Appetizers
Potato Pakoras
$8.95
Potato fritters fried in besan batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
Vegetable Pakoras
$8.95
Mixed vegetable fritters fried in besan batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
Chicken Pakoras
$9.95
Boneless white chicken dipped in besan and deep fried. Served with a hot green mint sauce and a sweet tamarind sauce.
Vegetable Samosas
$11.95
Two pieces. Pastry stuffed with potatoes and peas. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
Lamb Samosas
$12.95
Two pieces. Pastry stuffed with minced lamb and green peas. Served with a hot green mint sauce and a sweet tamarind sauce.
Onion Pakoras
$9.95
Onion fritters fried in mildly spiced garbanzo bean (besan) batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
Aloo Tikki
$10.95
Potato patties with ginger peas, red onions and spices, served with chana masala. Served with a hot green mint sauce and a sweet tamarind sauce.
Paneer Pakoras
$11.95
Homemade cheese stuffed with tangy mint and cilantro sauce.
Prawn Pakoras
12.95
Prawns marinated and dipped in chickpea flour
$Soups and Salads
Mixed Green Salad
$10.95
Mixed greens served with the house-made lotus dressing.
Lentil Soup (Dal)
$6.95
Mildly spiced lentil soup
Mulligatawny Soup
8.95
Mildly spiced lentil and chicken soup
$Indian Breads
Naan
$4.95
Leavened bread baked in a clay pit over charcoal.
Kabuli Naan
$6.25
Naan stuffed with raisins and nuts.
Paneer Naan
$6.25
Naan stuffed with homemade cheese.
Keema Naan
$6.25
Naan stuffed with spiced ground lamb.
Garlic Naan
$6.25
Naan stuffed with garlic.
Pesto Naan (Holy Basil)
$7.00
Holy basil. Naan stuffed with basil (holy basil).
Onion Naan
$6.25
Naan stuffed with diced onions.
Paratha
$7.49
Oven-baked Indian bread (wheat flour). Vegan.
Chapati
$4.50
Oven-baked bread (wheat flour). Vegan.
Assorted Bread
$14.95
Choice of three breads.
Gluten Free Naan
$6.00
Gluten Free Garlic Naan
$7.50
Gluten Free Pesto Garlic Naan
8.50
$Thali Specials
Lotus Specials
Pesto Paneer Kabab
$23.95
Tandoori specialty homemade cheese cubes cooked with holy basil and spices (basil is ayurvedic Indian spice).
Goa Fish Curry
$20.95
Fish cooked with creamy based coconut milk.
Kadahi Lamb
$19.95
Chicken Curry (Surender)
$20.95
Surender. House special Punjabi curry.
Lamb Tikka Masala
$21.95
Lamb cooked in mild creamy sauce.
Chicken Jalfrezi
$15.95
Chicken cooked with spices and vegetables.
Lamb Jalfrezi
$19.95
Lamb cooked with spices and vegetables.
Kadahi Chicken
$20.95
Chicken cooked with tomato, onion, bell pepper, ginger and garlic.
Kadahi Fish
21.95
Cod cooked with tomato, onion, bell pepper, ginger and garlic.
$Tandoori Specialties
Chicken Harbara
$20.95
A la carte. Boneless chicken cubes marinated in cilantro and mint spice.
Half Prawn Tandoori & Half Chicken Kabab
$25.95
Tandoori prawns and chicken tikka kabab
Tandoori Chicken (Half)
$17.95
A la carte. Chicken marinated in yogurt and Indian spices (dark meat only).
Tandoori Chicken (Full)
$26.95
Chicken marinated in yogurt and indian spices (dark meat only)
Chicken Tikka Kabab
$20.95
A la carte. Boneless breast pieces marinated and roasted, mildly spiced.
Seekh Kabab
$24.95
A la carte. Ground lamb, pressed on skewers and roasted.
Tandoori Mixed Grilled
$30.95
A la carte. Assorted tandoori specialties.
Tandoori Prawns
$23.95
A la carte. Jumbo prawns, lightly marinated and roasted.
Tandoori Fish
$23.95
Reshmi Kabab
18.95
Boneless breast pieces marinated with homemade yogurt, ground cashews, almonds and Indian organic spices.
$Lamb Curries
Rogan Josh
$21.95
A la carte. Lamb cooked in spicy curry sauce.
Lamb Korma
$21.95
A la carte. Lamb cooked in mildly spiced yogurt sauce.
Lamb Saag
$21.95
A la carte. Lamb cooked with mildly spiced spinach.
Lamb Vindalu
$21.95
A la carte. Lamb cooked with potatoes and chili (hot).
Lamb Coconut Curry
21.95
Cubes of lamb cooked in a mild coconut sauce.
$Chicken Curries
Chicken Makhni
$20.95
A la carte. Tandoori chicken in a thick buttery gravy. Made with boneless white meat and cooked in clay oven.
Chicken Chili
$20.95
A la carte. Chicken with onion, bell pepper, tomato, ginger and spice. Made with boneless white meat and cooked in clay oven.
Chicken Curry
$20.95
A la carte. Chicken cooked in spicy curry sauce. Made with boneless white meat and cooked in clay oven.
Chicken Tikka Masala
$20.95
A la carte. Chicken cooked in mild creamy sauce. Made with boneless white meat and cooked in clay oven.
Chicken Korma
$20.95
A la carte. Chicken cooked in mildly spiced yogurt sauce. Made with boneless white meat and cooked in clay oven.
Chicken Saag
$20.95
A la carte. Chicken cooked with mildly spiced spinach. Made with boneless white meat and cooked in clay oven.
Chicken Vindalu
$20.95
A la carte. Chicken cooked with potatoes and chili (hot). Made with boneless white meat and cooked in clay oven.
Butter Chicken
$20.95
Tandoori boneless dark meat chicken in a buttery gravy.
Chicken Coconut Curry
20.95
Chicken with coconut milk, ginger, garlic, organic spices and a touch of basil.
$Seafood Curries
Prawn Saagwala
$20.95
A la carte. Prawns cooked in a creamy spinach.
Prawn Curry
$20.95
A la carte. Prawns cooked in a tomato-onion gravy.
Prawn Vindalu
$20.95
A la carte. Prawns cooked with spiced potatoes (hot).
Tandoori Prawn Masala
$20.95
A la carte. Tandoori prawns cooked and served with curry sauce.
Prawn Coconut Curry
$20.95
Prawns cooked in coconut milk, ginger, garlic, organic spices and a touch of basil.
Kadahi Prawns
20.95
Prawns cooked with tomato, onion, bell pepper, ginger and garlic.
$Vegetarian Curries
Paneer Tikka Masala
$18.95
Homemade cheese cubes cooked with spices.
Malai Kofta
$18.95
Combination of cheese, potatoes, nuts and raisins blended with spices.
Navrattan Korma
$16.95
Mixed vegetables with paneer and nuts.
Bhindi Masala
$16.95
Sliced okra with onions, tomatoes and spices. Vegan.
Aloo Gobi
$16.95
Fresh cauliflower cooked with potatoes and spices. Vegan.
Saag Paneer
$18.95
Fresh spinach and paneer.
Matter Paneer
$16.95
Green peas with paneer.
Bengan Bartha
$16.95
Eggplant delicacy with blend of spices. Vegan.
Dal Makhni
$16.95
Whole lentils cooked in Indian spices.
Mushroom Masala
$16.95
Mushrooms cooked with garlic, ginger, tomatoes, organic spices and a touch of coconut milk.
Saag Aloo
$16.95
Fresh spinach with potatoes. Vegan.
Channa Masala
$16.95
Chick-peas with fresh tomatoes, herbs and spices. Vegan.
Dal Tarka
$16.95
Ana dal cooked with tomatoes, onion, ginger and green chili. Vegan.
Aloo Bengan
16.95
Fresh Japanese baby eggplant and potatoes cooked in sliced onions and organic spices.
$Biriyani Entrees
Vegetarian Biriyani
$17.95
Basmati rice, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
Chicken Biriyani
$18.95
Basmati rice with chicken, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
Lamb Biriyani
$23.95
Basmati rice with lamb, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
Prawn Biriyani
23.95
Basmati rice with prawn, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
$Side Dishes
Pappadum
$4.50
Two thin baked lentil wafers. Vegan.
Kashimiri Pillau (Rice)
$5.50
Steamed Indian basmati rice. Vegan.
Raita
$6.50
Homemade yogurt mildly spiced and mixed with fresh cucumbers.
Mango Chutney
$6.50
4 oz.
Pickle (Achar)
$4.50
Hot and sweet Indian condiment. Vegan.
Brown Rice
$6.00
Organic brown rice.
Homemade Fresh Mint Sauce 8oz
$8.95
Homemade Tamarind Sauce 8oz
$8.95
Half Tikka Masala Sauce
$9.95
Half Tikka Masala Sauce
6.99
$Desserts
Kheer
$9.50
Traditional chilled rice pudding flavored with nuts, cardamon and saffron.
Kulfi
$9.50
Saffron flavored Indian ice cream enriched with nuts.
Gulab Jamun
$9.50
Juicy light pastry made from milk, served with hot honey syrup.
Indian Ice Cream
$9.50
Mango Lassi
8.50
$Beverages
Canned Soda
$3.95
Bottled Water
$3.95
Menu for Lotus Cuisine of India is provided by findrestaurantmenu.com
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