Sandwiches
Choice of green salad, selection of fresh fruit, cup of soup, or French fries.Nuno's Grinder
$12.99
A cold sandwich with mortadella, salami, ham, tomatoes, lettuce and red onion with and aioli
Bifana
$12.99
Marinated Portuguese style pork loin, served hot on a ciabatta roll
Vegetariana
$11.99
Grilled seasonal vegetables marinated with Nuno's Portuguese dressing, bean sprouts and pesto aioli on levain bread
Prego
$13.99
Portuguese steak sandwich served on a Kaiser roll topped with our special garlic piri piri sauce
Piri Piri
$12.99
Chicken breast marinated overnight and basted with mild piri piri chili sauce and caramelized pearl onions, served hot on a ciabatta roll
Francesinha
$13.99
Double stacked layers of steak, linguiça sausage and ham between slices of white bread, topped with melted Swiss cheese, a fried egg and soaked in a port-tomato sauce
Nuno 's Burger
$13.99
Blended linguiça sausage and ground beef patty with melted Swiss cheese served on a brioche bun with lettuce, onion, tomato and mild piri piri chili aioli
Italian Cold Cut
12.99
A cold sandwich with mortadella, salami, ham, tomatoes, lettuce and red onion with a mild piri piri chili aioli served on levain bread
$Pizzas
Nuno's creative pizzas are fired in our state of the art brick oven.Prosciutto
$14.95
Prosciutto, arugula and mozzarella with a balsamic glaze
Pear Walnut
$13.95
Caramelized pears, linguiça sausage, walnuts and blue cheese
Chicken Pesto
$14.95
Chicken breast, bell pepper, onion and Manchego cheese with a pesto sauce
Margherita
$13.95
Sliced tomato, fresh mozzarella and basil leaves with our housemade marinara sauce
Pancetta Pineapple
$14.95
Pancetta, pineapple and fresh mozzarella with Nuno's marinara sauce
Build Your Own
14.95
Your choice of any two toppings: pepperoni, ham, linguiça, chorizo, chicken, pancetta, mushrooms, olives, onions, or bell peppers. Topped with fresh mozzarella and Nuno's marinara sauce
$Crepes
Made with our buckwheat batter. Served with choice of salad or fruit.Crepe Complet
$9.95
Traditional French open-faced crêpe built with ham and gruyere cheese, topped with a fried egg
Crepe Marieke
$10.95
Sauteed crimini mushrooms and cheese served in a buckwheat crêpe and topped with a fried egg and truffle oil drizzle
Crepe Saumon Fume
$11.95
Smoked salmon, compound cream cheese, capers, red onion and tomato enveloped in a buckwheat crepe
Crepe Iberian
$11.95
Linguica sausage, sour cream, salsa fresca, avocado served in a buckwheat crêpe and topped with a fried egg
Crepe Banana Flambe
$8.95
A folded sweet crepe with a banana brandy flambe and walnuts caramelized in brown sugar and cinnamon
Crepes Nutella
$6.95
The classic nutella crepes. Add strawberries or bananas for 2.00
Nuno's Classics
Omelettes include fresh fruit or grilled potatoes and choice of white, wheat, or sourdough toast.Linguica Rosso Omelette
$9.99
Three egg omelette with linguiça sausage, bell pepper, onion, and Nuno's pesto rosso sauce
Pancetta Omelette
$9.49
Three egg omelette with crispy pancetta, onion, tomato and a mix of shredded cheeses
Omelette Vegetariana
$9.49
Three egg omelette with mushrooms, spinach, bell peppers, tomato, onion and Nuno's pesto sauce
Classic Egg Breakfast
$7.95
Two eggs any style with a choice of ham, bacon or linguiça sausage and fresh fruit or breakfast potatoes
Tortilla Paisana
$8.50
Spanish potato and egg frittata with linguiça sausage, bell peppers and onions, topped with a pair of Nuno's pestos
Breakfast Pizza
$9.99
Marinara, linguiça sausage, onion, tomato and fresh mozzarella topped with two eggs
Continental
$6.95
A freshly baked pastry with seasonal fruit and coffee
Yogurt Parfait
$7.95
Organic lowfat yogurt on seasonal fresh fruit topped with housemade granola and honey drizzle
Oatmeal
$5.95
With a side of brown sugar, raisins and banana
French Toast
8.95
Brioche battered with Nuno's special brandy egg creme
$Crepes
Made with buckwheat batter. Served with fruit.Crepe Complet
$9.95
Traditional French open-faced crêpe built with ham and gruyere cheese, topped with a fried egg
Crepe Marieke
$10.95
Sauteed crimini mushrooms and cheese served in a buckwheat crêpe and topped with a fried egg and truffle oil drizzle
Crepe Saumon Fume
$11.95
Smoked salmon, compound cream cheese, capers, red onion and tomato enveloped in a buckwheat crepe
Crepe Iberian
$11.95
Linguica sausage, sour cream, salsa fresca, avocado served in a buckwheat crêpe and topped with a fried egg
Crepe Banana Flambe
$8.95
A folded sweet crepe with a banana brandy flambé and walnuts caramelized in brown sugar and cinnamon
Crepes Nutella
$6.95
The classic nutella crepes. Add strawberries or bananas for $2.00
Sushi Bar - Salads
The freshest ingredients with an emphasis on locally sourced produce.Caesar
$8.95
Grilled hearts of Romaine with Nuno's Caesar dressing
Tomato Medley
$10.95
Sliced heirloom tomatoes with fresh mozzarella and balsamic glaze
Prosciutto
$13.25
Spring mix, caramelized pears, prosciutto, shaved almonds and Nuno's homemade orange dressing
Bacalhau
$13.95
Codfish egg salad with garbanzo beans, olives, roasted peppers, tomato and onion on a bed of sping mix
Morango
$11.25
Strawberries, goat cheese, pumpkin seeds and arugula tossed in Nuno's strawberry dressing
Cabra Doce
11.95
Spring mix, grilled chicken breast, goat cheese, red onion, dried cherries and toasted pecans with a balsamic glaze
$Tapas
Delicious small plates can be combined to form a meal or shared as appetizers.Prosciutto e Melone
$5.25
Cantaloupe wedges wrapped in prosciutto
Gambas Al Ajillo
$7.25
Spicy marinated shrimp tossed in a garlic-lemon sauce served with crostini
Bacalhau a Ze do Pipo
$6.25
A mixture of codfish, onion, and garlic nestled in a bed of mashed potatoes then baked until golden brown
Pinchos
$6.25
Three crostini with your choice of toppings: Bife: Sliced marinated top sirloin, pesto rosso spread. Tomate: Sun dried tomato, basil, balsamic glaze and piri piri garlic spread. Bacalhau: Codfish and garbanzo bean salad
Patatas Bravas
$3.95
Fried potatoes tossed with a spicy molho brava sauce
Tortilla Paisana
$3.95
Spanish potato and egg frittata baked with linguiça sausage, bell peppers and onion
Porquinhos
$4.75
Dates and linguiça sausage wrapped in bacon and drizzled with spicy honey sauce
Ervilhas Guisadas
$5.25
Linguica sausage and peas braised in a spicy red port tomato sauce, onion, garlic and topped with a fried egg
Caprese
$4.25
Skewers of cherry tomato, bocconcini mozzarella and basil drizzled with a balsamic glaze
Pasteis De Bacalhau
$5.25
Delicately fried Portuguese style codfish croquettes served with a caper aioli
Charcuterie
14.95
A selection of Spanish chorizo, Serrano ham and salami with São Jorge and Manchego cheeses, olives, quince membrillo and crostini
$Artisanal Pizzas
Nuno's creative pizzas are fired in a state of the art brick oven.Prosciutto
$14.95
Prosciutto, arugula and mozzarella with a balsamic glaze
Pear Walnut
$13.95
Caramelized pears, linguiça sausage, walnuts and blue cheese
Chicken Pesto
$14.95
Chicken breast, bell pepper, onion and Manchego cheese with a pesto sauce
Margherita
$13.95
Sliced tomato, fresh mozzarella and basil leaves with our housemade marinara sauce
Pancetta Pineapple
$14.95
Pancetta, pineapple and fresh mozzarella with Nuno's marinara sauce
Build Your Own
14.95
Your choice of any two toppings: pepperoni, ham, linguiça, chorizo, chicken, pancetta, mushrooms, olives, onions, or bell peppers. Topped with fresh mozzarella and Nuno's marinara sauce
$Entree
Each recipe was crafted to emphasize the unique flavors of Southwestern Europe.Piri Piri Chicken
$14.95
A halved Mary's organic free-range chicken basted in mild piri piri chili sauce, served with roasted potatoes and seasonal vegetables
Bife a Portuguesa
$18.95
Marinated top sirloin topped with a fried egg, and served with fried potatoes and seasonal vegetables
Bacalhau Gomes De Sa
$18.95
A Portuguese dish of codfish, sliced poatatoes, onions, olives and boiled eggs baked together and served with seasonal vegetables
Paella Valenciana
$21.99
A traditional Spanish paella of mussels, clams, shrimp, scallops, chicken breast and linguiça cooked in saffron rice
Paella Vegetariana
$14.95
Artichoke hearts, mushroom, eggplant, zucchini, peas, carrots, yellow squash and vegan sausage cooked in saffron rice
Pasta Carbonara
$14.95
Linguine tossed with sautéed linguiça, peas and a creamy carbonara sauce, and served with seasonal vegetables
Pumpkin Ravioli (Seasonal)
$14.95
Prepared in a brown butter sage sauce and served with seasonal vegetables
Francesinha
$13.99
Layers of steak, linguiça and ham between slices of bread, topped with melted Swiss cheese, a fried egg, then soaked in a beer-port Sauce, served with fried potatoes
Menu for Nuno's Bistro & Bar is provided by findrestaurantmenu.com
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