Entrees Salad
Spicy Shrimp Cobb
$14.00
Crispy lettuce tossed with cucumbers, roasted cherry tomatoes then topped with avocado, marinated shrimp, pickled onion, bacon and egg. Your choice of dressing
Chopped Bayou Chicken Salad
$12.00
Crisp lettuce tossed with cucumbers, chopped tomato and a bbq ranch dressing. Finished with spicy cajun chicken, avocado, bacon and fried onion strings
Southern Caprese
$10.00
Roasted cherry tomato, cucumber and mozzarella tossed in a creamy vinaigrette and topped with pickled red onion.
Caesar Salad
9.00
Chopped romaine, house made caesar dressing, croutons and shredded parmesan cheese. Add chicken $3, shrimp $4
$Soups
French Onion Soup
$8.00
Baked with swiss cheese
Fresh Oyster Stew
$6.00
Oyster infused cream with a hint of smoke.
Gumbo YA-YA
$7.00
Chicken and andouille sausage combined in a rich broth with creole seasonings.
Crab & Corn Chowder
$9.00
Thick and creamy with roasted corn and fresh crab.
Taster Trio
6.00
Then sample the stew, chowder and gumbo.
$Geax 1st
Backcountry Catch of the Day
Browning A5 slung over his shoulder, he carries a rod in his left hand and a rustic oaken bucket overflowing with swamp goodness in his righ
Baa-Baa Blackened
$12.00
Skillet seared lamb with creole seasonings & a mint chimichurri.
Shrimp Creole
$13.00
Served in an authentic louisiana sweet butter and tomato sauce
Andouille Sliders
$9.00
Andouille sausage and ground beef mixed with creole spices, topped to a towering height with caramelized onions, pepperoncinis, roasted tomato, cheddar cheese and our house made mardi gras sauce.
Cajun Sweet Wings
$8.00
Deep fried chicken, coated in cajun spices and smothered in a peach mustard glaze.
The Bayou Basket
$14.00
Calamari, catfish, shrimp, and hushpuppies fried and dusted with our house creole seasoning. Served with a tabasco aioli.
Kicked Up Flatbread
$8.00
Crispy flatbread topped with chipotle ricotta, roasted cajun cherry tomatoes, spinach and drizzle of chipotle aioli.
Louisiana Street Tacos
$7.00
A bourbon street favorite fried oysters served on a grilled flour tortilla with a sweet cabbage slaw.
HUSHHHHH Puppies
$6.00
This strategy quelled yelps and barks, deterring union soldiers from knowing their whereabouts. Borrowing from legend we embellish with roasted corn, jalapenos and onion.
Gulf Shrimp Salad
10.00
Gulf shrimp with roasted cherry tomatoes, pickled red onions, cabbage and topped with a green onion remoulade
$Oyster Bar-Just Deaux
Fresh on the 1/2 Shell
$9.00-18.00
Shucked to order. Served with cocktail sauce. 1/2 Dzn or Dzn.
Chipotle Chargrilled
$8.00
3 on the 1/2 shell topped with a chipotle garlic butter
California Baked
9.00
3 on the 1/2 shell filled with spinach, bacon, jalapeno cheesy goodness, panko bread crumbs and then baked to a golden brown
$Something Extras
Cheesy Grits
$5.00
Brussel Sprouts
$6.00
Candied Sweet Potatoes
$6.00
Corn Maque Choux
$5.00
Southern Mac & Cheese
$8.00
Red Beans & Rice
8.00
$Burgers
All po 'boys & burgers include a soda or iced tea & your choice of french fries, herbed potato salad or our sweet slawFrench 25 Burger
$10.00
1/3 lb patty grilled and topped with crispy green cabbage, roasted creole tomatoes, french 25's mardi gras sauce & your choice of cheese
Hickory Smoked BBQ Beef
$12.00
House smoked beef shredded and smothered in bbq sauce and topped with cheddar cheese and onion strings over a bed of green cabbage slaw
Rosemary Chicken Salad
$13.00
Rosemary chicken, roasted red bell peppers, avocado, cabbage, tomato and a lemon caper remoulade
Gulf Shrimp
$13.00
Creole marinated shrimp tossed with a Southern sweet slaw
Fried Catfish
$13.00
Beer battered catfish fried to perfection. Served on top of green cabbage and a chipotle mayo remoulade
Grilled Portabella
$12.00
Marinated portabella mushroom, grilled and served with green cabbage, roasted cherry tomatoes and a chipotle mayo remoulade
Southern Fried Chicken
10.00
Chicken breast double dredged, deep fried & served with a jalapeno marinated slaw
$The Bigger the Better
All entrees include a soda or iced teaFried Chicken-n-Waffles
$14.00
Hand battered chicken, deep fried and placed on a fresh, hot and crispy belgian country waffle. Accompanied by a bourbon maple syrup and powdered sugar
French 25 Jambalaya
$18.00
A new orleans favorite! marinated chicken, shrimp and andouille sausage in a classic jambalaya sauce, then tossed with fettuccine.
Shrimp Etouffee
$15.00
Sauteed shrimp in a bounty of vegetables and hearty sweet stew. Served with white rice
Blackened Catfish
$14.00
Coated in blackening spices, pan seared and served with our candied bourbon sweet potatoes and roasted brussel sprouts
BBQ Shrimp & Grits
$14.00
Cheesy grits topped with sauteed louisiana BBQ prawns
Cajun Chicken Pasta
$12.00
Sauteed cajun chicken served with a kicked up cream sauce and fettuccine
Smoked Baby Back Ribs
$14.00-22.00
Smoked & slow cooked to that fall off the bone state. brushed with our house bbq sauce and served with fries. 1/2 rack or full rack
Trout Amandine
$16.00
A louisiana staple. pan seared trout served over a bed of saffron infused rice with roasted corn. Finished with a rich butter sauce and toasted almonds
Tortellini Shrimp Bake
$15.00
Sauteed shrimp mixed with cheese tortellini and creamy alfredo sauce. Topped with panko bread crumbs and parmesan cheese and baked to a golden brown finish
Catfish & Chips
13.00
Beer battered catfish, deep fried and served on a heaping bed of fries
$Lunch Combo Special
Substitute a caesar salad, cup of oyster stew, gumbo ya-ya or french onion for an additional $1.001/2 Po 'Boy and Salad
$10.00
your choice of rosemary chicken salad, hickory smoked beef, grilled portabella, or spiced fried chicken
1/2 Entrée Salad and Soup
10.00
Your choice of bayou chicken salad, chicken caesar salad or caesar salad and a cup of gumbo, oyster stew or french onion.
$For the Kids
All meals include drink and dessertBaby Burgers
$8.00
Fried Chicken Tenders
$8.00
Fried Fish & Chips
$8.00
Mac Daddy Sandwich
$8.00
Pasta
$8.00
With a cream, marinara, or butter sauce
Entrees Salad
Spicy Shrimp Cobb
$14.00
Crispy lettuce tossed with cucumber, roaasted cherry tomatoes thenmtopped avocao marinated shrimp pickled onion bacon egg your choice of dressings
Chopped Bayou Chicken Salad
$12.00
Crisp lettuce tossed with cucumbers, chopped tomato and a bbq ranch dressing. Finished with spicy cajun chicken, avocado, bacon and fried onion strings.
Southern Caprese
$10.00
Roasted cherry tomato, cucumber and mozzarella tossed in a creamy vinaigrette and topped with pickled red onion.
Caesar Salad
9.00
Chopped romaine, house made caesar dressing, croutons and shredded parmesan cheese. Add chicken $3.00, shrimp $4.00
$Soups
French Onion Soup
$8.00
Baked with swiss cheese
Fresh Oysters Stew
$6.00
Oyster infused cream with a hint of smoke.
Humbo Ya Ya
$7.00
Chicken and andouille sausage combined in a rich broth with creole seasonings
Crab & Corn Chowder
$9.00
Thick and creamy with roasted corn and fresh crab.
Taster Trio
6.00
Then sample the stew, chowder and gumbo.
$Geaux 1st
Backcontry Catch of the Day
Baa Baa Blackened
$12.00
Skillet seared lamb with creole seasonings & a mint chimichurri.
Shrimp Creole
$13.00
Served in an authentic louisiana sweet butter and tomato sauce
Andouille Sliders
$9.00
Andouille sausage and ground beef mixed with creole spices, topped to a towering height with caramelized onions, pepperoncinis, roasted tomato, cheddar cheese and our house made Mardi Gras sauce.
Cajun Sweet Wings
$8.00
Deep fried chicken, coated in cajun spices and smothered in a peach mustard glaze.
The Bayou Basket
$14.00
Calamari, catfish, shrimp, and hushpuppies fried and dusted with our house creole seasoning. Served with a tabasco aioli.
Kicked Up Flatbread
$8.00
Crispy flatbread topped with chipotle ricotta, roasted cajun cherry tomatoes, spinach and drizzle of chipotle aioli.
Louislana Street Tacos
$7.00
Fried oysters served on a grilled flour tortilla with a sweet cabbage slaw.
Huhhhhhh Puppies
$6.00
This strategy quelled yelps and barks, deterring union soldiers from knowing their whereabouts. Borrowing from legend we embellish with roasted corn, jalapenos and onion.
Gulf Shrimp Salad
10.00
Gulf shrimp with roasted cherry tomatoes, pickled red onions, cabbage and topped with a green onion remoulade
$Oyster Bar Just Deaux
Fresh on the 1/2 Shell
$9.00-18.00
Shucked to order. Served with cocktail sauce. 1/2 Dzn or Dzn.
Chipotle Chargrilled
$8.00
3 on the 1/2 shell topped with a chipotle garlic butter
California Baked
9.00
3 on the 1/2 shell filled with spinach, bacon, jalapeno cheesy goodness, panko bread crumbs and then baked to a golden brown.
$Something Extra
Cheesy Grits
$5.00
Brussel Sprouts
$6.00
Candied Sweet Potatoes
$6.00
Coro Maque Choux
$5.00
Southern Mac and Cheese
$8.00
Red Beans & Rice
8.00
$Po Boys & Burgers
All po boysburger come with your choice of frech fries herbed potato salad or our sweet slawFrench 25 Burger
$10.00
1/3 lb patty grilled and topped with crispy green cabbage, roasted Creole tomatoes, french 25's mardi gras sauce & your choice of cheese.
Rosemary Chicken Salad
$13.00
Rosemary chicken, roasted red bell peppers, avocado, cabbage, tomato and a lemon caper remoulade.
Fried Catfish
$13.00
Beer battered catfish fried to perfection. Served on top of green cabbage and a chipotle mayo remoulade.
Southern Fried Chicken
$10.00
Chicken breast double dredged, deep fried & served with a jalapeno marinated slaw.
Hickory Smoked BBQ Beef
$12.00
House smoked beef shredded and smothered in bbq sauce and topped with cheddar cheese and onion strings over a bed of green cabbage slaw.
Gulf Shrimp
$13.00
Creole marinated shrimp tossed with a southern sweet slaw.
Grilled Portabella
12.00
Marinated portabella mushroom, grilled and served with green cabbage, roasted cherry tomatoes and a chipotle mayo remoulade.
$Bigger the Better
RootBraised Short Ribs
$18.00
Slow roasted short ribs on a bed of our cheesy grits, roasted brussel sprouts and a root beer demi-glace.
French 25 Jambalaya
$18.00
Marinated chicken, shrimp and andouille sausage in a classic jambalaya sauce, then tossed with fettuccine.
BBQ Shrimp & Grits
$14.00
Cheesy grits topped with sauteed louisiana BBQ prawns
Porterhouse Porrk Chop
$23.00
Cooked sous vide and then pan seared for a moist and tender chop. Served with red beans and rice and roasted brussel sprouts.
Trout Amandins
$16.00
Pan seared trout served over a bed of saffron infused rice with roasted corn. Finished with a rich butter sauce and toasted almonds.
Grilled Ribeye
$24.00
12oz grilled ribeye topped with a salsa verde, accompanied by corn maque choux and candied bourbon sweet potatoes.
Fried Chicken N Waffles
$14.00
Hand battered chicken, deep fried and placed on a fresh, hot and crispy Belgian country waffle. Accompanied by a bourbon maple syrup and powdered sugar.
Shrimp Etouffee
$15.00
Sauteed shrimp in a bounty of vegetables and hearty sweet stew. Served with white rice.
Blackened Catfish
$14.00
Coated in blackening spices, pan seared and served with our candied bourbon sweet potatoes and roasted brussel sprouts.
Cajun Chicken Pasta
$12.00
Sauteed cajun chicken served with a kicked up cream sauce and fettuccine.
Smoked Baby Back Ribs
$14.00-22.00
Smoked & slow cooked to that fall off the bone state. Brushed with our house bbq sauce and served with fries. 1/2 rack or full rack.
Tortellini Shrimp Bake
15.00
Sauteed shrimp mixed with cheese tortellini and creamy alfredo sauce. Topped with panko bread crumbs and parmesan cheese and baked to a golden brown finish.
$For the Kids
All meals includes drinks and dessertsBaby Burger
$8.00
Fried Chicken Tenders
$8.00
Fried Fish & Chips
$8.00
Mac Daddy Sandwich
$8.00
Pasta
8.00
With a cream marinara or butter sauce
$Desserts
Banana Bread Puddings
$6.00
Hosue made banan bread pudding with a fresh rum infused caramel sauce
Chocolate Bread Pudding
$6.00
Warm moist bread pudding with a vanilla anglaise and house made chocoalte sauce
Bananas Foster Ice Cream Crepes
$6.00
Traditional baananas foster over vanilla bean ice cream filled crepes topped with walnuts
Beignets
$5.00
Classis french doughnut covered in powdered suger & served with house made chocolate & seasonal fruit dipping sauces
Flourless Chocolate Souffle
$5.00
House made flourless cake creamy chocolate ganche center
Lemon Icebox Pie
$6.00
A creamy lemon filling bruleed and drizzled with lemon syrup
Trio of Creme Brulee
$7.00
Traditional brulee with a caramelized suger chapeau check with your server for current flavors
Muddville Ice Cream Pie
$8.00
Layers of mocha almond fudge and praline n pecan ice cream topped with house made carameland chocolate saucce big enough to share
Menu for Le Bistro is provided by findrestaurantmenu.com
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