Starters and Shared Plates
Starters and Shared PlatesPork Belly Burnt End Skewers
$12.00
With Carolina BBQ.
Rosemary Kale Fingerlings
$8.00
Parmesan cheese served with Sriracha ketchup. Gluten free and vegetarian.
Chorizo Brussel Sprouts
$9.00
Parmesan cheese served with Mexican and Spanish chorizo. Gluten free.
Rotating Hummus
$9.00
House made hummus served with flat bread and veggies. Vegetarian and vegan.
Blacked Cajun Shrimp
$13.00
With a pickled BBQ sauce served with flat bread.
Bacon Wrapped Dates
$12.00
Applewood bacon, blue cheese, truffle maple honey served with flat bread.
Grilled Artichoke
$11.00
Served with lemon ancho aioli and harvest moon olive oil. Gluten free and vegetarian.
Bavarian Salted Pretzels
$10.00
With hen house beer cheese.
Blistered Shishito Peppers
$10.00
Served with lemon ancho aioli. Gluten free and vegetarian.
Shrimp Cucumber Avocado Ceviche
$14.00
Served with tortilla chips. Gluten free.
Drunken Prawns
$13.00
Poblano peppers, caramelized onions, cream, local IPA served with flat bread.
1 lb. of Roasted Buffalo Chicken Wings
$14.00
Served with house made blue cheese dressing, carrots and celery. Gluten free.
Prosciutto Guacamole Toast
$12.00
Served with Asian pears, red onions, rocket salad and harvest moon olive oil and maple syrup drizzle.
Burrata Cheese Board
24.00
Served with house-made flatbread and chef's selection of cured meat, cheese and pickled veggies.
$Soups and Salads
Soups and SaladsBelly Salad
$8.00
Mixed greens, tomatoes, sunflower seeds, shredded Parmesan and champagne vinaigrette. Gluten free and vegetarian.
Wedge Salad
$10.00
Avocado, Applewood bacon, cherry tomatoes, blue cheese crumbles and dressing. Gluten free.
Roasted Beet and Goat Cheese Arugula Salad
$11.00
Beets, goat cheese, tomatoes, sunflower seeds and champagne vinaigrette. Gluten free and vegetarian.
Bacon Spinach Salad
$11.00
Dried cranberries, radish, shredded Parmesan and champagne vinaigrette. Gluten free.
Chicken Kale Caesar Salad
13.00
Sourdough croutons, Parmesan cheese and Caesar dressing.
$Tacos
Tacos3 Chorizo Street Tacos
$13.00
Onion, cilantro, guacamole and salsa verde. Gluten free.
2 Hawaiian Kalua Pork Tacos
$14.00
Smoked pork, guacamole, Sriracha aioli and salsa verde. Gluten free.
2 Surf'n Turf Fish Tacos
15.00
Atlantic cod, Applewood bacon, pineapple mango salsa, guacamole, Sriracha yuza aioli and salsa verde. Gluten free.
$Mac'n Cheese
Mac'n CheeseGarden Truffle Mac'n Cheese
$13.00
White truffle oil, sun dried tomatoes and spinach. Vegetarian.
3 Hog Mac N'Cheese
$14.00
Applewood bacon, Mexican chorizo and Spanish chorizo.
Lobster Mac'n Cheese
17.00
Brie cheese, caramelized onions and Parmigiano Reggiano.
$Entrees
EntreesCertified Angus Ground Brisket Burger
$15.00
1/2 lb. Angus burger, American cheese, caramelized onions and jalapeno mayo.
3 BBQ Pulled Pork Sliders
$14.00
Cabbage slaw and mango cilantro habanero sauce.
Kalua Pulled Pork Cuban Sandwich
$15.00
Ham, provolone cheese and pickle sour cream.
Grilled Mahi Mahi
$24.00
Served with coconut kefir lime sauce, pesto and sauteed veggies, topped with pineapple mango salsa.
Bralsed Pork Belly
$26.00
Sauteed veggies, pineapple mango salsa and hoisin glaze.
Certified Angus New York Steak
26.00
Red wine onion demi, truffle butter, fingerling potatoes and sauteed veggies.
$Pizza
PizzaFig and Prosciutto Pizza
$15.00
White truffle oil, blue cheese, honey and arugula.
Rustic Italian Cheese Pizza
$13.00
House-made red sauce, roasted tomato, fresh herbs, light garlic and fresh mozzarella. Vegetarian.
Wild Mushroom Truffle Pizza
$14.00
White truffle oil, roasted garlic, crimini mushrooms, fresh mozzarella, arugula and maple honey. Vegetarian.
Pulled Pork Hawallan Pizza
$15.00
BBQ sauce, pulled pork, Applewood bacon, pineapple and fresh mozzarella.
Diablo Pizza
$14.00
House-made red sauce, spicy chorizo, pepperoni, jalapeno and fresh mozzarella.
Chicken Verde Pizza
$14.00
Chili verde sauce, fresh mozzarella, red onion, chicken and garnished with cilantro.
Chicken Bacon Pesto Pizza
$15.00
Pesto, Applewood bacon, grilled chicken and fresh mozzarella.
Sunday Morning Pizza
$15.00
House-made red sauce, fingerling potatoes, mushrooms, Applewood bacon, prosciutto, fried egg and fresh mozzarella.
Meat Lovers Pizza
$16.00
House-made red sauce, fresh mozzarella, prosciutto, bacon, pepperoni and Mexican chorizo.
Menu for Belly: Left Coast Kitchen & Tap Room is provided by findrestaurantmenu.com
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