Appetizers
Herb Roasted Artichoke
$12.00
Roasted with fresh herbs and garlic served with garlic aioli.
Spicy Ahi Tuna Stack
$16.00
Fresh ahi tuna tossed in the cowboy's special Asian sauce with cucumber and pickled ginger served with crispy wonton skins.
Cowgirl kisses
$12.00
Applewood bacon-wrapped jalapenos filled with serrano cream cheese served over a The cowboy's spicy Asian sauce, it's a little bit of sweet and a lot of spice.
Raspberry Brie Sachets
$15.00
Phyllo wrapped brie over a raspberry chipotle sauce with fresh berries.
Cowboy Skins
$10.00
Served with the traditional toppings of applewood bacon, scallions, cheddar cheese and a side of sour cream.
Pesto Burrata
$15.00
Creamy burrata, pesto, baby heirloom tomatoes, balsamic drizzle served with crostini.
Sweet Chile Calamari
$14.00
Delicately fried and dressed with a sweet and spicy chili sauce.
shrimp Cocktail
16.00
Delicious chilled jumbo prawns served with our homemade horseradish cocktail sauce.
$Breakfast
Served from 9 am - 2 am Saturday & Sunday.Eggs Your Way
$11.00
3 Eggs any style, Cowboy potatoes, fresh fruit, and toast.
Buttermilk Pancakes
$6.00
Belgian waffle breakfast served with 2 eggs your way.
Cowboy Omelette's
$13.00
Served with Cowboy potatoes, fresh fruit, and toast.
Prime Rib Hash & Eggs
$22.00
Our famous slow-roasted prime rib hash served with 3 eggs any style, fresh fruit, and toast.
Country Fried Steak & Eggs
$18.00
Tender classic, hand-breaded, served with (3) eggs any style, Cowboy potatoes, fresh fruit and finished with our sausage sage gravy.
Traditional Eggs Benedict
$15.00
Two poached eggs over grilled English muffins with Canadian bacon & Hollandaise sauce served with cowboy potatoes and fresh fruit.
Cowboy Filet Benedict
$22.00
Two poached eggs over grilled English muffins with tender filet & Hollandaise sauce served with cowboy potatoes and fresh fruit.
salmon Florentine Benedict
$16.00
Two poached eggs over grilled English muffins with salmon, sautéed spinach & Hollandaise sauce served with cowboy potatoes and fresh fruit.
Homemade Skillet Biscuit & Sausage Sage Gravy
$8.00
with fresh fruit.
Monte Cristo
$13.00
Turkey, Ham, Marscapone and swiss cheese between sliced brioche bread dipped in egg batter and grilled. Served with raspberry preserves and sprinkled with powdered sugar and fresh fruit.
Cowboy Breakfast Burrito
10.00
Prime Rib, potatoes, scrambled eggs, cheddar, and Pepper Jack cheeses, served with sour cream, avocado, and salsa.
$Steak & Eggs
All Steaks served with (3) eggs your way, Cowboy Potatoes, Fresh Fruit and Toast. Add Our Skillet Biscuit & Sausage Sage Gravy $3. All of these steaks are available at breakfast and lunch.Chophouse Steak
$22.00
Our 8oz Prime Top Sirloin.
Kc New York Strip
$38.00
16oz bone-in.
Ribeye Steak & Eggs
$42.00
16oz hand-cut.
Petite Filet Mignon
42.00
8oz Center-Cut.
$Soups & Salad
soup
$6.00-10.00
Cowboy Chili
$6.00
Topped with Tillamook cheddar, sour cream, and green onion.
Prime Steak Salad
$18.00
Our classic wedge, crisp iceberg, chopped egg, tomato, bacon, bleu cheese crumble and crispy onion straws served with our bleu cheese dressing.
Salmon Spicy Chophouse Salad
$16.00
Fresh Scottish salmon served over mixed greens with a variety of fresh berries, spicy candied pecans, jalapeño goat cheese crumbles finished with our raspberry vinaigrette.
The Spicy Chophouse
$7.00-12.00
Fresh berries, spicy pecans, mixed greens jalapeño goat cheese with a fresh raspberry vinaigrette.
The Wedge
$12.00
Crisp Iceberg Lettuce, chopped egg, tomato, bacon, bleu cheese and crispy onions, with our homemade bleu cheese dressing.
Classic Caesar
$7.00-12.00
Served in a parmesan bowl, we toss crisp romaine lettuce with a lemon-kissed caesar dressing, shaved parmesan, and garlic croutons.
Signature Filet Mignon Salad
$35.00
An 8oz Hand-Cut Filet served over crisp romaine tossed with our homemade bleu cheese dressing, topped with bleu cheese crumbles, baby heirloom tomatoes, and crisp onion straws.
Claasic Greek Salad
$10.00
An 8oz Hand-Cut Filet served over crisp romaine tossed with our homemade bleu cheese dressing, topped with bleu cheese crumbles, baby heirloom tomatoes, and crisp onion straws.
Classic Greek Salad
$10.00
Roma tomatoes, cucumber, Kalamata olives, red onion, feta cheese with a red wine vinaigrette.
Garden salad
6.00-10.00
A blend of crisp iceberg and romaine, cucumber, baby heirloom tomatoes, carrots, tillamook cheddar, and croutons.
$Entrees
All served with soup or small garden salad.Traditional Meatloaf & Mash
$16.00
Our housemade meatloaf served over mashed potatoes finished with a bordelaise sauce.
Classic Country Fried Steak
$16.00
Served with herb mashed potatoes and finished with our sausage sage pan gravy.
Cowboy MAC'N Cheese
14.00
Rustic rigatoni pasta in a creamy, spicy blend of Tillamook cheddar and Pepper Jack cheeses with pancetta and a panko crust. (can be served vegetarian style).
$Cowboy Favorites
Halibut Fish & Chips
$17.00
Beer battered Northern Halibut served with Julienne fries and slaw, our homemade tarter and malt vinegar.
Front Street Tacos
$12.00
Tender bites of Prime Rib served with cilantro, onion, and homemade spicy salsa verde.served with your choice of fries or fruit.
blackened Swordfish Tacos
$16.00
Skillet blackened swordfish, chipotle aioli, slaw, salsa roja. Served with your choice of fries or fruit.
Steak & Fries
$18.00
Prime top sirloin 8oz served with parmesan julienne fries.
signature Prime Rib Dip
$18.00
Our slow-roasted prime rib, sliced thin, served on a ciabatta roll with au jus, creamy horseradish and seasoned Julienne fries.
Prime Rib Dip "Philly style"
$18.00
With Sautéed onions, mushrooms and bell peppers topped with provolone cheese, served on a Ciabatta roll with Au Jus, creamy horseradish and seasoned Julienne fries.
Ortega & Jack Prime Rib Sandwich
$17.00
Tender slices of our slow-roasted prime rib with pepper jack cheese, Ortega chili and mayonnaise on parmesan Texas toast served with Au Jus, creamy horseradish and choice of seasoned Julienne fries, fruit or soup.
Original Steak Burger
$16.00
Homemade 10oz patty made with our fresh ground filet, New York and ribeye, on a brioche bun with the cowboy special sauce, tillamook cheddar, red onion, lettuce, and tomato, served with garlic steak fries.
Patty Melt
$15.00
Patty melt grilled onions, swiss cheese, served on grilled Rye bread, served with fries, fruit or soup.
Roasted Turkey Croissant
$12.00
Smoked bacon, avocado, swiss cheese, lettuce, tomato, red onion, mayonnaise, served with your choice of fries, fruit or soup.
Tuna Melt
16.00
Poached Ahi Tuna, cheddar, avocado, bacon, lettuce, tomato with lemon aioli, served on parmesan toast or croissant with fresh fruit.
$Add Steaks
All steaks served with parmesan julienne fries, and your choice of soup or salad. All Cowboy steaks are available for both breakfast and lunch.New York Strip
$38.00
140Z.
Filet Petite
$42.00
8OZ.
Ribeye
$42.00
160Z.
Menu for The Gambling Cowboy Chophouse and Saloon is provided by findrestaurantmenu.com
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