Main Entrees
Pork Barbeque
$8.29
Sliced pork marinated and grilled in special house sauce.
Chicken Barbeque
$8.29
Chicken marinated and grilled in special house sauce.
House Fried Chicken
$7.50
Simmered with traditional spices then deep-fried until crisp.
Riblets
$8.29
Deep fried pork rib lets with a hint of lemon pepper.
Pork Adobo
$7.99
Pork cubes cooked in gravy with vinegar and spices.
Chicken Adobo
$7.99
Chicken cooked in gravy with vinegar and spices.
Filipino Menudo
$8.29
Small pork cubes cooked in tomato sauce with potatoes, raisins and bell pepper.
Kaldereta
$8.75
Beef cubes cooked in tomato sauce with potatoes, olives and bell pepper. A little bit spicy, but not too hot.
Inihaw
$8.29
Pork slices marinated with vinegar and garlic then grilled.
Dinuguan
$8.29
Pork cubes cooked in an exotic brownish sauce.
Tinuhog Na Hipon
$7.75
Grilled shrimps on a skewer with a flavor of garlic and vinegar.
Sinigang (Small)
$8.50
Sinigang a choice of beef, pork, shrimp, or fish sour soup with assorted vegetables.
Sinigang (Large)
$8.95
Sinigang a choice of beef, pork, shrimp, or fish sour soup with assorted vegetables.
Nilagang Baka
$8.50
Tender beef soup with vegetables.
Kare Kare
$9.25
Oxtail, tripe, and vegetables sauteed with crushed peanut sauce and served with bagoong (Shrimp paste).
Mongo
$7.75
Sauteed mongo beans with spinach.
Tilapia Fillet
$7.50
Lightly battered then pan-fried to golden brown.
Daing Na Bangus (For 3)
$13.50
Deep fried marinated milkfish.
Shrimp on a Skewer
7.75
$Best Lumpia Selection
Beef Pack (10 Pieces)
$6.75
Ground beef with carrots, celery, rolled in pastry wrapper then deep-fried until golden brown.
Chicken Pack
$6.75
Ground chicken with carrots, celery, peas, onions, and beans rolled in pastry wrapper then deep-fried until golden brown.
Vegetarian Pack
$6.75
French cut beans, beansprouts, celery, carrots, and peas rolled in pastry wrapper then deep-fried until golden brown.
Shrimp Pack
$7.75
Whole fresh shrimp with onion rolled in pastry wrapper then deep-fried until golden brown.
Shrimp Lumpia
$7.75
Lumpiang Sariwa
$2.00
A true filipino delicacy of mixed vegetables with shrimp and pork wrapped in pastry. Served with peanut sauce.
Pork Lumpia (Shanghai) (10 Pieces)
6.75
$Combination Plates
Combination for a little of everything.Regular Combo
$7.99
3 pieces lumpia, pancit, steam riceand 1 main entree. Choose from barbeque, adobo, kaldereta, dinuguan, menudo, inihaw, riblets, house fried chicken or tilapia fillet.
Double Entree Combo
8.99
Choose 2 from pork barbeque, adobo, kaldereta, dinuguan, menudo, or inihaw with pancit and rice.
$Rice Plates
A generous serving of your favorite entree served with two scoops of rice.BBQ
$6.50
Adobo
$6.50
Kaldereta
$6.50
Dinuguan
$6.50
Menudo
$6.50
Inihaw
6.50
$Pancit
Special House Pancit
$8.50
Mixture of egg noodles and clear noodles sauteed with chicken, shrimp and vegetables.
Mixed Noodles
$7.50
Mixture of egg noodles and clear noodles sauteed with chicken and vegetables.
Pancit Palabok
$7.29
Thick rice stick noodles with pork, shrimps and eggs in a gravy-like sauce.
Bihon
$7.50
Thin rice noodles with chicken and vegetables.
Canton
$7.50
Dried egg noodles with chicken and vegetables.
Vegetarian Pancit
$7.50
Rice stick noodles sauteed with vegetables.
Sotanghon
7.50
Clear noodles sauteed with chicken and vegetables.
$Specials
Goto (Tripe) Caldo
$7.50
Rice porridge.
Arros Caldo
$7.50
Rice porridge.
Mami Soup
$7.50
Beef or chicken noodle soup with garlic, slices of egg and green onions.
Siomai (5 Pieces)
$4.50
Deep fried dumplings. Choose from pork and shrimp or chicken and shrimp.
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