Steaks
Our delicious steaks are hand-cut in every location to ensure the freshest steak possible.Steak toppings: sauteed mushrooms sliced fresh mushrooms, sauteed in garlic $2.29 sauteed onions in garlic red onion sliced sauteed with a hint of garlic $2.29.Steak Neil
$20.99
A flame broil New York strip steak topped with sauteed mushrooms, onions, bacon and bleu cheese and covered with a delicate hollandaise sauce.
Top Sirloin
$16.99
This center cut top sirloin is flame broiled to the peak of juicy tenderness.
New York Strip Steak
$18.99
A traditional steak lover's favorite. This is a well marbled center cut from the finest strip loin.
Beef Brochette
$17.99
A flame broiled bacon wrapped beef brochette with red and green bell peppers, red onions and fresh mushrooms.
Stuffed Top Sirloin
$17.99
A bacon wrapped top sirloin is stuffed with a sumptuous mushroom mixture and finished with mushrooms sauteed in garlic butter.
Filet Mignon 7oz
$21.99
The top of the line in tenderness, specially seasoned and flame broiled.
Filet Mignon 10oz
$27.99
The top of the line in tenderness, specially seasoned and flame broiled.
Porterhouse
$27.99
For hearty appetites, this 20 ounce cut is really two steaks in one, a tender filet and a flavorful strip.
Whiskey Peppercorn Top Sirloin
17.99
We lightly coat our tender top sirloin with cracked peppercorns, charbroil it to order and place in a bed of our homemade whiskey peppercorn sauce.
$Chicken, Ribs and Chops
Bar-B-Q Baby Back Ribs
$20.99
A pound and a half of our fall off the bone tender ribs with our award winning BBQ sauce.
Chicken Westwood
$16.99
Flaky crabmeat and creamy hollandaise sauce over flame broiled chicken breasts.
Forest Mushroom Chicken
$15.99
Tender flame broiled chicken breasts covered with a savory mushroom sauce.
Chicken and Broccoli Linguini
$17.99
Broccoli and linguini served in a herb cream sauce, topped with sliced grilled chicken breast and Parmesan cheese.
Lamb Chops
24.99
Four extra thick chops grilled and served over a rosemary-mint glaze.
$Prime Rib
We coat our ribs with our own unique seasonings, then slowly roast our ribs to the peak of tenderness.Petite Cut
$19.99
Half a pound.
Standard Cut
$22.99
Three quarters of a pound.
House Cut
26.99
A pound and a quarter served on the bone.
$Combinations
Add on any of the following items and make any entree a combination.Australian Lobster Tail
Add lobster to our famous prime rib or hand cut steaks and make it the ultimate meal
Shrimp
$5.99
Your choice of either three golden fried or three sauteed scampi style.
Alaskan Crab Legs
$13.99
Steamed and served with butter for dipping
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