Beers (Must be 21 to purchase)
Must be 21 to purchase. First time ever you can enjoy your beer at home! Wow! Enjoy! with your meal!!Taj Mahal 22 oz.
$10.00
The most popular Indian beer served in a large 22 oz bottle. Must be 21 to purchase.
Taj Mahal 12 oz.
$7.00
The most popular Indian beer served in a 12 oz bottle. Must be 21 to purchase.
Flying Horse
$10.00
An Indian beer, served in a large 22 oz. bottle. Must be 21 to purchase.
Samuel Smith India Pale Ale
$7.00
A traditionally brewed ale with a lot of hops and full astringent finish. Brewed in England. Must be 21 to purchase.
Amstel Light
$7.00
A great tasting, full-bodied light beer. Brewed by makers of Heineken. Must be 21 to purchase.
Heineken
$7.00
#1 Beer from Holland. Must be 21 to purchase.
Corona
$7.00
Corona is a pale lager and is one of the top-selling beers worldwide and is the #1 Beer from Mexico. Must be 21 to purchase.
Bud Light
5.50
Smooth and refreshing beer. Must be 21 to purchase.
$White Wines (Must be 21 to purchase)
Must be 21 to purchase. “Our wines are carefully chosen to pair well with our eclectic food.â€Mirassou Chardonnay, California
$29.00
This Monterey county fruit produces a wine that is rich with fruit, lime and oak. Must be 21 to purchase.
J. Lohr Estates Riverstone Chardonnay
$39.00
Flavors echo aromas of citrus, stone fruits, butter, and smoky, toasty oak, with an excellent balance of acidity. Must be 21 to purchase.
Trefethen Chardonnay, Napa Valley (Chardonnay)
$48.00
Soft vanilla toastiness from the oak and lovely buttery notes, with a lushness of Granny Smith and Fuji apples. Must be 21 to purchase.
Raymond, Napa Valley (Chardonnay)
$44.00
Opening aromas of honeysuckle, orange blossom, lemon & pear followed by flavors of pear, peach, honey, lemon and passion fruit with a smooth vanilla finish. Must be 21 to purchase.
Pinot Grigio Lagaria, Italy
$29.00
Crisp, light wine with soft fruit flavors that compliments lighter dishes. Must be 21 to purchase.
Riesling, J. Lohr, Paso Robles
$24.00
Classic California Riesling that is easily compared to German Kabinett. Must be 21 to purchase.
Sauvignon Blanc Raymond Reserve
$35.00
Aromatic honeydew melon, green apple and tropical fruit aromas. Pairs nicely with seafood, Mirchi Tikka and spicy hot dishes. Must be 21 to purchase.
Canyon Road White Zinfandel, California
$23.00
Pale salmon color with aromas of fresh strawberry, Lucious berry fruit and off-dry finish. Must be 21 to purchase.
Chateau de Campuget, Traditional Rose
$26.00
A Beautiful blend of Grenache, Cinsault and Carignan. An invitation to pleasure in its fullness. Must be 21 to purchase.
Rosatello Moscato Italy
18.00
This perfectly sweet white wine romances you with irresistible aromas of oranges and a touch of mint. With each taste, you'll revel in flavors of juicy peaches and candied orange. Must be 21 to purchase.
$Red Wines (Must be 21 to purchase)
Must be 21 to purchase. “Our wines are carefully chosen to pair well with our eclectic food.â€Mirassou Merlot, California
$29.00
Bursting with luscious cherry and plum flavor. Hints of chocolate, spice and oak combine in along, velvety finish. Must be 21 to purchase.
Red Rock, Napa Valley (Merlot)
$28.00
Generous flavors of bright cherry, ripe raspberry and exotic spice. French and American oak contributes to the long vanilla-spice conclusion. Available only in restaurants! Must be 21 to purchase.
Robert Mondavi, Napa Valley (Merlot)
$43.00
A powerhouse of a Merlot, with dark plum and blackberry fruit which spreads across the palate in a flavorful journey. Must be 21 to purchase.
J. Lohr Estates “Los Osos,†Paso Robles (Merlot)
$32.00
Complex aromas of blueberry, raspberry, violet and dried cherries with hints of vanilla, caramel and toasted oak. Must be 21 to purchase.
Trefethen Merlot, Napa Valley (Merlot)
$65.00
Bright, ruby red color with a nose of black cherry and blueberries with oak tones. Must be 21 to purchase.
Veramonte, Chile (Cabernet Sauvignon)
$29.00
1 of Chile’s best wines with flavors of oak, chocolate with hints of cassis. Must be 21 to purchase.
Cypress, Centeral Coast (Cabernet Sauvignon)
$26.00
Bold cabernet fruit with a soft finish. Must be 21 to purchase.
Robert Mondavi, CA Private Selection (Cabernet Sauvignon)
$32.00
Cabernet Sauvignon has sweet black cherry and dark berry fruit that distinguishes California's finest Cabernet Sauvignons. Must be 21 to purchase.
William Hill Estate Central Coast (Cabernet Sauvignon)
$28.00
The aroma of violets, blackberries and cherries which leads to cassis. The finish has essences of clove, brown sugar and cherry. Pairs nicely with seafood. Must be 21 to purchase.
J. Lohr, Paso Robles (Cabernet Sauvignon)
$43.00
Beautiful medium-weight Cabernet with rich berry fruits. Perfect with our lamb and other roast dishes. Must be 21 to purchase.
Trefethen Estate Napa Valley (Cabernet Sauvignon)
65.00
Vibrant purple color, aromas and flavors of plum, black cherry, forest floors, vanilla and violets. Soft and fleshy with an opulent, long finish. Must be 21 to purchase.
$Champagne (Must be 21 to purchase)
Wycliff Champagne
$18.00
Semi-dry. Charmat method sparkling wine. Jean philippe. Must be 21 to purchase.
Jean Philippe, NV Brut, France
$27.00
Methode champenoise, in the true champagne style, dry with lucious citrus, pear and mineral flavors. Must be 21 to purchase.
Lanson Black Label
35.00
Firm and smoky flavors of candied cherry, bread dough, lemon zest and toasted raisin bread. Must be 21 to purchase.
$Beverages
Nimbu Panni
$4.00
Homemade sparkling lemonade with ginger.
Spiced Iced Tea
$4.00
Darjeeling tea brewed with fresh mint and spices. Served with sweetened milk on the side.
Masala Chai
$4.00
Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
Herbal Tea
$3.00
Caffeine free Chamomile tea. Very soothing and relaxing blend. Golden in the cup, perfect for anytime you wish to relax and unwind.
Green Tea
$3.00
For centuries people have relied on green tea for medicinal purposes. This tea is the healthiest way to relax.
Coffee
$3.00
Dark roast blend avilable in regular and decaf.
Original Ginger Brew Honey
$4.00
Honey-sweetened Jamaican-style ginger ale.
Lassi
$4.00
Yogurt and mango shake. Sweet lassi and salty lassi also available. Very popular treat in the Punjab.
Orange Juice
$4.00
Orange juice.
Sparkling Mineral Water
$3.00
Always a preferred choice with any meal.
Still Mineral Water
$2.50
STILL MINERAL WATER
Soda
3.00
COKE, DIET COKE, 7-UP
$Appetizers
Dhai Papri
$9.95
Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney and light chili chutney.
Sev Puri
$7.95
Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney and sprinkled with sev (homemade chickpea crispy noodles). Vegan.
Samosa
$7.00
Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney. Vegan. COMES WITH TWO
Began Salad
$8.95
Sauteed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt. Gluten-free.
Bhel Puri
$7.95
Made from puffed rice and potatoes garnished with cilantro. Vegan.
Rava Idli
$7.95
Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney.
Uttapam
$9.95
A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
Vegetarian Pakora
$9.95
Spinach, cauliflower and potato fritters served with homemade sweet tomato chutney. Vegan and gluten-free.
Chutney Sampler
$6.95
3 homemade chutneys of the day. Served with wheat flour chips. Vegan.
Onion Bhaji
$9.95
Onion fritter seasoned with ginger and spices. Vegan.
Aloo Tikki
$9.95
Indian potato pancake topped with chopped onions, tamarind and green chili chutney. Vegan and gluten-free.
Chicken Chat
$7.95
Tender pieces of boneless chicken tossed with potatoes, 3 chutneys and chat masala (special blend of spices).
Chicken Pakora
$10.95
Marinated all white chicken fritters. Served with homemade sweet tomato chutney. Gluten-free.
Shrimp Pakora
$12.95
Shrimp marinated with ginger, light green chili and cilantro. Gluten-free.
Fish Pakora
12.95
Fresh fish of the day. Marinated and served with sweet tomato chutney. Gluten-free.
$Soups
Vegetarian Soup
$7.95
Mixed vegetables and lentils with ginger, chili, tomato and cilantro. Vegan and gluten-free.
Vegetable Mulligatawny Soup
$8.95
Veggie soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.
Chicken Mulligatawny Soup
$9.95
Chicken soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.
Chicken Soup
9.95
Flavored with onion, ginger, garlic and spices with basmati rice and spinach leaves, garnished with tomato and cilantro. Gluten-free.
$Salads
Fresh Green Salad
$7.95
Fresh romaine lettuce, cucumber and tomato with homemade cumin cilantro dressing. Vegan and gluten-free.
Vegi Paneer Salad
$12.95
Mushroom, paneer, lettuce, cucumber, tomatoes and onion. Tossed with homemade cumin cilantro dressing. Gluten-free.
Tandoori Chicken Salad
$13.95
Tandoori chicken, mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.
Tandoori Seafood Salad
15.95
Your choice of tandoori fish or shrimp with mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.
$Vegetarian Entrees
Vegetable of the Day (Vegan)
$12.95
Chef's choice. Vegan and gluten-free.
Dal of the Day
$14.95
Please contact the restaurant for today's selection. Vegan and gluten-free.
Bhindi Bhaji
$15.95
Okra cooked with onions, ginger, tomatoes, chilies and spices. Vegan and gluten-free.
Mixed Vegetable Sabzi
$15.95
Cauliflower, carrots, potatoes and green peas sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Aloo
$15.95
Pureed spinach leaves and bite-sized potatoes sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Tofu
$15.95
Pureed spinach leaves and bite-sized tofu sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Paneer
$15.95
Pureed spinach leaves and cubes of paneer cooked with onions, ginger and green chili. Gluten-free.
Saag
$15.95
Pureed spinach leaves with onions, ginger and green chills. Vegan. Vegetarian. Gluten free.
Aloo Gobi
$15.95
Cauliflower and potatoes sauteed with fresh tomatoes, ginger, green chili and ground coriander. Vegan and gluten-free.
Aloo Matter
$15.95
Potatoes and green peas prepared with tomatoes, green chili, ginger and herbs. Vegan and gluten-free.
Chana Masala
$15.95
Indian chickpeas prepared in the northern Indian style with onion, ginger, garlic and fresh tomatoes. Vegan and gluten-free.
Makhni Paneer
$16.95
Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer's cheese. Gluten-free.
Tikka Masala
$16.95
Tofu or paneer cooked with fresh tomato saffron sauce and methi (fenugreek). Gluten-free.
Vegetable Korma
$16.95
Mixed vegetable cooked with fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.
Malai Kofta
$17.95
Fresh ground vegetable balls cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.
Shahi Paneer
$17.95
Paneer, cooked with fresh tomatoes, ginger and garlic with fenugreek. A traditional dish of the Punjab. Gluten-free.
Mixed Vegetable Curry
$16.95
Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron and curry sauce with fenugreek. Gluten-free.
Mattar Paneer
$16.95
Paneer (cheese) and green peas prepared with tomatoes, green chili, ginger and herbs.
Began Bhartha
15.95
Vegan, gluten-free. A puree of tandoor baked eggplant, sautéed onions, fresh tomatoes, ginger, and green chili.
$Thali
Vegetarian Thali
19.95
2 vegetarian entrees with, rice and naan.
$Tandoori Specialties
Tandoori Chicken
$16.95
Chicken on the bone baked in tandoor and marinated overnight in a mild yogurt masala. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Chicken Tikka
$17.95
Boneless chicken marinated in homemade sauce and a variety of spices, then grilled in our clay oven. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Mirchi Tikka
$17.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free. Spicy.
Tandoori Fish
$19.95
Mildly marinated fresh fish of the day served with onion and tomato. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Tandoori Shrimp
$19.95
Jumbo shrimp mildly marinated with garlic, cilantro and black pepper. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Seekh Kabob
$19.95
Minced lamb mixed with onion, green chili and herbs on skewer. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Lamb Boti Kabob
$18.95
Mildly marinated boneless pieces of tender lamb. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Tandoori Mixed Flavor for 1
$25.95
An assortment of chicken tikka, tandoori chicken, seekh kabob, lamb boti and tandoori shrimp. Served with naan bread. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Rack of Lamb
27.95
Rack of lamb mildly flavored with garlic, ginger and spices served with rice of the day, kachumber and salad. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
$Curries
A La cart does not include rice.Chicken Tikka Masala
$17.95
Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce. Gluten-free.
Butter Chicken
$18.95
Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic and creamy sauce. Gluten-free.
Boneless Chicken Curry
$17.95
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, garlic, ginger and spices. Gluten-free.
Methi Chicken Curry (Spicy)
$17.95
Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, onions, galric, ginger, fenugreek and chili. Gluten-free. Spicy.
Mirchi Tikka Masala
$17.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Then prepared with a tomato, fenugreek saffron sauce. Gluten-free. Spicy.
Lamb Curry
$19.95
Boneless pieces of lamb prepared with tomato, onion, ginger, garlic and freshly ground spices. Gluten-free.
Fish Curry
$19.95
Fish prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.
Shrimp Curry
$19.95
Shrimp prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.
Vindaloo
$16.95
Your choice of paneer, boneless chicken, lamb or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice and chili. Gluten-free. Hot and spicy.
Lamb Rogan Josh
$15.95
Boneless lamb cooked with ginger, tomatoes, onions, garlic, yogurt and spices. Gluten-free.
Tikka Masala
$17.95
Your choice of fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce. Gluten-free.
Korma
$17.95
Your choice of boneless chicken, lamb or fish prepared with onion, tomato, ginger, garlic and creamy sauce. Gluten-free.
Shrimp Korma
19.95
Shrimp prepared with onion, tomato, ginger, garlic, and creamy sauce.
$Flavor of India Specialties
Chicken Curry of the Day
$17.95
These curries are prepared fresh daily and cooked in the traditional Indian style. Please contact the restaurant for today's selection. Gluten-free.
Masala Dosa
$14.95
A very popular south Indian crispy crepe made with rice and lentil flour and filled with spiced potatoes. Served with samber (lentil soup) and a side of coconut chutney. Gluten-free.
Chicken Frankie
$15.95
Chicken, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Lamb Frankie
$18.95
Lamb, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Aloo Gobi Frankie
14.95
Cauliflower, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
$Shahi Dabat (Dinner for 1)
Curry Thali
$19.95
Your choice of 1 vegetarian entree and chicken curry, chicken tikka masala, lamb boti masala or lamb curry. Served with dal, rice, raita and naan.
Tandoori Thali
$19.95
Your choice of 1 vegetarian entree and tandoori chicken, chicken tikka, mirchi tikka, lamb boti kabob or skeeh kabob. Served with dal, rice, raita and naan.
Rack of Lamb Thali
$21.95
Your choice of 1 vegetarian entree and a rack of lamb. Served with dal, rice, raita and naan.
Seafood Thali
20.95
Your choice of 1 vegetarian entree and fish curry, tandoori fish or tandoori shrimp. Served with dal, rice, raita and naan.
$Dinner for 2
Vegetarian Dinner for 2
$49.95
2 pieces of samosas, salad, your choice of 2 full vegetarian entrees, rice, naan and your choice of any dessert to share.
Flavor of India Dinner for 2
51.95
2 pieces of samosas, salad, choice of 1 Meat Entree and choice of 1 full vegetarian entree, rice, naan and your choice of dessert to share.
$Biryanis
Vegetable Biryani
$15.95
Mixed vegetables cooked with rice, garlic, ginger and ground spices. Gluten-free.
Chicken Biryani
$17.95
Boneless chicken cooked with rice, garlic, ginger and ground spices. Gluten-free.
Lamb Biryani
$19.95
Lamb cooked with rice, garlic, ginger and ground spices. Gluten-free.
Shrimp Biryani
$19.95
Shrimp cooked with rice, garlic, ginger and spices. Gluten-free.
Fish Biryani
19.95
Fish cooked with rice, garlic, ginger and spices. Gluten-free.
$Rice
Rice of the Day
$4.95
Basmati rice prepared with the chef's selection of vegetables. Made fresh daily. Please contact the restaurant for today's selection.
Basmati Rice
$3.95
Steamed imported basmati rice. Vegan and gluten-free.
Brown Rice
4.95
Whole grain brown rice. Vegan and gluten-free.
$Tandoori Bread
Cheese Naan
$7.95
Naan stuffed with paneer served with a side of fruit chutney.
Chili Naan
$4.95
Made with white flour and green chili and cilantro.
Naan
$4.95
Classic leavened bread made with white flour.
Garlic Naan
$4.95
Naan topped with chopped garlic and cilantro.
Onion Naan
$4.95
Naan stuffed with finely chopped onion.
Peshawari Naan
$7.95
Naan stuffed with paneer, raisins and nuts, served with a side of fruit chutney.
Tandoori Roti
$4.95
Whole wheat unleavened bread.
Chapatis
$4.95
Whole wheat bread cooked on an iron griddle and finished on an open flame.
Pratha
$5.95
Whole wheat unleavened bread topped with butter.
Aloo Pratha
$6.95
Whole unleavened bread filled with spiced mashed potatoes and served with mint chutney.
Chicken Naan
$6.95
Naan stuffed with tandoor-cooked marinated chicken and served with sweet tomato chutney.
Lamb Naan
$9.95
Naan stuffed with minced lamb, finely chopped onion and cilantro and served with a side of fruit chutney.
Puri
3.95
Puffy bread prepared from whole wheat and deep fried in vegetable oil. Vegan.
$Side Orders
Rice Papadam
$2.75
A stone ground rice flour crackers. Vegan and gluten-free.
Lentil Papadam
$1.95
Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor. Vegan and gluten-free.
Kachumber
$4.95
Chopped cucumber, onions and fresh cilantro with a splash of lime. Vegan and gluten-free.
Raita
$4.95
Homemade yogurt with grated cucumber and spices. Gluten-free.
Chutney
$1.95
A variety of Indian dips to spice up your appetite. Vegan and gluten-free. (choice of one)
Achaar
1.95
Traditional Indian vegetable mixed pickle. Vegan and gluten-free.
$Desserts
Kheer
$5.95
Indian rice pudding made in the traditional way with the flavor of green cardamom. Gluten-free.
Gajjar Halwa
$5.95
Carrot pudding made with golden raisins and almonds. Gluten-free.
Gulab Jamun
$5.95
Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup and topped with coconut crumbs.
Kulfi
5.95
Homemade ice cream. Gluten-free.
$Lunch Specials
Lunch Salad
$8.00
Your choice of protein on a bed of romaine lettuce, paneer , mushroom, tomatoes, cucumber and a dusting of sev tossed with homemade cumin cilantro dressing. Served with half onion naan.
Vegetarian Lunch
$11.95
Your choice of any 1 vegetable from our vegetarian entrees menu.
Chicken Makhni Lunch
$11.95
Boneless tandoori chicken cooked with garlic, ginger and tomatoes saffron in a touch of creamy sauce.
Methi Chicken Curry Lunch
$12.95
Chicken curry prepared with ginger, garlic, tomatoes, onion, green and re chili, fresh tomatoes, spices and fenugreek.
Korma Lunch
$12.95
Chicken or lamb prepared with ginger, garlic, tomatoes, onion, green and red chili, fresh tomatoes, spices and fenugreek.
Curry Lunch
$12.95
Your choice of curry.
Masala Lunch
$11.95
Your choice of protein served with a tomato, fenugreek and saffron sauce.
Vindaloo Lunch
$12.95
Your choice of protein served with potatoes prepared in a spicy sauce and made with tomatoes, onions, garlic, ginger, lime juice and chili. Hot and spicy.
Seafood Curry Lunch
$13.95
Fresh fish of the day or shrimp prepared with onion, ginger, garlic, tomato and coconut milk.
Tandoori Lunch
$12.95
Your choice of protein cooked in a clay oven marinated with homemade sauces, garlic, ginger, cilantro and spices.
Kabob Lunch
$12.95
Lamb boti kabob (marinated boneless lamb) or seekh kabob (minced lamb on skewer).
Chicken Frankie Lunch
$11.95
Chicken cooked with fresh herbs and spices, wrapepd in a homemade egg washed tortilla (roti) mixed with 2 chutney, onions and served with salad and raita.
Lamb Frankie Lunch
$12.95
Lamb cooked with fresh herbs and spices, wrapepd in a homemade egg washed tortilla (roti) mixed with 2 chutney, onions and served with salad and raita.
Aloo Gobi Frankie Lunch
11.95
Cauliflower, potatoes, chili and spices stuffed in a homemade egg washed tortilla (roti) mixed with 2 chutneys and marinated onions and served with salad and raita.
$Catering Desserts
Kheer
$4.95
Indian rice pudding made in the traditional way with the flavor of green cardamom. Gluten-free.
Gajjar Halwa
$4.95
Carrot pudding made with golden raisins and almonds. Gluten-free.
Gulab Jamun
$4.95
Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup and topped with coconut crumbs.
Kulfi
4.95
Homemade ice cream. Gluten-free.
$Catering Curries
A La cart does not include rice.Chicken Tikka Masala
$14.95
Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce. Gluten-free.
Butter Chicken
$15.95
Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic and creamy sauce. Gluten-free.
Boneless Chicken Curry
$13.95
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, garlic, ginger and spices. Gluten-free.
Methi Chicken Curry
$13.95
Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, onions, galric, ginger, fenugreek and chili. Gluten-free. Spicy.
Mirchi Tikka Masala
$14.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Then prepared with a tomato, fenugreek saffron sauce. Gluten-free. Spicy.
Lamb Curry
$14.95
Boneless pieces of lamb prepared with tomato, onion, ginger, garlic and freshly ground spices. Gluten-free.
Fish Curry
$16.95
Fish prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.
Shrimp Curry
$16.95
Shrimp prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.
Vindaloo
$13.95
Your choice of paneer, boneless chicken, lamb or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice and chili. Gluten-free. Hot and spicy.
Lamb Rogan Josh
$14.95
Boneless lamb cooked with ginger, tomatoes, onions, garlic, yogurt and spices. Gluten-free.
Tikka Masala
$14.95
Your choice of fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce. Gluten-free.
Korma
$14.95
Your choice of boneless chicken, lamb or fish prepared with onion, tomato, ginger, garlic and creamy sauce. Gluten-free.
Shrimp Korma
17.95
Shrimp prepared with onion, tomato, ginger, garlic, and creamy sauce.
$Catering Tandoori Specialties
Tandoori Chicken
$12.95
Half chicken on the bone baked in tandoor and marinated overnight in a mild yogurt masala. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Chicken Tikka
$13.95
Boneless chicken marinated in homemade sauce and a variety of spices, then grilled in our clay oven. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Mirchi Tikka
$13.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free. Spicy.
Tandoori Fish
$15.95
Mildly marinated fresh fish of the day served with onion and tomato. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Tandoori Shrimp
$15.95
Jumbo shrimp mildly marinated with garlic, cilantro and black pepper. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Seekh Kabob
$13.95
Minced lamb mixed with onion, green chili and herbs on skewer. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Lamb Boti Kabob
$13.95
Mildly marinated boneless pieces of tender lamb. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Tandoori Mixed Flavor for 1
$19.95
An assortment of chicken tikka, tandoori chicken, seekh kabob, lamb boti and tandoori shrimp. Served with naan bread. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Rack of Lamb
22.95
Rack of lamb mildly flavored with garlic, ginger and spices served with rice of the day, kachumber and salad. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
$Catering Salads
Fresh Green Salad
$4.95
Fresh romaine lettuce, cucumber and tomato with homemade cumin cilantro dressing. Vegan and gluten-free.
Vegi Paneer Salad
$8.95
Mushroom, paneer, lettuce, cucumber, tomatoes and onion. Tossed with homemade cumin cilantro dressing. Gluten-free.
Tandoori Chicken Salad
$10.95
Tandoori chicken, mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.
Tandoori Seafood Salad
13.95
Your choice of tandoori fish or shrimp with mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.
$Catering Flavor of India Specialties
Chicken Curry of the Day
$14.95
These curries are prepared fresh daily and cooked in the traditional Indian style. Please contact the restaurant for today's selection. Gluten-free.
Masala Dosa
$11.95
A very popular south Indian crispy crepe made with rice and lentil flour and filled with spiced potatoes. Served with samber (lentil soup) and a side of coconut chutney. Gluten-free.
Chicken Frankie
$12.95
Chicken, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Lamb Frankie
$13.95
Lamb, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Aloo Gobi Frankie
12.95
Cauliflower, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
$Catering Thali
Vegetarian Thali
17.95
2 vegetarian entrees with dal, rice and naan.
$Catering Rice
Rice of the Day
$4.95
Basmati rice prepared with the chef's selection of vegetables. Made fresh daily. Please contact the restaurant for today's selection.
Basmati Rice
$3.95
Steamed imported basmati rice. Vegan and gluten-free.
Brown Rice
4.95
Whole grain brown rice. Vegan and gluten-free.
$Catering Shahi Dabat (Dinner for 1)
Curry Thali
$19.95
Your choice of 1 vegetarian entree and chicken curry, chicken tikka masala, lamb boti masala or lamb curry. Served with dal, rice, raita and naan.
Tandoori Thali
$19.95
Your choice of 1 vegetarian entree and tandoori chicken, chicken tikka, mirchi tikka, lamb boti kabob or skeeh kabob. Served with dal, rice, raita and naan.
Rack of Lamb Thali
$21.95
Your choice of 1 vegetarian entree and a rack of lamb. Served with dal, rice, raita and naan.
Seafood Thali
20.95
Your choice of 1 vegetarian entree and fish curry, tandoori fish or tandoori shrimp. Served with dal, rice, raita and naan.
$Catering Appetizers
Dhai Papri
$5.95
Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney and light chili chutney.
Sev Puri
$5.95
Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney and sprinkled with sev (homemade chickpea crispy noodles). Vegan.
Samosa
$5.00
Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney. Vegan.
Began Salad
$6.95
Sauteed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt. Gluten-free.
Bhel Puri
$5.95
Made from puffed rice and potatoes garnished with cilantro. Vegan.
Rava Idli
$4.95
Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney.
Uttapam
$7.95
A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
Vegetarian Pakora
$6.95
Spinach, cauliflower and potato fritters served with homemade sweet tomato chutney. Vegan and gluten-free.
Chutney Sampler
$6.95
3 homemade chutneys of the day. Served with wheat flour chips. Vegan.
Onion Bhaji
$6.95
Onion fritter seasoned with ginger and spices. Vegan.
Aloo Tikki
$6.95
Indian potato pancake topped with chopped onions, tamarind and green chili chutney. Vegan and gluten-free.
Chicken Chat
$7.95
Tender pieces of boneless chicken tossed with potatoes, 3 chutneys and chat masala (special blend of spices).
Chicken Pakora
$8.95
Marinated all white chicken fritters. Served with homemade sweet tomato chutney. Gluten-free.
Shrimp Pakora
$9.95
Shrimp marinated with ginger, light green chili and cilantro. Gluten-free.
Fish Pakora
9.95
Fresh fish of the day. Marinated and served with sweet tomato chutney. Gluten-free.
$Catering Lunch Specials
Lunch Salad
$8.00
Your choice of protein on a bed of romaine lettuce, paneer , mushroom, tomatoes, cucumber and a dusting of sev tossed with homemade cumin cilantro dressing. Served with half onion naan.
Vegetarian Lunch
$11.95
Your choice of any 1 vegetable from our vegetarian entrees menu.
Chicken Makhni Lunch
$11.95
Boneless tandoori chicken cooked with garlic, ginger and tomatoes saffron in a touch of creamy sauce.
Methi Chicken Curry Lunch
$12.95
Chicken curry prepared with ginger, garlic, tomatoes, onion, green and re chili, fresh tomatoes, spices and fenugreek.
Korma Lunch
$12.95
Chicken or lamb prepared with ginger, garlic, tomatoes, onion, green and red chili, fresh tomatoes, spices and fenugreek.
Curry Lunch
$12.95
Your choice of curry.
Masala Lunch
$11.95
Your choice of protein served with a tomato, fenugreek and saffron sauce.
Vindaloo Lunch
$12.95
Your choice of protein served with potatoes prepared in a spicy sauce and made with tomatoes, onions, garlic, ginger, lime juice and chili. Hot and spicy.
Seafood Curry Lunch
$13.95
Fresh fish of the day or shrimp prepared with onion, ginger, garlic, tomato and coconut milk.
Tandoori Lunch
$12.95
Your choice of protein cooked in a clay oven marinated with homemade sauces, garlic, ginger, cilantro and spices.
Kabob Lunch
$12.95
Lamb boti kabob (marinated boneless lamb) or seekh kabob (minced lamb on skewer).
Chicken Frankie Lunch
$11.95
Chicken cooked with fresh herbs and spices, wrapepd in a homemade egg washed tortilla (roti) mixed with 2 chutney, onions and served with salad and raita.
Lamb Frankie Lunch
$12.95
Lamb cooked with fresh herbs and spices, wrapepd in a homemade egg washed tortilla (roti) mixed with 2 chutney, onions and served with salad and raita.
Aloo Gobi Frankie Lunch
11.95
Cauliflower, potatoes, chili and spices stuffed in a homemade egg washed tortilla (roti) mixed with 2 chutneys and marinated onions and served with salad and raita.
$Catering Beverages
Nimbu Panni
$3.00
Homemade sparkling lemonade with ginger.
Spiced Iced Tea
$3.00
Darjeeling tea brewed with fresh mint and spices. Served with sweetened milk on the side.
Masala Chai
$3.00
Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
Herbal Tea
$3.00
Caffeine free Chamomile tea. Very soothing and relaxing blend. Golden in the cup, perfect for anytime you wish to relax and unwind.
Green Tea
$3.00
For centuries people have relied on green tea for medicinal purposes. This tea is the healthiest way to relax.
Coffee
$3.00
Dark roast blend avilable in regular and decaf.
Original Ginger Brew Honey
$3.00
Honey-sweetened Jamaican-style ginger ale.
Lassi
$3.50
Yogurt and mango shake. Sweet lassi and salty lassi also available. Very popular treat in the Punjab.
Orange Juice
$3.00
Orange juice.
Sparkling Mineral Water
$2.50
Always a preferred choice with any meal.
Still Mineral Water
$2.50
STILL MINERAL WATER
Soda
2.50
COKE, DIET COKE, 7-UP
$Catering Tandoori Bread
Cheese Naan
$5.95
Naan stuffed with paneer served with a side of fruit chutney.
Chili Naan
$3.95
Made with white flour and green chili and cilantro.
Naan
$3.75
Classic leavened bread made with white flour.
Garlic Naan
$3.95
Naan topped with chopped garlic and cilantro.
Onion Naan
$3.95
Naan stuffed with finely chopped onion.
Peshawari Naan
$5.95
Naan stuffed with paneer, raisins and nuts, served with a side of fruit chutney.
Tandoori Roti
$3.95
Whole wheat unleavened bread.
Chapatis
$4.75
Whole wheat bread cooked on an iron griddle and finished on an open flame.
Pratha
$4.95
Whole wheat unleavened bread topped with butter.
Aloo Pratha
$5.95
Whole unleavened bread filled with spiced mashed potatoes and served with mint chutney.
Chicken Naan
$5.95
Naan stuffed with tandoor-cooked marinated chicken and served with sweet tomato chutney.
Lamb Naan
$5.95
Naan stuffed with minced lamb, finely chopped onion and cilantro and served with a side of fruit chutney.
Puri
3.95
Puffy bread prepared from whole wheat and deep fried in vegetable oil. Vegan.
$Catering Side Orders
Rice Papadam
$2.75
A stone ground rice flour crackers. Vegan and gluten-free.
Lentil Papadam
$1.95
Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor. Vegan and gluten-free.
Kachumber
$4.75
Chopped cucumber, onions and fresh cilantro with a splash of lime. Vegan and gluten-free.
Raita
$3.75
Homemade yogurt with grated cucumber and spices. Gluten-free.
Chutney
$1.75
A variety of Indian dips to spice up your appetite. Vegan and gluten-free. (choice of one)
Achaar
1.75
Traditional Indian vegetable mixed pickle. Vegan and gluten-free.
$Catering Soups
Vegetarian Soup
$4.95
Mixed vegetables and lentils with ginger, chili, tomato and cilantro. Vegan and gluten-free.
Vegetable Mulligatawny Soup
$6.95
Veggie soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.
Chicken Mulligatawny Soup
$6.95
Chicken soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.
Chicken Soup
6.95
Flavored with onion, ginger, garlic and spices with basmati rice and spinach leaves, garnished with tomato and cilantro. Gluten-free.
$Catering Vegetarian Entrees
Vegetable of the Day (Vegan)
$12.95
Chef's choice. Vegan and gluten-free.
Dal of the Day
$9.95
Please contact the restaurant for today's selection. Vegan and gluten-free.
Bhindi Bhaji
$12.95
Okra cooked with onions, ginger, tomatoes, chilies and spices. Vegan and gluten-free.
Mixed Vegetable Sabzi
$11.95
Cauliflower, carrots, potatoes and green peas sauteed with onions, ginger and green chili. Vegan and gluten-free.
Began Bhartha
$11.95
A puree of tandoor baked eggplant, sauteed onions, fresh tomatoes, ginger and green chili. Vegan and gluten-free.
Saag Aloo
$11.95
Pureed spinach leaves and bite-sized potatoes sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Tofu
$11.95
Pureed spinach leaves and bite-sized tofu sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Paneer
$12.95
Pureed spinach leaves and cubes of paneer cooked with onions, ginger and green chili. Gluten-free.
Saag
$11.95
Pureed spinach leaves with onions, ginger and green chills. Vegan. Vegetarian. Gluten free.
Aloo Gobi
$12.95
Cauliflower and potatoes sauteed with fresh tomatoes, ginger, green chili and ground coriander. Vegan and gluten-free.
Aloo Matter
$11.95
Potatoes and green peas prepared with tomatoes, green chili, ginger and herbs. Vegan and gluten-free.
Chana Masala
$11.95
Indian chickpeas prepared in the northern Indian style with onion, ginger, garlic and fresh tomatoes. Vegan and gluten-free.
Makhni Paneer
$12.95
Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer's cheese. Gluten-free.
Tikka Masala
$12.95
Tofu or paneer cooked with fresh tomato saffron sauce and methi (fenugreek). Gluten-free.
Vegetable Korma
$12.95
Mixed vegetable cooked with fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.
Malai Kofta
$12.95
Fresh ground vegetable balls cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.
Shahi Paneer
$12.95
Paneer, cooked with fresh tomatoes, ginger and garlic with fenugreek. A traditional dish of the Punjab. Gluten-free.
Mixed Vegetable Curry
$12.95
Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron and curry sauce with fenugreek. Gluten-free.
Mattar Paneer
13.95
Paneer (cheese) and green peas prepared with tomatoes, green chili, ginger and herbs.
$Catering Biryanis
Vegetable Biryani
$12.95
Mixed vegetables cooked with rice, garlic, ginger and ground spices. Gluten-free.
Chicken Biryani
$13.95
Boneless chicken cooked with rice, garlic, ginger and ground spices. Gluten-free.
Lamb Biryani
$14.95
Lamb cooked with rice, garlic, ginger and ground spices. Gluten-free.
Shrimp Biryani
$17.95
Shrimp cooked with rice, garlic, ginger and spices. Gluten-free.
Fish Biryani
17.95
Fish cooked with rice, garlic, ginger and spices. Gluten-free.
$Catering Dinner for 2
Vegetarian Dinner for 2
$37.95
2 pieces of samosas, salad, your choice of 2 full vegetarian entrees, rice, naan and your choice of any dessert to share.
Flavor of India Dinner for 2
44.95
2 pieces of samosas, salad, choice of 1 Meat Entree and choice of 1 full vegetarian entree, rice, naan and your choice of dessert to share.
$Miscellaneous
Please specify the amount you will need in the special instructions.Catering Napkins and Utensils
Catering Tongs
Catering Lunch Menu
Catering Lunch Menu No. 1
$11.95
Your choice of 1 chicken dish and 1 vegetable dish with dal of the day, rice, naan, garden salad with homemade dressing, and 1 chutney.
Catering Lunch Menu No. 2
$12.95
Your choice of 1 chicken dish and 1 vegetable dish with dal of the day, rice, naan, garden salad with homemade dressing, and rice pudding.
Catering Lunch Menu No. 3
15.95
Your choice of 1 chicken dish or lamb curry, fish or shrimp curry and 1 vegetable dish with dal of the day, rice, plain naan, garlic naan, garden salad with homemade dressing, raita and rice pudding or gulab jaman for dessert.
$Catering Dinner Menu
Catering Dinner Menu No. 1
$17.95
Your choice of chicken dish or lamb curry and 1 vegetable dish with dal of the day, rice, plain naan, garlic naan, garden salad with homemade dressing, raita and rice pudding.
Catering Dinner Menu No. 2
$19.95
Your choice of chicken dish or lamb curry, fish or shrimp curry and 1 vegetable dish with dal of the day, rice, plain naan, garlic naan, garden salad with homemade dressing, raita and rice pudding or gulab jaman for dessert.
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