Morning Food
Assorted Yogurts
$3.00
Mini Lemon Bundt Cakes
$2.50
Twelve minimum.
Quiche Lorraine
$6.50
Requires reheating.
Asparagus and Leek Quiche
$6.50
Requires reheating.
Baked Blueberry French Toast
$45.00
Requires reheating. Serves 12.
Pastry Platter
$75.00
Assortment of petite croissants, pain au chocolat and fruit danish.
Smoked Salmon Platter
$19.00
Teen people minimum. Served with bagels, whipped cream cheese, sliced tomato, cucumbers, red onion and capers.
Tea Service
$36.00
10-12 cups. Includes tea bags, hot water, cups, stirrers, honey, sugar, sweetener, milk and lemon.
Peach Scone
$2.50
Six minimum per variety.
Coffee Service
$32.00
10-12 cups. Includes coffee, cups, sweetener, stirrers, sugar and cream.
Classic Breakfast Platter
$12.00
10 person minimum. Assorted muffins, scones and bagels served with sweet butter, whipped cream cheese and preserves, plastic ware and utensils.
Breakfast Potatoes
$9.75
REQUIRES REHEATING. With shallots. 1 pound. 2 pound minimum.
Loaf Breads
$24.00
Serves 8-10.
Homemade Granola With Milk
$55.00
Serves 10.
Muffins
$3.25
6 minimum per variety.
Mixed Berry Scone
2.50
Six minimum per variety.
$Salads
Caesar Salad
$12.95
Butter Lettuce
$12.95
With French Feta and dried cranberries.
Tarragon Chicken Salad
$12.95
On bed of field greens.
Salad Trio
$15.50
Choice of three deli salads.
Southwest Salad
$14.95
Jicama, curried chick peas, red peppers, tomatoes, roasted corn, avocado, tortilla strips and spicy cilantro dressing.
Small Field Greens Salad
$6.95
Tuna Salad
$12.95
On a bed of field greens.
Chopped Salad
$14.95
Grilled chicken, bacon, blue cheese, hard boiled egg, tomato and sherry vinaigrette
Chinese Chicken Salad
$14.95
With crunchy wontons, rice sticks and toasted almonds.
Chopped Vegetable Salad (Vegan)
$42.50
With lemon olive oil vinaigrette.
Baby Field Green Salad
$40.00
With goat cheese, spiced pecans and Joan's vinaigrette.
Kale Salad
$40.00
With chili lime peanuts, queso fresco, dried cranberries, tortilla strips and toasted sesame seeds.
Baby Spinach & Arugula
$42.50
With shaved Parmigiano Reggiano, toasted pine nuts and lemon olive oil vinaigrette.
Field Greens
12.95
With goat cheese and spiced pecans.
$Breakfast
Irish Steel Cut Oatmeal
$7.50
With brown sugar and steamed milk.
Buttermilk Pancakes
$11.50
Toast
$4.00
Scottish Smoked Salmon
$17.00
Plate with plain or sesame bagel.
Crispy Bacon
$6.00
Granola Parfait
$11.00
With organic yogurt and fresh berries.
Seasonal Berries
$6.50
Avocado Toast
$10.00
Seasoned mashed avocado generously spread on whole wheat toast.
Breakfast Burrito
$13.50
Corned Beef Hash
$11.50
With poached egg.
Fresh Seasonal Fruit
$7.00
Fried Egg Sandwich
$13.50
With arugula, jack cheese, Canadian bacon and garlic aioli.
Toasted Bagel
4.50
With cream cheese.
$Sandwiches
Joan's sandwiches are prepared on your choice of ciabatta roll, whole grain, country white, rye or French baguette. Served with sweet and crunchy pickle slices.Tuna Melt
$13.95
With aged vermont cheddar, tomato and Dijon mustard on baguette.
Grilled Maple Rosemary Chicken Breast
$13.95
Patty Melt
$14.95
Fried Chicken
$14.95
With jalapeno cole slaw, garlic aioli and butter lettuce on ciabatta roll.
Prosciutto di Parma
$14.95
With fresh mozzarella, arugulaand roasted red peppers.
Mozzarella, Tomato & Basil
$12.95
With arugula, extra virgin olive oil, cracked pepper and sea salt.
Tarragon Chicken Salad
$12.95
Turkey Club
$14.95
BLT
$13.95
Crispy bacon, butter lettuce and tomato on toasted pain de mie.
Tuna Salad
$12.95
Cheeseburger
$14.00
Veggie Burger
$14.00
Garden Vegetable
$12.95
On whole grain bread.
PB & J
$7.50
Oven Roasted Turkey Breast
$12.95
Short Rib
$15.95
With melted jack cheese and sweet red onions on country white bread.
Grilled Cheese
$10.50
On pain de mie.
Chicken Milanese
$13.95
With aioli and arugula.
Turkey Burger
$14.00
Lunch Bag
$18.50
10 sandwich minimum, please choose a maximum of 4 sandwich varieties. Includes a sandwich, house made potato chips, chocolate chip cookie and napkin.
Complete Lunch Box
$25.50
Lunch Box
$20.50
Teen sandwich minimum, please choose a maximum of 4 sandwich varieties. Includes a sandwich, field greens salad with spiced pecans, goat cheese and Joan's vinaigrette, chocolate chip cookie, plastic ware and napkin.
Petite Sandwich Platter
$6.25
24 sandwich minimum, please choose a maximum of 4 sandwich varieties. A smaller version of our signature sandwiches, prepared on a demi baguette, served with Joan's sweet and crunchy pickles.
Joan's Signature Sandwich Platter
12.50
Teen sandwich minimum, please choose a maximum of 4 sandwich varieties. A selection of Joan's Signature Sandwiches, prepared on an artisan ciabatta roll, served with Joan's sweet and crunchy pickles.
$Soup
Asparagus Soup
$8.00
Lentil Soup
7.00
$Pasta
Kids' Pasta
$10.00
With butter and Parmesan cheese.
Linguine
$12.00
Penne
$12.00
Pappardelle
$12.00
Cavatappi (with Seasonal Vegetables)
$16.50
Per pound. Extra virgin olive oil and fresh dill.
Thai Noodle Salad
$14.50
Per pound. With carrots, zucchini, green onions, peanut sauce and sesame seeds.
Cavatappi
$14.50
Per pound. With tomato artichoke sauce and grated Parmigiano Reggiano.
Pasta Arriminata
$14.50
Per pound. With broccoflower, caramelized onions, golden raisins, pine nuts, saffron and fresh pecorino.
Pasta Scoppiato
16.50
Per pound. With toybox tomatoes, pecorino and a hint of fried garlic.
$Hors D'Oeuvres - Ready To Serve
Two dozen minimum unless otherwise specified.Mini Ficelle
$3.00
Grilled Tofu Skewer
$1.75
With ginger hoisin sauce.
Maple Rosemary Flank Steak Skewer
$2.75
With horseradish creme fraiche.
Fig Wrapped with Prosciutoo
$3.75
With gorgonzola and arugula.
Involtini Di Zucchini
$1.50
Paper thin grilled zucchini with citron goat cheese and fresh thyme.
Bocconcini Con Pomodorini Skewers
$1.75
Mozzarella, tomato and basil.
Mini Crudite and Dip
$4.50
Jump Shrimp Cocktail
$3.75
With piquant cocktail sauce. 2 dozen minimum.
Seared Ahi Tuna Skewer
$3.75
With wasabi dipping sauce.
Maple Rosemary Chicken Breast Skewer
$2.75
With horseradish caper sauce.
Focaccia
$24.00
Serves 15-20.
Crostini with Beef Tenderloin
$3.50
Baby arugula, shaved parmesan and horseradish creme fraiche.
Chicken Sate
2.25
With peanut dipping sauce.
$Sides
Crispy Potato Sticks
$3.25
Macaroni & Cheese
$6.50
Onion Rings
$4.00
Cheeseplate
$20.00
Chips
2.95
$Hors D'Oeuvres - Require Heating
Two dozen minimum per variety unless otherwise specified. These hors d'oeuvres require reheating and are packaged in foil containers with easy to follow instructions.Zucchini Fritters
$1.50
REQUIRE HEATING. With chili aioli.
Corn Fritters
$1.50
REQUIRE HEATING. With scallion cream.
Tomato Feta Tartlet
$1.75
REQUIRE HEATING.
Arancini
$2.00
REQUIRE HEATING. Tomato and provolone.
Mediterranean Turkey & Zucchini Meatballs
$2.25
REQUIRE HEATING. With classic herb yoghurt sauce.
Potstickers
$2.25
REQUIRE HEATING. Chicken or vegetable with a soy-ginger cilantro sauce.
Broccoli Parmesan Fritters
$1.50
REQUIRE HEATING. With lemon yogurt dipping sauce.
Sicilian Meatballs
$2.25
REQUIRE HEATING. With marinara sauce.
Chicken Tenders
$2.75
REQUIRE HEATING. With honey mustard sauce.
Spinach and Cheese Spanakopita
$2.50
REQUIRE HEATING.
Mini Crab Cakes
$4.50
REQUIRE HEATING. With roasted garlic aioli.
Seseame Sake Chicken Wings & Drumettes
1.75
REQUIRE HEATING.
$Coffee & Drinks
Latte
$5.00
Joan's on Third Bottled Water
$2.25
Coffee
$3.75
Chai Tea Latte
$5.00
Iced Tea
$3.95
Lemonade
$3.95
Mocha
$5.00
Cappuccino
$5.00
Almond Palmer
$3.95
Cold Brew
$5.25
Soda
$2.25
Arnold Palmer
$3.95
1-2 iced tea, 1-2 lemonade.
Joan's On Third Bottle Water
2.25
$Sweets
Carrot Cake
$6.00
Flourless Chocolate Roulade
$6.00
Cheesecake
$6.00
Crown Cake
$6.00
Chocolate Chip Cookie
$3.95
Lemon Bar
$3.50
Brownie
3.50
$Platters
House Made Dips
$9.95
Per pint.
Large House Made Potato Chips and Dip
$75.00
Serves 20-30.
Dessert Platter
$55.00
Assorted bar cookies and mini cookies.
House Made Tortilla Chips
$55.00
With guacamole, pico de gallo and tomatillo salsa.
Small Toasted Pita Triangles and Dip
$35.00
Serves 10-15.
Small Crudite
$75.00
Serves 10-15.
Large Toasted Pita Triangles and Dip
$75.00
Serves 20-30.
Small House Made Potato Chips and Dip
$35.00
Serves 10-15.
Seasonal Fruit Platter
65.00
$Entrees - Ready To Serve
Apricot Glazed Ham
$75.00
Serves 10-14.
Mediterranean Yellowfin Tuna
$18.00
Six minimum. With olives, capers, tomatoes, garlic and olive oil.
Poached Salmon Filet
$16.95
6 minimum. Beautifully decorated with cucumber scales, served with cucumber dill sauce.
Salmon Al Ercina
$16.95
6 tomatoes. With tomatoes and fresh basil.
Grilled Garlic Lime Chicken Breast
$8.95
6 minimum.
Honey Mustard
$9.95
Per pint.
Chili Aioli
$9.95
Per pint.
Soy Ginger Glazed Salmon
$16.95
6 minimum.
Korean Style Short Ribs
$28.50
Per pound. 3 pound minimum.
Pesto Crusted Salmon Filet
$16.95
6 minimum. Pan seared and baked with a crust of fresh basil, pine nuts and parmesan cheese.
Chicken Milanese
$9.95
6 minimum. Lightly breaded chicken breast sauteed with lemon butter.
Maple Rosemary Chicken Breast
$8.95
6 minimum.
Maple Rosemary Flank Steak
$22.50
Per pound. 3 pound minimum. With horseradish creme fraiche.
Turkey Meatloaf
$36.00
Serves 6-8.
Mustard Caper Sauce
9.95
Per Pint.
$Entrees - Require Reheating
The following dishes require reheating and are packaged in foil containers with easy to follow instructions.Cheese Enchiladas
$45.00
REQUIRES REHEATING. 12 portions.
Joan's Three Cheese Macaroni
$55.00
REQUIRES REHEATING. Serves 8-10.
Braised Niman Ranch Short Ribs
$26.50
REQUIRES REHEATING. Per pound. 5 pound minimum.
Stuffed Peppers
$6.50
REQUIRES REHEATING. 6 minimum. With mozzarella, tomato and basil.
BBQ Baby Back Ribs
$19.50
REQUIRES REHEATING. 5 pound minimum. 1 pound
Whole Roasted Herb Chicken
$21.00
REQUIRES REHEATING. Serves 2.
Vegetarian Chili
$16.75
REQUIRES REHEATING. Serves 2-3. Per quart. 3 quart minimum. Served with sharp cheddar, sour cream and chopped onions.
Joan's Beef Chili
$22.00
REQUIRES REHEATING. Serves 2-3. Per quart. 3 quart minimum.
Butternut Squash Lasagne
$65.00
REQUIRES REHEATING. Serves 8-10. Layered roasted butternut squash and a creamy herb sauce with parmesan and mozzarella cheeses.
Forty Clove Garlic Chicken
$36.00
REQUIRES REHEATING. Serves 4. Classic Parisian bistro-style braised whole chicken on the bone with caramelized cloves of garlic.
Buttermilk Fried Chicken
$14.50
REQUIRES REHEATING. Per pound. 5 pound minimum.
Roasted Eggplant
$7.50
REQUIRES REHEATING. 6 minimum. With za'atar yogurt and pomegranate seeds.
Pasta Al Forno
$55.00
REQUIRES REHEATING. Serves 8-10. Southern Italian-style baked penne with a creamy marinara sauce, provolone, parmesan and petite English peas
Boeuf Bourguignon
$26.50
REQUIRES REHEATING. Per pound. 5 pound minimum. Studded with caramelized pearl onions and mushrooms, brandy, Madeira and red wine.
Lasagne Al Pomodoro
$65.00
REQUIRES REHEATING. Serves 8-10. With fresh ricotta, sauteed spinach, mushrooms and homemade marinara.
Chicken and Cheese Enchiladas
$55.00
REQUIRES REHEATING. 12 portions.
Classic Lasagne Bolognese
60.00
REQUIRES REHEATING. Serves 8-10. Layers of handmade pasta, classic ragu bolognese, fresh locally made ricottaand imported parmesan cheese.
$Beans, Grains & Rice
Couscous
$16.50
Per pound. With dried berries, pine nuts and raspberry vinaigrette.
Quinoa Salad with Roasted White Corn
$18.00
Per pound. Dried cherries, scallions and fresh mint.
Toasted Israeli Couscous
$16.50
Per pound. With mushrooms and caramelized shallots.
Quinoa Salad
$18.00
Per pound. With soy bean, mint, cilantro and lime.
Brown Rice Salad
$18.00
Per pound. With edamame, corn, avocado, sugar snap peas, cucumber, daikon sprouts and sesame soy dressing.
Turmeric Couscous
$16.50
Per pound. With red grapes, english cucumbers, pine nutsand basil.
Three Bean Salad
$14.50
Per pound. With cilantro, jalapeno and corn.
Farro Salad
$16.50
Per pound. With roasted butternut squash, hazelnuts and French feta.
Curried Chick Peas
$14.50
Per pound.
Corn & Black Bean Salad
$14.50
Per pound. With chili-lime vinaigrette.
Farro Salad with Asparagus
16.50
Per pound. Sugar snap peas, hint of red onion and dill.
$Potatoes
Roasted Fingerling Potatoes
$12.50
Per pound. With garlic and butter.
Classic Potato Salad
$12.50
Per pound.
Pommes Gratinee
$26.00
Serves 6. With sharp white cheddar.
Flattened Potatoes
$2.50
With hint of chilli. 10 minimum.
Potato Salad
$14.50
Per pound. With dill vinaigrette.
Creamy Mashed Potatoes
12.50
Per pound.
$Vegetables & Fruit
Roasted Seasonal Vegetables
$18.00
Per pound.
Blue Lake Green Beans
$18.50
Per pound. With toasted hazelnuts and shallots.
Classic Creamy Cole Slaw
$12.50
Per pound.
Butternut Squash Salad
$14.50
Per pound. With arugula, pine nuts, red onion and lemon yogurt.
Brussels Sprouts Salad
$16.50
Per pound. With dates, almonds and pecorino.
Roasted Cauliflower
$16.50
Per pound. With almonds, capers and raisins.
Oven Roasted Beets, Apples, Walnuts & Goat Cheese
$18.50
Per pound.
Sauteed Baby Brussels Sprouts
$16.50
Per pound. With julienne carrots and toasted almonds.
Szechuan Green Beans
$16.50
Per pound.
Vegetable Chopped Salad
$16.50
Per pound.
Snap Peas & Asparagus
$19.50
Per pound. With shallots, fresh thyme and lemon zest.
Jicama, Soybean & Roasted Corn Salad
$14.50
Per pound. With red onion and cilantro.
Grilled Asparagus
$18.50
Per pound.
Grilled Vegetables Provencal
$14.50
Per pound.
Seasonal Fruit Salad
$18.00
Per pound.
Sauteed Broccolini with Lemon Zest
$16.00
Per pound.
Oven Roasted Farm Carrots
14.50
Per pound.
$Children'S Menu
Joan's Three Cheese Macaroni
$55.00
REQUIRES REHEATING. Serves 8-10.
Kids Crudite
$55.00
Serves 15-20. Carrots and celery served with house made ranch dip.
Kids Sandwiches
$5.95
10 minimum. On white bread, cut into triangles without crusts.
Joan's on Third Potato Chips
$2.50
Mini Cookies
$0.85
1 dozen minimum per variety.
Chicken Tenders
$2.75
REQUIRES REHEATING, 2 dozen minimum. With honey mustard.
Mini Cupcakes
1.00
1 dozen minimum per variety.
$Desserts
Chocolate Reeses Peanut Butter Cup
$3.50
6 minimum variety.
Mini Raspberry Linzer Cookie
$1.25
1 dozen minimum.
5" Buttermilk Cake
$35.00
Serves 4-6. With chocolate or vanilla swiss meringue buttercream or vanilla swiss meringue buttercream and raspberry filling.
Chocolate Dipped Coconut Macaroon
$2.25
1 dozen minimum.
Mini Chocolate Cupcake
$1.00
1 dozen minimum per variety.
Chocolate Bouchon
$1.50
1 dozen minimum. Brownie-like mini cake.
Oatmeal Raisin Cookie
$3.50
1 dozen minimum.
Sugared Molasses Cookie
$1.25
1 dozen minimum.
Chocolate with Coconut Frosting
$3.00
6 minimum variety.
Chocolate Dream Cookie
$2.95
1 dozen minimum.
Mini Oatmeal Raisin Cookie
$0.85
1 dozen minimum.
5" Old Fashioned Chocolate Cake
$35.00
Serves 4-6. With chocolate or vanilla swiss meringue buttercream.
Carrot Cake with Walnuts
$50.00
Cheesecake
$50.00
Mini Mousse
$4.50
2 dozen minimum per variety.
8" Old Fashioned Chocolate Cake
$50.00
With chocolate or vanilla swiss meringue buttercream.
Coconut Cupcake
$3.00
6 minimum variety.
Mini Chocolate Dream Cookie
$1.25
1 dozen minimum.
Peanut Butter Cookie
$2.95
1 dozen minimum.
Red Velvet
$3.00
6 minimum variety.
Cranberry Pistachio Shortbread
$1.25
1 dozen minimum.
Chocolate Roulade
$55.00
Flourless chocolate cake rolled with fresh whipped cream.
Chocolate with Vanilla Frosting
$3.00
6 minimum variety.
Coconut Cake
$50.00
Mini Peanut Butter Cookie
$0.85
1 dozen minimum.
Peanut Butter, Chocolate, Sea Salt Cookie
$3.25
1 dozen minimum.
Banana Cake
$50.00
With cream cheese frosting.
Marshmallow Cream Filled Chocolate
$3.00
6 minimum variety.
Mini Red Velvet Cupcake
$1.00
1 dozen minimum per variety.
Tiramisu
$65.00
Chocolate Cupcake
$3.00
6 minimum variety.
Flourless Chocolate Cake
$50.00
Vanilla with Chocolate Frosting
$3.00
Coconut Macaroon
$2.00
1 dozen minimum.
Mini Chocolate Chip Cookie
$9.50
1 dozen minimum.
Crown Cake with Fresh Strawberries
$55.00
8" Red Velvet Cake
$50.00
Serves 8-12. With cream cheese frosting.
Chocolate Chip Cookie
$3.94
1 dozen minimum.
8" Buttermilk Cake
$50.00
Serve 8-12. With chocolate or vanilla swiss meringue buttercream or vanilla swiss meringue buttercream and raspberry filling.
Vanilla Cupcake
$3.00
6 minimum variety.
Powdered Sugar Pecan Balls
$1.00
1 dozen minimum.
Bar Cookies
$2.95
1 dozen minimum.
Poptart
$3.00
Mini Vanilla Cupcake
$1.00
1 dozen minimum per variety.
Hazelnut Meringue Cake
60.00
$Beverages
Pellegrino
$1.95
Freshly Squeezed Lemonade
$25.00
Per gallon. With ice, plastic pitcher, cocktail napkins and cups.
Joan's on Third Bottled Water
$1.75
Assorted Sodas
$1.75
Iced Tea
$25.00
Per gallon. With ice, plastic pitcher, cocktail napkins, sweetener, lemons and cups.
Menu for Joan's On Third is provided by findrestaurantmenu.com
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