Chennai Grill

Chennai Grill Menu

(408) 738-8876
1191 E Arques Ave, Sunnyvale, CA 94085

Beverages


Soda
$1.79
Masala Chai
$1.79
Freshly brewed Indian tea with milk and flavored with special spices.
Madras Coffee
$1.99
South Indian filter coffee.
Mango Lassi
$2.99
Blended yogurt drink flavored with mango puree.
Butter Milk
2.99
Flavorful drink made from yogurt and spices.

$Breakfast


2 Pieces Idly Breakfast
$3.99
3 Pieces Methu Vada Breakfast
$4.99
Pongal Breakfast
$5.99
2 Pieces Idly and 2 Pieces Methu Vada Breakfast
$6.99
2 Pieces Pongal-Methu Vada Breakfast
$6.99
Madras Coffee Breakfast
1.99

$Appetizers


Samosa
$3.99
Fried turnover with savory fillings of potaoes, peas and spices.
2 Pieces Idly
$3.99
Steamed rice and lentil patties, served with sambar and chutney.
2 Pieces Sambar Idly
$4.99
Steamed rice and lentil patties dipped in sambar, served with coconut chutney.
3 Pieces Methu Vada
$4.99
Deep fried lentil donuts served with sambar and chutney.
2 pieces Sambar Vada
$5.99
Deep fried lentil donuts dipped in sambar, served with coconut chutney.
2 Pieces Rasa Vada
$5.99
Deep fried lentil donuts dipped in rasam, served with coconut chutney.
Gobi Manchurian
$6.99
Marinated fried cauliflower florets tossed with onions and bell peppers in manchurian sauce.
Chilli Paneer
$7.99
Indian cottage cheese cut into pieces, tossed with onions and bell peppers in spicy chilli sauce.
Chicken 65
$7.99
Boneless chicken marinated in spicy masala and deep-fried, garnished with onion and lemon wedges.
5 Pieces Chicken Lollipop
$8.49
Chicken wings marinated in house special sauce and deep-fried, garnished with onion and lemon wedges.
Chicken Pepper Fry
$8.49
Boneless pieces of chicken marinated with spices, grilled with bell pepper, garnished with coriander leaves.
Mutton Sukka
$9.99
Tender pieces of goat grilled with special spices, onions and curry leaves, tempered with peppercorns.
Shrimp 65
10.49
Shrimp marinated with Chef’s special masala and deep fried, garnished with onion and lemon wedges.

$Dosa Corner


Plain Dosa
$5.49
Cispy crepe made from rice and lentil batter.
Ghee Roast
$6.49
Super crispy crepe made from rice and lentil batter, brushed with ghee.
Masala Dosa
$6.49
Crispy crepe made from rice and lentil batter, served with savory filling of potato masala.
Podi Dosa
$6.49
Crispy crepe made from rice and lentil batter, topped with spicy chutney powder.
Andhra Spicy Dosa
$7.49
Crispy crepe made from rice and lentil batter, spread with Andhra special spicy chutney, served with savory filling of potato masala.
Mysore Masala Dosa
$7.49
Crispy crepe made from rice and lentil batter, spread with Mysore special lentils chutney, served with savory filling of potato masala.
Madurai Malli Dosa
$7.49
Crispy crepe made from rice and lentil batter, spread with Madurai special coriander chutney, served with savory filling of potato masala.
Spring Dosa
8.49
Crispy crepe made from rice and lentil batter, stuffed with onions, tomatoes, cabbage, bell pepper and carrot.

$Rice Corner


Pongal
5.99
South Indian delicacy made from rice and moong dal, tempered with pepper and jeera.

$Curry Corner


Paneer Butter Masala
$7.99
Indian cottage cheese simmered in rich creamy gravy.
Mixed Veg Curry
$7.99
Vegetables cooked with spices in coconut milk.
Chicken Tikka Masala
$8.49
Tender pieces of chicken marinated in special Indian spices, cooked in a tandoor, simmered in creamy gravy.
Varutha Kozhi Curry
$8.99
Boneless chicken marinated with south Indian spices, sauteed in oil, simmered in curry sauce.
Fish Curry
$9.49
South Indian style fish curry made with tamarind sauce and coconut milk.
Goat Pepper Masala
$9.99
Goat meat cooked with chef’s special masala, tempered with freshly ground peppercorns.
Gongura Mutton
9.49
Chicken cooked in sorrel leaves sauce.

$Biryani Corner


Hyderabadi Veg Dum Biryani
$7.99
Mixture of aromatic basmati rice, vegetables, Indian herbs and hyderabadi biryani masala, cooked in the traditional dum method.
Vijayawada Special Paneer Biryani
$10.99
Indian cottage cheese cooked in a special sauce from vijayawada and served with flavored basmati rice.
Hyderabadi Chicken Dum Biryani
$8.99
Mixture of aromatic basmati rice, Indian herbs, tender pieces of chicken and hyderabadi biryani masala, cooked in the traditional dum method.
Vijayawada Special Chicken Biryani
$10.99
Boneless chicken pieces cooked in a special sauce from vijayawada, served with flavored basmati rice.
Vijayawada Special Mutton Biryani
$11.99
Goat pieces cooked in a special sauce from vijayawada, served with flavored basmati rice.
Dindigul Thalappakatti Chicken Biryani
11.99
Speciality chicken biryani from the dindigul region of tamilnadu, made with jeera samba rice.

$Uthappam


Plain Uthappam
$6.49
Indian pancake made from rice and lentil batter.
Onion Chili Uthappam
$7.99
Indian pancake made from rice and lentil batter, topped with onions and chilies.
Masala Uthappam
$7.99
Indian pancake made from rice and lentil batter, topped with onions, green chilies, carrot and cabbage.
Podi Uthappam
$6.49
Indian pancake made from rice and lentil batter topped with spicy chutney powder.
Any 3 Custom Uthappam
8.99

$Road Sides


Kothu Parotta
$8.99
Popular dish from South India made with parotta, spices and vegetarian curry sauce.
Kothu Parotta
$9.99
Popular dish from South India made with parotta, spices and vegetarian curry sauce.
Kothu Parotta Mutton
10.99
Popular dish from South India made with parotta, spices and vegetarian curry sauce.

$Breads


Plain Naan
$1.49
Flat bread made with refined flour, baked in tandoor oven.
Butter Naan
$1.99
Flat bread made with refined flour, baked in tandoor oven, brushed with fresh butter.
Garlic Naan
$2.29
Flat bread made with refined flour, spread with crushed garlic, baked in tandoor oven, brushed with fresh butter.
2 Pieces Parotta
3.99
Multi layered flat bread made with refined flour, served with chettinad curry.

$Side Orders


Rice
$1.00
Yogurt
$1.00
Raitha
$1.00
Ghee
$1.00
Butter
$1.00
Cheese
$1.00
1 Piece Parotta
$1.99
8 Oz. Potato Masala
$1.49
Idly Milagai Podi
$1.00
Chutney Powder
$1.00
8 Oz. Chutney
$1.99
8 Oz. Chettinad Veg Gravy
$2.99
12 Oz. Pickle
$3.99
12 Oz. Sambar
$4.99
24 Oz. Sambar
8.99

$Desserts


3 Pieces Gulab Jamoon
$3.99
Deep fried khova balls soaked in flavored sugar syrup.
3 Pieces Rasgulla
$3.99
Syrupy dessert made from shapped dumplings of Indian cottage cheese.

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