Appetizers
Oyster on the Half Shell
$19.00
Mix and match a 1/2 dozen from today’s selection.
Ponzu Sashimi Sea Scallops
$20.00
Wasabi aioli, wakame salad and pickled ginger.
Local Rockfish Ceviche
$17.00
Aji Amarillo, avocado, cilantro, red onion and tostadas.
Maryland Style Crab Cakes
$17.00
Remoulade, scallion oil and micro greens.
Calamari Fritti
$17.00
Sweet chili sauce and Cajun remoulade.
Baked Crab & Artichoke Dip
16.00
Topped with grated Romano cheese served with corn tortilla chips.
$Greens
Caesar Salad
$10.00
Romaine hearts, anchovy, grated Parmesan with housemade lemon Caesar dressing.
Seafood Louie Salad
22.00
Lettuce, tomatoes, cucumber, egg, avocado, San Francisco Louie dressing, red rock crab and bay shrimp.
$Mains
For The Family
Entrees
Chipotle Blackened Swordfish
$37.00
Chipotle dirty rice, corn and avocado relish.
Gemelli Pasta
$28.00
Oyster mushrooms, asparagus, pesto cream and Parmesan.
Pan Seared Scallops with Mushroom Risotto
$33.00
Mushroom risotto, asparagus, Parmesan and chive oil.
Beer Battered Fish and Chips
$21.00
Served with fresh coleslaw and choice of fries or housemade potato chips.
Fishermans Platter
$32.00
Panko shrimp, scallops and beer battered fish, served with fresh coleslaw and choice of fries or housemade potato chips.
King Crab Legs
$82.00
1 1/4 lb. split and served with drawn butter. Served with scalloped potatoes and asparagus.
Pan Seared Scottish Salmon
$31.00
Served with scalloped potatoes, sauteed spinach, oyster mushrooms, and chimichurri.
Chipotle Blackened Swordfish
$37.00
Chipotle dirty rice, corn and avocado relish.
Surf and Turf
80.00
14oz New York steak and an 11oz Rock Lobster Tail. Served with scalloped potatoes, sauteed spinach, and mustard butter.
$Sides
Fries
$5.00
3 Piece Grilled Bread
$5.00
Potato Chips
$5.00
Plain potato chips.
Scalloped Potatoes
$5.00
Dirty Rice
$5.00
Spinach
5.00
$Desserts
Key Lime Pie
$10.00
Lava Cake
$10.00
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