Pasta Primavera Menu

Name: Pasta Primavera
Telephone: (650) 548-9100

(650) 548-9100

Order from Grubhub

34 E 4th Ave, San Mateo, CA 94401

Italian, Pasta

Main

Antipasti

Clams

$10.95

A bowl of hard shell clams in a lemon-garlic sauce laced with white wine.

Calamari Steak

$10.95

Sauteed tender calamari steak and served with capers in garlic lemon butter white wine sauce.

Eggplant

$8.95

Two filets of eggplant stuffed with three cheeses and served with marinara sauce.

Bruschetta

$5.95

Toasted bread, topped with virgin olive oil, sun dried tomatoes and melted provolone cheese. Served with diced tomatoes and basil.

Mussels

$10.95

New Zealand mussels in a light tomato herb sauce.

Prosciutto

$8.95

Fresh mozzarella cheese, prosciutto with tomato and red onions in vinaigrette dressing.

Smoked Salmon

9.95

With mozzarella cheese, tomatoes, capers and red onions in lemon dressing.

$Salads

Salads

Caesar Salad

$7.95

Romaine lettuce, Caesar dressing and topped with Parmesan cheese.

House Salad

$5.50

Crisp romaine lettuce, shredded carrots, red onions and cucumbers in vinaigrette dressing.

Spinach Salad

$7.95

Spinach with bacon, mushrooms and red onions in a vinaigrette dressing.

Greek Salad

$7.95

Eggplant, Kalamata olives, feta cheese, cucumbers, red onions and tomatoes with romaine lettuce in special vinaigrette dressing.

Warm Chicken Salad

$9.95

Mixed spring, romaine lettuce, tomatoes and topped with chicken breast in balsamic dressing.

Mozzarella Salad

$8.95

Mixed spring greens and spinach tossed in balsamic dressing, topped with fresh mozzarella and tomato wedges.

Grilled Beef Tenderloin Salad

$12.95

Served with fresh spring mix, tomatoes, bean sprouts and Gorgonzola cheese. Served with special honey balsamic dressing.

Gorgonzola Salad

$8.95

Bowtie pasta with tomatoes, spinach, red onions and Gorgonzola cheese tossed in vinaigrette dressing.

Chicken Pesto Salad

$10.95

Penne pasta, grilled chicken breast, tomatoes, fresh spinach and red onions, tossed in a pesto lemon dressing and topped with roasted pine nuts.

Chicken Oriental Salad

$10.95

Linguine with grilled chicken breast and garden vegetable, tossed in oriental dressing.

Seafood Salad

12.95

Shrimp and scallops in a bed of spinach in special warm lemon, Dijon and sun dried tomato dressing.

$Specialty Pasta Dishes

Specialty Pasta Dishes

Garlic Pasta

$8.95

Linguine, garlic and mushrooms in virgin olive oil.

Spaghetti with Meatballs

$11.95

Herbs in creamy marinara sauce, topped with spinach and melted provolone cheese.

Fusilli Puttanesca

$9.95

Capers, Kalamata olives and garlic in marinara sauce.

Linguine Bolognese

$9.95

Served with lean meat sauce.

Cheese Ravioli

$11.95

In creamy marinara sauce and topped with ground hazelnuts.

Fettuccine Alfredo

$8.95

With fresh broccoli in cream sauce.

Cheese Tortellini

$11.95

Mushrooms, pancetta and peas in creamy Parmesan sauce.

Cheese Tortellini Primavera

$11.95

Garden vegetables in a creamy Parmesan sauce.

Carbonara

10.95

Fettuccine with pancetta and scallions in a creamy egg yolk sauce.

$Chicken

Chicken

Manicotti Chicken

$10.95

Stuffed with chicken breast, asparagus and ricotta cheese in spinach Florentine creamy Caribbean sauce. Topped with melted provolone cheese.

Chicken al Pomodoro

$11.95

Linguine with chicken breast tosses with diced tomatoes and cut basil.

Sun Dried Chicken

$11.95

Linguine with chicken breast, broccoli, mushrooms and sun dried tomatoes in a creamy marinara sauce.

Creamy Basil Chicken

$12.95

Penne with chicken breast and mushrooms in a creamy basil sauce.

Spinach Gorgonzola Chicken

$12.95

Bowtie with chicken breast, spinach and diced tomatoes in a creamy Gorgonzola sauce.

Pesto Gorgonzola Chicken

$11.95

Rigatoni with chicken breast, mushrooms, tomatoes and sun dried tomatoes in a creamy pesto Gorgonzola sauce.

Chicken Piccata

$12.95

Bow tie with chicken breast, lemon, capers and red onions in garlic butter sauce.

Chicken Parmesan Cutlet

$12.95

Fresh tender chicken breast lightly breaded in seasoned bread crumbs, fresh spinach, Parmesan cheese and creamy marinara sauce over a bed of angel hair pasta.

Chicken Saltimbocca

13.95

Penne pasta, tender chicken breast, prosciutto, mushrooms and provolone cheese in creamy Marsala sauce.

$Seafood

Seafood

White Clams

$12.95

Linguine with white clam sauce.

Red Clams

$12.95

Linguine with marinara clam sauce.

Salmon Dill

$12.95

Bowtie with salmon in a creamy dill sauce.

Pesto Seafood

$12.95

Fettuccine with shrimp and scallops in creamy pesto sauce.

Mixed Seafood

$14.95

Linguine with shrimp, scallops, clams and mussels in seasoned marinara sauce.

Shrimp Mediterranean

$13.95

Fettuccine with shrimp, sun dried tomatoes, pine nuts and basil in light tomato sauce, topped with feta cheese.

Shrimp and Scallops Carmen

$13.95

Rigatoni with shrimp and scallops, fresh tomatoes, roasted bell peppers and white onions in creamy marinara sauce then topped with pine nuts.

Seafood Primavera

$13.95

Fettuccine with shrimp, scallops and garden vegetables in a cream sauce.

Seafood Ravioli

12.95

Ravioli filled with shrimp and crab, served with creamy Florentine sauce.

$Steak and Veal

Steak and Veal

Veal Piccata

$13.95

Bowtie with veal, lemon, capers and red onions in garlic butter sauce.

Beef Tenderloin Cabernet

$14.95

Fresh beef tenderloin sauteed with garlic, sun dried tomatoes, garden vegetables and tossed with bowtie pasta in red wine sauce.

Veal Parmesan Cutlet

$13.95

Fresh veal lightly breaded in seasoned bread crumbs, fresh spinach, Parmesan cheese and cream marinara sauce over a bed of angel hair pasta.

Veal Saltimbocca

$14.95

Penne pasta served with veal, prosciutto, mushrooms and provolone cheese in creamy Marsala sauce.

Grilled Prime Aged Rib Eye Steak

19.95

Served with garden vegetables in a roasted garlic herb red wine sauce and mashed potatoes.

$Combinations

Combinations

Pasta Jambalaya Combination

$13.95

Fettuccine with shrimp, chicken breast, andouille sausage and mushrooms in a creamy marinara Cajun sauce.

Puttanesca Combination

$13.95

Fettuccine with shrimp, chicken breast, capers, Kalamata olives and garlic in zesty marinara sauce.

Menu for Pasta Primavera is provided by findrestaurantmenu.com

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