Beverages
Soft Drinks
$3.00
Pepsi, diet pepsi, Root Beer, Dr. Pepper, sierra mist, tropicana lemonade.
Unsweetened Iced Tea
$3.00
Masala Chai
$3.00
Spiced Indian tea simmered with milk.
Fever Hill Ginger Ale
$4.00
500 Ml San Pellegrino
$5.00
Sparkling mineral water.
Mango Lassi
$4.00
Blend of yogurt, water, spices, and mango.
Coffee
3.00
$Starters
Vegetable Samosa
$7.00
Crispy pastry filled with spiced potato and green peas. Vegan.
Kale Pakora
$7.00
Savory kale fritter coated with curried chickpea batter. Vegan.
Organic Avocado Chaat
$9.00
Delicately spiced wheat crisps with layers of avocado, pomegranate, yogurt, and tamarind chutney.
Papadum
$4.00
Crisp flat round cracker made with seasoned lentil. Vegan.
Ginger and Lime Chicken
$9.00
Chicken made in a clay oven and lightly tossed with a fresh lime and ginger dressing.
Shrimp Peri Peri
$10.00
Shrimp seasoned with hand lb. chili, garlic, and lemon juice.
Lamb and Cheese
9.00
Delicately spiced lamb kebab stuffed with goat cheese.
$Soup and Salads
Organic Arugula Fig Salad
$9.00
Organic baby arugula, fig, cherry tomato, goat cheese, and cilantro-lime dressing.
Mulligatawny Soup
6.00
Lentil, mustard, and lemongrass soup. Vegan.
$Tandoori Specials
Paneer Shimla Mirch
$16.00
Homemade farmer cheese, bell pepper, and onion marinated with yogurt and garlic sauce. Skewered in a clay oven.
Tandoori Chicken
$16.00
Chicken marinated with yogurt, ginger, garlic and spices. Skewered in a clay oven.
Murgh Malai
$17.00
Chicken breast marinated with yogurt, cheese, herbs and spices. Skewered in a clay oven.
Basil Seekh Kebab
$19.00
Minced lamb, green chili, cheese, garlic and basil. Skewered in a clay oven.
Barrah Kebab
$24.00
Rack of lamb marinated with yogurt, raw papaya, fenugreek seeds and spices. Skewered in a clay oven.
Rosemary Lamb Kebab
$19.00
Rack of lamb marinated with yogurt, raw papaya, fenugreek seeds and spices. Skewered in a clay oven.
Wild Salmon Mint
$20.00
Salmon marinated with yogurt, ginger, garlic, mint, and spices. Skewered in a clay oven.
Tri Meat Platter
25.00
Tandoori chicken, murgh malai, and basil seekh kebab. Skewered in a clay oven.
$Rice and Biryani
Coconut Rice
$5.00
Basmati rice cooked with mustard seeds, bay leaves, and coconut.
Lemon Rice
$5.00
Basmati rice cooked with yellow lentils, saffron, and lemon.
White Basmati Rice
$3.00
Plain basmati rice.
Brown Rice
$4.00
Plain brown rice.
Vegetable Biryani
$14.00
Basmati rice cooked in exotic spices, herbs, and seasonal vegetables. Vegetarian.
Chicken Biryani
$15.00
Basmati rice cooked in exotic spices, herbs, and seasonal vegetables.
Lamb Biryani
17.00
Slow cooked lamb and basmati rice with saffron, ginger, and cardamom.
$Tandoori Baked Breads
Plain Naan
$3.00
Unleavened white flour bread.
Garlic Basil Naan
$4.00
Unleavened white flour bread with garlic and basil.
Butter Cilantro Naan
$4.00
Unleavened white flour bread with butter and cilantro.
Cheese Naan
$5.00
Unleavened white flour bread stuffed with mozzarella cheese.
Kashmiri Naan
$5.00
Unleavened white flour bread stuffed with dates and coconut.
Roti
$3.00
Whole wheat bread.
Paratha
$4.00
Multi-layer whole wheat bread.
Onion Kulcha
$4.00
Unleavened white flour bread stuffed with chopped onions and cilantro.
Assorted Bread Basket
12.00
Butter cilantro naan, onion kulcha, and paratha.
$Vegetarian Entrees
Panch Dal
$13.00
Lentils with onion, tomato, and cumin. Vegan.
Dal Bukhara
$14.00
Black lentils slowly cooked overnight at a simmer with tomato, ginger, and garlic. Vegetarian.
Palak Paneer
$15.00
Spinach with homemade farmers cheese seasoned with spices. Vegetarian.
Chana Masala
$14.00
Chickpea with spices, onion, tomato, and fresh cilantro. Vegan.
Aloo Gobi
$14.00
Cauliflower and potato sautéed with turmeric, cumin, tomato, herbs, and spices. Vegan.
Vegetable Coconut Curry
$14.00
Mixed vegetables sautéed with coconut milk and spices. Vegan.
Kadai Mushroom
$14.00
Mushroom and bell peppers tossed in tomato sauce. Vegetarian.
Hariyali Malai Kofta
$14.00
Farmer's cheese dumpling, spinach, and mixed vegetable in a creamy tomato sauce. Vegetarian.
Baigan Bharta
14.00
Tandoor roasted eggplant cooked with hand pounded spices, yogurt, tomato, and herbs. Vegetarian.
$Chicken, Lamb, and Seafood Entrees
Butter Chicken
$16.00
Specialty of delhi. Chicken in a mildly spiced creamy tomato based gravy.
Chicken Tikka Masala
$16.00
House specialty. Chicken breast with a special blend of spices and tomato sauce.
Chicken Curry
$15.00
Chicken with ginger, garlic, and a special blend of spices.
Pistachio Chicken Korma
$16.00
Chicken with pistachio, cashew, turmeric, and saffron.
Lamb Vindaloo
$17.00
Lamb and potato morsels cooked in a hot and tangy sauce.
Lamb Korma
$18.00
Lamb cubes cooked with mildly creamed sauce, cashew nut, saffron, and special spices.
Rogan Josh
$17.00
Specialty of kashmir. Lamb cooked in special blend of spices.
Lamb Shank
$20.00
Slow cooked lamb shank with hand lb. spices.
Malabar Prawn Curry
$20.00
Prawns with onion, chili, mustard seeds, and coconut.
Wild Salmon Tikka Masala
$20.00
Tandoori salmon tossed with special house tomato sauce.
Menu for Delhi Belly Indian Bistro is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Domino's Pizza
American, Pizza, Wings
Round Table Pizza
American, Pizza
Mary's Pizza Shack
American, Pizza
Mary's Pizza Shack
American, Pizza
Starbucks Coffee
American, Coffee & Tea
Starbucks Coffee
American, Coffee & Tea
Togo's Sandwiches
American, Sandwiches, Wraps
Carl's Jr.
American, Burgers
Burger King
American, Burgers
McDonald's
American, Burgers