Appetizers
SYR's Famous Chicken Tortilla Soup
Farmer's market avocado with organic grilled chicken cheddar cheese topped with tortilla crisps
Hamachi Sashimi
Pickled daikon salad with persian cucumber and avocado yuzu vinaigrette
Organic Mixed Greens
Candied pecans with california peaches and laura chenel goat cheese golden balsamic vinaigrette
Entrees
House-Made Capellini Puttanesca
Heirloom cherry tomatoes with marinated olives and grilled artichoke hearts parmigiano-reggiano
Roasted Organic Chicken
Sweet corn risotto with arugula, pine nuts and feta cheese meyer lemon nage
Grilled Local Yellowtail
Slow roasted roma tomatoes with wilted spinach and crispy fingerling potatoes sauce pipperade
Main Menu
California Avocado Soup
$16.00
Queso fresco and cilantro creme fraiche
Half Dozen Raw Oysters on the Half Shell
$23.00
Strawberry champagne mignonette
Organic Heirloom Tomato and Buffalo Mozzarella
$18.00
Garden basil with sweet maui onion and manodori balsamic vinegar
Glazed Squash and Baby Mustard Greens
$18.00
Beurre d'anjou pears and spiced pepitas shaved midnight moon goat's milk cheese with a maple vinaigrette
Grilled Organic Chicken Breast Salad
$23.00
Peaches with candied pecans, avocado and laura chenel goat cheese golden balsamic vinaigrette
Margherita Flatbread 24 hour
$18.00
Tomatoes with fresh mozzarella and garden arugula pesto. Manodori vinegar add prosciutto $5.00
Pan Roasted King Salmon
$29.00
Wasabi mashed potatoes with baby bok choy soy ginger nage
Grilled Flat Iron Steak
$31.00
Garden arugula with aged manchego, fingerling potatoes and wild mushrooms chimichurri sauce
SYR BLTA
$19.00
Little gem lettuces with house-smoked bacon and bliss farms avocado garden herb aioli choice of side salad or french fries
Albacore Tuna Melt
$26.00
Gruyere cheese, bliss farm avocado and tomatoes on corn rye bread choice of side salad or french fries
SYR Grilled Natural Angus Burger
23.00
Choice of aged white cheddar or gorgonzola. With caramelized onions and french fries
$Dessert
San Ysidro Ranch Meyer Lemon Tart
$42.00
Garden infused lavender and local orange blossom honey cream
Trio of Seasonal Sorbets
$42.00
Starters
Smoked Muscovy Duck and Avocado Spring Roll
Bellwether farms fromage blanc and asian coleslaw
Cambridge House-Smoked Salmon & Idaho Trout
Crispy potato gallette with quail egg and american sturgeon caviar bellwether farms creme fraiche
Artichoke Flatbread
Truffle pecorino cheese with tomato and wild rocket sherry vinaigrette
Entree
Pan Seared Scottish Salmon
Balsamic onions drizzled with whole grain mustard sauce on a bed of wilted baby spinach
Grilled Prime Wagyu Hanger Steak Asparagus Salad
Pee wee potatoes with gorgonzola pickled onions and truffle vinaigrette
Maine Lobster and Avocado Omelet
Marsarpone with a cucumber red onion and tomato salad
Traditional Eggs Benedict
Soft poached egg on toasted english muffin shaved bone-in prosciutto basil hollandaise
SYR's Huevos Rancheros
House-made corn tortillas chorizo and queso fresco black beans with organic avocado
Buttermilk Fried Chicken Crispy Belgium Waffle
Country gravy and vermont maple syrup
Desserts
Trio of House-Made Sorbets
Selection of seasonal flavors
San Ysidro Ranch Meyer Lemon Tart
Garden infused lavender local orange blossom honey cream
Warm Spring Berry Crisp
House-made vanilla gelato
Valrhona Guanaja Chocolate Pot-au-Creme
Chocolate hazelnut biscotti
Beverages
Laurent Perrier Brut Champagne, France
Voveti Prosecco Doc, Italy
Ty Bellini and Mimosa
Juices
Appetizers
Pan Seared Santa Barbara Abalone
$22.00
Fresh capellini with wild mushrooms and arbequina olives drizzled with ranch meyer lemon nage
Smoked Muscovy Duck and Avocado Spring Roll
$21.00
Bellwether farms fromage blanc and asian coleslaw
Yellow Fin Tuna Carpaccio
$22.00
Compressed cantaloupe with baby radish and avocado wasabi dusted cashews with a yuzu vinaigrette
Summer Garden Vegetable and Pickled Melon Salad
$20.00
Roasted beet root with artichoke hearts, asparagus and chevre pistachios and a honey emulsion
Grilled Marinated Spanish Octopus
$23.00
Smoked bread with chorizo, frisee and piquillo peppers house-made harissa and charred lemon
Pan Seared Hudson Valley Foie Gras
$32.00
Cinnamon donuts with cashew praline, tender greens and pickled blackberries
Glazed Squash and Baby Mustard Greens
$18.00
Beurre d'anjou pears and spiced pepitas shaved midnight moon goat's milk cheese with a maple vinaigrette
Chilled Local Rock Crab Salad
23.00
Daikon radish with thai basil, endive, yuzu crab gelee and crispy wonton compressed citrus with a shiro dashi vinaigrette
$Entrees
Parmesan Crusted California Halibut
$51.00
House-made herb gnocchi with artichoke hearts and asparagus lucques olives and syr garden basil sauce
Miso Glazed Channel Islands Black Cod
$48.00
Maitake mushrooms with jasmine rice and lemongrass dashi broth
Turmeric Glazed Maple Leaf Duck Breast
$49.00
Toasted red quinoa, grilled baby red romaine and confit of leg rainier cherry jus
Classic Steak Diane Flambeed Tableside 63
$63.00
SVR signature mashed potatoes with organic haricots verts brandied cremini mushroom sauce
Honey Brined Snake River Farms Pork Chop
$54.00
Vidalia onion spätzle with riesling-braised peaches asparagus and pickled mustard seeds
House-Made Fettuccine with Speck Ham
$39.00
English peas with young asparagus and ricotta sweet thumbelina carrot nage
Pan Roasted Colorado Lamb Loin
59.00
Amorosa potatoes with fava beans, fresh chickpeas and frilly mustard greens pickled cipollini, garden mint with yogurt raita and lamb jus
$Sides
Organic Heirloom Carrots with Espelette
$13.00
Thyme honey and house-made ricotta
Cauliflower Gratin
$16.00
With hickory smoked bacon and gruyere cheese
San Ysidro Ranch Signature Mashed Potatoes
$10.00
Oven-Roasted Brussels Sprouts with Sea Salt
$12.00
Crispy Broccolini with Garlic and Red Miso
12.00
$Dessert
Vanilla Bean Mascarpone Cheesecake
$16.00
Pistachio and seasonal fruit compote
Valrhona Guanaja Chocolate Souffle
$19.00
Topped with warm chocolate sauce and tahitian vanilla bean cream
Grand Marnier Souffle
$19.00
Passion fruit creme anglaise with roasted strawberry gelato
SYR Baked Alaska
$19.00
Chocolate cake with house-made espresso ice cream flambeed with meyers dark rum
Decadent Valrhona Chocolate Cake
$14.00
Salted ganache and san ysidro ranch chocolate frosting
San Ysidro Ranch Meyer Lemon Tart
$14.00
Garden infused lavender and local orange blossom honey cream
Araguani Dark Chocolate Pot De Creme
$14.00
Thin layer of unsweetened cream and toasted hazelnut chocolate biscotti
Petit Trio of Desserts
$22.00
Key lime tart, madagascar vanilla bean creme brulee and chocolate eclair
Selection of Artisan Cheese
Seasonal grapes with sliced apples and freshly-baked baguette
Menu for Stonehouse @ San Ysidro Ranch is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Emilio's Restaurant
Italian
Stateside Restaurant & Lounge
American, Californian
Sevilla
American, Californian
Ruth's Chris Steak House - Santa Barbara
American, Steak
Twin Cups
Coffee & Tea
805 Deli
Breakfast, Sandwiches