Starters
Crispy Calamari
$11.00
Frito misto, fennel, lemon aioli
Tunisian Chicken Meatballs
$10.00
Pomegranate, almonds, spicy cucumber salad
Pickled Ruby Beets
$10.00
Endive, Point Reyes blue cheese, pecans, bacon
Steamed Black Mussels
$14.00
Preserved lemon & romesco
Skillet Roasted Shrimp
$12.00
Fresno chilies, lemon & garlic
Hummus
$10.00
Warm olive flatbread & marinated feta
Niman Ranch Pork Riblets
12.00
Lemon, anchovy, harissa
$Soup - Salads
Today's Soup
$8.00
Lettuce, Escarole & Radicchio Salad
$10.00
Fuji apples, candied walnuts, dijon mustard vinaigrette, pt reyes blue
Hearts of Romaine Salad
$9.00
Garlic croutons & parmesan dressing
Tuscan Kale & Quinoa Chop Salad
$16.00
Roast chicken, cucumbers feta, capers radishes, pine nuts, lemon vinaigrette
Warm Spinach Salad
16.00
Rock shrimp, bacon, goat cheese, dates, almonds
$Pizza - Pasta
Summer Squash Pizza
$15.00
Lemon ricotta, squash blossoms, mint, crushed red chilies
Chorizo Pizza
$15.00
Sweet gypsy peppers, fresh mozzarella, cilantro pesto
Papperdelle Pasta
$20.00
Slow roasted lamb, mint, scallions, toasted almonds
Beef Cheek Agnolotti
19.00
Butter, parsley, fresh grated horseradish
$Artisan Cheeses
Red onion & quince marmalade truffled honey, spiced almondsEwenique
$15.00-28.00
Central coast creamery, paso robles pasteurized sheep milk, earthy and sweet
Purple Haze
$15.00-28.00
Laura chenel, humboldt pasteurized goat milk with lavender & fennel pollen
Vat 17
$15.00-28.00
Deer creek, wisconsin, pasteurized cow milk, bold & complex
Two Rock
$15.00-28.00
De Bernardi dairy, petaluma raw goat milk, sharp & nutty
Triple Creme Brie
$15.00-28.00
Marin french cheese co., petaluma, pasteurized cow milk, sweet & smooth
Saint Agur
15.00-28.00
Bongrain cheese company, france, pasteurized cow milk, buttery & creamy
$Off the Rotisserie
Sonoma Hills Ranch BBQ'D Goat Tacos Cucumber Salad, Pickled Cabbage
$25.00
Monday
Pomegranate Glazed Niman Ranch St. Louis Spare Ribs Julyas' Wine Kraut
$23.00
Tuesday
Leg of Lamb Crispy Fingerling Potatoes, Green Olive Tapenade
$24.00
Wednesday
Suckling Pig Piadine Grilled Onions, Hummus, Arugula
$25.00
Thursday
Roast Rack of Natural Fed Veal Salsa Verde, Potato Gratin
$26.00
Friday
Crispy Liberty Farms Duck Sweet and Sour Duck Jus
$25.00
Saturday
Smoked Prime Rib Blue Cheese Butter & Potato-Bacon Latkes
28.00
Sunday
$Chilled Seafood & Raw Oysters
Oyster of the Day
$3.00
Shigoku, Washington
$3.00
Blue Points, Long Island
$2.50
Crab Stuffed Deviled Egg
$3.00
Peel & Eat Shrimp
2.50
$Toast
Burrata Cheese
$12.00
With green olive tapenade, fleur de sel, lemon
Smoked Salmon Rillettes
$10.00
Capers & dill creme fraiche
Liberty Farms Duck Liver Mousse
$10.00
With truffle honey & fleur de sel
Dungeness Crab & Cauliflower Brandade
15.00
$Sandwiches
Monti's Cristo
$13.00
Ham, gruyere sweet onion jam toasted brioche
Grilled Sirloin Burger
$13.00
Hobbs' smoked bacon, blue cheese, salsa verde
Grilled Lamb Burger
15.00
Arugula, feta cheese, cucumber tzatziki
$Big Plates
Sole Almondine
$21.00
Snap peas, sunchokes, radish, caper brown butter
Grilled Crispy Skin Dourade
$25.00
Vadouvan spice, lemon, herbs, zucchini provencal
Moroccan Style King Salmon
$28.00
Roasted broccolini, chickpeas, chermoula aioli, preserved lemon
Niman Ranch Pork Shoulder Chop Crispy Potato Salad
$23.00
Bacon onion marmalade
Grilled Natural Hanger Steak
$23.00
Sauteed Pinenut-lemon spinach, boursin cheese fondue
Oak Roasted Organic 1/2 Chicken
$19.00
Parmesan-Harissa Yam Fries, wilted greens, herb butter
Quiche of the Day
16.00
$On the Side
Sweet White Corn
$9.00
Duncan's shiitake mushrooms, basil, parmesan
Goat's Cheese Spaetzle
$8.00
With portobello mushrooms & truffle butter
Hand Cut French Fries
$6.00
Tossed with parmesan & rosemary
Sauteed Spinach
$6.00
Toasted pine nuts & lemon
Baked Macaroni & Cheese
8.00
With aged cheddar & bacon
$Artisan Cheeses
Red onion & quince marmalade, truffled honey, spiced almondsEwenique
$15.00-28.00
Central coast creamery, paso robles pasteurized sheep milk, earthy & sweet with a savory, rich finish
Purple Haze
$15.00-28.00
Laurel chenel, humboldt pasteurized goat milk, sweet and tangy with lavender & fennel pollen
Vat 17
$15.00-28.00
Deer Creek, Wisconsin, pasteurized cow milk, bold & complex
Two Rock
$15.00-28.00
De bernardi dairy, petaluma raw goat milk, sharp & nutty
Camembert
$15.00-28.00
Le pommier, france pasteurized cow milk, rich, earthy & creamy
Saint Agur
15.00-28.00
Bongrain Cheese Company, France, pasteurized cow milk, buttery & creamy
$Dessert
Butterscotch Pudding
$8.00
Ginger caramel & ginger snap crumble
Meyer Lemon Tart
$8.00
Graham cracker crust huckleberries
Vanilla Bean Creme Brulee
$8.00
Crushed russian river raspberries
Warm Chocolate Cake
$8.00
Coffee caramel, vanilla bean ice cream, buttered almonds
Monti's Sorbet Trio
8.00
$Coffee and Tea
Bella rosa organic coffeePress
$4.00-8.00
Espresso
$3.00
Latte
$4.50
Cappuccino
$4.00
Mocha
5.00
$Mighty Leaf Tea
Organic Breakfast
$4.00
Hojicha Green
$4.00
Mint Melange
$4.00
Chamomile Citrus
4.00
$Beverages
Spa Treatment
$4.50
Cucumber, mint, lime soda water
Pom Tea
$4.50
Pomegranate, orange, lime, iced tea
Basil Beer
$4.50
Bundaberg ginger beer, basil, lemon
Raspberry Lemonade
$4.00
Fresh Squeezed Lemonade
$4.00
IBC Rootbeer
$4.00
Raspberry Spritzer
$4.00
Cherry Spritzer
$4.00
Cranberry, Orange or Apple Juice
$4.00
Flavor, cranberry, orange, apple
Chilled Seafood & Raw Oysters
Oyster of the Day
$3.00
Shigoku
$3.00
Washington
Blue Points
$2.50
Crab Stuffed Deviled Egg
$3.00
Peel & Eat Shrimp
2.50
$Selection of Artisan Cheeses
Ewenique
$15.00-28.00
Central coast creamery, paso robles pasteurized sheep milk, earthy and sweet with a savory, rich finish
Purple Haze
$15.00-28.00
Laurel Chenel, Humboldt Pasteurized goat milk, sweet and tangy with lavender & fennel pollen
Vat 17
$15.00-28.00
Deer creek, wisconsin, pasteurized cow milk, bold & complex
Two Rock
$15.00-28.00
De bernardi dairy, petaluma raw goat milk, sharp & nutty
Camembert
$15.00-28.00
Le pommier, france pasteurized cow milk, rich, earthy & creamy
Saint Agur
15.00-28.00
Bongrain cheese company, france, pasteurized cow milk, buttery & creamy
$Small Plates
Today's Soup
$8.00
Skillet Roasted Shrimp
$12.00
Fresno chilies, lemon & garlic
Citrus Roasted Beets
$9.00
Pickled onions, feta, hazelnuts
Lettuce, Escarole & Radicchio Salad
$9.00
Fuji apples, candied walnuts, dijon mustard vinaigrette, pt reyes blue
Burrata Cheese
$12.00
With green olive tapenade, fleur de sel & lemon
P.E.I. Mussels
$14.00
Preserved lemon & romesco
Smoked Salmon Rillettes
$7.00
Hearts of Romaine Salad
$9.00
Creamy parmesan dressing
Dungeness Crab & Cauliflower Brandade
15.00
$Big Plates
Tuscan Kale & Quinoa Chop Salad
$16.00
Roast chicken, cucumber, feta, capers pinenuts, lemon vinaigrette
Grilled Natural Hanger Steak
$23.00
Sauteed pinenut-lemon spinach, boursin cheese fondue
Moroccan Style King Salmon
$28.00
Roasted broccolini, chickpeas, chermoula aioli, preserved lemon
Sole Almondine
$21.00
Snap peas, sunchokes, radish, caper brown butter
Grilled Crispy Skin Dourade
$25.00
Vadouvan spice, lemon, herbs, zucchini provencal
Spinach Salad
$16.00
Shrimp, bacon, goat cheese, dates, almonds, pancetta vinaigrette
Niman Ranch Pork Shoulder Chop
$22.00
Bacon onion marmalade
Oak Roasted 1/2 Chicken
$19.00
Smashed fingerling potatoes, carrots, pancetta & herb butter
Grilled Sirloin Burger
$13.00
Apple wood smoked bacon, blue cheese, salsa verde liberty5 baking co. gluten free bun
Grilled Lamb Burger
15.00
Arugula, feta cheese, cucumber tzatziki liberty5 baking co. gluten free bun
$Off the Roti
BBQ'D Goat Tacos
$25.00
Cucumber salad, pickled cabbage monday
Pomegranate Glazed Niman Ranch
$23.00
St louis spare ribs julya's wine kraut tuesday
Spit Roasted Leg of Lamb
$24.00
Crispy fingerling potatoes, green olive tapenade. Wedneday
Suckling Pig Piadine
$25.00
Grilled onions, hummus, arugula thursday
Roast Rack of Natural Fed Veal
$26.00
Mediterranean pesto, potato gratin friday
Crispy Liberty Farms Duck
$25.00
Sweet and sour duck jus saturday
Smoked Prime Rib
$28.00
Blue cheese butter & potato-bacon latkes sunday
Starters
Cheesy Chive Biscuits
$4.00
Orange marmalade
Soupof the Day
$8.00
Fruit Plate
$8.00
Fromage blanc, granola crunch, passion fruit honey
Citrus Roasted Beets
$9.00
Pickled onions, feta, hazelnuts
Smoked Salmon Rillettes
$8.00
BBQd potato chips
Dungeness Crab Fritters
$15.00
Red cabbage remoulade, house aioli
Baby Lettuces, Candied Walnuts
$8.00
Gravenstein apple cider vinaigrette, point reyes blue
Hearts of Romaine
8.00
With garlic croutons & parmesan dressing
$Chilled Seafood & Oysters
Oyster of the Day
$3.00
Blue Points, Long Island
$2.50
Beau Soliel, Canada
$3.00
Crab Stuffed Deviled Egg
$3.00
Peel & Eat Shrimp
2.50
$Artisan Cheeses
With quince paste & truffled honeyEwenique
$15.00-28.00
Central coast creamery, paso robles pasteurized sheep milk, earthy and sweet
Purple Haze
$15.00-28.00
Laurel chenel, humboldt pasteurized goat milk with lavender & fennel pollen
Estero Gold Reserve
$15.00-28.00
Valley ford cheese, valley ford raw cow milk, firm, nutty & crunchy
Two Rock
$15.00-28.00
De bernardi dairy, petaluma raw goat milk, sharp & nutty
Camembert
$15.00-28.00
Le pommier, france pasteurized cow milk, rich & earthy
Big Rock Blue
15.00-28.00
Central coast creamery, paso robles pasteurized cow milk, dense & salty
$Brunch Plates
Quiche of the Day
$16.00
Creme Brulee French Toast
$11.00
Roasted apples, apple butter pecan sticky bun caramel
Cherry Smoked Ham & Cheddar Omelette
$12.00
Piquillo pepper, melted onions
Shiitake & Goat Cheese Scramble
$11.00
Spinach & smoked bacon
BBQ Ham Steak, Crispy Buttermilk Onions
$12.00
Home fries & two eggs any style
Smoked Corned Beef & Sweet Potato Hash
$13.00
Two poached eggs, arugula & romesco
Grilled Hanger Steak & Eggs
18.00
Salsa verde, homefries two eggs any style
$Biscuits & Eggs
Montis Eggs Benedict
$11.00
Ham, poached eggs on biscuit hollandaise
Dungeness Crab Cake Benedict
$16.00
Famous frank's hollandaise
Cheddar Biscuits & Double Sausage Gravy
$11.00
Two sunnyside eggs
Buttermilk Fried Chicken & Bacon Waffle
14.00
Sunnyside egg, green onion butter apple cider maple syrup
$Sandwiches
Grilled Sirloin Burger, Smoked Bacon
$13.00
Blue cheese, salsa verde
Grilled Lamb Burger, Arugula
$15.00
Feta cheese, cucumber tzatziki
Monti's Cristo
13.00
Cherry smoked ham, gruyere & sweet onion jam on toasted brioche
$Big Plates
French Cobb Salad
$16.00
Romaine, roast chicken, tomatoes, feta, chopped egg mustard-fines herb vinaigrette
Warm Spinach Salad, Shrimp
$16.00
Hobbs' smoked bacon, goat cheese, dates, almonds
Hobb's Bacon, Melted Onion & Four Cheese Pizza
$15.00
Exotic Mushroom Pizza Fontina, Roasted Garlic, Frisee
$15.00
Parmesan Gnocchi with Peruvian Bay Scallops
21.00
Parsnips, ruby chard, black truffle butter
$Extras
Hand Cut French Fries Tossed
$6.00
With parmesan & rosemary
Goat's Cheese Spaetzle
$8.00
With portobello mushrooms & truffle butter
Sauteed Spinach
$6.00
Toasted pine nuts & lemon
Baked Macaroni & Cheese
$8.00
Aged cheddar & bacon
Caramelized Brussels Sprouts
9.00
Chorizo, apples, blue cheese, sage
$Sides
Country Sourdough Toast
$4.00
Applewood Smoked Bacon
$4.00
Breakfast Sausage
$4.00
Two Eggs any Style
$4.00
Harissa Homefries
4.00
$Voss Bottled Water
Sparkling or Still Water
6.00-3.00
Sparkling still water
$Coffee and Tea
Bella Rosa Organic Coffee
$4.00-8.00
Espresso
$3.00
Cappuccino
$4.00
Latte
$4.50
Mocha
$5.00
Mighty Leaf Tea
4.00
Organic breakfast, chamomile citrus, hojicha green, mint melange
$Beverages
Raspberry Lemonade
$4.00
Fresh Squeezed Lemonade
$4.00
IBC Rootbeer
$4.00
Bundaberg Ginger Beer
$4.00
Cranberry, Orange or Apple Juice
$4.00
Cranberry, orange, apple juice
Raspberry Spritzer
$4.00
Cherry Spritzer
$4.00
Menu for Monti's Rotisserie & Bar is provided by findrestaurantmenu.com
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