Meal Deals - Must be 21 to purchase.
Must be 21 to purchase.Me, Myself, and I Dinner
$20.00
For the independent diner out there! Choose 1 salad, 1 Pizza or Pasta, and 1 bottle of wine to customize a meal fit for a King (or Queen).
Dinner Duo
$35.00
A dinner made for two! Choose 1 Salad, 2 pizzas or pastas, and 1 bottle of wine to share
Family of Four
$50.00
Enough food to feed the entire family. Choose 2 salads, 3 pizzas or pastas , 2 sides, and 1 bottle of wine.
Crowd Pleaser
$65.00
Feed yourself and 5 friends with 3 salads, 3 pizzas or pastas, 2 sides, and 3 bottles of wine
Feed the Beasts!
80.00
Enough food for the party. 4 salads, 4 pizzas or pasta, 2 sides, and 4 bottles of wine.
$Salads
Beet & Goat Cheese Salad
$13.00
Marinated beets, goat cheese, field greens, preserved meyer lemon vinaigrette
Tuscan Kale Salad
13.00
Coriander giardiniera, toasted hazelnuts, vinaigrette royale
$Pizzas
Margherita Pizza
$15.00
Tomato, basil, fior di latte.
Quattro Formaggi
$16.00
fior di latte, grana padano, ricotta salata, bleu cheese
Funghi Pizza
$18.00
Butter braised leeks, chives, truffle oil, roasted wild mushrooms, Grana Padano.
Diavolo
19.00
tomato, fior di latte, calabrese, kalamata, gremolata
$Pasta
Chitarra
$15.00
Thick hand cut noodles, pine nuts, Sicilian pork meatballs, marinara.
Fettuccini Alfredo
$16.00
Mushroom, Grana Padano, cream, spinach, chives, truffle oil.
Pappardelle
19.00
Flat wide pasta, Angus beef ragu, horseradish gremolata.
$Sides
Truffle Fries
$6.00
Brussels Sprouts
7.00
Grana padano
$Sparking Wine - Must be 21 to purchase
Must be 21 to purchase.Rose and White Wine - Must be 21 to purchase
Must be 21 to purchase.Red Wine - Must be 21 to purchase
Must be 21 to purchase.Vipra Sweet Red
$12.00
A sweet, drinkable and accessible red wine that appeals to the millenial palate. Lightly fizzy a perfect complement to today's cuisine. To be served chilled
Banfi Centine Rosso
$14.00
The fresh and fruity scents that stand out on the nose are accompanied by sweet notes of small fruits and vanilla. Elegant wine, in which the fullness and softness of the body are well balanced by a good acidity. Good finish.
Cannonball Cabernet Sauvignon
$18.00
This is a big, bold Cabernet Sauvignon that explodes with black cherry, wild berry fruit and notes of chocolate and vanilla. The nose is slightly smoky. The body of the wine is rich in texture with bright, fresh finish.
Kiona Red Blend
$18.00
The aromas are perfumed, with traces of orange zest and flower, along with notes of blueberry. The blueberry and flower flavors are lighter styled, shortening on the finish. It's an unusual offering of the variety.
Cloudfall Pinot Noir
18.00
Strong varietal aromas of cranberry, cherry cola and strawberry welcomethe juicy, dark cherry flavors of this medium weighted wine. Well rounded on the palate, hints of spice compliment the succulent fruit leading to a soft finish.
$Drinks
Complimentary Red Bull *1 Per Order
One complimentary can of Red Bull per order. Additional Red Bulls will be charged.
Red Bull
2.00
Can of traditional Red Bull Energy Drink
$Lunch Starters
Buratta
$14.00
Poached heirloom cherry tomatoes, poached pears, field greens
Cheese Board
$18.00-25.00
Selection of 3 or 5 artisanal cheeses, fig compote, grapes, almonds.
Charcuterie Board
$18.00-32.00
Selection of 3, 5 or 7 artisanal charcuterie and cheeses, mustard, fig compote, cornichons.
Raviolo Al Uovo
$14.00
Giant raviolo filled with ricotta, egg yolk, brown butter, toasted pine nuts, sage
Cheese Board
$18.00
Selection of 3 artisanal cheeses, fig compote, grapes, almonds.
Beetroot Cured Salmon
14.00
beetroot, gin, rhubarb tartar, avocado puree, capers
$Lunch Pizzas
housemade dough. 3 day proof.Margherita Pizza
$17.00
Tomato, basil, fior di latte.
Funghi Pizza
$18.00
Butter braised leeks, chives, truffle oil, roasted wild mushrooms, Grana Padano.
Quattro Formaggi
$18.00
fior di latte, grana padano, ricotta salata, bleu cheese
Diavolo
19.00
Tomato, fior di latte, calabrese, kalamata, gremolata
$Lunch Housemade Pasta
Chitarra
$19.00
Thick hand cut noodles, pine nuts, Sicilian pork meatballs, marinara.
Pappardelle
$22.00
Flat wide pasta, Angus beef ragu, horseradish gremolata.
Fettucini
21.00
Mushrooms, grana padano, cream, spinach, chives, white truffle oil
$Lunch Salads & Sandwiches
Endive Salad
$16.00
Mizuna, candied hazelnuts, roquefort, granny smith, lardons, bacon vinaigrette
Roasted Pumpkin Salad
$13.00
Three kinds of squash, wild arugula, toasted pumpkin seed, whole grain dressing, pumpkin puree
Fried Chicken Sandwich
$17.00
Karaage style chicken, Savoy cabbage, red onion, cilantro, serrano, lime, aioli, brioche buns, fries.
Backyard Burger
$18.00
1/2 lb. dry aged, lettuce, tomato, red onion, pickle, aioli, caramelized onion jam, brioche bun, truffle fries
Salmon Burger
19.00
Scottish salmon, cabbage slaw, tomato, Calabrian chili aioli, brioche bun, fries.
$Lunch Sides
Roasted Cello Beets
$8.00
Grilled Vegetable Skewers
$9.00
Truffle Fries
$9.00
Brussels Sprouts
$9.00
Lemon, Grana Padano.
Olives & Sourdough
$8.00
Herbs, olive oil, Clark Street fresh bread
Ratatouille
9.00
Seasonal vegetables
$Dinner Starters & Salads
Cheese Board
$18.00-25.00
Charcuterie Board
$18.00-32.00
Burrata
$14.00
Poached heirloom cherry tomatoes, poached pears, field greens
Tuscan Kale Salad
$13.00
Coriander giardiniera, toasted hazelnuts, vinaigrette royale
Beet & Goat Cheese Salad
$14.00
Marinated beets, goat cheese, field greens, preserved meyer lemon vinaigrette
Roasted Pumpkin Salad
$13.00
Three kinds of squash, wild arugula, toasted pumpkin seed, wholegrain dressing, pumpkin puree.
Raviolo Al Uovo
$14.00
Giant raviolo filled with ricotta, egg yolk, brown butter, toasted pine nuts, sage
Beetroot Cured Salmon
$14.00
Beetroot, gin, rhubarb tartar, avocado puree, capers
Citrus Fennel Salad
$14.00
Grapefruit, orange, fennel, red onion, celery
Summer Melon Salad
$15.00
Honeydew, cantaloupe, heirloom tomatoes, coppa, ricotta salata, basil puree
Charcuterie Board
$25.00
Selection of artisanal charcuterie & cheeses, mustard, fig compote, cornichons.
Lambchetta
16.00
Fennel, rosemary, chili, garlic, charred endive, bagna cauda
$Dinner Mains
Scottish Salmon
$26.00
Lemon butter, avocado, tomato, cucumber, bell pepper, red onion, cilantro, lime, honey, chili
Cornish Hen
$25.00
1/2 bird, pan seared and oven roasted with farro, wild mushrooms, caramelized baby heirloom carrots
Grilled Pork Chop
$24.00
Fava beans, heirloom tomatoes, housemade pancetta, pea tendrils, salsa verde
Duck Breast
$28.00
Beet greens, baby turnips, red and golden beets, red wine reduction
Steak Frites
$34.00
Grilled hanger steak, chimichurri, mixed greens, truffle fries
Backyard Burger
$21.00
1/2 lb. dry aged ground beef, lettuce, tomato, red onion, pickle, caramelized onion jam, aioli, brioche bun, truffle fries
White Sea Bass
$34.00
Pan seared, served with ratatouille with basil puree
Boneless Ribeye Steak
$44.00
Prime cut, char grilled, served with bordelaise sauce, grilled asparagus, and potatoes gratin.
Grilled Pork Chop
$24.00
Cannellini beans, black kale, shallots, pancetta, pine nuts, sultanas
Scottish Salmon
$26.00
Pistachio crusted, fennel, grapefruit, red grapes, fine herbs, rum butter
New Zealand Grouper
$34.00
Wild mushroom conserva, thyme, garlic, lemon segments, fine herbs
Venison Osso Bucco
$32.00
Broadleaf farm red elk osso bucco braised with San Marzano tomatoes, mirepoix, polenta cake
Flanery's Prime Rib Eye
$44.00
Rustic fingerling potato mash with truffle, creamy spinach, sauce au poivre
Stuffed Dumpling Squash
22.00
Puffed millet, caponata, sultanas, capers, basil, vegan cashew ricotta
$Dinner Sides
Ratatouille
$9.00
Seasonal vegetables
Grilled Asparagus
$9.00
Olives & Sourdough
$8.00
Herbs, olive oil, Clark Street fresh bread.
Grilled Vegetable Skewers
$9.00
Roasted Cello Beets
$8.00
Menu for Sonoma Wine Garden is provided by findrestaurantmenu.com
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