Beverages
Soda
$3.00
Juice
$4.00
Espresso
$4.00
Cappuccino
$4.00
Turkish Coffee
$4.00
Regular Coffee
$3.00
Moroccan Tea with Mint and Honey
$4.00
1 Litre Pellegrino Sparkling Water
$6.00
1 Litre Panna Still Water
6.00
$Starters
Classic Hummus
$8.00
Lebanese specialty dip from garbanzo beans, garlic, lemon juice, olive oil and tahini. Served with pita bread. Vegan.
Tzatziki of Athens
$9.00
Greek specialty dip made from Greek yogurt mixed with cucumber, garlic, and mint. Vegetarian.
Monterey Bay Fried Calamari
$13.00
Lightly battered Monterey Bay calamari served with a lemon garlic aioli.
Grilled Jumbo Prawns
$13.00
Marinated in olive oil, lemon juice, parsley, garlic and paprika. Topped with lemon garlic aioli. Gluten free.
Grandma's Spanakopita
$12.00
Spinach, feta cheese, Greek olive oil and onions, baked in puff pastry. Served with tzatziki. Vegetarian.
Baba Ganoush
$10.00
Oven roasted and slightly smoked eggplant, mixed with garlic, lemon juice, olive oil, Greek yogurt and tahini sauce. Served with pita bread. Vegetarian.
Castroville Artichoke
$11.00
Oven roasted whole artichoke served with a garlic aioli. Gluten free and vegan.
Grilled Octopus
$14.00
Slow cooked tender octopus in a flavorful sauce of oregano, olive oil, capers and lemon juice. Gluten free.
Dolma
$10.00
Grape leaves stuffed with rice, tomatoes, herbs, lemon and olive oil. Served hot with tzatziki sauce. Gluten free and vegan.
Steamed Mussels and Clams
$16.00
Fresh mussels and manila clams sauteed with garlic, fresh parsley and white wine. Served with garlic cheese bread. Gluten free.
"Saganaki" The Flaming Chees4
$14.00
Pan seared feta cheese with olive oil, flamed tableside with brandy and lemon juice. Served with pita bread. Vegetarian.
Mezza Platter for 2
$14.00
Combination appetizer of hummus, baba ganoush, dolmas, tzatziki, spanakopita and a 1/2 artichoke.
Mezza Platter for 4
21.00
$Soups
Clam Chowder Soup
$5.00-7.00
Made fresh daily with local ingredients.
Lentil Soup Cup
$5.00
Made fresh daily with local ingredients. Vegan.
Soup of the Day
5.00-7.00
Made fresh daily with local ingredients. Please call restaurants for daily soup selection.
$Salads
Greek Salad
$12.00
Tomatoes, cucumbers, Kalamata olives, romaine lettuce and feta cheese. Tossed in our homemade Greek dressing. Gluten free.
Caesar Salad
$12.00
Romaine lettuce, Parmesan, homemade Caesar dressing and pita croutons.
Tabouli Salad
$12.00
Lebanese specialty salad with chopped parsley, tomatoes, green onions, quinoa and romaine lettuce. Tossed in homemade lemon vinaigrette. Gluten free and vegan.
Grilled Roasted Vegetable Salad
$13.00
Mixed greens topped with grilled eggplant, feta cheese, zucchini and red bell peppers. Tossed in pomegranate vinaigrette. Gluten free and vegetarian.
Jay's Apple Salad
$12.00
Mixed greens topped with blue cheese, sliced apples and raw walnuts. Tossed in homemade balsamic vinaigrette. Gluten free and vegetarian.
Mozaic Salad
$13.00
Baby arugula, beets, navel oranges and roasted almonds in an orange vinaigrette. Gluten free and vegan.
Watermelon Salad
11.00
Feta cheese, roasted walnuts, basil and olive oil. Gluten free and vegetarian.
$Sandwiches
Gyros Sandwich
$13.00
Seasoned lamb and beef, tomatoes and lettuce topped with tzatziki sauce and wrapped in pita bread.
Eggplant Parmesan Sandwich
$15.00
Grilled portobella mushroom, sauteed onions, provolone cheese and pesto sauce on cibatta bread. Vegetarian.
Falafel Wrap Sandwich
$12.00
Deep fried garbanzo bean nuggets, tomatoes, lettuce and tahini wrapped in lavash bread. Vegetarian.
Chicken Wrap Sandwich
$14.00
Chicken thighs marinated in Lebanese spices, tomatoes, lettuce and garlic aioli wrapped in lavash bread.
Salmon Burger
$15.00
Grilled wild salmon patty, served with our special honey Dijon sauce and caramelized onions.
Mozaic Burger
$15.00
Charbroiled ground top sirloin with caramelized onions, lettuce and tomatoes.
Chicken Shawarma Sandwich
$12.00
Chicken breast marinated in lebanese spices, tomatoes, lettuce and garlic sauce wrapped in lavash bread.
Grilled Eggplant Sandwich
$11.00
Grilled eggplant, sauteed mushrooms, onions, red and yellow bell peppers, provolone cheese and pesto sauce on ciabatta bread. Vegetarian.
Kafta Kebab Wrap
13.00
Seasoned ground beef grilled to perfection served with tomatoes, lettuce and tzatziki, wrapped in our delicious lavash bread.
$Pasta
Lamb Ravioli
$19.00
Served with sun-dried tomatoes, garlic, basil and white wine sauce.
Butternut Squash Ravioli
$18.00
Served with sage beurre blanc sauce. Vegetarian.
Shrimp and Crab Ravioli
$19.00
Served with homemade pesto cream sauce.
4 Cheese Ravioli
$17.00
Served in homemade marinara sauce topped with mozzarella cheese. Vegetarian.
Spaghetti Bolognese
$18.00
A classic dish from Bologna, tomato meat sauce served over spaghetti.
Frutti di Mare
$21.00
A house specialty made with mussels, clams, salmon, shrimp and snapper in a light garlic Pinot Grigio sauce over spaghetti, served with garlic ciabatta cheese bread.
Arugula Pesto Pasta
19.00
Spaghetti pasta in a creamy pesto sauce, garnished with arugula. Served with choice of chicken or falafel nuggets.
$Entrees
Lamb Kebab
$27.00
Marinated lamb tenderloin, tomatoes and onions skewered and charbroiled. Served with rice pilaf and Greek salad. Gluten free.
Shrimp Kebab
$25.00
2 grilled shrimp skewers, topped with lemon garlic aioli. Served with rice pilaf and Greek salad. Gluten free.
Greek Chicken Souvlaki
$21.00
2 skewers of marinated and grilled chicken breast topped with garlic lemon aioli over rice pilaf. Served with Greek salad. Gluten Free.
Turkish Kafta Kebab
$21.00
Skewered charbroiled ground beef, seasoned with turkish spices, over rice pilaf. Served with tzatziki and Greek salad. Gluten free.
Grilled Salmon
$23.00
Served over sauteed spinach, topped with Citrus Beurre Blanc. Served with choice of rice pilaf or mashed potatoes. Gluten free.
Greek Moussaka
$20.00
Baked layers of eggplant, tomatoes, ground beef and potatoes, topped with bechamel sauce.
Gyro Plate
$19.00
Roasted lamb and beef seasoned with Greek spices and served over rice pilaf with a Greek salad.
Middle Eastern Combo Platter
$22.00
Gyros, chicken thighs over rice pilaf, Greek salad, hummus, tzatziki and pita bread.
Veggie Delight
$17.00
Spanakopita, falafel, hummus, tzatziki, rice pilaf and Greek salad. Served with pita bread. Vegetarian.
Fisherman's Cioppino
$27.00
Clams, mussels, salmon, prawns and snapper in a tomato, basil, wine and fish broth, served with delicious garlic cheese bread. Gluten free.
Lamb Shank
$22.00
Very tender lamb served with fresh vegetables and your choice of mashed potatoes or rice pilaf.
12 oz. New York Steak
$27.00
12 oz. grilled short loin steak, topped with sauteed mushrooms and onions. Served with sauteed vegetables and mashed potatoes. Gluten free.
Mozaic Paella
$29.00
House specialty made with mussels, clams, salmon, shrimp, snapper, chicken and linguica sausage in saffron rice.
Menu for Mozaic is provided by findrestaurantmenu.com
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