Cocteles (Cocktails)
Cocteles (Cocktails)
8.00-15.00
Shrimp, octopus and abalone.
$Botanas (Appetizers)
Botana De Callo (Scallop Appetizer)
$21.00
Botana Camaron Y Pulpo (Shrimp and octopus appetizer)
$15.00
Cacheteados
$15.00
Shrimp cooked in lime served with cucumber and onion.
Salsa Maggie
$15.00
Shrimp cooked in lime, marinated in green hot sauce.
Botana Tomateros
15.00
Cooked shrimp, raw shrimp, crab, octopus, clamato and green chile.
$Tostadas
Aguachile (Raw Shrimp)
$5.00
Ceviche De Camaron (Shrimp Ceviche)
$3.50
Cheviche De Pescado (Fish Ceviche)
3.50
$Tostada Mixta (Tostada Mixed)
Cheviche De Camaron Y Pulpo (Ceviche Shrimp and Octopus)
5.00
$Especial (Special)
Camaron Entero o Pulpo Y Camaron (Cooked Shrimp Ana or Octopus)
5.00
$Culichi
Jaiba, Camaron Cosido, Pulpo (Crab, Shrimp and Octopus)
6.00
$Ostiones (Oysters)
En Su Concha O En Vaso (In Its Shell or In Cup)
1.50-14.00
$Ostiones Rellenos (Prepared Oysters)
In shell with ceviche.Ostiones Rellenos (Prepared Oysters)
17.00-1.75
$Jugo De Camaron (Shrimp Juice)
Jugo De Camaron (Shrimp Juice)
$2.50
Avocado is Charged Separately at an additional price.
Menu for Mariscos Culiacan is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.