Meal Deals
Me, Myself, and I Dinner
$30.00
For the independent diner out there! Choose 1 salad, 1 Pizza or Pasta, and 1 bottle of wine or soda and dessert to customize a meal fit for a King (or Queen).
Dinner Duo
$45.00
A dinner made for two! Choose 1 Salad, 2 pizzas or pastas, and 1 bottle of wine or soda and dessert to share
Family of Four
$60.00
Enough food to feed the entire family. Choose 2 salads, 3 pizzas or pastas , 2 sides, and 1 bottle of wine or soda and dessert.
Crowd Pleaser
$75.00
Feed yourself and 5 friends with 3 salads, 3 pizzas or pastas, 2 sides, and 2 bottles of wine or sodas and dessert for everyone.
Feed the Beasts!
90.00
Enough food for the party. 4 salads, 4 pizzas or pasta, 2 sides, and 3 bottles of wine or soda and dessert for everyone.
$Virtual Happy Hour Dishes
You no longer need to share your wine and cheese. These delectable starters will make your Zoom or Facetime date just as good as the real thing.Cheese and Charcuterie Platter
$17.00
Choose any three items, served with fig jam, seeded mustard, roasted almonds, cornichons, crostini.
Buffalo Cauliflower
$6.00
Aioli dipping sauce
Meatballs with Marinara
8.00
Housemade, stuffed with pine nuts & golden raisins
$Salads
Cous Cous
$13.00
israeli cous cous, snap peas, mint, cucumber, pickled shallots, black sesame, feta cheese, preserved meyer lemon vinaigrette
Kale Caesar
12.00
black tuscan kale, caesar dressing, housemade sourdough croutons, grana padano
$Pizzas
Margherita Pizza
$13.00
Tomato, basil, fior di latte.
Quattro Formaggi
$14.00
fior di latte, grana padano, ricotta salata, bleu cheese
Funghi Pizza
$15.00
Butter braised leeks, chives, truffle oil, roasted wild mushrooms, Grana Padano.
Diavolo
17.00
tomato, fior di latte, calabrese, kalamata, gremolata
$Pasta
Chitarra
$16.00
Thick hand cut noodles, pine nuts, Sicilian pork meatballs, marinara.
Pappardelle
16.00
ribbon noodles, butternut squash puree, roasted pistachio, cilantro
$Sides
Truffle Fries
$5.00
Brussels Sprouts
6.00
Grana padano
$Desserts
Cinnamon Churros (3)
$5.00
Served with chocolate hazelnut dipping sauce.
Chocolate Chip Cookies (3)
5.00
Made fresh every day
$Lunch Starters
Buratta
$14.00
Poached heirloom cherry tomatoes, poached pears, field greens
Cheese Board
$18.00-25.00
Selection of 3 or 5 artisanal cheeses, fig compote, grapes, almonds.
Charcuterie Board
$18.00-32.00
Selection of 3, 5 or 7 artisanal charcuterie and cheeses, mustard, fig compote, cornichons.
Raviolo Al Uovo
$14.00
Giant raviolo filled with ricotta, egg yolk, brown butter, toasted pine nuts, sage
Cheese Board
$18.00
Selection of 3 artisanal cheeses, fig compote, grapes, almonds.
Beetroot Cured Salmon
14.00
beetroot, gin, rhubarb tartar, avocado puree, capers
$Lunch Pizzas
housemade dough. 3 day proof.Margherita Pizza
$17.00
Tomato, basil, fior di latte.
Funghi Pizza
$18.00
Butter braised leeks, chives, truffle oil, roasted wild mushrooms, Grana Padano.
Quattro Formaggi
$18.00
fior di latte, grana padano, ricotta salata, bleu cheese
Diavolo
19.00
Tomato, fior di latte, calabrese, kalamata, gremolata
$Lunch Housemade Pasta
Chitarra
$19.00
Thick hand cut noodles, pine nuts, Sicilian pork meatballs, marinara.
Pappardelle
$22.00
Flat wide pasta, Angus beef ragu, horseradish gremolata.
Fettucini
21.00
Mushrooms, grana padano, cream, spinach, chives, white truffle oil
$Lunch Salads & Sandwiches
Endive Salad
$16.00
Mizuna, candied hazelnuts, roquefort, granny smith, lardons, bacon vinaigrette
Roasted Pumpkin Salad
$13.00
Three kinds of squash, wild arugula, toasted pumpkin seed, whole grain dressing, pumpkin puree
Fried Chicken Sandwich
$17.00
Karaage style chicken, Savoy cabbage, red onion, cilantro, serrano, lime, aioli, brioche buns, fries.
Backyard Burger
$18.00
1/2 lb. dry aged, lettuce, tomato, red onion, pickle, aioli, caramelized onion jam, brioche bun, truffle fries
Salmon Burger
19.00
Scottish salmon, cabbage slaw, tomato, Calabrian chili aioli, brioche bun, fries.
$Lunch Sides
Roasted Cello Beets
$8.00
Grilled Vegetable Skewers
$9.00
Truffle Fries
$9.00
Brussels Sprouts
$9.00
Lemon, Grana Padano.
Olives & Sourdough
$8.00
Herbs, olive oil, Clark Street fresh bread
Ratatouille
9.00
Seasonal vegetables
$Dinner Starters & Salads
Cheese Board
$18.00-25.00
Charcuterie Board
$18.00-32.00
Burrata
$14.00
Poached heirloom cherry tomatoes, poached pears, field greens
Tuscan Kale Salad
$13.00
Coriander giardiniera, toasted hazelnuts, vinaigrette royale
Beet & Goat Cheese Salad
$14.00
Marinated beets, goat cheese, field greens, preserved meyer lemon vinaigrette
Roasted Pumpkin Salad
$13.00
Three kinds of squash, wild arugula, toasted pumpkin seed, wholegrain dressing, pumpkin puree.
Raviolo Al Uovo
$14.00
Giant raviolo filled with ricotta, egg yolk, brown butter, toasted pine nuts, sage
Beetroot Cured Salmon
$14.00
Beetroot, gin, rhubarb tartar, avocado puree, capers
Citrus Fennel Salad
$14.00
Grapefruit, orange, fennel, red onion, celery
Summer Melon Salad
$15.00
Honeydew, cantaloupe, heirloom tomatoes, coppa, ricotta salata, basil puree
Charcuterie Board
$25.00
Selection of artisanal charcuterie & cheeses, mustard, fig compote, cornichons.
Lambchetta
16.00
Fennel, rosemary, chili, garlic, charred endive, bagna cauda
$Dinner Mains
Scottish Salmon
$26.00
Lemon butter, avocado, tomato, cucumber, bell pepper, red onion, cilantro, lime, honey, chili
Cornish Hen
$25.00
1/2 bird, pan seared and oven roasted with farro, wild mushrooms, caramelized baby heirloom carrots
Grilled Pork Chop
$24.00
Fava beans, heirloom tomatoes, housemade pancetta, pea tendrils, salsa verde
Duck Breast
$28.00
Beet greens, baby turnips, red and golden beets, red wine reduction
Steak Frites
$34.00
Grilled hanger steak, chimichurri, mixed greens, truffle fries
Backyard Burger
$21.00
1/2 lb. dry aged ground beef, lettuce, tomato, red onion, pickle, caramelized onion jam, aioli, brioche bun, truffle fries
White Sea Bass
$34.00
Pan seared, served with ratatouille with basil puree
Boneless Ribeye Steak
$44.00
Prime cut, char grilled, served with bordelaise sauce, grilled asparagus, and potatoes gratin.
Grilled Pork Chop
$24.00
Cannellini beans, black kale, shallots, pancetta, pine nuts, sultanas
Scottish Salmon
$26.00
Pistachio crusted, fennel, grapefruit, red grapes, fine herbs, rum butter
New Zealand Grouper
$34.00
Wild mushroom conserva, thyme, garlic, lemon segments, fine herbs
Venison Osso Bucco
$32.00
Broadleaf farm red elk osso bucco braised with San Marzano tomatoes, mirepoix, polenta cake
Flanery's Prime Rib Eye
$44.00
Rustic fingerling potato mash with truffle, creamy spinach, sauce au poivre
Stuffed Dumpling Squash
22.00
Puffed millet, caponata, sultanas, capers, basil, vegan cashew ricotta
$Dinner Sides
Ratatouille
$9.00
Seasonal vegetables
Grilled Asparagus
$9.00
Olives & Sourdough
$8.00
Herbs, olive oil, Clark Street fresh bread.
Grilled Vegetable Skewers
$9.00
Roasted Cello Beets
$8.00
Menu for Sonoma Wine Garden is provided by findrestaurantmenu.com
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