Hiroshima Style Okonomiyaki
Substitute pork for beef for an additional charge. Add toppings for an additional charge.Chinchikurinyaki Okonomiyaki
$20.00
Beef. The signature dish of the Chinchikurin chain in Hiroshima. A local favorite, it does not have pork or beans sprouts. Instead, it has a ground beef mix known as "shibouriyaki" which adds a deeper depth of flavor and texture. if you're not sure which okonomiyaki dish to choose, order this 1!
The Loaded Kaisen Okonomiyaki
$23.00
Pork. If seafood were to have a party, it would be inside of this dish. Squid, shrimp and green onions to create another popular okonomiyaki dish in Hiroshima.
The B&C Okonomiyaki
$19.00
Pork. The winner of "the best toppings" competition in Hiroshima, basil and cheese have become 1 of the most popular toppings for okonomiyaki. The intoxicating aroma of basil, cheese and okonomiyaki sauce are a trio that can't be denied. Just order it already! Monterey Jack and cheddar.
The Hiroshima Okonomiyaki
$20.00
Pork. If the classic is the equivalent of the American hamburger, then the Hiroshimajin is the equivalent of the cheeseburger. Known as 1 of the most popular dishes in Hiroshima, the dish includes ikaten (a popular food of Hiroshima, ikaten is flattened squid that is deep fried) inside of the okonomiyaki and is topped off with green onions.
GOAM Okonomiyaki
$19.00
Pork. Green onions and mayo (GOAM) is a favorite among the younger generation in Hiroshima. Green onions and Japanese mayo are perfectly torched to create a mouth-watering aroma that makes this dish highly addictive. Is it really that good? Try it and find out!
Broc'n Shrimp Okonomiyaki
$22.00
Pork. As 1 of the most favorite toppings (we even have a separate appetizer dish!) all of Japan, this dish is the classic topped with sauteed shrimp and broccoli, then drizzled with Japanese mayo.
The Classic Okonomiyaki
$16.50
Pork. Keeping it simple and sweet! This is your standard Hiroshima style okonomiyaki (every okonomiyaki dish on the menu has the classic as its base) with all the basics and no fluff. Enjoy as-is or add toppings and extras to your liking.
Yasaiyaki Okonomiyaki
17.00
Vegan style okonomiyaki that has no egg or meat and ramen noodles are replaced with udon noodles.
$Hiroshima Style Tantanmen
You can substitute beef for pork. How do you eat it? Mix it at list 30 times. Add additional sansho if needed. When done with all noodles, mix rice with the remaining sauce and ingredients for an additional charge.Soupless Spicy Tan Tan Men
16.50
Chinchikurin is bringing a whole new bowl of noodles to the table with this dish. Not to be confused with the spicy tantan ramen, the Hiroshima style TanTanMen is a soupless noodle dish that is slightly spicy and contains sansho. This dish contains a hearty portion of noodles topped with ground pork, negi, and a sprinkle of togarashi. The special Chinchikurin mixing broth contains a variety of oil and spices, including sansho. There is a Hiroshima custom in eating this dish. First, mix the various ingredients at least 30 times. Feel free to add additional sansho as needed to your preference, then scarf it all down! Once all the noodles are gone, add rice to the remaining mixture and enjoy the rest of remaining ingredients!
$Appetizer
Ebi Mayo
$14.50
Sauteed shrimp and broccoli drizzled with sweet Japanese mayonnaise
Garlic Shrimp
$14.50
Shrimp and Garlic and butter. we think you will too, especially after you try this dish.
Beef tongue
$17.00
A simple dish that's served with sprinkle of salt and pepper. Flavorful, tender, and an izakaya favorite
Kaki Butter
$17.00
Hiroshima oysters grilled on the teppan with butter
Beef intestine
$16.00
A teppan favorite that's grilled to the perfect crispiness with cabbage and green onions. If you've never had intestine before, today is a great day to try it.
Umadare Cabbage
$5.50
Crisp cabbage tipped with Japanese soup stock and sesame oil.
Edamame
$5.50
Boiled green soy beans with sprinkled salt
Mentaiko cheese
$10.50
An omelet made with mentaiko(spicy cod roe) and cheese
Deep Fried Chicken
$14.00
Breaded or battered crispy chicken.
Cheesy Fries
$10.50
Topped with cheese and ground beef with spicy mayo
Fench Fries
$7.00
Salt flavor with ketchup
Takoyaki
7.50
Octopus ball with okonomiyaki sauce, Japanese mayo, green seaweed and bonito flakes
$Noodle
Yakisoba
16.00
Fried Noodle with cabbage, bean sprouts, pork and Noodle
$Bowl
Kaki Ponzu Bowl
$20.00
Oysters cooked with butter served on rice with green onion, seaweed, Tobiko(fisd eggs) and ponzu sauce
Karaage bowl
$16.00
Deep fried chicken served on rice and cabbage with mayo, green onions, red ginger, and lemon.
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