118 Degrees

118 Degrees Menu

(818) 660-1118
18636 Ventura Blvd, Tarzana, CA 91356

Beverages


12 oz. Coke
$1.50
12 oz. Diet Coke
$1.50
Bottled Water
1.50

$Juice & Smoothies

Juice & Smoothies
Merry Monkey Smoothie
$7.00
House mylk blended with banana, almond butter, cinnamon, and coconut nectar.
Berry Blast Off Smoothie
$6.00
Mixed berries, banana and coconut blended with apple juice.
Mango Madness Smoothie
$6.00
Mango, banana, maca root and berry puree blended with orange juice.
Super Green Smoothie
$6.00
Banana, kale and super greens blended with coconut water.
Chocolate Supreme Smoothie
$9.00
Raw cacao, cinnamon, banana, hemp seeds, maca root and coconut nectar blended with house mylk.
Yogi Juice
$5.00
Orange juice, berry juice, maca root and a splash of lemon juice.
Electrolyte Lemonade
$5.00
Coconut water, lemon juice and coconut nectar.
Apple Lemon Ginger Juice
$5.00
Apple juice, fresh ginger and a splash of lemon juice.
Green Juice
$6.00
Apple, spinach, kale, celery and cucumber.
Fresh Young Coconut
6.00

$All Day Breakfast


Smothered Banana
$6.00
Banana split with almond butter, cinnamon and buckwheat crispies.
Fruit Roll Ups
$9.00
House made wraps filled with fresh fruit and vanilla creme sauce.
Breakfast Burrito
$9.00
House made tortilla filled with spicy cheese, mango, avocado, and mushroom topped with sweet cheese dressing.
Buckwheat Bowl
8.00
Sprouted buckwheat cereal with apples, pecans, and pistachios drizzled with agave and cinnamon. Served with fresh walnut mylk.

$Small Bites and Sharing Plates

Small Bites
Pesto Stuffed Mushrooms
$8.50
Cremini mushrooms stuffed with pistachio pesto.
Red Pepper Pesto Kelp Noodles
$8.50
Kelp noodles with red bell pepper, maitake mushrooms, savory red pepper sauce and pesto.
New Mexico Nachos
$10.00
Organic carrot crisps topped with cilantro salsa, guacamole, chipotle cheese, sweet cheese and fresh cilantro.
Coconut Ceviche
$12.00
Fresh coconut and roma tomato with fresh ceviche spices. Served with carrot crisps and cucumber.
Pesto Rolls
$11.00
Delicately rolled house-made coconut wrap with pesto and Italian vegetables topped with marinated portobello and basil cheese.
Curry Rolls
$9.00
House-made coconut curry wraps filled with curried vegetables and avocado; served with spicy coconut curry dipping sauce.
Olive Pizettas
$13.00
House bread topped with pesto, sun-dried tomato marinara, marinated Italian vegetables, olives, and basil cheese.
Mezze Platter
$13.00
Tahini cheese and avocado served with sprouted grain house bread and cucumber.
Dos Tacos Plate
15.00
1 verde taco and 1 portobello taco served with cilantro corn slaw.

$Samplers

Samplers
Cheese & Crackers Sampler
$16.00
3 house-made cheeses: pesto pistachio cheese, chipotle cheese and tahini cheese. Served with carrot crisps and cucumber.
Taste of Italy Sampler
$15.00
Lasagna or pizza with a Caesar salad and pesto stuffed mushrooms.
Soup & Salad Sampler
$15.00
Chef's daily salad and tomato basil bisque.
Lunch Sampler Plate
15.00
Daily selection of a small bite, a salad, an entree and a dessert. Please call restaurant for daily selection.

$Soups

Soups
Thai Miso Soup
$6.00-10.00
Creamy miso broth served over Thai vegetables, coconut and Napa cabbage.
Tortilla Soup
$6.00-10.00
Tomato soup with chilies, corn, red bell pepper, and chili squash. Served with corn chips and avocado.
Curry Ramen with Konaberry Kelp Noodles
11.00
Yellow curry broth served over kelp noodles, enoki and maitake mushrooms, celery, spinach, carrots, green onions and red bell peppers.

$Tapas Salads

Tapas Salads
Cucumber Salad
$7.00
Cucumber, root vegetables and tahini cheese with lemon vinaigrette.
Marinated Kale Salad
8.50
Chopped kale marinated in a creamy garlic dulse dressing with olives, avocado, walnuts and an avocado lime drizzle.

$Entree Salads

Entr?e Salads
Compressed Spinach Salad
$12.00
Crisp baby spinach with citrus pesto dressing and apples.
Caesar Salad
$8.00-11.00
Mixed greens, avocado, capers, and Caesar dressing with house cheese crumbles.
Sweet Mustard Salad
$8.00-11.00
Chopped chard, kale, and baby greens topped with marinated vegetables and savory chips.
Taco Salad
$9.00-12.00
Mixed greens, chipotle cilantro vegetables, avocado and savory crisps.
Greek Salad
8.00-11.00
Mixed greens, olives, baby heirloom tomato, and tahini cheese with lemon vinaigrette.

$Entrees

Entr?es
Verde Tacos
$9.00
Napa cabbage with spicy pepita cheese, cucumbers, carrots, spinach, cilantro salsa and spicy pepitas.
Chipotle Ranch Wrap
$11.00
Flax wrap filled with spinach, green onions, Spanish vegetables, pumpkin seed cheese and chipotle ranch dressing.
Fried Avocado Rolled Tacos
12.00
Flax wrap tortilla filled with tahini cheese and fried avocado, cucumber, baby greens and cilantro salsa.

$Lunch

Lunch
Lemon Pesto Pasta Lunch
$12.00
Thin strips of zucchini pasta with lemon pesto sauce, mushrooms, tomatoes, fresh basil and house cheese crumble.
Mushroom & Squash Soft Taco Lunch
$13.00
Marinated squash and mushroom taco with spicy macadamia cheese, red bell pepper, cilantro salsa and sour cream on a soft flax taco shell.
CA Panini Lunch
$13.00
Pesto aioli, olive carmelata, avocado, peppered portobello mushrooms and chopped kale on house bread.
Mole Enchiladas Lunch
$13.00
2 enchiladas in house wraps with mole chipotle cheese, marinated Spanish squash, carrots, and avocado. Topped with spicy enchilada sauce and sweet creme. Served with a side of fresh cilantro.
Surfer Sandwich Lunch
$14.00
Smashed avocado, kale, marinated daily vegetables served on house bread with sweet cheese.
Topaz Pizza Lunch
$14.00
House bread crust topped with pistachio pesto, tomatoes, Italian squash, olives, sweet basil marinara sauce and basil. Topped with house cheese crumbles.
Living Lasagna Lunch
$15.00
Zucchini layered with creamy macadamia ricotta and sweet basil marinara sauce topped with seasonal mushrooms, marinara sauce and house cheese crumbles.
118 Tomato Stacks Lunch
16.00
Slices of roma tomato with olive basil vegetable chutney, capers and fresh basil with a sweet cheese drizzle.

$Dinner

Dinner
The Baja Dinner
$19.00
Crispy buckwheat shell layered with tahini cheese, cilantro vegetable slaw, guacamole, ranchero sauce and cilantro salsa.
Sweet Basil Pasta Dinner
$13.00
Thin strips of zucchini pasta with pesto, mushrooms, tomatoes, fresh basil and house cheese crumble.
Coconut Curry Wrap Dinner
$14.00
Sweet yellow curry with coconut and vegetables. Topped with savory red sauce and sweet creme.
Florentine Lasagna Dinner
$15.00
Zucchini layered with creamy macadamia ricotta and sweet basil marinara topped with seasonal mushrooms, marinara sauce and house cheese crumble.
Seasonal Ravioli Dinner
$18.00
Coconut pasta shell filled with butternut squash or mushroom and red bell pepper, depending on the season. Served over a bed of spinach or zoodles and topped with sweet cheese and marinara sauce.
Trio of Enchiladas Dinner
$21.00
3 enchiladas with individual distinct flavors served with fresh cilantro salsa and chef salad.
Dos Tacos Dinner Plate
15.00
Spanish mushroom soft taco and verde crispy taco served on Napa cabbage with cilantro salsa.

$Meal Plans


1 Day Meal Plan
$35.00
3 meals. Breakfast meal is a Super Green Smoothie. Lunch meal is Fried Avocado Rolled Tacos. Served with choice of dinner.
3 Day Meal Plan
99.00
Breakfast, lunch, and dinner for 3 days. Breakfasts are a Super Green Smoothie, Chocolate Chia Pudding and Superfood Yogurt. Lunches are Marinated Kale Salad, Pesto Mushroom Plate and Fried Rolled Avocado Tacos. Dinners are Living Lasagna, Curry Ramen with Konaberry Kelp Noodles and Verde Tacos.

$Desserts

Desserts
Chocolate Avocado Cacao Brownie
9.00
Avocado cacao frosting over a pecan walnut crust and topped with hemp seeds.

$Catering Small Bites Platter

Catering Small Bites Platter
Catering Pesto Rolls
$118.00
Serves at least 10. Delicately rolled house-made wrap with pesto and Italian vegetables topped with balsamic marinated portobello and basil cheese. Serves 10.
Catering Olive Pizettas
$118.00
Serves at least 10. Sprouted grain crust topped with pesto, sun-dried tomato herb marinara, marinated Italian vegetables and olives. Serves 10.
Catering Pesto Stuffed Mushrooms
$118.00
Serves at least 10. Cremini mushrooms stuffed with pistachio pesto. Serves 10.
Catering Deviled Tomato
118.00
Serves at least 10. Spinach, carrots, bell pepper, tahini and bell pepper sauce. Serves 10.

$Catering Spanish Platter

Catering Spanish Platter
Catering Burrito Hand Held
$118.00
Serves at least 10. Spinach marinated veggies, chipotle macadamia cheese in a zucchini flax wrap. Serves 10.
Catering Verde Tacos
$118.00
Serves at least 10. Napa cabbage leaf with spicy pepita cheese, cucumber, corn, carrots, chopped Spinach and tomatillo. Serves 10.
Catering Fried Avocado Mini Tostado
118.00
Serves at least 10. Crispy buckwheat shell, spicy pepita cheese, chopped spinach, cilantro, corn and fried avocado. Serves 10.

$Catering Bento Boxes

Catering Bento Boxes
Catering Bento Box
12.00
Choice of entree, salad and dessert. Priced per person.

$Catering Dessert Platter

Catering Dessert Platter
Catering Apple Cobbler
$118.00
Serves at least 10. Pecan crust, apple, cinnamon, agave and walnut topping. Serves 10.
Catering Chocolate Truffle Cookies
118.00
Serves at least 10. Pecan, cacao, agave and coconut. Serves 10.

$Misc.

Misc.
Napkins & Utensils
No Napkins, Plates Or Utensils

Menu for 118 Degrees is provided by findrestaurantmenu.com

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