Appetizers
Grilled Black Cod
$10.50
Kasu-marinated and grilled, served on Japanese kabocha mousse
Sake-Steamed Clams
$9.50
Asari clams steamed in sake and light bonito broth, with mitsuba and a touch of white soy sauce
Sauteed Oysters
$8.50
Hama hama oysters sauteed with shiitake mushrooms
Chawanmushi
$4.95
Steamed egg custard with shrimp and vegetables
Agedashi Tofu
$4.95
Crispy fried tofu served in a ginger-tempura sauce
Yakitori
$4.95
Chicken tenderloin barbecued on bamboo skewers with teriyaki sauce
Green Mussels
$7.50
New Zealand green mussels baked or sauteed according to your choice.
Orange-Ginger Seabass
$13.00
Chilean seabass broiled in a light sweet sauce and garnished with kiwi and orange
Sauteed Australian Lobster
$24.00
Sauteed with asparagus, mushroomsand Japanese peppers
Kushiyaki
$6.95
Tender ribeye meatballs and onion barbecued on bamboo skewers with teriyaki sauce
Fried Oysters
$8.50
Hama hama oysters lightly breaded with panko and fried, served with katsu sauce
Broiled Lobster
$24.00
Australian lobster tail broiled in a cream sauce
Kushiage
$4.95
Chicken tenderloin lightly breaded and crispy fried on bamboo skewers
Spicy Tuna Tempura
$8.00
Wrapped with shiso leaves and tempura-fried
Grilled Salmon Cheek
$8.75
Served with ponzu sauce
Seafood Dynamite
$13.00
Scallops, clams, mushrooms and onions baked in a cream sauce
Fried Calamari
$8.50
Fresh tender calamari rings tempura-fried
Summer Vegetable Tempura
$13.00
Spicy Calamari
$9.00
Fresh calamari tempura-fried and tossed in a light, spicy glaze
Grilled Yellowtail
$14.50
Served with ponzu sauce
Crispy Chicken Wings
6.95
Choice of preparation
$Appetizer Specialties
Braised Niman Ranch Kurobuta Pork Belly "Kaku Ni"
$11.00
Berkshire pork belly braised in the classic sweet soy glaze, served with a potato puree
Sauteed Chilean Seabass
$14.50
Medallions of Chilean seabass sauteed with asparagus, mushroomsand Japanese shishito peppers in a sake-soy reduction
Braised Black Cod "Nitsuke"
$15.50
East Coast Black Cod simmered in a sweet soy broth with gobo, tofu and baby bok choi
Stuffed Shiitake
10.50
Two large shiitake mushroom caps stuffed with snow crab and tempura-fried
$Appetizer Sashimi
Carpaccio
$16.00
Marinated in homemade pesto and olive oil, topped with chives, onions, capers and feta cheese
Tuna/Salmon Tataki Sashimi
$15.00
Your choice of fish sliced thin and served with white onions and tataki sauce
Sashimi Combo Appetizer
19.50
Tuna, yellowtailand salmon
$Specialty Salads
Salmon Skin Salad
$8.50
Grilled salmon skin, cucumbers, white onions, tataki sauce, topped with raddish sprouts and dried bonito shavings
Seaweed Salad
$5.00
Marinated fresh seaweed served on a bed of sweet-vinegare cucumber
Sunomono
$7.50
A classic Japanese dish. Thinly sliced cucumber pickled in rice wine vinegar and tossed with snow crab, shrimp and surf clam
Seafood Salad
$15.50
A variety of fresh seafood tossed with cucumbers, daikon raddishand tataki sauce
Ahi Poke
10.50
Fresh Ahi Tuna, white onions, and crisp Hawaiian seaweed marinated together and topped with roasted almonds
$Specialty Rolls
Veggie Crunchy Roll
$9.50
Vegetable tempura roll topped with crunchy bits. Served with optional (non-vegetarian) sweet sauce
Philly Roll
$9.00
Smoked salmon with cream cheese, gobo, avocado and asparagus
Long Beach Roll
$13.00
Plenty of salmon over rice with avocado and smelt eggs inside
Salmon Skin Roll
$7.50
Grilled Salmon skin, cucumberand gobo, topped with dried bonito shavings
Super California Roll
$15.00
Freshwater eel and smelt eggs on top of a California roll
Crunchy Roll
$9.50
Shrimp tempura rolled with gobo and cucumber, then topped with smelt eggs, crunchy bits and sweet sauce
California Rainbow Roll
$17.00
Tuna, shrimp, salmon, an dyellowtail pressed on top of a California roll
Rainbow Roll
$14.00
Tuna, shrimp, salmon and yellowtail pressed over rice, with smelt eggs and avocado inside
Seal Beach Roll
$14.00
Shrimp and avocado rolled with your choice of fish in a thin sheet of cucumber
Tuna Tataki Roll
9.50
Seared tuna and vegetables topped with onions and tataki sauce
$Rolled Sushi
Salmon Skin Roll
$7.50
Cucumber, gree onion and chopped yellowtail
Veggie Roll
$8.00
Avocado, asparagus, cucumber, goboand sprouts
Tuna Roll
$7.00
Alaska Roll
$8.00
Snow crab and cucumber
Philly Roll
$9.00
Smoked salmon with cream cheese, gobo, avocadoand asparagus
Hawaii Roll
$8.50
Tuna and cucumber
Avocado Roll
$8.00
Cucumber Roll
$5.00
Spicy Tuna Roll
$8.00
Oregon Roll
$8.00
Smoked salmon and cucumber
California Roll
8.00
Snow crab and avocado
$Nigiri Sushi
Sea Bass
$6.50
Salmon Eggs
$7.50
Freshwater Eel
$6.50
Spanish Mackerel
$7.50
Scallop
$6.50
Bluefin Toro
$10.00
Abalone
$10.00
Monkfish Liver
$6.50
Sea Urchin
$8.50
Halibut
$6.50
Kampachi
$7.50
Smelt Eggs
$5.50
Sweet Shrimp
$9.50
Snapper
$7.50
Shrimp
$5.50
Yellowtail
$6.50
Squid
$6.50
Giant Clam
$10.00
Blue Mackerel
$5.50
Albacore
$6.50
Bluefin Tuna
$8.50
Flying Fish Eggs
$6.00
Kohada
$6.50
Soy-Marinated Bluefin Tuna
$8.50
Salmon
$6.50
Tuna
$6.50
Saltwater Eel
$6.50
Tamago
$5.50
Octopus
6.50
$Teriyaki
Served with soup, salad, and riceBeef Teriyaki
$22.95
Certified Angus Beef New York strip
Salmon Teriyaki
$17.50
Fresh Atlantic salmon lightly salted
Niman Ranch Pork Teriyaki
$18.50
Thinly sliced all natural pork loin in a ginger-teriyaki sauce
Chilean Seabass Teriyaki
$29.00
Teriyaki-broiled or marinated in orange-ginger sauce
Free-Range Chicken Teriyaki
17.50
Mary's free range all-natural white and dark meat
$Katsu
Served with soup, salad, and riceNiman Ranch Pork Cutlet
$17.50
Tender all natural pork loin
Free-Range Chicken Cutlet
17.50
Mary's free range breast meat
$Tempura
Served with soup, salad, and riceShrimp & Vegetables
$14.75
Lobster Tempura
$28.75
Australian lobster tail prepared tempura-style
Shrimp Only
$16.75
Vegetables Only
13.75
$Traditional Dishes
Served with soup, salad, and riceSukiyaki
$20.75
Thinly sliced rib eye beef and vegetables stewed in sukiyaki sauce
Nabe
20.75
Treasures of the sea cooked in a pot with vegetables and tofu
$Sushi Dinner
Served with soup and saladSashimi Dinner
$24.75
Prim portions of tuna, yellowtail, salmon, whitefishand clam sashimi
Combination Sushi Dinner
$19.75
Nigiri sushi, a California rolland inari sushi
Sushi Dinner
$19.75
A selection of nigiri sushi and hoso maki rolls
Chirashi Sushi Dinner
24.75
A variety of sashimi prepared on a bed of sushi rice
$Combination Plates
Served with soup, salad, and riceSugi
$20.95
Chicken teriyaki and tempura
Kiri
$21.95
Chicken teriyaki and sashimi
Tsubaki
$35.95
Australian lobster tempura and beef teriyaki
Matsu
$35.95
Broiled Australian lobster and beef teriyaki
Sakura
$24.95
Beef teriyaki and tempura
Kaede
$19.95
Fresh Atlantic salmon and tempura
Ume
$21.95
Sashimi and tempura
Take
$25.95
Sashimi and beef teriyaki
Menu for Koi Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
