Hor D'Oeuvres
Smoked Lardo
$7.00
buckwheat honey, sea salt, toast
Oxtail & Onion Soup
$13.00
gruyère, crusty bread
Frisee & Chicory Salad
$12.00
celery-anchovy, vinaigrette, olives, saucisson, peppers, parmesan
Persimmon & Kale Salad
$13.00
pecans, bianco sardo, sherry vinegar
Dungeness Crab & King Trumpet Mushrooms
$16.00
smoked mushroom consomme
Littleneck Clams
$16.00
hen of the woods, mushrooms, smoked pork jowl, cider, dandelion greens
Rabbit Boulettes
$16.00
herb dumpling, tendrils, maple cream
Grilled King Mackerel
14.00
roasted sweet pepper olive salad
$Tartines
Bartlett Pear
$6.00
walnut butter, pecorino, red cress
White Anchovy
$7.00
radish, butter chives
Avocado & Smoked Olive
$6.00
fennel, soft herbs
Sea Urchin
$12.00
shrimp butter, bottarga
Beef Tartare
$8.00
roquefort, marrow, butter chive, smoked oil
Smoked Mussels
8.00
roasted pepper, caper
$Cheese
Raclette
$13.00
country ham, potatoes, caramelized, onion, mustard, toast.
Petite Brie
12.00
radicchio, bacon & onion jam
$Entrees
Add: Wood Roasted Bone Marrow $6.Ember Roasted Black Cod
$29.00
garlic, chive, smoked butter
Wood Grilled Shrimp Octopus & Monkfish
$28.00
spring onion, marjoram, vinaigrette
Mushroom Pain Perdu
$24.00
wild mushrooms, parmesan
Wood Grilled Pork Collar
$30.00
pork toro, milk braised loin, natural jus
Jidori Chicken
$24.00
chanterelle butter
Wood Grilled Bavette Steak
$23.00
escargot & dandelion green sauce
Wood Grilled Ribeye Steak
36.00
epoisses, red wine, beef jus
$Sides
Pan Fried Pommes Aligot
$9.00
Braised Endive
$8.00
gruyère, country ham
Farro & Broccoli
$8.00
gruyere, bread crumbs
Wood Grilled Rapini
$8.00
crunchy chili vinaigrette
Fried Potato Wedges
6.00
smoked pepper crème fraiche
$Desserts $8
Apple Crumble Walnut Ice Cream
Lemon & Blueberry Tart
sweet cream
Chocolate Mousse
brown butter sable
Softs
Coca-Cola
$3.00
diet coke, sprite, lemonade, ice tea.
Boylan's Birch Beer
$3.50
Fever Tree Ginger Beer
2.75
$Coffee & Tea
Four Barrel Coffee
$3.50
'lovo' nicaragua
Tea
3.00
breakfast, earl grey, green tea, chamomile, spearmint.
$On Tap Beer
Saint Archer Blonde
$8.00
blond ale
Figueroa Mountain Lizard's Mouth
$10.00
imperial ipa
Modern Times Blazing World
10.00
amber ipa
$Bottle Beer
Great Divide Nomad
$6.00
czech pilsner
Modern Times Blazing World
$9.00
amber ipa
Black Market Shakedown
$18.00
california brown ale
Logsdon Seizoen Bretta
$35.00
saison
The Bruery Mischief Happy Belgian
$26.00
strong ale
North Coast Brewing Old Rasputin
$7.00
imperial stout
St. Bernardus Abt 12
$15.00
quadrupel
Double Mountain Vaporizer Abt 12
13.00
dry hopped pale ale
$Effervescent
Classic
$12.00
angostura bitters, demerera sugar, lemon.
French
$13.00
vodka, bonal, aperol, orange bitters, champagne.
Cadet
12.00
barrel aged gin, or vodka, quinine, lime, demerera sugar.
$Martini $12
Classic
london dry gin, dry vermouth, orange bitters.
French
grey goose, straight up
Cadet
rye, maraschino, amaro, dry vermouth.
Margarita
Classic
$12.00
blanco tequila, cointreau, lime juice.
French
$13.00
mezcal, yellow chartreuse, yellow pepper, firewater bitters.
Cadet
13.00
sherry, orgeat, pineapple, mole.
$Negroni
Classic
$12.00
campari, gin, italian vermouth.
French
$13.00
rye, suze, benedictine.
Cadet
13.00
cadet, scotch, lillet rouge, china china, campari.
$Old Fashioned
Classic
$12.00
rye, angostura bitters.
French
$13.00
xo armagnac, peychaud's bitters, absinthe.
Cadet
13.00
white dog whiskey, creme de bannana, coffee bitters.
$Sour $13
Classic
pisco, lime, demerara sugar, egg white.
French
armagnac, red wine, grenadine, rosewater, black pepper.
Cadet
bourbon, smoke, vanilla, lemon, nutmeg.
Sparkling
Bailly Lapierre
$10.00
crémant de bourgogne
Veuve Fourny & Fils
$22.00
grande reserve brut, premier cru
Domaine Fouet
11.00
nv crémant de loire
$White
Di Bruno
$11.00
pinot grigio santa barbara 2013
Henri Bourgeois
$16.00
sancerre les baronnes 2013
Jean-Marc Brocard
$14.00
chablis sainte claire 2012
Hexamer
$14.00
reisling quarzit nahe, germany 2012
Schloss Gobelsburger
$12.00
gruner veltliner, kamptal, austria 2013
Matthiasson
14.00
chardonnay, napa valley 2013
$Rose
Regis Bouvier
14.00
marsannay rosé 2013
$Red
Piedrasassi
$13.00
sangiovese carbonic central coast 2013
Pearl-Morrisette
$16.00
pinot noir sonoma coast 2011
Holus Bolus
$15.00
syrah sta. rita hills 2011
Triennes
$11.00
cabernet sauvigon, syrah merlot, provence france 2011
Camp
$10.00
cabernet sauvigon, sonoma county 2013
Menu for Cadet is provided by findrestaurantmenu.com
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