Bazille

Bazille Menu

(310) 752-4110
220 Broadway, Santa Monica, CA 90401

Starters


Crab Bisque
$5.50-7.50
Signature Housemade Soup
$4.50-6.50
Simple Salad
$7.00
Organic baby greens, petite tomatoes, croutons, parmesan cheese and dijon balsamic vinaigrette.
Kale & Manchego Salad
8.00
Baby spinach, apple, dried strawberries, pumpkin seeds and champagne vinaigrette.

$Share Plates


Kung Pao Brussels Sprouts
$8.50
Chicken sausage, sweet soy, chile de arbol and toasted peanuts.
Heirloom Tomatoes & Burrata
$8.75
Grilled sourdough croutons, extra virgin olive oil, balsamic vinegar and basil pesto.
Maple Bacon Deviled Eggs
$7.00
Cage free eggs and scallion.
Cilantro Lime Chicken Tacos
$6.50
Romaine lettuce, yellow pepper, tomato, cilantro lime vinaigrette and queso fresco.
Crisp Calamari
11.25
Lemongrass sweet chili dipping sauce.

$Salads


Wild Salmon Niçoise Salad
$18.50
Organic baby greens, herb and dijon roasted salmon, green beans, kalamata olives, petite tomatoes, red onion, potatoes, egg, capers and dijon balsamic vinaigrette.
Cilantro Lime Shrimp Salad
$18.75
Wild shrimp, organic baby greens, petite tomatoes, grilled corn, jack cheese, tortilla crisps and cilantro lime vinaigrette.
Warm Asian Glazed Chicken Salad
$15.50
Organic baby greens, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro and ginger sesame dressing.
Crab, Mango & Avocado Salad
$17.75
Organic baby arugula, cucumber, tomato, red onion, cilantro lime vinaigrette and toasted baguette.
Baby Gem Caesar Salad
12.00
Baby gem lettuce, garlic croutons, parmesan cheese crisp and white anchovy.

$Seafood


Halibut & Chips
$20.25
Ale battered halibut, fresh slaw, remoulade sauce, b&b pickles and herbed french fries.
Lobster Macaroni & Cheese
$21.75
Fontina, mascarpone, corn, fresno chilis, dill breadcrumbs, green salad and champagne vinaigrette.
Seared Scallops
$24.75
Lemon scented risotto, green beans, grilled corn, salsa verde and parmesan cheese.
Salmon With Mediterranean Couscous
22.50
Heirloom tomatoes, cucumber, tzatziki sauce, basil and feta cheese.

$Meat


Flat Iron Steak Frites
$25.25
Herb butter, arugula salad, herbed french fries and kalamata olive aïoli.
Natural Beef & Comte Cheese Patty Melt
$15.75
Caramelized onions, organic baby arugula, rye bread and herbed french fries.
French Dip
$17.00
Warm roast beef, sharp white cheddar cheese, toasted parmesan baguette, au jus and herbed french fries.
Handmade Gnocchi With Lamb Ragu
$16.50
Lentils, greek yogurt, curry, herb salad and naan bread.
Skirt Steak Romesco
24.00
Fingerling potatoes, lacinato kale, toasted almonds, aged sherry vinegar and manchego cheese.

$Poultry


Pan Seared Chicken
$18.00
Brussels sprouts, lacinato kale, grapes, almonds, orange butter, parmesan cheese and honey lemon gastrique.
Bistro Club
$15.50
Sliced chicken breast, organic baby greens, bacon, tomato, avocado, french green beans, garlic aïoli, toasted rustic bread and herbed french fries.
Southwest Chicken Sandwich
$15.75
Backened chicken, pimento cheese, b&b pickles, radish, lettuce, toasted artisan bun and herbed french frie.
Housemade Chicken Sausage & Burrat
$16.50
Casarecce pasta, broccolini, crushed tomatoes, butter, green onion, yellow pepper, fresno chilis and manchego cheese.

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