlic, parsley, butter, lemon zest, extra virgin olive oil and baguette.
Crispy Rice Tahdig with Stew Lunch
$17.00
Comes with a choice of style. Gluten-free with modification on some items.
Fried Eggplant and Garlic Dip Lunch
$15.00
Extra virgin olive oil, whey, crisp onions, mint aioli and lavash.
Ground Beef Kotlet
Ground beef, turmeric, potatoes, eggs, sliced tomatoes, cucumber yogurt, kosher pickle, Russian mustard sauce and pita bread.
Ground Chicken Kotlet
Chicken, turmeric, potatoes, eggs, sliced tomatoes, cucumber yogurt, kosher pickle, Russian mustard sauce and pita bread.
Dave Chasen's Bastard Chili Cup
$9.00
Beef, pork, onions, tomatoes, beans, peppers and evo oil.
Dave Chasen's bastard Chili Bowl
$16.00
Beef, pork, onions, tomatoes, beans, peppers and evo oil.
Shallots and Yogurt Dip Mast-O-Musir Lunch
$12.00
Persian shallots, mint, rose petals, pita toasts, extra virgin olive oil drizzle, pomegranate seeds. Gluten-free with modification on some items.
Fried Hush Puppies and Jalapenos Lunch
$11.00
Cornmeal, corn, onions, flour, garlic and Sriracha sauce.
Artichoke Spinach Dip
11.00
Spinach, cream, Parmesan, white cheddar and tortilla chips.
$Lunch Soups
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge.Soup Du Jour
$8.00
Tomato Basil Bisque Lunch
$9.00
Gluten-free with modification on some items.
Clam Chowder Lunch
$10.00
Make it in sourdough bowl for an additional charge.
French Onion Soup Gratinee Lunch
13.00
$Lunch Salads
Served with baguette, tapenade and balsamic vinaigrette. Substitute gluten-free bread for an additional charge. Add protein for an additional charge.1/2 Market Grilled Romaine Salad
$12.00
Avocado, corn, pomegranate, strawberries and miso dressing. Gluten-free and vegan.
Full Market Grilled Romaine Salad
$22.00
Avocado, corn, pomegranate, strawberries and miso dressing. Gluten-free and vegan.
The Wedge Salad Lunch
$14.00
Baby iceberg lettuce, gorgonzola crumbles, red onions, bacon, tomatoes, pepitas, black sesame and blue cheese. Gluten-free with modification on some items.
1/2 Bistro Chopped Salad Lunch
$12.00
Kale, romaine, cabbage, tomatoes, garbanzo, salami, olives, cucumber, red onion, hearts of palm and feta vinaigrette. Gluten-free with modification on some items.
Full Bistro Chopped Salad
$22.00
Kale, romaine, cabbage, tomatoes, garbanzo, salami, olives, cucumber, red onion, hearts of palm and feta vinaigrette. Gluten-free with modification on some items.
Oriental Honey Roasted Chicken Salad Lunch
$20.00
Romaine, napa cabbage, wonton, cashews, ginger, sesame, mandarin oranges, rice noodles and rice wine vinaigrette. Gluten-free with modification on some items.
Watermelon Basil Salad Lunch
$20.00
Pistachio, arugula, feta cheese, cherry tomatoes, lime vinaigrette and balsamic reduction. Gluten-free and vegan.
Mediterranean Power Spinach Salad Lunch
$22.00
Turkey, baby spinach, kale, almonds, pistachios, dates, quinoa, garbanzo beans, hard boiled eggs, pomegranate, orange segments and honey blood orange vinaigrette. Gluten-free with modification on some items.
Valencia BBQ Chicken Salad Lunch
$21.00
Romaine, grilled corn, black beans, cheddar, red onions, cherry tomatoes, tortilla chips and chipotle ranch dressing. Gluten-free with modification on some items.
Mediterranean Garden Salad Lunch
Cucumbers, tomatoes, bell peppers, red onions, olives, feta cheese, minted romaine, croutons and feta dressing. Gluten-free with modification on some items.
Caesar Salad Lunch
Caesar dressing, romaine hearts, ciabatta croutons and Parmesan. Gluten-free with modification on some items.
Grilled Nicoise Salad on Naan Bread Lunch
20.00
Albacore tuna, white new potatoes, haricot vert, boiled eggs, extra virgin olive oil, tarragon white wine vinaigrette. Served with French baguette, tapenade, and aged balsamic vinegar.
$Lunch Olive Terrace Favorites
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge. Add side salad for an additional charge.Paella Valencia Lunch
$38.00
Saffron rice, mussels, clams, shrimp, calamari, Kalamata olives, chicken, chorizo sausage, green peas, rosemary, lime and extra virgin olive oil. Gluten-free with modification on some items.
Grilled Organic Tempeh Lunch
$24.00
Soy bean patty, ginger, coriander, rice vinegar, kale, lentil, wild rice, coconut milk, onions and sweet potatoes. Gluten-free and vegan.
Zoodles Caprese Pasta Lunch
$24.00
Zucchini strands, roasted tomatoes, fresh mozzarella, roasted garlic, asparagus, basil, extra virgin olive oil. Gluten-free and vegan.
Crispy Baked Saffron Rice Tahchin Lunch
$26.00
Chicken breast and thighs, yogurt, turmeric, barberries, almond, extra virgin olive oil, aged basmati rice and cucumber yogurt sauce. Gluten-free with modification on some items.
Spaghetti Squash and Turkey Meatballs Lunch
$26.00
Mushrooms, sundried tomatoes, virgin olive oil, onion, spinach, garlic, oregano, Parmesan. Gluten-free with modification on some items.
Baked Organic Eggplant Parmesan
24.00
Herbed crusted, marinara sauce, roasted garlic, mozzarella cheese, spaghetti marinara and garlic toast. Vegan with modification on some items.
$Lunch Artisan Sandwiches
Served with fries, chips, vegetables, basmati rice or cottage cheese. Served with baguette, tapenade and balsamic vinaigrette. Substitute gluten-free bread for an additional charge. Add side salad for an additional charge.Olive Terrace Lunch Trio Sandwich
$24.00
1/2 turkey, club, roast beef or ham sandwich, Caesar or garden salad and tomato basil bisque soup.
Grilled Reuben Sandwich Lunch
$20.00
Corned beef, sauerkraut, Swiss cheese, smoked Gouda, 1000 Island dressing, butter and marbled rye bread.
Blackened Chicken Filet Sandwich Lunch
$19.00
Mild Cajun spices, lettuce, tomatoes, avocado, basil mayo, pepper Jack cheese, onion straws and toasted ciabatta.
Turkey Sandwich on Focaccia Lunch
$19.00
Roasted turkey, avocado, bacon, Swiss cheese, butter lettuce, red onions and whole grain mustard sage aioli.
Falafel Burger on Brioche Lunch
$17.00
Garbanzo bean patty, herbs, garlic, tomatoes, Swiss cheese, lettuce, red onions, hummus and cucumber mint yogurt. Vegan with modification on some items.
Chicken and Liege Belgian Waffle Sandwich Lunch
$21.00
Grilled onions, bacon and maple bourbon butter. Add 2 eggs for an additional charge.
Ground Beef Kotlet Sandwich Lunch
$17.00
Tomatoes, Persian cucumber, parsley, shredded romaine, red onions, Russian mustard sauce, French roll.
Chicken Kotlet Sandwich Lunch
$17.00
Tomatoes, Persian cucumber, parsley, shredded romaine, red onions, Russian mustard sauce, French roll.
California Burger Lunch
$17.00
Angus sirloin, cheddar cheese, avocado, lettuce, grilled red onions, tomatoes and 1000 Island on a choice of bun.
Valencia Club Sandwich Lunch
$18.00
Deli sliced turkey, bacon, tomatoes, mayo and Swiss cheese on white, wheat, sourdough, rye or multigrain toast.
Philly Steak Sandwich Lunch
$22.00
Shaved top sirloin, grilled onions, peppers, mushrooms, pepper Jack cheese, french roll and whole grain mustard aioli.
Salmon Burger Lunch
$22.00
Grilled salmon, tomato, alfalfa sprouts, avocado, garlic, roasted peppers, tarragon aioli and toasted brioche.
Brie Cheese and Fig Panini Lunch
$14.95
Baby arugula, turkey bacon, Granny Smith apples, organic multi grain bread, and figs jam.
Caesar Wrap Lunch
$14.00
Blackened chicken, cherry tomatoes, Caesar salad, Parmesan cheese, balsamic glaze and tomato basil tortilla. Served with French baguette, tapenade, and aged balsamic vinegar.
Green Goddess Tuna Salad Sandwich
$16.00
Albacore tuna, tarragon, basil, mayonnaise, sour cream, celery, dill and lemon juice.
Meat Kotlet
$16.00
Ground beef or chicken, tomatoes, lettuce, kosher pickle, red onions, parsley, Russian mustard sauce and a French roll.
Memphis Dusted Pulled Pork Sandwich Lunch
$16.00
Slow roasted with apple bourbon marinade, onion straws, coleslaw and BBQ sauce on a potato bun. Served with French baguette, tapenade, and aged balsamic vinegar.
NY Steak Panini Lunch
$16.95
Whole grain mustard aioli, onion jam, baby arugula, manchego cheese on ciabatta.
Roasted Vegetable Panini Lunch
$13.95
Zucchini, squash, bell peppers, portabella, fig jam, arugula, goat cheese, and ciabatta.
Soft Shell Crab Po Boy Lunch
$19.00
Cajun spices, flour dusted, pan fried, extra virgin olive oil, tartar sauce, and house made coleslaw. With a side.
Terrace Burger Lunch
$12.95
Angus sirloin, pepper jack cheese, red onion, arugula, chipotle aioli, pretzel bun and sweet potato fries.
Shrimp Po'boy
$22.00
buttermilk soaked, creole seasoning, miss dixie's remoulade, green onions, shredded romaine, heirloom tomatoes, pickles, toasted garlic french roll
New Orleans Oyster Po'boy
22.00
buttermilk soaked, creole seasoning, miss dixie's remoulade, green onions, shredded romaine, heirloom tomatoes, pickles, toasted garlic french roll.
$Lunch Pastas
Served with garlic bread, add side salad and protein for an additional charge. Substitute gluten-free pasta and gluten-free bread for an additional charge.Skillet Braised Chicken Cacciatore
$25.00
Pappardelle, garlic, rosemary, onions, sage, oregano, basil, turmeric, celery, marinara sauce and Parmesan cheese.
Baked Chicken Lasagna Alfredo Lunch
$26.00
Chicken breast emince, ricotta, Parmesan, mushrooms, anise seeds, spinach, basil, cream and extra virgin olive oil.
Chicken Chipotle Pasta Lunch
$26.00
Penne, chicken filet sauteed, peppers, onions, garlic, white wine and roasted chipotle sauce. Gluten-free with modification on some items.
Boracho Tequila Chicken Pasta Lunch
$26.00
Penne, chicken filet, artichokes, sun-dried tomatoes, sauteed garlic and cilantro-tequila sauce. Gluten-free with modification on some items.
Spicy Santa Fe Shrimp Linguini Lunch
$33.00
Corn, garlic, tomatoes, scallions, cilantro, peppers, extra virgin olive oil, herbs and roasted jalapeno cream sauce. Gluten-free with modification on some items.
Linguine Garlic Fresca Lunch
$26.00
Roasted garlic, grilled asparagus, sun-dried tomatoes, fine herbs, baby spinach and light cream vodka sauce. Gluten-free with modification on some items.
Baked Organic Eggplant Parmesan Lunch
$26.00
Herb crusted, marinara sauce, roasted garlic, mozzarella cheese, spaghetti marinara, garlic toast. Gluten-free and vegan.
Lasagna Lunch
$26.00
Delicate pasta sheets, ground sirloin sauce, ricotta cheese, mushrooms, Italian sausage, Parmesan, mozzarella and marinara sauce.
Salmon Florentine Pasta Lunch
$26.00
Penne, cubed Norwegian salmon, garlic, shallots, tomatoes, spinach, basil and brandy cream sauce. Gluten-free with modification on some items.
Penne Bolognaise Lunch
$26.00
Ground sirloin, mushrooms, Parmesan, Italian sausage and sweet brandy cream sauce. Gluten-free with modification on some items.
Butternut Squash Ravioli del Sol Lunch
$26.00
Brown butter, queso manchego, crispy sage, arugula, white truffle oil and fig balsamic reduction. Gluten-free with modification on some items.
Linguine Vongole Lunch
$26.00
Fresh clams in shell, chopped clams, garlic, fresh herbs, extra virgin olive oil, white wine, fish veloute and Parmesan cheese.
Linguine Pesto Lunch
$24.00
Basil, garlic, roasted pine nuts, virgin olive oil and herbs.
Linguine Seafood and Chicken Collage Lunch
$23.95
Extra virgin olive oil, clams, shrimp, calamari, mussels, roasted garlic, bell pepper, basil and white wine cream sauce. Served with garlic toast.
Sicilian Spaghetti Lunch
14.95
Eggplant, roasted cherry tomatoes, roasted garlic, extra virgin olive oil and Parmesan cheese. Served with garlic toast.
$Lunch Seafood
Served with baguette, tapenade, and balsamic vinaigrette. Substitute gluten-free bread for an additional charge. Add side salad for an additional charge.Sesame-Crusted Ahi Tuna Lunch
$32.00
Sashimi-grade filet, served seared rare, roasted vegetables, orange-jalapeno sauce and seaweed salad. Gluten-free with modification on some items.
Grilled Norwegian Salmon Lunch
$32.00
Cucumber-dill, kapris and roasted vegetables. Gluten-free with modification on some items, Choice of rice or potatoes.
Herb Crusted Sea Bass Lunch
$37.00
Garlic, kale, ribbon vegetables, chimichurri sauce and lentil Parmesan wild rice. Gluten-free with modification on some items.
Spicy and Fragrant Abadani Fish Tagine Ghalyeh Mahi
$30.00
Mahi mahi, garlic, onions, tamarind, turmeric, cilantro, fenugreek, virgin olive oil and saffron basmati rice.
Fish and Chips Lunch
$19.00
Beer-battered cod, basil fries and tarragon caper remoulade.
Fish Taco Lunch
$19.00
Beer battered cod, cilantro, tomatillo salsa, garlic, napa cabbage, cilantro crema, basmati rice and pico de gallo.
Charbroiled Persian Salmon Kabob
33.00
Cumin, coriander, garlic, turmeric, lemon, evo oil, blistered tomato, peppers, cucumber yogurt , dill lima beans basmati rice
$Lunch Chicken, Beef and Lamb
Served with baguette, tapenade, and balsamic vinaigrette. Basmati rice choices: saffron, sour cherry, dill and lima beans, lentil and red rice, apricot almond. Substitute gluten free bread for an additional charge. Add side salad for an additional charge.Chicken Piccata Lunch
$28.00
Sauteed chicken scaloppine, garlic, lemon caper sauce, garlic mashed potatoes and roasted vegetables. Gluten-free with modification on some items.
Charbroiled Persian Chicken Kebab Lunch
$30.00
Marinated saffron chicken filet, rainbow gypsy peppers, onions, charred tomato, garlic hummus and dill basmati rice. Gluten-free with modification on some items.
Jack Daniel Sizzling Steak Lunch
$38.00
Garlic , mushrooms, peppercorns, extra virgin olive oil, baked beans and fingerling potatoes. Gluten-free with modification on some items.
Braised Short Ribs Lunch
$40.00
Caramelized, roasted vegetables, red wine reduction and garlic mashed potatoes or basmati rice. Gluten-free with modification on some items.
Grilled Rack of Lamb Lunch
$49.00
Garlic and herb marinated, baby vegetables, turmeric, 7 spices, extra virgin olive oil, apricots, raisin and almond basmati rice. Gluten-free with modification on some items.
Braised Lamb Shank Lunch
$35.00
Turmeric, onions, tomatoes, cinnamon, sour cherries, extra virgin olive oil and choice of basmati rice. Gluten-free with modification on some items.
Lamb Chops Kabob Torsh and Figs Lunch
$38.00
Pomegranate and walnut marinade, garlic, turmeric, grilled rosemary figs, saffron basmati rice. Gluten-free with modification on some items.
Pomegranate Chicken Fesenjan Lunch
$27.00
Roasted walnuts, pomegranate molasses, turmeric, onions, cinnamon, extra virgin olive oil and saffron basmati rice. Gluten-free and vegan.
Short Rib Herbed Stew Ghormeh Sabzi Lunch
$26.00
Fenugreek, spinach, cilantro, shallots, parsley, dry lemon, kidney beans, saffron basmati rice. Gluten-free and vegan.
Short Rib Herb Stew Ghormeh Sabzi
$20.00
Fenugreek, spinach, cilantro, shallots, parsley, dry lemon, kidney beans and saffron basmati rice. Gluten free and vegan.
Braised Eggplant Beef Stew Gheimeh Lunch
$26.00
Eggplant, sirloin beef, split yellow peas, onions, tomatoes, turmeric, shoestring potatoes and saffron basmati rice. Gluten-free and vegan.
Koubideh Ground Beef Lunch
$26.00
Charbroiled, onions, sumac, cucumber-yogurt relish, saffron, blistered Roma tomatoes and saffron basmati rice or salad. Gluten-free with modification on some items.
Koubideh Ground Chicken Lunch
$26.00
Charbroiled, onions, sumac, cucumber-yogurt relish, saffron, blistered Roma tomatoes and saffron basmati rice or salad. Gluten-free with modification on some items.
Filet Mignon Kabob Barg Lunch
$45.00
Saffron, onions and sumac marinated, blistered tomatoes, sweet peppers and onions, lavash bread and saffron basmati rice. Gluten-free with modification on some items.
Kebab Combination Soltani Platter Lunch
$52.00
Filet mignon kebob barg and koubideh, blistered tomato, cucumber-yogurt relish, peppers and onions and basmati rice. Replace koubideh with Persian chicken kabob for an additional charge. Gluten-free with modification on some items.
Calf's Liver and Cipollini Onions Lunch
30.00
Pan seared, crispy pancetta, shitake mushrooms, creamy polenta, fig balsamic glaze. Gluten-free with modification on some items.
$Lunch Sides
Garlic Bread Lunch
$7.00
Sauteed Mushrooms
$9.00
Gluten-free and vegan.
Honey Roasted Brussels Sprouts Lunch
$9.00
Basmati Rice Lunch
$9.00
Gluten-free and vegan.
Lentil Parmesan Wild Rice Lunch
$9.00
Gluten-free and vegan.
Roasted Vegetables Lunch
$9.00
Gluten-free and vegan.
Broccoli Palermo Lunch
$9.00
Gluten-free and vegan.
Lemon-Basil Fries Lunch
$8.00
Gluten free and vegan.
Chips Lunch
$8.00
Sweet Potato Fries Lunch
$8.00
Gluten-free and vegan.
Herbed Couscous Lunch
$7.00
Gluten-free with modification on some items.
Chicken Kabob
$18.00
1 skewer.
Koubideh
$9.00
1 skewer.
Barg
38.00
1 skewer.
$Dinner Starters
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge.Cheese, Olive, Fig and Walnut
$22.00
Choice of 4 cheeses: smoked Gouda, feta, pepper Jack Brie, Gorgonzola, goat, white cheddar, manchego. Gluten-free with modification on some items.
Cheese, Olive, Fig and Walnut with Italian Charcuterie Meats
$32.00
Choice of 4 cheeses: smoked Gouda, feta, pepper Jack Brie, Gorgonzola, goat, white cheddar, manchego. Prosciutto parma, salami, capicola and kapris berries. Gluten-free with modification on some items.
Bistro Caprese
$16.00
Tomatoes, mozzarella di Bufala, bruschetta, pesto and balsamic glaze. Gluten free with modification on some items.
Hummus Dip with Pita Bread
$9.00
Garbanzo beans, tahini, spices, lemon juice, virgin olive oil and sumac. Vegan with modification on some items.
Hummus Dip with Vegetable Crudites
$13.00
Garbanzo beans, tahini, spices, lemon juice, virgin olive oil and sumac. Vegan with modification on some items.
Rustic Baguette Bruschetta
$15.00
Gorgonzola, tomatoes, garlic, basil, balsamic reduction, herbs and extra virgin olive oil. Gluten free with modification on some items.
Shallots and Yogurt Dip Mast-O-Musir
$12.00
Persian shallots, mint, rose petals, pita toasts extra virgin olive oil drizzle, pomegranate seeds. Gluten-free with modification on some items.
Grilled Artichoke
$16.00
Virgin olive oil, lemon, roasted garlic and balsamic aioli. Gluten free with modification on some items.
Dave Chasen's Bastard Chili
Beef, pork, onions, tomatoes, beans, peppers, evo oil.
Escargot a la Bourguignon
$17.00
Garlic, parsley, butter, lemon, extra virgin olive oil and baguette.
Crabmeat Stuffed Mushrooms
$17.00
Garlic, onions, panko bread crumbs, butter and smoked gouda.
Monterey Bay Tempura Calamari
$15.00
Lemon, chili flake, garlic, cocktail sauce and tartar sauce.
Crispy Rice Tahdig with Stew
$17.00
Comes with choice of style. Gluten-free with modification on some items.
Fried Eggplant and Garlic Dip
$15.00
Extra virgin olive oil, whey, crisp onions, mint aioli and lavosh. Gluten free with modification on some items.
Ground Beef Kotlet
Ground beef, turmeric, potatoes, eggs, cucumber yogurt sauce, hot mustard sauce, parsley, tomatoes, lavosh bread.
Chicken Kotlet
Turmeric, potatoes, eggs, cucumber yogurt sauce, pickle, hot mustard sauce, parsley, tomatoes, lavosh bread.
Fried Hush Puppies and Jalapenos
$11.00
Cornmeal, corn, onions, flour, garlic and Sriracha sauce.
Artichoke Spinach Dip
$11.00
Spinach, cream, Parmesan, white cheddar and tortilla chips.
Crabmeat Stuffed Mushrooms
$14.00
Garlic, onion, panko bread crumbs, butter, and smoked gouda cheese. Served with a French baguette.
Al Fresco Combination Appetizer Platter
27.95
Caprese, choice of 3 cheeses, choice of 2 dips, mixed Greek olives, dried sour cherries, candied walnuts, grapes, French baguette and lavash.
$Dinner Soups
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge.Tomato Basil Bisque Soup
$9.00
Gluten free with modification on some items.
Clam Chowder Soup
$10.00
Make it in sourdough bowl for an additional charge.
French Onion Soup Gratinee
$13.00
Soup Of The Day
8.00
$Dinner Salads
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread and extra protein are for an additional charge.The Wedge Salad
$14.00
Baby iceberg, gorgonzola, red onions, bacon, tomatoes, pepitas, black sesame and blue cheese.
Valencia BBQ Chicken Salad
$21.00
Romaine, grilled corn, black beans, cheddar, red onions, roasted tomatoes, tortilla chips and chipotle ranch dressing. Gluten-free with modification on some items.
Mediterranean Power Spinach Salad
$22.00
Turkey, baby spinach, kale, almonds, pistachios, quinoa, garbanzo beans, hard boiled eggs, dates, pomegranate, orange segments and honey blood orange vinaigrette. Gluten-free with modification on some items.
Watermelon Basil Salad
$20.00
Pistachio, arugula, feta cheese, cherry tomatoes, lime vinaigrette and balsamic reduction. Gluten-free and vegan.
Market Grilled Romaine Salad
Avocado, corn, pomegranate, strawberries and miso dressing. Gluten-free and vegan.
The Bistro Chopped Salad
Kale, romaine, napa cabbage, tomatoes, feta, garbanzo, Persian cucumbers, salami, red onions, Greek olives, radishes, croutons, hearts of palm and feta vinaigrette. Gluten-free with modification on some items.
Mediterranean Garden Salad
Persian cucumber, tomatoes, peppers, red onions, Greek olives, feta cheese, minted romaine and oregano feta dressing. Gluten-free with modification on some items.
Caesar Salad
Romaine hearts, ciabatta croutons, Parmesan and Caesar dressing. Gluten-free with modification on some items.
Soup of The Day Dinner
8.00
Call restaurant for the daily soup selection.
$Dinner Olive Terrace Favorites
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge. Add side salad for an additional charge.Paella Valencia
$38.00
Saffron rice, mussels, clams, shrimp, calamari, Kalamata olives, chicken, chorizo sausage, green peas, rosemary, lime and extra virgin olive oil. Gluten-free with modification on some items.
Grilled Organic Tempeh
$24.00
Soy bean patty, ginger, coriander, rice vinegar, kale, lentil wild rice, coconut milk, onions and sweet potatoes. Gluten-free and vegan.
Zoodles Caprese Pasta
$24.00
Zucchini strands, roasted tomatoes, fresh mozzarella, roasted garlic, asparagus, basil, virgin olive oil and garlic toast. Gluten-free and vegan.
Crispy Baked Saffron Rice Tahchin
$26.00
Chicken breast and thighs, yogurt, turmeric, barberries, almond, extra virgin olive oil, aged basmati rice and cucumber yogurt sauce. Gluten-free with modification on some items.
Spaghetti Squash and Turkey Meatballs
$26.00
Mushrooms, oregano, spinach, sun-dried tomatoes, onion garlic, Parmesan cheese, extra virgin olive oil, garlic toast. Gluten-free with modification on some items.
Baked Organic Eggplant Parmesan
26.00
Herbed crusted, marinara sauce, roasted garlic, mozzarella cheese, spaghetti marinara and garlic toast. Vegan with modification on some items.
$Dinner Seafood
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge. Add side salad for an additional charge.Main Lobster and Jumbo Prawns
$77.00
Shiitake mushrooms, garlic, onions, truffle oil, saffron risotto and Parmesan. Gluten-free with modification on some items.
Abadani Fish Tagine Ghalyeh Mahi
$30.00
Mahi mahi filet, garlic, onions, tamarind, turmeric, saffron, cilantro, fenugreek, virgin olive oil and saffron basmati rice.
Nimche's Madras Shrimp and Curry
$32.00
Tamarind, coconut cream, ginger, onions, garlic, red chili quince or apple in season, extra virgin olive oil and saffron basmati rice. Gluten-free with modification on some items.
Herb Crusted Sea Bass
$37.00
Garlic, wilted kale, ribbon vegetables, lentil Parmesan wild rice and chimichurri sauce. Gluten-free with modification on some items.
Cioppino
$34.00
Clams, shrimp, calamari, fish, mussels and tomato broth. Add linguine for an additional charge. Gluten-free with modification on some items.
Grilled Norwegian Salmon
$32.00
Cucumber-dill sauce, kapris berries and roasted vegetables, lemon wedge. Gluten-free with modification on some items, Choice of rice or potatoes.
Sesame-Crusted Ahi Tuna
$32.00
Sashimi-grade filet, seared rare, seaweed salad, roasted vegetables and orange-jalapeno sauce. Gluten-free with modification on some items.
Red Snapper and Roasted Pineapple
27.00
Fennel seeds, cumin, extra virgin olive oil, apricot basmati rice with almonds and orange zest. Gluten free with modification on some items.
$Dinner Pastas
Served with garlic bread. Add side salad and protein for an additional charge. Substitute gluten-free pasta, gluten free bread for an additional charge.Baked Chicken Lasagna Alfredo
$26.00
Chicken breast emince, ricotta cheese, Parmesan, anise, mushrooms, spinach, basil, cream and extra virgin olive oil.
Ultimate Baked Italian Sausage Pappardelle Pasta
$27.00
Extra virgin olive oil, onions, tri-color bell peppers, pepperoni, sun-dried tomatoes, garlic, marinara sauce and mozzarella cheese.
Salmon Florentine
$26.00
Penne, cubed Norwegian salmon, garlic, shallots, tomatoes, spinach, basil and brandy cream bisque. Gluten-free with modification on some items.
Penne Bolognaise
$26.00
Ground sirloin, mushrooms, Parmesan, Italian sausage and sweet brandy cream sauce. Gluten-free with modification on some items.
Linguine Vongole
$26.00
Fresh clams in shell, chopped clams, garlic, fresh herbs, extra virgin olive oil, white wine, fish veloute and Parmesan cheese. Gluten-free with modification on some items.
Linguine Pesto
$24.00
Basil, garlic, roasted pine nuts, virgin olive oil, herbs, Parmesan. Gluten-free with modification on some items.
Baked Eggplant Parmesan
$26.00
Herb crusted, marinara sauce, roasted garlic, mozzarella cheese, spaghetti marinara. Gluten-free and vegan.
Lobster Ravioli
$35.00
Caramelized shallots, roasted tomatoes, extra virgin olive oil, garlic, mushrooms and cream basil vodka sauce.
Lasagna
$26.00
Pasta sheets, ground sirloin, herbed ricotta, mushrooms, Italian sausage, Parmesan, mozzarella and marinara sauce.
Chicken Chipotle
$26.00
Penne, chicken filet sauteed, peppers, onions, garlic, white wine and roasted chipotle sauce. Gluten-free with modification on some items.
Boracho Tequila Chicken
$26.00
Penne, chicken filet, artichokes, sun-dried tomatoes, sauteed garlic and cilantro-tequila sauce. Gluten-free with modification on some items.
Linguine Garlic Fresca
$26.00
Roasted garlic, grilled asparagus, sun-dried tomatoes, fine herbs, baby spinach and light cream vodka sauce. Gluten-free and vegan.
Ravioli del Sol
$26.00
Butternut squash ravioli, brown butter, queso manchego, crispy sage, organic arugula, white truffle oil and fig balsamic reduction.
Spicy Santa Fe Roasted Shrimp Linguini
$34.00
Roasted corn, garlic, tomatoes, onions, cilantro, peppers, extra virgin olive oil, herbs and roasted jalapeno cream sauce. Gluten-free with modification on some items.
Fettuccine Shrimp Scampi
$30.00
Garlic, lemon, butter, white wine, tomatoes, onions, parsley, lemon juice, red pepper flakes, evo oil.
Sicilian Spaghetti Dinner
$16.95
Eggplant, roasted cherry tomatoes, roasted garlic, extra virgin olive oil and Parmesan cheese. Served with garlic toast.
Skillet Braised Chicken Cacciatore
25.00
Pappardelle, garlic, rosemary, onions, sage, oregano, basil, turmeric, celery, marinara sauce and Parmesan cheese.
$Dinner Chicken, Beef and Lamb
Served with baguette, tapenade and balsamic vinaigrette. Gluten-free bread is for an additional charge. Add side salad for an additional charge. Basmati rice choices: saffron, sour cherry, dill and lima beans, lentil and red rice, apricot almond.Sauteed Chicken Piccata
$28.00
Chicken filet, garlic, lemon caper, roasted vegetables and mashed potatoes or rice. Add pasta for an additional charge. Gluten-free with modification on some items.
Chicken Marsala
$29.00
Scaloppine of chicken filet, mushrooms, garlic, roasted vegetables, Marsala wine sauce and choice of side, mashed potatoes or rice. Gluten-free with modification on some items.
Baked Chicken Parmesan
$27.00
Herb breaded chicken filet, marinara sauce, Parmesan cheese, mozzarella cheese, spaghetti marinara and garlic toast. Gluten-free with modification on some items.
Jack Daniel's Sizzling Steak
$38.00
Top sirloin coulotte, garlic, mushrooms, pepper corns, extra virgin olive oil, baked beans and fingerling potatoes. Gluten-free with modification on some items.
Beef Stroganoff
$35.00
Beef tenderloin, sauteed sweet onions, mushrooms, fettuccine, creme fraiche sauce and shoestrings crisp potatoes. Gluten-free.
Filet Mignon
$46.00
8 oz. tenderloin of beef, roasted garlic, roasted vegetables, bearnaise sauce and choice of potato or basmati rice. Gluten-free.
Grilled Prime Ribeye Steak
$46.00
12 oz. bone-in, tarragon butter, grilled asparagus bearnaise, fingerling potatoes.
Braised Short Ribs
$40.00
Caramelized onions, roasted vegetables, red wine, garlic, mashed potatoes or choice of basmati rice. Gluten-free.
Veal Osso Buco Alla Milanese
$42.00
Braised veal shank, carrots, onions, tomatoes, garlic, cream, butter, virgin olive oil, saffron risotto and Parmigiano Reggiano. Gluten-free.
Grilled Rack of Lamb
$49.00
Garlic and herb marinated, baby vegetables, turmeric, 7 spice extra virgin olive oil, basmati rice with apricot, raisins and almonds. Gluten-free with modification on some items.
Pomegranate Chicken Fesenjan
$27.00
Roasted walnut, pomegranate molasses, turmeric, onions, cinnamon, extra virgin olive oil and basmati rice. Gluten-free and vegan.
Eggplant Beef Stew Gheimeh
$26.00
Japanese eggplant, sirloin beef, yellow split peas, onions, tomatoes, turmeric, shoestring potatoes and basmati rice. Gluten-free and vegan.
Short Rib Herb Stew Ghormeh Sabzi
$26.00
Fenugreek, spinach, cilantro, shallots, parsley, red beans and saffron basmati rice. Gluten-free and vegan.
Koubideh Ground Beef
$26.00
2 charbroiled skewers, onions, sumac, yogurt relish, saffron, blistered Roma tomatoes and saffron basmati rice or salad. Gluten-free with modification on some items.
Koubideh Ground Chicken
$26.00
2 charbroiled skewers, onions, sumac, yogurt relish, saffron, blistered Roma tomatoes and saffron basmati rice or salad. Gluten-free with modification on some items.
Charbroiled Persian Chicken Kabob
$30.00
Marinated saffron chicken filet, rainbow gypsy peppers, onions, blistered tomato, garlic hummus and choice of basmati rice. Gluten-free with modification on some items.
Filet Mignon Kebab Barg
$45.00
Saffron, onions and sumac marinated, blistered tomatoes, sweet peppers and onions, lavosh bread and saffron basmati rice. Gluten-free with modification on some items.
Kabob Combination Soltani
$52.00
Filet mignon kebab bargains and koubideh, blistered tomato, cucumber-yogurt relish, peppers, onions and basmati rice. Replace koubideh with Persian chicken kebab for an additional charge. Gluten-free with modification on some items.
Braised Lamb Shank
$35.00
Turmeric, onions, tomatoes, cinnamon, sour cherries, extra virgin olive oil and choice of basmati rice. Gluten-free with modification on some items.
Lamb Chops Kabob Torsh and Figs
$38.00
Pomegranate and walnut marinade, garlic, turmeric grilled rosemary figs, saffron basmati rice. Gluten-free with modification on some items.
Calf's Liver and Cipollini Onions
$30.00
Pan-seared, crispy pancetta, shiitake mushrooms, creamy polenta and fig balsamic glaze. Gluten-free with modification on some items.
Braised Sirloin with Celery and Herbs
$20.00
Turmeric, scallions, tomato paste, mint, parsley, curry, onions, lemon, extra virgin olive oil and saffron basmati rice. Gluten free and vegan.
Chicken Saltimbocca
26.00
Prosciutto di Parma, sage, extra virgin olive oil, lemon, grilled asparagus and garlic mashed potatoes. Gluten free with modification on some items.
$Dinner Sides
Garlic Bread
$7.00
Sauteed Mushrooms
$9.00
Gluten free and vegan.
Honey Roasted Brussels Sprouts
$9.00
Basmati Rice
$9.00
Gluten free and vegan.
Lentil Parmesan Wild Rice
$9.00
Gluten free and vegan.
Roasted Vegetables
$9.00
Gluten free and vegan.
Broccoli Palermo
$9.00
Gluten free and vegan.
Lemon Basil Fries
$8.00
Gluten free and vegan.
Chips
$8.00
Gluten free and vegan.
Sweet Potato Fries
$8.00
Gluten free and vegan.
Herbed Couscous
$7.00
Gluten free with modification on some items.
Chicken Kabob
$18.00
1 skewer.
Koubideh
$9.00
1 skewer.
Barg
38.00
1 skewer.
$Non-Alcoholic Beverages
Coffee
$4.50
Tea
$4.50
Milk
$4.00
Soft Drink
$4.50
Dough Arvand
$6.00
Yogurt soda.
Juice
$5.50
Espresso
$5.00
Cappuccino
$8.00
Cafe Au Lait
$8.00
Acqua Panna
$5.00
San Pellegrino
$5.00
Arvand Canadian Yogurt Soda
$5.50
Cafe au Lait
$5.50
Cappuccino
$5.50
Espresso
$4.00
Juice
$4.50
Milk
3.50
$Seasonal Starters (Arhived)
Will change every 6 months.Dave Chasen's Bastard Chili
Angus beef, pork, onions, tomatoes, pinto beans, peppers, spices and virgin olive oil.
Roasted Butternut Squash Soup
$10.00
Garden herbs, garlic, shallots, ginger, coconut cream, toasted coconut and extra virgin olive oil. Gluten free and vegan.
Oysters Rockfeller
$17.00
Scallions, onions, garlic, Pernod, spinach, arugula, lemon, butter, pepper Jack cheese and Parmesan.
Spring Cucumber Gazpacho
$12.00
Pineapple, honeydew melon, white balsamic vinegar, lime juice and yogurt. Gluten free.
Mediterranean Shrimp Ceviche
$14.00
Shaved fennel, ginger, red onions, mandarin oranges, lime juice, orange juice, cherry tomatoes, arugula and chili oil. Gluten free.
Prosciutto Melon & Burrata
$19.00
Extra virgin olive oil, Burrata cheese, balsamic reduction, candied walnuts, Italian olives
Oysters Bienville
$17.00
scallions, onions, garlic, mushrooms, shrimp, lemon, butter, white wine, panko, parmesan cheese
Mediterranean Shrimp Cocktail
$18.00
tomatoes, scallions, capers, lemon, extra virgin olive oil, white wine, feta cheese
Chicken "Olivieh" Dip With Pita Bread
$15.00
green peas, dill pickles, carrots, boiled eggs, lemon juice, olives, potatoes, mustard aioli, extra virgin olive oil
Marinated Olives "Zeytoon Parvardeh"
$12.00
Green olives, chopped walnuts, pomegranate molasses, garlic, mint, extra virgin olive oil
Baked Artichoke & Jalapeño Dip
16.00
artichoke hearts, shallots, pickled jalapeños, parmesan cheese, sour cream, pitta chips
$Seasonal Salads (Arhived)
Will change every 6 months.Rotisserie Chicken Waldorf Salad
$19.00
Mixed greens, cashews, candied walnuts, grapes, apple, gorgonzola cheese, champagne vinaigrette.
Glazed Stone Fruit And Burrata Salad
$22.00
Sugar glazed fruit in season, heirloom tomatoes, arugula, basil, pine nuts, extra virgin olive oil and balsamic reduction. Gluten free with modification on some items.
Pomegranate Harvest
$17.00
Chicories, roasted sweet potatoes, squash, pumpkin seeds, gorgonzola, lemon poppy seed dressing
Grilled Nicoise Salad on Naan Bread
$20.00
Albacore tuna, white new potatoes, haricot vert, boiled eggs, extra virgin olive oil and tarragon white wine vinaigrette. Served with French baguette, tapenade, and aged balsamic vinegar.
Red Anjou Pear and Fennel Salad
Field greens, fennel shaving, roasted cherry tomatoes, candied walnuts, Parmesan, mint and honey dressing. Gluten free and vegan.
Roasted Heirloom Beets & Burrata
$17.00
Red and golden beets, burrata cheese, arugula, heirloom tomatoes, baby spinach, pea tendrils, pistachios, blood orange vinaigrette, balsamic glaze
Roasted Kabocha Squash and Figs
$18.00
Medjool dates, freese, black kale, radicchio, mixed greens, roasted pepitas, blood orange vinaigrette.
Summer Snow Peas Panzanella Italian Salad
$17.00
cucumber, tomatoes, asparagus, green almonds, chives, herbs, crispy multi grain country bread, buttermilk vinaigrette
Smashed Green Beans Salad With Poached Chicken
20.00
Avocado, radishes, pepperocini, butter sauce, extra virgin olive oil, dijon mustard dressing
$Seasonal Lunch Sandwich (Arhived)
Prime Rib French Dip Sandwich
$24.00
Cremini mushrooms, crisp straw onions, french roll, creamed horseradish, rosemary jus. Gluten free with modification on some items.
New Orleans Shrimp Po' Boy Sandwich
$19.00
Buttermilk soaked, creole seasoning, Miss Dixie's remoulade, green onions, shredded romaine, heirloom tomatoes, pickles, toasted garlic french roll.
New Orleans Oyster Po' Boy Sandwich
$19.00
Buttermilk soaked, creole seasoning, Miss Dixie's remoulade, green onions, shredded romaine, heirloom tomatoes, pickles, toasted garlic french roll.
Open Face Nicoise Tuna Melt
$18.00
albacore tuna, tomatoes, red onions, kalamate olives, dill, swiss cheese, country french bread
Five-Spice Fired Chicken Sandwich
$19.00
Cayenne pepper, soy marinated, cilantro, scallions, tomatoes, chipotle mayonnaise, brioche bun
Italian Muffuletta On Madnakash Bread
$18.00
Prosciutto, salami, pistachio mortadella, capicola, mozzarella, provolone, olive & gardenina tapenade
Chicken & Liege Belgian Waffle
$21.00
Grilled onions, bacon, maple-bourbon- butter
Short Ribs Grilled Cheese on Sourdough
$25.00
black berry jam, pepper jack cheese, mozzarella, arugula, pickled red onions
Turkey Burger on Brioche
22.00
bell peppers, shallots, sautéed apple scallions, cranberry relish, brie cheese, pickled red onions, sweet potato fries
$Seasonal Entrees (Arhived)
Will be updated every 6 monthsCarrot Linguine with Pesto
$19.00
Coriander, cumin, basil, pine nuts, garlic, red pepper, pickled carrot, Parmesan cheese and extra virgin olive oil. Served with French baguette, tapenade, and aged balsamic vinegar.
Skillet Mozzarella Baked Halibut with Cannellini White Beans
$38.00
Castelvetrano olives, fresno chile, lemon and extra virgin olive oil.
Lamb Chops Kebab "Torsh" with Charred Figs
$38.00
Pomegranate marinate, walnuts, garlic, turmeric and saffron basmati rice.
Tournedos of Beef and Scallops
$35.00
Pan seared, champagne-butter sauce, asparagus and roasted potatoes.
Pork Belly Spaghetti Carbonara
$24.00
Pancetta, white wine, eggs, grilled asparagus, black peppers and Parmesan cheese. Gluten free.
Roasted Peking Duck with Spiced Sour Cherry Sauce
$32.00
Garlic, shallots, rosemary, butter, virgin olive oil, roasted brussels sprouts, roasted heirloom turnips, Kirschwasser flambe.
Roasted Peking Duck with Spiced Sour Orange Sauce
$35.00
Garlic, shallots, rosemary, butter, virgin olive oil, roasted brussels sprouts, roasted heirloom turnips, Kirschwasser flambe.
Venison Tenderloin Steak Diane
$39.00
Fresh garlic, mushrooms, butter, extra virgin olive oil, dijon mustard, cream, worcestershire sauce, fingerling potatoes, roasted heirloom turnips and brusseld sprouts, red wine, thyme, cognac flambe.
Tenderloin Of Beef Steak Diane
$39.00
fresh garlic, mushrooms, butter, extra virgin olive oil, worcestershire red wine sauce, cognac flambe, fingerling potatoes, roasted heirloom turnips and brussles sprouts
Grilled Prime Ribeye Steak
$46.00
12oz bone-in, tarragon butter, grilled asparagus bearnaise, fingerling potatoes
20 oz Bone-In Porter House Steak
$59.00
herbed shitake mushrooms, grilled asparagus, smashed cheesy potatoes, maitre d hotel butter
Pappardelle and Goat Cheese
$26.00
Sauteed chicken, thyme, sun-dried tomatoes, white wine, roasted garlic and virgin olive oil.
Fettuccine Shrimp Scampi
$33.00
Garlic, lemon, butter, white wine, tomatoes, onions parsley, lemon juice, red pepper flakes, evo oil. Gluten-free with modification on some items.
Coquilles Saint Jacques Gnocchi Pasta
$32.00
Jumbo scallops, shallots, mushrooms, Swiss cheese, bechamel sauce and linguine Alfredo, garlic toast.
Prime Rib Of Beef & Yorkshire Pudding
$42.00
Twice baked potatoes, roasted vegetables, creamed horseradish, au jus
Grilled 12oz. Prime Top Sirloin Steak
$39.00
Pecans & blue cheese crusted, shallots, chipotle demi glaze, asparagus, potatoes.
Spicy Rigatoni Del Mar
42.00
lobster tail, scallops, shrimp, mussels, salmon, evo oil, arrabbiata sauce, garlic toast
$Bar Menu Tapas (Arhived)
Olives Almendras
$9.00
Marinated assorted olives, herbs and toasted almonds.
Grilled Asparagus
$11.00
Lemon blue cheese persillade, black pepper candied bacon, herbed couscous.
Champinones
$7.00
Fried button white mushrooms, basil batter, Caesar dressing and Parmesan cheese.
Falafel
$10.00
Crispy chick peas patty, herbs and shallot cucumber yogurt dip.
Delicas
$11.00
Baked stuffed dates, bacon wrapped, caramelized walnuts and blue cheese.
Chicken Tenders
$10.00
Crisp chicken tender, Parmesan cheese, carrot and celery sticks, ranch or BBQ sauce.
Spicy Chicken Wings
$12.00
Breaded fried wings, herbed ranch dip, carrot and celery sticks.
Spanish Meat Balls "Albondigas en salsa"
$12.00
Albondigas en salsa. Beef, pork, garlic, onion, leak and white wine.
Inspired Mussels in Saffron Broth
$13.00
Extra virgin olive oil, roasted garlic, chick peas, oregano and toasted baguette.
Sauteed Calamares Saltos
$14.00
Marinated calamari, tomatoes, garlic, red onion and chardonnay sauce.
Spanish Cioppino
13.00
Mussels, clams, shrimp, calamari, saffron, rice chorizo, spicy fish broth and toasted baguette.
$Bar Menu Sliders and Pizzettes (Arhived)
Barcelona Sliders on Brioche
$13.00
Chorizo and ground beef burger, manchego cheese and garlic cumin aioli lemon basil fries.
Studio Cheese Burger Sliders on Pretzel Bun
$12.00
Angus beef, pepper jack cheese, red onion, arugula, spicy mayo and sweet potato fries.
Falafel Sliders on Pretzel Bun
$11.00
Falafel patty, tomato, garlic, onion, hummus and cucumber mint yogurt.
Valencia Chicken Sliders
$12.00
Chicken filet, avocado, pepper jack cheese, shoestring fried onion harissa mayo and pretzel bun.
Buffalo Chicken Sliders on Toasted Brioche
$11.00
Ground chicken burgers, panco bread crumb, garlic, Buffalo mild sauce celery leaves, blue cheese dressing and shoestrings fries.
Baja Fish Sliders
$13.00
Salmon cake, garlic, Serrano chilies, cilantro, paprika, tropical slaw, lemon creme fraiche, toasted brioche and french fries.
BBQ Chicken Pizzette
$12.00
Chicken breast, red onion, garlic, tomatoes, BBQ sauce, cilantro and mozzarella cheese.
Sauage Pizzette
$12.00
Chorizo sausage, mushroom, roasted garlic, marinara and mozzarella.
Artisan Caprese Pizzette
$12.00
Oven roasted tomatoes, basil, marinara sauce, virgin olive oil and mozzarella di bufala.
Grilled Marinated Garden Vegetable Pizzette
12.00
Grilled zucchini, pepper, squash, mushroom, olive oil and balsamic vinegar.
$Homemade Desserts (Arhived)
Saffron Rice Pudding
$11.00
Creme anglaise. Cardamom, cinnamon, sugar, rose water, pistachio and almond. Gluten free.
No-Bake Date Cake "Ranginak"
$11.00
Stuffed medjool dates, walnut, pistachio, extra virgin olive oil, cinnamon, cardamom, and caramelized butter roux.
Chocolate Croissant Bread Pudding
$13.00
Baked croissants, chocolate, creme anglaise and whiskey sauce.
Creme Brulee
$12.00
Caramelized brown sugar.
Baked Berry Cobbler
$13.00
Pie crust crumble, assorted berry puree and vanilla ice cream.
Tiramisu
$12.00
Ladyfingers, mascarpone, cocoa, frangelico and whipped cream.
Cheesecake
$10.00
Graham cracker and strawberry sauce.
Old Fashioned Pecan Tart
$12.00
Vanilla ice cream.
Bobby's Flourless Chocolate Cake
$12.00
Raspberry coulis and crushed pistachio.
4 Flavor French Macarons
$13.00
Greek Clover Honey Baklava
13.00
Walnut, pistachio, cinnamon, cardamom, butter, and rose water.
$Lunch Sandwiches (Archived)
Brie Cheese and Fig Panini
$14.95
Baby arugula, turkey bacon, Granny Smith apples, figs jam, and organic multi grain bread.
Soft Shell Crab Po'Boys
$18.95
Pan fried, extra virgin olive oil, tartar sauce, and house made coleslaw. Served with a French baguette.
Grilled Brie and Goat Cheese with Green Tomatoes
$12.95
Turkey bacon, butter, thick sourdough bread, and heirloom green tomatoes.
Memphis Dusted Pulled Pork Sandwich Lunch
$14.95
Slow roasted, apple bourbon marinade, onion straws, coleslaw, and BBQ sauce on a potato bun. Served with a side.
Tennessee Burger Lunch
$12.95
BBQ bourbon sauce, bacon, tomatoes, lettuce, straw onions, and paprika chips, on a brioche bun. Served with a side.
Green Goddess Tuna Salad Melt
$17.00
Albacore tuna, tarragon, basil, mayonnaise, sour cream, celery, dill, lemon juice, extra virgin olive oil, provolone cheese and sourdough bread. Served with French baguette, tapenade, and aged balsamic vinegar.
Roasted Broccolini Cheesesteak
$13.00
Carrots, peppers, onions, garlic, provolone cheese, extra virgin olive oil and pretzel roll. Served with French baguette, tapenade, and aged balsamic vinegar.
Braised Oxtail French Dip Sandwich Lunch
$18.00
Cremini mushrooms, cast iron charred onions, Havarti cheese, rosemary jus and hoagie.
Confit Pork Belly BLT Sandwich
17.00
Beefsteak tomatoes, butter lettuce, chipotle remoulade, avocado and toasted artisan bread.
$Kids Menu (Archived)
Spaghetti & Meat Sauce
$9.95
Cheese Pizza
$9.95
Parmesan, mozzarella, cheddar, marinara sauce
Pepperoni Pizza
$11.95
Pepperoni,parmesan, mozzarella, cheddar, marinara sauce.
Cheese Ravioli
$9.95
field with ricotta, parmesan, marinara
kids Burger
$9.95
seasoned beef patty, lettuce, tomato, comes with fries
Macaroni & Cheese
$9.95
Fried Chicken Tenders
9.95
bread crumbs battered, comes with fries
$Catering Set-Up (Archived)
Catering Spoons and Tongs
Please specify the amount you will need in the special instructions.
Prime Rib Family Meal For Two
Prime Rib & Grilled Salmon Dinner For TwoDouble Cut Prime 16oz Prime Rib
$79.00
Yorkshire pudding, twice baked potato, roasted vegetables, horseradish, au jus
Prime Rib with Grilled Salmon
$79.00
Yorkshire pudding, Twice baked potato, Roasted vegetables, Horseradish, Au jus
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