Lunch Appetizers
Fresh Caprese Lunch
$10.00
Buffalo mozzarella, tomato slices, kalamata olives, bazil drizzled with balsamic vinaigrette.
Steamed Mussels Lunch
$13.00
Steamed Pei mussels served in a white wine garlic and lemon broth.
Fried Calamari Lunch
$13.00
Fried calamari strips served with fresh lemon slices and a homemade tartar sauce.
Crab Cake Lunch
13.00
Dungeness crab cake served with fried polenta and topped with mango salsa.
$Lunch Salads
Spring Salad Lunch
$8.00-13.00
Organic spring mix tossed with balsamic vinaigrette dressing,cherry tomatoes, and polenta croutons.
Caesar Salad Lunch
$8.00-14.00
Baby romaine hearts tossed in Caesar dressing and topped with Parmesan cheese and a garlic crouton.
Prawn and Mango Salad Lunch
$18.00
Sauteed prawns and mangos served over spring salad tossed in balsamic vinaigrette.
Crabcake Salad Lunch
$18.00
Crabcake topped with mango salsa served around a spring mix salad tossed with balsamic vinaigrette.
Ahi Salad Lunch
18.00
Seared yellowfin ahi tuna served with roasted potatoes, slices of hard-boiled egg, green beans and cherry tomatoes over spring salad tossed in balsamic vinaigrette.
$Lunch Pasta
Add chicken for 3.00 or prawns 4.00 to any one of these pasta dishes.Gnocchi Pasta Lunch
$17.00
Gnocchi in a tomato basil garlic cream sauce.
Tortellini Pasta Lunch
$17.00
Cheese tortellini in a tomato basil sauce.
Capellini Pasta Lunch
17.00
Angel hair pasta in a tomato basil garlic sauce.
$Lunch Gourmet Burger
Kobe Beef Burger
14.00
Kobe beef patty in a Keiser roll with a horseradish mayonnaise served with slices of fresh tomatoes, lettuce, and onion with a side of fries.
$Lunch Sandwiches
All sandwiches come with a choice of soup, salad, or fries.Turkey Sandwich Lunch
$14.00
Freshly sliced turkey breast with avocado, roasted bell peppers, and jack cheese on sourdough bread.
Chicken Sandwich Lunch
$14.00
Sliced chicken breast with tomatoes, avocado, and jack cheese served on whole-wheat bread.
Grilled Tri-Tip Sandwich Lunch
$15.00
Marinated tri-tip cuts with grilled onions, zucchini, and jack cheese served on a french roll.
Ahi Tuna Sandwich Lunch
$16.00
Fresh yellowfin ahi tuna with tomatoes, onions, and baby spinach served on sourdough bread with an aioli spread.
New York Steak Sandwich Lunch
18.00
Choice new york steak on a toasted french roll topped with grilled onions and mushrooms.
$Lunch Seafood
Talapia Lunch
$20.00
Fresh-grilled talapia served with risotto and french beans.
Salmon Lunch
$20.00
Filet of salmon served with Yukon gold mashed potatoes, french green beans and topped with a white wine lemon saffron sauce.
Trout Lunch
20.00
Fresh-grilled rainbow trout served over baby spinach dressed in balsamic vinaigrette, green beans, roasted potatoes, topped with a buttery lemon caper sauce.
$Dinner Appetizers
Spring Salad Dinner
$10.00
Organic spring mix, balsamic vinaigrette dressing, cheery tomatoes, and polenta croutons.
Caesar Salad Dinner
$10.00
Baby romaine hearts tossed in caesar dressing and topped with parmesan cheese.
Fresh Caprese Dinner
$13.00
Buffalo mozzarella, tomato slices, kalamata olives, bazil drizzled with balsamic vinaigrette.
Grilled Asparagus Dinner
$13.00
Grilled asparagus served with extra virgin olive oil, parmesan cheese, and sun-dried tomatoes.
Tender Pork Belly (Korean Style) Dinner
$14.00
Sauteed tender pork belly, kimichi, tofu.
Fried Calamari Strips Dinner
$15.00
Fried calamari served with fresh lemon slices and homemade tarter sauce.
Crab Cake Dinner
$15.00
Dungeness crabcake served on fried polenta, topped with mango salsa.
Steamed Mussels Dinner
$15.00
New Zealand green-lipped mussel, with white wine tomato lemon broth.
Scallops Dinner
16.00
Seared Japanese jumbo scallops topped with mango salsa.
$Dinner Three Course Fixed Menu
Spicy Tuna Salad Dinner
$20.00
Romaine hearts tossed in caesar dressing, parmesan chesse, with spicy ahi tuna.
NY Steak Salad Dinner
$21.00
Romaine tossed in caesar dressing, parmesan cheese, with sliced choice NY steak.
Salmon Dinner
$25.00
Filet of salmon, Yukon mashed potatoes, french green beans, topped with lemon saffron sauce.
Yellowfin Tuna Dinner
$25.00
Grilled yellowfin tuna served with risotto, sauteed spinach, and wasabi cream sauce.
Seafood Linguine Dinner
$25.00
Scallops, calamari, prawns, and mussels over linguine in a white whine lemon cream sauce.
Tortellini Dinner
$25.00
Seared scallops and prawns over cheese tortellini in a tomato basil sauce.
Gnocchi Dinner
$25.00
Gnocchi pasta with grilled prawns in a tomato cream sauce.
Pork Chop Dinner
$28.00
Herb marinated center-cut pork chop with Yukon mashed potatoes and mixed vegetables.
Tender Braised Australian Lamb Shank Dinner
$28.00
Served with Yukon mashed potatoes and diced vegetables.
Muscovy Duck Dinner
$30.00
Rosemary marinated muscovy duck breast with sweet potatoes, french beans, and orange sauce.
New York Steak Dinner (16oz)
$35.00
Angus new york steak with mixed vegetables and Yukon mash potatoes.
Filet Mignon Dinner
$35.00
Pan-roasted filet with potato au gratin, asparagus, dressed in a port wine tarragon sauce.
Menu for Main Street Bar and Grill is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
