Appetizers
Indian Sea Prawns app7
$12.95
White wine lemon parsley garlic sauce.
Smoked Salmon app
$11.95
Capers and creme cheese.
Caprese app
$10.95
Tomatos fresh mozzarella basil balsamic vinaigrette.
Green Shell Mussels app
$10.95
Curry cream tomato parsley sauce.
Crab Cakes app
$11.95
Tartar sauce and roasted bell pepper aioli.
Ahi Tuna app
$12.95
Seared ahi tuna Japanese style wasabi and soy sauce.
Tomato Salad app
$9.95
Sliced tomato's with caramelized red onions and crumbled Gorgonzola cheese on balsamic vinaigrette.
Grilled Scallops app
$12.95
Caper lemon white wine cream sauce.
Calamari
14.95
Deep-fried cocktail and tartar sauce.
$Lunch Salads
Grilled or blackened, chicken, salmon, prawns or scallops are available for extra charge.Cesar Salad
$8.95
Classic recipe.
Mix Organic Greens salad
$7.95
Organic greens tomatos and olives on balsamic vinaigrette.
Parmesan Salad
$9.95
Mixed greens, tomatoes, olives, walnuts, raisins and shaved Parmesan.
Cobb Salad
$17.95
Grilled chicken version others on request.
Iceberg Wedge Salad
$9.95
Blue cheese dressing with pears and roasted walnuts.
Spinach Shrimp Salad
$11.95
Bay shrimp on spinach, olives and tomatoes.
Provencal Salad
$15.95
Served with seared ahi tuna
Sea Louie Salad
17.95
Romaine bed with bay shrimp, scallops and prawns our Louie dressing.
$Lunch Entrees
Except pasta, entrees are served with roasted potatos and seasonal vegetables.Carbonara Lunch
$13.95
Linguini caramelized pancetta in a cream sauce.
Primavera Pasta Lunch
$14.95
Steamed mix vegetables.
Salmon Rigatoni Lunch
$16.95
Cold smoked salmon over rigatoni on a lemon creme sauce.
Burgers Lunch
$12.95
USDA choice and Kobe patties or grilled chicken and grilled salmon for an additional charge.
Swiss land Veal Lunch
$17.95
Veal saute on a lemon butter caper wine sauce.
Smoked Pork Chop Lunch
$19.95
Bourbon maple peach sauce.
Mahi Mahi Lunch
$17.95
Pan seared white wine caper cream sauce.
Atlantic Salmon Lunch
$18.95
Grilled on a white wine cream sauce with artichokes and tomatoes.
Pasta Jambalaya Lunch
$15.95
Cajun sausage chicken bay shrimp tomato cream sauce linguini.
Rigatoni Bolognese Lunch
$15.95
Italian sausage on a tomato cream Parmesan sauce with rigatoni.
Prawns Fettuccini Lunch
$17.95
Grilled prawns fettuccini Parmesan cream sauce spinach sun-dried tomatoes.
Linguini Pescatore Lunch
$18.95
Linguni with prawns, scallops, clams, mussels, fresh fish and tomato sauce.
Currys Lunch
$16.95
Chicken vindallo for prawns and scallops add for an additional charge.
Mustard Chicken Lunch
$16.95
Pan roasted lemon mustard white wine cream sauce.
Steak and Fries Lunch
$17.95
Lunch NY steak with herb butter and thin fries.
Alaskan Halibut Lunch
$19.95
Pan roasted on a pesto lemon cream sauce.
Blackened Chicken Pomodori Lunch
$16.95
Oven blacked chicken on linguini with Pomodori sauce.
Ahi Tuna Lunch
17.95
Seared on lemon pesto aioli.
$Dinner Salads
Caesar Salad
$8.95
Classic recipe.
Mixed Organic Greens
$7.95
Organic greens tomatoes and olives balsamic vinaigrette.
Parmesan Salad
$9.95
Mixed greens, tomatoes, olives, walnuts, raisins and shaved Parmesan.
Iceberg Wedge Salad
$9.95
Blue cheese dressing with pears and roasted walnuts.
Spinach Shrimp Salad
$11.95
Bay shrimp on spinach, olives and tomatoes.
Tomato Salad
9.95
Sliced tomatoes with caramelized red onions and crumbled Gorgonzola cheese on balsamic vinaigrette.
$Dinner Entrees
Except past, entrees are served with roasted potatoes and seasonal vegetables steaks are USDA choice horseradish and crumble blue cheese available in leu of sauce.Carbonara
$18.95
Linguini caramelized pancetta in a cream sauce.
Primavera Pasta
$19.95
Steamed mix vegetables overs linguini tomato or cream sauce.
Salmon Rigatoni
$21.95
Cold smoked salmon over rigatoni on a lemon creme sauce.
Linguini Pescatore
$25.95
Linguini with prawns, scallops, clams, mussels, fresh fish and tomato sauce.
Alaskan Halibut
$27.95
Pan roasted on a pesto lemon cream sauce.
Atlantic Salmon
$27.95
Grilled white wine cream sauce with artichokes and tomatoes.
Mustard Chicken
$25.95
Pan roasted lemon mustard white wine cream sauce.
New York Steak
$27.95
Charbroiled with mushroom demi glass sauce.
Moscow Duck
$28.95
Duck breast seared and topped with a cranberry demi glass sauce.
Swiss land Veal
$27.95
Veal saute on a lemon butter caper wine sauce.
Lamb Shanks
$32.95
Braised shanks on a au jus sauce.
T- Bone
$34.95
20 oz. charbroiled maitre d' hotel herb butter.
Rigatoni Bolognese
$21.95
Italian sausage on a tomato cream Parmesan sauce with rigatoni.
Prawns Fettuccini
$24.95
Grilled prawns fettuccini parmesan cream sauce spinach sun dried tomatoes.
Ahi Tuna
$26.95
Seared on lemon pesto aioli.
Mahi Mahi
$26.95
Pan seared white wine caper cream sauce.
Sea Scallops
$27.95
Jumbo scallops grilled, caper or curry cream sauce.
Petrale Sole
$27.95
Pan sauteed in a lemon butter sauce.
Smoked Pork Chop
$29.95
Bourbon maple peach sauce.
Rack of Lamb
$32.95
Charbroiled garlic shallot Cabernet demi glass.
Fillet Mignon
$31.95
Charbroiled peppercorn veal demi glace sauce.
Bistecca Fiorentina
$32.95
20 oz. rib charbroiled fresh lemon and olive oil.
Porterhouse
39.95
22 oz. charbroiled maitre d' hotel herb butter.
$Deserts
Key Lime Pie
$8.95
New York Cheesecake
$8.95
Strawberry coulis topping.
Chocolate Truffle Cake
$8.95
Served with chocolate sauce.
Chocolate Decadence Cake
$8.95
Mud Pie
$9.95
Ice cream cake.
Menu for Magellan's Restaurante is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Round Table Pizza
American, Italian, Lunch Specials, Pizza