A Little Egg
Served with a side salad or toast and potatoes.Frittata
$14.00
Spinach, bacon, potatoes & jack cheese.
Herb Omelet
13.00
Caramelized apples & pears with goat cheese & fresh thyme.
$Starters
BBQ Oysters
$16.00
Sandp house barbeque sauce.
Ahi Tuna Tartare
$18.00
Avocado and sesame, pickled cucumber with balsamic reduction & red chili oil.
Crab Cakes
$14.00
Served with a mango salsa, avocado tartar sauce, & a spicy cocktail sauce.
Crispy Calamari
$15.00
Prawn, cauliflower smoked jalapeno dip & cocktail sauce.
Onion Rings
$9.00
Served with our house made spicy ketchup.
Roasted Garlic
$10.00
Cambazola cheese, crostini, pear chutney.
Burrata Cheese
$12.00
Toasted olive bread, prosciutto, arugula, mcevoy olive oil & raspberry jam.
Brussel Sprout, Fennel & Bacon Salad
12.00
Feta cheese, sweet potato chips & bread crumbs.
$Soup
New England Clam Chowder
$10.00
Gluten free.
New England Clam Chowder
7.50
$Salads
Warm acme bread served on request.Crab Louis
$27.00
Field greens with avocado, tomato, cucumber, celery, egg & louis dressing.
Asian Ahi Tuna Salad
$22.00
Cabbage slaw, bell pepper & Asian dressing with crisp rice noodles.
Crab Stack
$28.00
Mango, cucumber, tomato, avocado, peanuts & ginger citrus dressing.
Seared Scallops
$20.00
Corn cut from the cob, arugula, basil, shallots, cherry tomatoes, white truffle oil.
Curry Chicken Salad
$17.00
Celery, apples, walnuts, raisins chutney, coconut & fresh fruit.
Ribeye Steak Salad
$21.00
Baby greens, cherry tomatoes, cucumber, green beans & shaved parmesan.
Chopped Salad
$16.00
Bacon, tomato, pecorino-romano, olives & grilled chicken, balsamic vinaigrette.
Grilled Ecuadorian Prawns
$19.00
Mixed greens, avocado, mango, grapefruit citrus vinaigrette.
Asian Chicken
$16.00
Romaine lettuce, napa cabbage, carrots, red pepper, chopped almonds & cilantro dressing.
Roasted Beet Salad
$13.00
Greens, laura chenel goat cheese, served with blue cheese & lime vinaigrette.
Sesame Seared Ahi Tuna
$19.00
Romaine, cabbage, bell pepperand Asian dressing with crispy rice noodles.
Pear and Baby Greens
$12.00
Comice pears, point reyes blue cheese, sweet pecans & sherry vinaigrette.
Seared Scallop Salad
$19.00
Fresh corn, cherry tomatoes, arugula, lemon and truffle oil.
Grilled Ecuadorian Prawn Salad
$19.00
Greens, avocado, mango, grapefruit & with ginger citrus vinaigrette.
Crab Stack
$24.00
Served with mango, cucumber, tomato, avocado, peanuts & a ginger citrus dressing.
House Caesar
$11.00
Romaine, garlic croutons, parmigiano-reggiano, white anchovies & caesar dressing.
Crab Louis
$24.00
Avocado, tomato, cucumber, celery, a 6 minute egg, & louis dressing.
Curry Chicken Salad
$16.00
With celery, apples, walnuts, raisins, chutney, coconut & fresh fruit.
Seared Scallop Salad
$19.00
Fresh corn, cherry tomatoes, arugula, lemon & truffle oil.
Chopped Salad
$16.00
Bacon, tomato, pecorino/romano, olives, grilled chicken & balsamic vinaigrette.
Asian Chicken
14.00
Romaine, napa cabbage, carrots, red pepper, almonds, cilantro & Asian dressing.
$Burgers
Choice of French fries, mixed greens salad, or coleslaw & potato salad. Burgers dressed with mayonnaise, romaine lettuce & tomato on a brioche bun.Salmon Burger
$18.00
S&p house aioli, wasabi & pickled cucumbers.
Black & Blue Burger
$17.00
Point reyes blue cheese & caramelized onion.
Cave Aged Cheddar & Bacon Burger
$17.00
With house BBQ sauce.
Niman Ranch Beef Burger
$15.00
With grilled red onion.
Niman Ranch Beef Burger
$15.00
With grilled red onion.
Black & Blue Burger
$17.00
Blackened burger with point reyes blue cheese & caramelized onion.
Cave Aged Cheddar & Bacon Burger
$17.00
With house BBQ sauce.
Salmon Burger
18.00
Served with house aioli, wasabi & pickled cucumbers.
$Sandwiches
Choice of French fries, mixed green salads, soup or coleslaw & potato salad.Sesame Grilled Salmon
$18.00
Wasabi aioli mixed greens & btomato on sour batard.
Crab Melt
$20.00
Fresno chillies, dungeness crab meat, provolone cheese, aioli & mint on a brioche roll.
Broccolini Melt
$14.00
Gruyere & fontina cheeses, broccolini, & tomato on acme sour batard.
BLTA
$12.00
Hobbs applewood smoked bacon, tomato, avocado, & aioli on toasted acme sour batard.
Hot Pastrami
$14.00
Gruyere cheese & hot sweet mustard, on N.Y. rye.
Chicken Salad Sandwich
$13.00
Free-range chicken, apples, walnuts, celery & mayo on a brioche bun.
Grilled Skirt Steak
$14.00
Honey chipotle marinade, cilantro pesto & field greens on grilled ciabatta bread.
Salmon Club
$18.00
2 slices toasted sour batard hobbs bacon, fresh grilled salmon, lettuce & tomato.
Reuben Sandwich
14.00
Corned beef, sauerkraut, thousand island dressing & melted gruyere cheese on N.Y. rye.
$Pasta
Spaghetti
$15.00
Fresh garden tomato sauce & pecorino-romano.
Alla Carbonara
$17.00
Bacon, ricotta cheese, egg & pecorin-romano.
Three Cheese Linguini
$15.00
Cream, cilantro & walnut pesto.
Chicken Cappelini
$18.00
Tomatoes, green peas, parmigiano reggiano with wine & chicken broth.
Seafood Spaghettini
$24.00
White wine, fish stock, salmon, clams, prawns, mussels & sea bass.
Spaghetti
$14.00
House made fresh garden tomato sauce & pecorino-romano.
Three Cheese Linguini
14.00
With cream sauce, cilantro, & walnut pesto.
$Seafood
Steamed Clams
$17.00
Garlic, white wine, chopped parsley, lemon wedges & garlic bread.
Wild King Fillet Of Salmon
$28.00
Red curry sauce, peanuts, crisp cabbage salad & basmati rice.
Steamed Mussels
$22.00
A bowl of p. e. i. mussel' s with zinfandel, shallots & garlic bread for the juice.
Grilled Wild King Salmon In Season or Organic
28.00
Garlic mashed potatoes & broccolini.
$Tacos
Served with mix green salad.Skirt Steak Tacos (2)
$14.00
California onions, cilantro, queso fresco & chipotle sauce.
Fish Tacos (2)
15.00
Pan seared sea bass, dressed cabbage, chipotle crema & mango salsa.
$From The Grill
Mongolian Pork Chop
$20.00
Yam puree, lemon, sauteed spinach & pear chutney.
Rib Eye Steak
$32.00
Cheesy mashed potatoes, caramelized carrots & fennel, cabernet sauce reduction.
Rack Of Lamb
$32.00
Salsa verde, mashed potatoes & seasonal vegetables.
Grilled Skirt Steak
$24.00
Chipotle honey glaze, caramelized onions with French fries & spicy ketchup.
Slow Cooked Baby Back Ribs
20.00
S&p barbeque sauce, coleslaw & corn on the cob.
$From The Oven
Coq Au Vin
$20.00
Red wine braised chicken, garlic mashed potatoes & Swiss chard.
Vegetable Curry
$15.00
Kabocha squash, cauliflower, carrots, tofu & peanuts on steamed rice.
Roast Chicken
$17.00
Mashed potatoes, caramelized baby carrots & fennel.
Sticky Chicken
$18.00
Garlic mashed potatoes, broccolini.
Braised Short Ribs
26.00
Horseradish mashed potatoes & rainbow carrots.
$Steamers
Steamed Clams
$16.00
Garlic, white wine, chopped parsley, lemon wedges & garlic bread.
Steamed Mussels
16.00
A bowl of p.e.i mussels, zinfandel, shallots & garlic bread.
$Salt & Pepper Mains
Vegetable Curry
$14.00
Kabocha squash, cauliflower, carrots, tofu & peanuts on steamed rice.
Wild King Fillet Of Salmon
$23.00
Red curry sauce, peanuts, crisp cabbage salad & basmati rice.
Grilled Wild King Salmon In Season, Otherwise Organic
$23.00
Garlic mashed potatoes & broccolini.
Coq Au Vin
$18.00
Red wine braised chicken, garlic mashed potatoes & Swiss chard.
Sticky Chicken
$15.00
Garlic mashed potatoes, steamed mixed vegetables.
Menu for Salt & Pepper is provided by findrestaurantmenu.com
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