Starters & Shared Plates
Pork Belly Burnt End Skewers with Carolina BBQ
$12.00
Gluten-free.
Papas Bravas Fingerlings
$9.00
Vegetarian, gluten free. Parmesan cheese, kaleand spicy bravas sauce.
Chorizo Brussel Sprouts
$10.00
Gluten free. Parmesan cheese served with Spanish chorizo.
Hummus
$10.00
Vegetarian, vegan. House-made hummus served with flatbread and veggies.
XO Edamame Beans
$10.00
Gluten free. Flash cooked in a spicy lemongrass XO sauce.
6 Bacon Wrapped Dates
$12.00
Applewood bacon, bleu cheese, truffle maple honey, served with flatbread.
Grilled Artichoke
$11.00
Vegetarian, gluten-free. Served with lemon ancho aioli, harvest moon olive oil.
Bavarian Salted Pretzels
$10.00
Vegetarian. With Henhouse beer cheese.
Blistered Shishito Peppers
$11.00
Vegetarian, gluten free. Served with lemon ancho aioli.
Hot Chorizo Fundido Skillet
$12.00
Gluten free. Cotija and Mozzarella cheese with tortillas.
Shrimp Cucumber Avocado Ceviche
$14.00
Gluten free. Served with tortilla chips.
Drunken Prawns
$13.00
Poblano peppers, caramelized onions, cream, local IPA served with flatbread.
Smoked Pork Nachos
$13.00
Gluten free. With jalapenos sour cream pico de gallo.
Burrata Cheese Board
$24.00
Served with house-made flatbread and chefs selection of cured meats, cheeseand pickled veggies.
Prosciutto Guacamole Toast
$12.00
Served with Asian pears, red onions, rocket saladand harvest moon olive oil and maple syrup drizzle.
1 lb. of Roasted Buffalo Chicken Wings
15.00
Gluten-free. Served with house-made Bleu cheese dressing, carrots, and celery.
$Soups & Salads
Soup of Yesterday
$6.00
Wedge Salad
$12.00
Gluten free. Avocado, applewood bacon, cherry tomatoes, Bleu cheese crumblesand dressing.
Asian Quinoa & Kale Salad
$14.00
Vegetarian, vegan. Beets, Asian pears, radish, sunflower seeds, cucumber, tomatoes, flatbread, sesame hoisin vinaigrette.
Tomato Burrata Salad
$14.00
Vegetarian, gluten free. Basil, harvest moon olive oil, balsamic reduction.
Chicken Kale Caesar Salad
$13.00
Sourdough croutons, Parmesan cheese, caesar dressing.
Bacon Spinach Salad
$11.00
Gluten free. Radish, shredded Parmesan, champagne vinaigrette.
Belly Salad
$8.00
Vegetarian, gluten free. Mixed greens, tomatoes, sunflower seeds, shredded Parmesan, champagne vinaigrette.
Roasted Beet & Feta Cheese Arugula Salad
11.00
Vegetarian, gluten free. Beets, Feta cheese, tomatoes, sunflower seeds, champagne vinaigrette.
$Tacos
Tres Chorizo Street Tacos (3 Pcs.)
$13.00
Gluten free. Onion, cilantro, guacamole, salsa verde.
Chicken Breast Tacos (2 Pcs.)
$14.00
House-made guacamole and salsa verde.
Surf 'n' Turf Fish Tacos (2 Pcs.)
$15.00
Gluten free. Atlantic cod, applewood bacon, pineapple mango salsa, guacamole, salsa verde.
Hawaiian Kalua Pork Tacos (2 Pcs.)
14.00
Gluten free. Smoked pork, guacamole, sriracha aioli, salsa verde.
$Pizza
Pulled Pork Hawaiian Pizza
$15.00
BBQ sauce, pulled pork, applewood bacon, pineapple, fresh Mozzarella.
Sunday Morning Pizza
$16.00
House-made red sauce, fingerling potatoes, mushrooms, applewood bacon, prosciutto, fried egg, fresh Mozzarella.
Wild Mushroom Truffle Pizza
$15.00
Vegetarian. White truffle oil, roasted garlic, crimini mushrooms, fresh mozzarella, arugula, maple honey.
Meat Lovers Pizza
$16.00
House-made red sauce, fresh mozzarella, prosciutto, bacon, pepperoni, Mexican chorizo.
Chicken Bacon Pesto Pizza
$15.00
Pesto, applewood bacon, grilled chicken, fresh mozzarella.
Rustic Italian Cheese Pizza
$14.00
Vegetarian. House-made red sauce, roasted tomato, fresh herbs, light garlic, fresh mozzarella.
Fig & Prosciutto Pizza
$15.00
White truffle oil, Blue cheese, honey, arugula.
Chicken Verde Pizza
$15.00
Chili verde sauce, fresh Mozzarella, red onion, chicken, gamished with cilantro.
Big Joe's Pork Belly Pizza
$16.00
Sliced pork belly, hoisin, fresh Mozzarella.
Diablo Pizza
15.00
House-made red sauce, spicy chorizo, pepperoni, jalapeno, fresh mozzarella.
$Mac 'N Cheese
Garden Truffle Mac 'n Cheese
$14.00
Vegetarian. White truffle oil, sun-dried tomatoes, spinach.
Lobster Mac N' Cheese
$17.00
Brie cheese, caramelized onions.
3 Hog Mac N' Cheese
14.00
Applewood bacon, Mexican chorizoand Spanish chorizo.
$Entrees
BBQ Pulled Pork Sliders (3 Pcs.)
$14.00
Cabbage slaw, mango cilantro habanero sauce.
Kalua Pulled Pork Cuban Sandwich
$15.00
Provolone cheeseand pickled sour cream.
Grilled Mahi Mahi
$24.00
Served with coconut kefir lime sauce, pesto and sauteed veggies, topped with pineapple mango salsa.
Braised Pork Belly
$26.00
Sauteed veggies, pineapple mango salsa, hoisin glaze.
Certified Angus New York Steak
$26.00
Red wine onion demi, truffle butter, fingerling potatoes, sauteed veggies.
Menu for Belly Left Coast Kitchen & Taproom is provided by findrestaurantmenu.com
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