Seven Bar & Kitchen

Seven Bar & Kitchen Menu

(805) 845-0377
224 Helena Avenue, Santa Barbara, CA 93101

Brunch


Hipster Toast
$10.00
Sourdough toast, goat cheese, cucumber, avocado, red onion olive oil, salt and pepper.
Seven Scramble
$12.00
3 eggs with spinach, peppers, bacon, caramelized onions, portabello mushroom, cherry tomato. And white cheddar with greens.
So Chill-Aguiles
$13.00
Fresh corn tortilla chips, fried tamatillo salsa, red onions, portabello mushroom, white cheddar, eggs, sour cream and pico de gallo.
Croissant Sandwich
$13.00
Prosciutto, white cheddar, tomato, mustard, egg. Served open faced on a crispy butter croissant with a side of greens.
French Toast
13.00
Blackberry and sweet cream cheese stuffed, deep fried French toast topped with whipped cream fresh strawberries and house infused syrup.

$Appetizers


Peno Bites
$8.00
Jalapeno stuffed with cream cheese deep fried in a bacon beer batter.
Veggie Bites
$11.00
Bean sprouts, mixed greens and vegetables topped with your choice of tri-tip, chicken or vegetables.
Honey Truffle Fries
$9.00
Fresh cut kennebec potatoes fried and topped with local honey and truffle oil.
Mac & Cheese
$10.00
3-cheese blend of white cheddar, Parmesan and mozzarella cheese, topped with bread crumbs.
Grilled Cheese
$10.00
Spinach tortilla or sourdough bread, stuffed with white cheddar and mozzarella served with pico de gallo and tomatillo salsa.
Quesadilla
$10.00
Spinach tortilla or sourdough bread, stuffed with white cheddar and mozzarella served with pico de gallo and tomatillo salsa.
Classic Fries
$7.00
Fresh cut kennebec potatoes fried to perfection.
Fried Chicken Bites
$11.00
Served with buffalo sauce, ranch and Barbeque.
Beef
$11.00
Bean sprouts, mixed greens and vegetables topped with your choice of tri-tip, chicken or vegetables.
Chicken
$11.00
Bean sprouts, mixed greens and vegetables topped with your choice of tri-tip, chicken or vegetables.
Rhino Fries
$11.00
House fries with white cheddar, mozzarella, caramelized onions and Thousand island dressing.
"7 Style" Fries
$9.00
Fresh cut kennebec potatoes fried and topped with fresh garlic, crumbled blue cheese and truffle oil.
The Mac Daddy
$18.00
Mac and cheese topped with French fries, pulled pork and jalapeños.
Parmesan & Truffle Fries
10.00
Fresh cut kennebec potatoes fried and topped with aged Parmesan, truffle oil, garlic and fresh herbs.

$Salads


Cali Cucumber Salad
$12.00
Tossed cucumbers, red onion, avocado, cherry tomatoes topped with feta and garlic vinaigrette.
Kale & Spinach
$12.00
Kale and spinach topped with bacon, avocado, tomato and caramelized onion, with a warm bacon vinaigrette.
Beet Salad
13.00
Mixed greens, roasted beets, oranges, roasted pistachios, goat cheese with champagne vinaigrette dressing.

$7 Sandwiches

Served with house fries and a pickle.
Lust
$13.00
Char-broiled chicken topped white cheddar, caramelized onions and pesto on sourdough bread.
Pride
$15.00
Fried chicken, tomato, greens, red onion, topped with honey mustard and roasted garlic aioli on a brioche bun.
Sloth
$13.00
Sausage, grilled peppers and caramelized onions topped with white cheddar cheese and whole grain mustard aioli. Served on hoagie roll.
Wrath
$14.00
Black forest ham, pulled pork, white cheddar, whole grain mustard aioli and housemade pickles. Served on a hoagie roll.
Greed
$13.00
Sauteed veggies topped with white cheddar and pesto on sourdough bread.
Gluttony
$14.00
Marinated tri-tip topped with caramelized onions, bell peppers, blue cheese and roasted garlic aioli served on a hoagie.
Envy
14.00
Prosciutto, fresh mozzarella, mixed greens, balsamic, roasted garlic aioli and tomato served on sourdough bread.

$Plates


House Wrap
$14.00
Choice of chicken or tri tip. Buffalo chicken, black bean corn relish and mixed greens in a spinach wrap. Served with side of fries and a pickle.
Classic 7 Burger
$14.00
Local ground choice beef, smoked Gouda, greens, tomato, caramelized onions and roasted garlic aioli on a Kaiser bun. Served with French fries and cali slaw.
Helena Honey
$16.00
Ground beef patty, blue cheese, bacon, greens, tomato, topped with honey mustard served on brioche bun.

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