Lunch Specials
Served with miso soup, salad and Japanese pickles.Soba with Soboro Don
$9.95
Mix Shrimp Tempura
$5.25
One shrimp, eggplant, green bean, sweet potato, carrot.
Soba with Rice Ball
$9.75
Soba with Yakitori Don
$9.95
Soba
$7.95
Lunch Box
$10.95
3 skewers (chef's choice), fried chicken and soboro rice.
Soboro-Don
$8.95
Bowl of rice topped with seasoned ground chicken scramble eggs and char-broiled chicken.
Yakitori-Don
$8.50
Bowl of rice topped with char-broiled chicken.
Shoyu Chicken Ramen
$8.25
Chicken Ramen with Spicy Miso
$8.75
Chicken Teriyaki
$9.75
Grilled white meat teriyaki chicken.
Udon with Yakitori Don
$9.95
Udon with Rice Ball
$9.75
Vegetables Course
$12.50
Udon
$7.95
Udon with Soboro Don
$9.95
Seafood & Vegetables Course
$15.00
Lunch Course (Regular)
$13.50
6 skewers (chef's choice).
Unajyu
$12.00
Freshwater eel over rice.
Vegetable Tempura
4.25
Eggplant, green bean, sweet potato, carrot.
$Salad
Vegetable Sticks
$2.25
Green Salad
$5.95
Fresh seasonal green with special salad dressing.
Ramen Salad
$7.95
Ramen noodle and seasonal greens with sesami mayo dressing and poached egg.
Chicken Salad
$7.95
Grilled white meat chicken and seasonal greens with special dressing.
Salmon Skin Salad
7.95
Grilled salmon skin and seasonal greens with special dressing.
$Dinner Specials
Served with soboro, rice, soup, vinegered dish, and vegetable stick.Yakitori Chicken Course
$23.50
Chicken with green onion, chicken meat ball, chicken breast, chicken liver, chicken gizzard, quail eggs, duck breast, chicken wings.
Kushiyaki Combination Course
24.75
Asparagus with thin pork, juicy pork belly with shiso leaf, chicken with green onion, chicken meat ball, Japanese eggplant, beef with ginger miso sauce, shrimp, spicy chicken wings.
$Noodles
Soba
$7.95
Japanese noodles made of buckwheat.
Regular Chicken Ramen
$6.25
Noodles in special chicken broth soup.
Inani WA Udon
$8.25
Traditional thin Japanese fine noodles.
Spicy Chicken Ramen
$6.75
Noodles in special spicy miso chicken broth soup.
Chasoba
$8.25
Japanese noodles made of buckwheat and green tea.
Udon
7.95
Traditional thick Japanese fine noodles.
$Specials - A La Carte
Chicken Tail
$3.00
Chicken tail with special garlic sauce.
Chicken Soft Bone
$3.00
Chicken soft bone with special salt.
Chicken Heart
$3.00
Chicken heart with teriyaki sauce.
Chicken Neck
3.00
Chicken neck with spicy sauce.
$Cold Dishes
Hiyayakko
$3.50
Cold tofu.
Takuwan
$2.75
Pickled radish.
Nama Tako Wasabi
$4.25
Raw octopus with wasabi sauce.
Spicy Ika Sansai
$3.95
Squid and edible wild plants with spicy sauce.
Sunomono
$2.75
Cucumber vinaigrette.
Oshinko
$5.25
Japanese pickles.
Ika Nankotu
$5.95
Squid cartilage with plum sauce.
Daikonoroshi
$3.00
Grated radish.
Okura Ohitashi
4.75
Cold boiled okra seasoned with spicy sauce.
$Vegetable Skewers (Pork) - A La Carte
Wrapped in paper thin pork.Asupara - Maki
$2.50
Asparagus with thin pork.
Ingen - Maki
$2.25
Green beans with thin pork.
Enoki - Maki
$2.50
Enoki mushroom with thin pork.
Tomato - Maki
$2.50
Tomato with thin pork.
Negi - Maki
$2.75
Green onion with thin pork.
Okura - Maki
$2.50
Okra with thin pork.
Nasu - Maki
2.50
Eggplant with thin pork.
$Poultry Skewers - A La Carte
Sunagimo
$1.95
Chicken gizzard.
Uzura
$2.50
Quail eggs.
Sasami
$2.50
Chicken breast with shiso leaf.
Tebasaki
$3.50
Chicken wings.
Liver
$1.95
Chicken liver with teriyaki sauce.
Negima
$2.50
Chicken and green onion.
Kawa
$2.00
Chicken skin.
Tsukune
$2.50
Chicken meat ball.
Umeshiso
$2.75
Chicken breast with plum sauce.
Kamo
$2.75
Duck breast with miso sauce.
Tebakara
3.50
Spicy chicken wings.
$Side Orders
Zousui
$7.95
Porridge rice with chicken broth.
Spicy Sausage
$4.75
Char-broiled spicy cheese sausage.
Miso Soup
$2.25
Garlic Foil Yaki
$4.50
Garlic grilled with sesami oil in foil.
Ochazuke (2 Topping)
$6.45
Rice in hot soup.
Tori Karaage
$7.25
Japanese style deep fried chicken.
Chicken Teriyaki
$8.50
Grilled white meat chicken with teriyaki sauce.
Unajyu
$12.00
Broiled eel over rice.
Shrimp Mix Tempura
$6.50
Two shrimp, eggplant, green bean, sweet potato, carrot.
Yakitori Don
$6.50
Rice topped with broiled chicken. Served with soup.
Teba Karaage
$7.50
Deep fried chicken wing with spicy sauce.
Agedashi Dof
$5.95
Deep fried tofu in soup.
Yaki Imo
$4.50
Baked sweet potato.
Scallop Foil Yaki
$8.25
Scallop grilled with potato and vegetables in foil.
Ochazuke
$5.95
Rice in hot soup. Choice of salmon, picled plum or cod roe.
Ochazuke (3 Topping)
$6.95
Rice in hot soup.
Edamame
$3.95
Chicken Soup
$2.25
Chicken broth soup.
Agetakoyaki
$5.95
Japanese style deep fried chicken.
Agedashi Mochi
$5.95
Deep fried rice cake in soup.
Jalapeno Tempura
$5.25
Potato stuffed in jalapeno.
Yakionigiri Chazuke
$7.75
Grilled rice ball in hot soup.
Rice
$2.00
Steamed white rice.
Onigiri
$3.50
Rice ball. Choice of salmon, pickled plum, cod roe, dried bonito.
Nankotu Karaage
$6.75
Japanese style deep fried soft chicken bone.
Soboro Don
$5.00
Rice topped with seasoned ground chicken with soup.
Elyngi Foil Yaki
$5.75
Elyngi mushroom grilled in foil.
Vegetable Tempura
$5.25
Eggplant, green bean, sweet potato, carrot, onion, mushroom.
Yakionigiri
3.75
Grilled rice ball.
$Desserts
Homemade Coffee Jello
$4.75
Homemade Custard Pudding
$4.75
Ice Cream
3.25
$Meat Skewers - A La Carte
Gyu
$2.25
Beef with ginger miso sauce.
Tan
$2.75
Beef tongue with garlic salt.
Kaori
$2.75
Juicy pork belly with shiso leaf.
Lamb
5.50
Lamb chop with lemon pepper.
$Seafood Skewers - A La Carte
Ika
$3.95
Squid with shiso leaf.
Shishamo (2 Skewers)
$3.95
Smelt fish.
Hotate
$3.95
Scallop.
Salmon
$2.50
Salmon.
Ebi
3.95
Shrimp.
$Soft Drinks
Iced Green Tea
$2.50
Japanese Iced Coffee
$3.00
Coke
$2.50
Lemonade
$2.50
Diet Coke
$2.50
7-Up
$2.50
Oolong Tea
$2.50
Strawberry Calpico
$2.75
Ramune
$2.95
Perrier
$3.00
Calpico
$2.75
Iced Tea
2.50
$Vegetable Skewers - A La Carte
Asparagus
$2.25
Asparagus with mayo sauce.
Jagabata
$2.50
Potato with butter.
Okura
$2.25
Okra with mustard sauce.
Shiitake
$2.50
Shiitake mushroom with ponzu sauce.
Nasu
$2.25
Eggplant with ginger miso sauce.
Shishito
$2.50
Japanese green pepper with sweet miso.
Zucchini
$1.95
Zucchini with black pepper.
Negi
$2.50
Japanese green onion.
Toumorokoshi (2 Skewers)
$3.95
Sweet corn.
Mushroom
$2.75
Stuffed mushroom.
Ginnan
$2.00
Ginkgo nuts.
Menu for Koshiji is provided by findrestaurantmenu.com
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