Spumoni Italian

Spumoni Menu

(310) 393-2944
713 Montana Ave, Santa Monica, CA 90403
$$$$$

Insalate

Salad.
Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes, and mozzarella cheese in a vinaigrette dressing.
Caesar Salad
Romaine lettuce, homemade garlic, herb croutons, and shaved parmesan cheese tossed in our garlic caesar dressing (dressing contains raw eggs).
Spinach Salad
Baby spinach, tomatoes, crispy bacon, toasted pine nuts, and goat cheese in a vinaigrette dressing.
Chopped Salad
Finely chopped lettuce, tomatoes, olives, garbanzo beans, and mozzarella cheese in our balsamic dressing.
Grilled Salmon Salad
$17.00
Grilled salmon over mixed greens, artichoke hearts, and Roma tomatoes then topped with a creamy balsamic dressing.
Matteo Salad
$16.00
Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes, and blue cheese crumbles tossed in a balsamic dressing.
Mediterranean Salad
$15.00
Romaine lettuce, tomatoes, cucumber, Kalamata olives, and feta cheese in a vinaigrette dressing.
Arugula Salad
$15.00
Wild baby arugula with artichokes and shaved parmesan cheese in a light lemon dressing.
The Montana Cobb Salad
$16.00
Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes, and blue cheese.
Frutti Di Mare Salad
$17.00
Seafood salad with calamari, shrimp, mussels, scallops, and a lemon vinaigrette dressing.
Goat Cheese and Beets Salad
15.00
Red beets, mixed spring mix, goat cheese crumbles, cucumbers, and Kalamata olives in balsamic dressing.

$Antipasti

Appetizers.
Spumoni Appetizer
$19.00
Serves 2 people. A combination Italian cured meats, cheeses with olives, artichoke hearts and roasted peppers.
Caprese
$15.00
Fresh mozzarella cheese, sliced roma tomatoes, roasted peppers, kalamata olives, basil and olive oil.
Calamari Fritti
$15.00
Deep fried tender calamari with arrabbiata sauce.
Vongole e Cozze
$16.00
Sauteed fresh manilla clams and black mussels in a white wine and roasted garlic broth.
Garlic Bread
$6.00
Garlic herbs and extra virgin olive oil on our homebaked bread.
Arancini
$14.00
Lightly fried rice balls stuffed with mozzarella cheese, green peas and ground beef.
Prosciutto e Burrata
$16.00
Cream in the center, fresh mozzarella with parma prosciutto and extra virgin olive oil.
Calamari Affogati
$16.00
Minestrone Soup
$9.00
Served with assorted vegetables and potatoes.
Bruschetta Pomodoro
11.00
Toasted bread topped with diced roma tomatoes, basil, garlic oil and fresh mozzarella cheese.

$Gnocchi Bar

All in-house made.
Gnocchi Bolognese
$23.00
Served with meat sauce.
Gnocchi al Pesto
$23.00
Traditional pesto cream sauce.
Gnocchi alla Sorrentina
$22.00
Basil and melted mozzarella cheese in a tomato sauce.
Gnocchi Alfredo
$22.00
Parmesan cheese and cream sauce.
Gnocchi Fradiavola
$24.00
Shrimp, white wine in a spicy tomato sauce.
Gnocchi Boscaiola
$23.00
Wild mushroom sauce. (porcini, button, shiitake).
Gnocchi Cardinale
$23.00
Sundried tomatoes, chicken breast in a pink sauce.
Gnocchi Four Formaggi e Spinaci
$23.00
Fresh spinach, Parmesan, goat, gorgonzola and mozzarella cheese in a cream sauce.
Gnocchi Arrabbiata e Funghi
$22.00
Mushroom in a spicy tomato sauce.
Gnocchi Gamberetti
$24.00
Shrimp, white wine and pink sauce.
Gnocchi Tutto Mare
21.00
Fresh clams, shrimp, calamari in a white wine and tomato sauce.

$Pastas


Linguine Pescatore
$27.00
Pasta with fresh manilla clams, shrimp, calamari and mussels in white wine garlic tomato sauce.
Linguine alle Vongole
$25.00
Pasta with fresh manilla clams, roasted garlic in a white wine sauce.
Penne Paesana
$24.00
Small tube pasta with chicken breast, broccoli, sundried tomatoes and creamy sauce.
Fettuccine Gamberi Porcini e Carciofi
$25.00
Pasta with shrimp, porcini mushrooms, artichokes and truffle oil.
Lasagna Bolognese
$23.00
Lasagna layered with meat sauce, bechamel sauce and Italian cheese.
Ravioli D’aragosta
$27.00
Served with lobster meat ravioli with zucchini julienne in a light saffron cream sauce.
Linguine Della Casa
$23.00
Pasta with sweet peas, pancetta, mushroom cream sauce.
Spaghetti Bolognese
$23.00
Pasta served with meat sauce.
Penne Arrabbiata
$23.00
Small tube pasta in a light spicy tomato sauce.
Capellini alla Checca
$23.00
Angel hair pasta with fresh roma tomatoes, basil, garlic and extra virgin olive oil.
Eggplant Parmigiana
$23.00
Linguine Rustica
$24.00
Pasta with Italian mild sausage, spinach, olives, capers garlic and tomato sauce.
Farfalle Vodka e Salmone
$25.00
Bowtie pasta with fresh salmon in a vodka pink sauce.
Linguine al Pesto
$23.00
Pasta with sweet basil, pine nut and garlic pesto cream sauce.
Fettuccine Alfredo with Chicken
$23.00
Pasta with chicken breast in a parmesan cheese cream sauce.
Ravioli Bolognese
$23.00
Pasta pillows stuffed with ricotta cheese in a meat sauce.
Spaghetti Portofino
$25.00
Pasta with shrimp, artichokes white wine and pink sauce.
Farfalle alla Barese
24.00
Bowtie pasta with Italian mild sausage, broccoli, sundried tomatoes in a roasted garlic and olive oil.

$Homemade Pasta


Pennette Puttanesca
$23.00
Small tube pasta with kalamata olives, capers, anchovy and garlic in a plum tomato sauce.
Cavatelli Broccoli Rabe
$24.00
Italian sausage, roasted broccoli rabe, garlic, chili flakes and white wine.
Mezza Luna Pollo E Funghi
$24.00
Half moon shaped pasta pillows stuffed with chicken breast and wild mushrooms prepared with brown butter sage sauce.
Ravioli Quattro Formaggi
$24.00
Round pasta pillows filled with ricotta, gorgonzola, parmiggiano reggiano and mascarpone cheeses.
Tonnarelli Cacio E Pepe
$23.00
Long square cross section noodle pasta prepared with a creamy pecorino and parmiggiano reggiano cheese sauce with course ground black pepper.
Pappardelle Porcini
$25.00
Wide noodle ribbons with porcini mushrooms, garlic and white wine with a touch of cream and parmiggiano reggiano.
Pacheri Amatriciana
$23.00
Jumbo size tube pasta with minced onion, mild spicy peppers, pancetta, pecorino romano cheese and plum tomato sauce.
Strozzapreti Carbonara
24.00
Elongated cavatelli shaped pasta prepared with pancetta, egg yolks, parmiggiano reggiano, pecorino romano and a pinch of course black pepper.

$Carne (Meat)


Vitello Marsala
$30.50
Veal scaloppine with mushrooms, marsala wine sauce.
Vitello al Limone
$30.50
Veal scaloppine lemon, capers and white wine.
Vitello D’Annunzio
$29.50
Veal scaloppine with artichokes, shallots mushrooms and marsala wine sauce.
Flat Iron Steak
$29.00
Cooked in our wood burning oven with sea salt, black pepper in a cast iron skillet, sliced thinly then served.
Colorado Lamb Chops
$33.00
Grilled lamb chops topped with a red wine and marsala wine sauce.
Fiorentina
$37.00
16 Oz USDA choice bone in porterhouse steak. Served with roasted rosemary yukon gold potatoes & vegetables of the day.
Branzino Al Cartoccio
$30.00
Mediterranean sea bass fillet cooked in a parchment bag with cherry tomatoes, kalamata olives, artichoke hearts & herbs. Served with roasted rosemary Yukon gold potatoes & vegetables of the day.
Halibut
$29.00
Lemon capers. garlic & white wine. Served with roasted rosemary Yukon gold potatoes & vegetables of the day.
Steak Frites
$28.00
10 Oz Usda Choice Flatiron Steak with French fries. Served with roasted rosemary Yukon gold potatoes & vegetables of the day.
Mary's Natural Chicken
26.00
Half Roasted Chicken marinated in a blend of italian herbs. Served with roasted rosemary Yukon gold potatoes & vegetables of the day.

$Pesce


Scampi Fradiavola
$29.00
Jumbo tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes.
Scampi al Limone
$28.00
Jumbo tiger shrimp in a white wine, garlic and lemon caper sauce.
Cioppino Mediterraneo
$29.00
Fresh fish, clams, shrimps, calamari, mussels, in a light tomato fish broth.
Salmone
$29.00
Atlantic salmon fillet with lemon, capers and white wine .
Fillet of Sole
28.00
Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds.

$Pollo


Pollo Parmigiana
$24.00
Baked breaded chicken breast with parmesan & mozzarella cheese in a light tomato sauce.
Pollo Saltimbocca
$26.00
Double chicken breast topped with prosciutto, mozzarella and sage in a white wine sauce.
Pollo Milanese
$25.00
Lightly breaded chicken breast. Topped with chopped tomatoes and spinach chiffonade lemon and olive oil.
Pollo Cacciatore
$25.00
Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce.
Pollo al Limone
$25.00
Double Chicken breast of chicken sauteed with lemon juice, white wine and capers.
Pollo Marsala
25.00
Double chicken breast with mushrooms and marsala wine sauce.

$NY Style


Calzone
$17.00
Filled with ricotta cheese & tomato sauce.
Biancaneve
Spinach, garlic, ricotta, and mozzarella cheese.
Hawaiiana
Pineapple, canadian bacon, tomato sauce, and mozzarella cheese.
Pollo E Pesto
Chicken breast sundried tomato, pesto sauce, and mozzarella cheese.
Quattro Stagioni
Prosciutto di parma, artichokes, mushrooms, olives, tomato sauce, and mozzarella cheese.
Quattro Formaggi
Ricotta, gorgonzola, goat, and mozzarella cheese.
Diavola
Pepperoni, meatballs, roasted peppers, and mozzarella cheese in a garlic spicy arrabbiata sauce.
Vegetarian
Tomato sauce, mozzarella cheese, zucchini, asparagus, and eggplant.
Della Casa
Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce, and mozzarella cheese.
Pomodoro
Tomato sauce, mozzarella cheese, basil, and sliced tomatoes.
Cheese and Tomato Sauce

Dinner Mains


Chopped Salad
Finely chopped lettuce, tomatoes, olives, garbanzo beans, and mozzarella cheese in our balsamic dressing.

Contorni


Side Pasta Marinara
$8.00
Sauteed Vegetables Mixed
$8.00
Sauteed Broccoli
$8.00
Roasted Potatoes
$8.00
Sauteed Spinach
8.00

$Dessert


Dessert
$9.00
Jumbo shells filled with ricotta and mascarpone cheese.
Fudge Brownie with Vanilla Ice Cream
$9.00
Torta Dela Nona (Grandmothers Cake)
$9.00
Pastry cream, drops of chocolate, and peach glaze and shaved almonds.
Chocolate Cake
$9.00
Tiramisu (Home Made)
$9.00
New York Cheese Cake
9.00

$Catering Antipasti Platters


Catering Spumoni Appetizer
$80.00
A combination plate of cured meats and cheeses with olives and artichoke hearts.
Catering Caprese
$80.00
Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olives, basil and olive oil.
Catering Calamari Fritti
$80.00
Deep fried tender calamari with arrabbiata sauce.
Catering Vongole e Cozze
$80.00
Sauteed fresh manilla clams and mussels in a white wine and roasted garlic broth.
Catering Arancini
$80.00
30 lightly fried rice balls stuffed with mozzarella cheese and green peas.
Catering Meatballs
$80.00
30 homemade meatballs with sauce and garlic bread.
Catering Bruschetta Pomodoro
75.00
Toasted bread topped with diced Roma tomatoes, basil, garlic oil and fresh mozzarella cheese.

$Catering Salads

Add chicken or shrimp for additional cost.
Catering Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes and mozzarella cheese in a vinaigrette dressing.
Catering Caesar Salad
Romaine lettuce, homemade garlic and herb croutons and shaved Parmesan cheese tossed in our garlic Caesar dressing. Dressing contains raw eggs.
Catering Spinach Salad
Baby spinach, tomatoes, crispy bacon, toasted pine nuts and goat cheese in a vinaigrette dressing.
Catering Mediterranean Salad
Romaine lettuce, tomatoes, cucumber, Kalamata olives and feta cheese in a vinaigrette dressing.
Catering Grilled Salmon Salad
Grilled salmon over mixed greens, artichoke hearts, Roma tomatoes then topped with a creamy balsamic dressing.
Catering Matteo Salad
Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes and blue cheese crumbled tossed in a balsamic dressing.
Catering Chopped Salad
Finely chopped lettuce, tomatoes, olives, garbanzo beans and mozzarella cheese in our balsamic dressing.
Catering Arugula Salad
Wild baby arugula with artichokes, shaved Parmesan cheese in a light lemon dressing.
Catering The Montana Cobb Salad
Chicken, romaine lettuce, avocado, bacon, hard-boiled eggs, tomatoes and blue cheese.
Catering Frutti di Mare Salad
Seafood salad with calamari, shrimp, mussels, scallops and a lemon vinaigrette dressing.
Catering Goat Cheese and Beets Salad
Red beets, mixed spring mix, goat cheese crumbles, cucumbers, Kalamata olives in a balsamic dressing.

Catering Panini Platters


Assorted Panini Platter
Assorted 1/2 sandwiches.
Grilled Pesto Chicken Panini Platter
Lettuce, sun-dried tomatoes, mozzarella cheese and a grilled chicken breast with a pesto spread on our homemade bread.
Chicken Parmigiana Panini Platter
Breaded chicken breast topped with mozzarella cheese and tomato sauce on our toasted bread.
Prosciutto Caprese Panini Platter
Imported Parma prosciutto, fresh mozzarella, sliced tomatoes, roasted peppers and pesto spread on our homemade bread.
Baked Meatball Panini Platter
Our famous meatballs, melted mozzarella cheese and marinara sauce on our toasted homemade bread.
Chicken Sandwich Platter
Grilled chicken breast, lettuce, tomatoes, Swiss cheese, avocados and pesto spread on our homemade bread.
Eggplant Parmigiana Panini Platter
Lightly fried slices of eggplant, mozzarella cheese and marinara sauce on our homemade bread.
Pollo Milanese Panini Platter
Breaded chicken breast, lettuce, tomatoes, roasted peppers and pesto spread on our homemade bread.
Grilled Eggplant and Goat Cheese Panini Platter
Grilled eggplant with lettuce, tomato, goat cheese and grilled onion slice.

Catering New York Style

Gluten free pizza available for an additional charge.
Catering Cheese and Tomato Sauce Pizza
Add toppings for an additional charge.
Catering Pomodoro Pizza
Tomato sauce, mozzarella cheese, basil and sliced tomatoes.
Catering Della Casa Pizza
Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce and mozzarella cheese.
Catering Vegetarian Pizza
Tomato sauce, mozzarella cheese, zucchini, asparagus and eggplant.
Catering Diavola Pizza
Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.
Catering Quattro Stagioni Pizza
Prosciutto di Parma, artichokes, mushrooms, olives, tomato sauce and mozzarella cheese.
Catering Pollo e Pesto Pizza
Chicken breast, sun-dried tomato, pesto sauce and mozzarella cheese.
Catering Hawaiiana Pizza
Pineapple, Canadian bacon, tomato sauce and mozzarella cheese.
Catering Biancaneve Pizza
Spinach, garlic, ricotta and mozzarella cheese.
Catering Calzone
16.00
First made for Queen Margherita in 1889.

$Catering Pastas and Risotti


Risotto Contadina Tray
Arborio rice with organic vegetables and spinach in a light Parmesan cheese sauce.
Risotto Frutti di Mare Tray
Arborio rice in arrabbiata sauce with calamari, clams, mussels and shrimp.
Capellini alla Checca Tray
Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
Penne Arrabbiata Tray
Small tube pasta in a light spicy tomato sauce.
Spaghetti Bolognese Tray
Pasta with homemade meat sauce.
Rigatoni Siciliana Tray
Baked pasta tube with roasted eggplant, melted mozzarella cheese in a tomato sauce.
Linguine Della Casa Tray
Pasta with sweet peas, pancetta and mushroom cream sauce.
Farfalle alla Barese Tray
Bowtie pasta with Italian mild sausage, broccoli, sun-dried tomatoes in a roasted garlic and olive oil sauce.
Ravioli D'Aragosta Tray
Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce.
Lasagna Bolognese Tray
Lasagna layered with meat sauce, bechamel sauce and Italian cheese.
Fettuccine Gamberi Porcini e Carciofi Tray
Pasta with shrimp, porcini mushrooms, artichokes and truffle oil.
Penne Paesana Tray
Small tube pasta with chicken breast, broccoli, sun-dried tomatoes and creamy sauce.
Linguine alle Vongole Tray
Pasta with fresh manilla clams, roasted garlic in a white wine sauce.
Spaghetti Portofino Tray
Pasta with shirmp, artichokes, white wine and pink sauce.
Linguine Pescatore Tray
Pasta with fresh manilla clams, shrimp, calamari and mussels in white wine garlic tomato sauce.
Ravioli Bolognese Tray
Pasta pillows stuffed with ricotta cheese in a meat sauce.
Fettuccine Alfredo Tray
Pasta with Parmesan cheese cream sauce. Add chicken or shrimp for an additional charge.
Linguine al Pesto Tray
Pasta with sweet basil, pine nut and garlic pesto cream sauce.
Farfalle Vodka e Salmone Tray
Bowtie pasta with fresh salmon in a vodka pink sauce.
Linguine Rustica Tray
Pasta with Italian mild sausage, spinach, olives, capers, garlic and tomato sauce.
Eggplant Parmigiana Tray
Pappardelle Mar e Monti Tray
Pappardelle pasta in a white wine sauce with mushrooms, spinach, clams and shrimp.

Catering Entrees


Flat Iron Steak Tray
Cooked in our wood-burning oven with sea salt, black pepper in a cast iron skillet, sliced thinly then served.
Vitello D'Annunzio Tray
Veal scaloppine with artichokes and porcini mushrooms in Marsala wine sauce.
Vitello Marsala Tray
Veal scaloppine with mushrooms in Marsala wine sauce.
Vitello al Limone Tray
Veal scaloppine with lemon capers and white wine.
Fillet of Sole Tray
Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds.
Salmone Tray
Atlantic salmon fillet with lemon, capers and white wine.
Cioppino Mediterraneo Tray
Fresh fish, clams, shrimps, calamari and mussels in a light tomato.
Scampi al Limone Tray
Tiger shrimp in lemon butter and white wine and caper sauce.
Scampi Fra Diavolo Tray
Tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes.
Pollo Marsala Tray
Double chicken breast with mushrooms and Marsala wine sauce.
Pollo al Limone Tray
Double chicken breast sauteed with lemon juice, white wine and capers.
Pollo Cacciatore Tray
Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce.
Pollo Milanese Tray
Lightly breaded chicken breast topped with chopped tomatoes and spinach chiffonade lemon and olive oil.
Pollo Parmigiana Tray
Baked breaded chicken breast with Parmesan and mozzarella cheese in a light tomato sauce.
Colorado Lamb Chops Tray
Grilled lamb chops topped with red wine and Marsala wine sauce.

Catering Desserts


Catering Cannoli
$36.00
1 dozen.
Chocolate Chip Cookies Tray
$24.00
Tiramisu Tray
Catering Fudge Brownies
36.00
1 dozen.

$Catering Extras


Disposable Plates

Menu for Spumoni is provided by findrestaurantmenu.com

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