Comida De Centro
Pulpo a la Plancha
$19.00
Cinnamon smoked octopus, huitlacoche hash, xoconostle salsa.
New York Steak
$24.00
Roasted carrot puree, oaxaca peppercorn sauce.
Tacos Ahogados
$13.00
Avocado, jocoque, cotija cheese, xoconostle, chicken jus.
Aguachile
$12.00
Spicy, gluten-free. Shrimp, cucumber, avocado, red onion, chipotle powder.
Mole
$16.00
Chicken, cotija cheese, pea puree, jocoque, sesame seeds.
Carnitas
$16.00
Slow roasted pork, pork jus, salsa verde, pickled onion, cilantro.
Roasted Beet Salad
$14.00
Gluten-free. Wild arugula, red and gold beet puree.
Pollo Estofado
$21.00
Slow braised chicken, seasonal vegetables, estofado.
Brussels Sprouts
$12.00
Burnt brussels, Parmesan cheese, mix pickled veggies, xoconostle and Chile ancho reduction.
Tlayuda
$12.00
Oaxaca cheese, black bean spread, pea puree, tomato, jocoque, basil.
Pork Belly Estofado
$15.00
Crispy pork belly, estofado sauce, roasted carrots and potatoes.
Enchiladas Verdes
$15.00
Blue corn tortillas, free range chicken, queso oaxaca, salsa verde.
Arrachera
$26.00
Skirt steak, roasted nopales, sauteed onion, salsa puya.
Camarones a la Diabla
$18.00
Spicy. Sauteed shrimp, rice porridge, toasted almonds.
Quesadilla
$10.00
Blue corn tortilla, huitlacoche, corn, oaxaca cheese.
Jamaica Tacos
$13.00
Gluten-free. Blue corn tortilla, sauteed hibiscus, pea puree, jicama, avocado.
Seafood Cocktail
$13.00
Spicy, gluten-free. Shrimp, octopus, cherry tomato, cucumber, avocado.
Cauliflower Adobo
14.00
Charred cauliflower, adobo, sautee tomatoes, crispy tomato.
$Brunch
Seafood Cocktail
$13.00
Shrimp, octopus, cures snapper, cherry tomato, cucumber, avocado.
Tacos Orientales
$13.00
Adobo pork, pineapple, salsa aguacate, radish, cilantro.
Little Gem Salad
$10.00
Pickled onion, pumpkin seed, queso seco, radish, lemon epazote vinaigrette.
Torrejas French Toast
$13.00
Brioche, sweet custard, habanero whip, piloncillo syrup, rum soaked raisins.
Enchiladas Verdes
$15.00
Blue corn tortillas, free range chicken, queso oaxaca, salsa verde.
Steak & Eggs
$17.00
Skirt steak, soft scrambled eggs, potatoes, epazote, salsa puya.
Homemade Buttermilk Pancakes
$12.00
Burnt piloncillo maple syrup, evaporated milk.
Huevos Ahogados
$12.00
Poached eggs, estofado broth, roasted potatoes, rustic toast.
Huevos Rancheros
$12.00
Queso fresco, fried tortilla, bean puree, fired egg, salsa quemada.
Open Face Pambazo
$13.00
Chorizo spiced pork, guajillos salsa soaked bread, bean puree, lettuce, crispy potatoes, jocoque, queso fresco.
Omelette
13.00
Carnitas, wild cilantro, onions, salsa aguacate.
$Desserts
Coconut Sorbet
$8.00
Oaxaca Flourless Chocolate Cake
$8.00
Vanilla bean ice cream, oaxaca chocolate.
Menu for El Mercado Modern Cuisine is provided by findrestaurantmenu.com
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