Crush & Brew

Crush & Brew Menu

(951) 693-4567
28544 Old Town Front St, Temecula, CA 92590

Fries


Salt and Pepper Fries
$7.00
Creole Fries
$9.00
Bacon Parmesan Fries
$12.00
Pork Belly Fries
$12.00
Pastrami Cheddar Fries
$12.00
Salt and Vinegar Fries
$9.00
Truffle Fries
10.00

$Small Bites


Buttered Pretzel
$9.00
Choice of salt or everything spice. Pretzel, jalapeno bacon fondue and honey mustard.
Hummus and Olive
$12.00
C&B hummus, marinated olives and pickles with veggies and pita bread. Vegan.
Cheese Please!
$24.00
Chef's selection of cheese, candied nuts, toasted baguette slices. Add deli-cuts for an additional charge. Vegetarian.
Lettuce Wraps
$14.00
Grilled marinated chicken, butter lettuce, Asian slaw, peanut sauce, sweet chili glaze and seasoned rice vinegar. Gluten-free.
Wings
$14.00
Baked and fried marinated chicken wings, choice of sauce. Gluten-free.
Blackened Shrimp Cocktail
$14.00
Blackened jumbo white shrimp and cocktail sauce. Gluten-free.
Manilla Clams
$17.00
Steamed Manila clams, shallots, garlic, white wine, Thai curry broth.
Brussels Sprouts
$13.00
Roasted Brussels sprouts, goat cheese, tomato jam glaze. Gluten-free.
Pulled Pork Slider
$13.00
Slow roasted pork, BBQ sauce, pickled red onions, pickled jalapenos, Hawaiian slider buns.
Fried Battered Cauliflower
11.00
Hand-battered cauliflower, garlic aioli, Sriracha aioli. Vegetarian.

$Salads

Add protein for an additional charge.
Crush Caesar Salad
$12.00
Romaine, applewood smoked bacon, shaved Parmesan, balsamic reduction, house Caesar dressing and croutons.
Greek Salad
$13.00
Mixed greens, cherry tomatoes, carrots, cucumbers, onions, sliced olives, pomegranate seeds, pomegranate dressing, chickpeas, feta. Gluten-free.
Ahi Tuna Salad
18.00
Seared sushi-grade Ahi, carrots, onions, mixed greens, avocado, sesame dressing, pickled ginger, wonton chips, sesame seeds. Gluten-free.

$Entrees

Add a side salad for an additional charge. Make any burger vegetarian with grilled portobello mushroom.
Chicken Club Sandwich
$16.00
Marinated chicken breast, bacon, lettuce, tomato, onion, avocado, roasted garlic aioli, squaw bread and fries. Add specialty fries for an additional charge.
Crushed Burger
$18.00
C&B burger blend, pancetta, brie, balsamic fig chutney, brioche bun, fries. Add specialty fries for an additional charge.
Brewed Burger
$18.00
C&B burger blend, blue cheese aioli, beer-braised onion and mushrooms, brioche bun, fries. Add specialty fries for an additional charge.
Classic Burger
$16.00
Red onion, lettuce, tomato, pickles, C&B Sauce, brioche bun and fries. Add extras for an additional charge.
Mushroom and Onion Flatbread
$15.00
Mushrooms, caramelized onions, gorgonzola, mozzarella, fried Brussels sprouts, marinara, pomegranate gastrique. Vegetarian.
BBQ Pork Flatbread
$17.00
Pulled pork, red onion, jalapeno, chipotle BBQ, mozzarella, avocado, cilantro crema, cilantro.
California Chicken Flatbread
$17.00
Applewood smoked bacon, free-range chicken breast, avocado, mini sweet peppers, caramelized onion, chipotle ranch, cilantro and mozzarella.
Braised Short Rib
$28.00
Red wine braised short rib, garlic mash, asparagus. Gluten-free.
Fish and Chips
$17.00
Beer battered wild Atlantic cod, fries, tartar sauce, pickle, house ketchup and lemon.
Salmon
$25.00
Pan seared salmon, lemon risotto, asparagus, orange caper beurre blanc. Gluten-free.
Chicken Cordon Blue
$24.00
Free-range airline breast, nueske ham, prosciutto, Swiss Emmental, garlic mash, broccolini, poblano corn cream sauce. Gluten-free.
Ribeye
$38.00
14 oz. hand-cut cattleman's reserve ribeye, Asian chimichurri, roasted baby Okinawa potato, herbed compound butter, broccolini. Gluten-free.
Shrimp and Polenta
$21.00
Jumbo white shrimp, house ?ajun seasoning, Parmesan polenta, shallots, garlic, tomato, green onion, lemon and asparagus. Gluten-free.
Bacon Poblano and Beer Mac
$16.00
Bacon, roasted poblano, local IPA, shallots, garlic, white wine, bechamel, gruyere and cheddar mix, penne, Parmesan bread crumbs.
Lobster and Mushroom Risotto
24.00
Lobster meat, wild mushroom medley, shallots, garlic, white wine, cream, risotto, Parmesan, truffle essence. Gluten-free.

$Desserts


Creme Brulee
$8.00
Madagascar vanilla bean, caramelized sugar and berries.
Seasonal Cobbler with Vanilla Ice Cream
$10.00
Warm seasonal cobbler filling topped with streusel, vanilla ice cream and caramel sauce.
Seasonal Cheesecake
$8.00
Served with caramel, whipped cream and berries.
Sticky Toffee Cake
$9.00
Warm toffee cake served with vanilla ice cream and caramel.
Double Chocolate C&Bzookie
$10.00
Homemade chocolate chip cookie baked in cast iron skillet served with vanilla ice cream, caramel and chocolate sauce.
Scoop Vanilla Ice Cream
$3.00

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