The Bellows

The Bellows Menu

(760) 290-3912
803 South Twin Oaks Valley Road, San Marcos, CA 92078

Eggs (Brunch)


Short Rib Scramble
$17.00
Pulled short rib, Gruyere, roasted peppers, red onion, herbs.
Veggie Scramble
$15.00
Roasted peppers, red onion, grilled eggplant and zucchini, scallion, goat cheese, herb pesto.
Smoked Salmon Benedict
$18.00
Poached eggs, smoked salmon, English muffin, home-fried potatoes.
Benedict
$15.00
Poached eggs, ham, English muffin, hollandaise, home-fried potatoes.
Smoked Salmon Scramble
18.00
Smoked salmon, goat cheese, scallion, herbs.

$Lunch Specials - The Bellows Panini Sandwich

Served on a ciabatta roll pressed in our panini grill Includes wild arugula w/ grape tomato and red onion in vinaigrette.
The Classic
$12.00
Mortadella, aged provolone, shredded lettuce,red onion, oregano vinaigrette.
Meatball
$13.00
Beef, porkand lamb meatballs w- pomodoro,provolone, mozzarella, pepperoncini.
The Bellows 'Muffuletta'
$15.00
Mortadella, salame, rosemary ham, aged provolone, Gruyere, olive salad.
Grilled Vegetable
$11.00
Zucchini, eggplant, sweet peppers, red onion,aged provolone, herb pesto.
Ham & Cheese
$12.00
Rosemary ham, Gruyere cheese,apricot mostarda.
Short Rib
16.00
Pulled braised short rib, Taleggio cheese,caramelized onions, pickled Fresno chilies.

$Greens (Brunch)


Baby Iceberg Wedge
$13.00
Point reyes blue cheese, niman ranch bacon, red onion, grape tomatoes.
Chopped Salad
$13.00
Iceberg, radicchio, salame, ricotta salata, peperoncini, red onion, grape tomatoes, oregano vinaigrette.
Roasted Beets & Wild Arugula
$13.00
Chioggia beets, goat cheese, pistachio nuts, chives, orange vinaigrette.
Little Gem Caesar
13.00
Butter bread crumbs, Parmesan, house caesar dressing.

$Starter Plates


Butternut Squash Fritters
$9.00
Mimolette cheese, cauliflower puree, fried sage.
Wood-Fired Meatballs
$11.00
Dry-aged beef, lamband pork, pomodoro, parmesan, herbs.
'1000 Ridges' King Trumpet Mushrooms
$10.00
Grilled hokto kinoko farms mushrooms, shiitake broth, herbs.
Crispy Game Hen w/ Ginger-Soy & Herbs
$14.00
Sweet soy-vinegar sauce, basils, scallion, sesame oil.
Classic Beef Tartare
$14.00
Quail egg, cornichons, crostini.
Steamed Clams w/ Spanish Chorizo
$16.00
Roasted red pepper sauce, pickled fresno chilies, Thai basil.
Sautéed Green Beans w/ Toasted Almonds
$9.00
French beans, brown butter, lemon.
Roasted Brussels Sprouts w/ Bacon
$9.00
Niman ranch bacon, saba.
Meatball Flat Bread
$18.00
Mozzarella Flatbread
$18.00
Potato ?Pommes Soufflés'
7.00
Crisp & fluffy, deep-fried wedge-cut fries w/ aïoli.

$Panini & Burgers (Brunch)


The Bellows 'Muffuletta'
$15.00
Mortadella, salame, shaved ham, aged, provolone, Gruyere, olive salad.
Pastrami on Rye
$15.00
Brisket pastrami, Gruyere, house sauerkraut, Russian dressing, marble rye.
The Classic
$14.00
Mortadella, aged provolone, shredded lettuce, red onion, oregano vinaigrette.
Meatball Panino
$15.00
Beef, pork and lamb meatballs with pomodoro, provolone, mozzarella, pepperoncini.
The Bellows Burger
$17.00
Grass-fed beef, white cheddar, sweet-hot chili relish, frisee, dill spear, pommes souffles.
Ham & Cheese
$14.00
Shaved ham, Gruyere cheese, apricot mostarda.
Meatless Burger
$18.00
Impossible burger patty, wood oven-roasted mushrooms, garlic confit, wild arugula, pommes souffles.
Grilled Vegetable
$13.00
Zucchini, eggplant, sweet peppers, red onion, aged provolone, herb pesto.
Short Rib
16.00
Pulled short rib, Gruyere cheese, caramelized onions, pickled fresno chilies.

$Lunch Salads


Salade Lyonnaise
$11.00
Frisee, fried egg, niman ranch bacon,croutons, dijon vinaigrette, herbs.
Wild Arugula Salad
$11.00
Marinated white beans, feta cheese, persian cucumber, red onion, lemon vinaigrette, herbs.
Baby Iceberg Wedge Salad
$13.00
Maytag blue cheese dressing, niman ranch bacon, red onion, grape tomato.
Chopped Salad
11.00
Iceberg lettuce, radicchio, toscano salame,ricotta salata, pepperoncini, red onion,grape tomatoes, oregano vinaigrette.

$Classics (Brunch)


Croque Madame
$16.00
Brioche toast, shaved ham, Gruyere bechamel sauce, fried egg, home-fried potatoes.
French Toast
$15.00
Brioche, vanilla, cinnamon, powdered sugar.
Bacon, Ham & Egg Breakfast Flatbread
$17.00
Niman ranch bacon, prosciutto, eggs, mozzarella, Gruyere, aioli, scallion.
The All-American
$19.00
Housemade sausage patty, niman ranch bacon, 2 fried eggs, home-fried potatoes.
Short Rib Poutine
$17.00
Pommes souffles, pulled short rib, white cheddar, short rib gravy, fried egg, scallion.
Breakfast Sandwich
$15.00
Shaved ham, fried egg, Gruyere, sweet-hot chili relish, aioli, focaccia bun, pommes souffles.
Steak & Eggs
$27.00
Niman ranch flat iron steak, fried eggs, home-fried potatoes.
Pastrami Hash
17.00
Brisket pastrami, home-fried potatoes, caramelized onions, pickled fresno chilies, fried eggs.

$Steaks, Sausage & A Burger


House-Made Sausages w/ Roasted Apples
$18.00
Brown butter, golden raisins, fingerling potatoes, mustard.
Wood-Fired Prime Short Rib Pot Roast
$27.00
Cipollini onions, fingerling potatoes, house horseradish.
Niman Ranch Flat Iron Steak Frites
$27.00
Caramelized onion butter, pommes souffles.
35 Day Dry-Aged Niman Ranch NY Steak
$45.00
'Tuscan-style' w- rosemary, lemonand olive oil.
The Bellows Burger
38.00
Grass-fed beef, aged white cheddar, sweet-hot chili relish, frisée, dill spear, pommes soufflés.

$Wood-Fired Flatbreads (Brunch)


Caprese
$15.00
Grape tomato, mozzarella, basils, roasted pepper-tomato sauce, herb pesto.
Meatball & Mozzarella
$18.00
Pomodoro, peperoncini, wood-fired meatballs, Parmesan.
Rustica
$17.00
Roasted peppers and mushrooms, mozzarella, gorgonzola, roasted pepper-tomato sauce, red onion.
Bianco
$15.00
Smoked prosciutto, wild arugula, mozzarella, Parmesan, olive oil.
Grilled Chicken & Artichoke Hearts
$18.00
Goat cheese, red onion, herb pesto, Parmesan.
Prosciutto, Gorgonzola & Dried Plum
$15.00
Caramelized onion, mozzarella, saba.
Sausage & Taleggio Cheese
$20.00
Roasted fennel, mozzarella, roasted pepper-tomato sauce.
Prosciutto, Gorgonzola & Dried Plum
$17.00
Prosciutto, Gorgonzola & Dried Plum
Grilled Chicken & Artichoke Hearts
$15.00
Goat cheese, red onion, herb pesto, parmesan.
?Rustica' w/ Roasted Peppers & Mushrooms
$15.00
Mozzarella, Gorgonzola, roasted pepper-tomato sauce, red onion.
?Caprese' w/ Grape Tomato, Mozzarella, & Basil
$15.00
Roasted pepper-tomato sauce, herb pesto.
?Bianco' w/ Smoked Prosciutto & Wild Arugula
15.00
Mozzarella, parmesan, olive oil.

$Greens


Roasted Beet & Belgian Endive Salad
$11.00
Chioggia beets, goat cheese, pistachio nuts, pistachio vinaigrette.
Chopped Salad
$11.00
Iceberg lettuce, radicchio, Toscano salame, ricotta salata,pepperoncini, red onion, grape tomatoes, oregano vinaigrette.
Salade Lyonnaise
$11.00
Frisee, fried egg, Niman Ranch bacon, croutons, Dijon vinaigrette.
Wild Arugula w/ White Beans & Feta
$11.00
Marinated cannellini beans, Persian cucumber, red onion, lemon vinaigrette, herbs.
Baby Iceberg Wedge Salad
13.00
Maytag blue cheese dressing, Niman Ranch bacon, red onion,grape tomato.

$Cheeses

Served w/ apricot mostarda & grilled sourdough.
Colston Bassett Stilton (2)
$6.00
Semi-firm nutty cow's milk blue.
Moses Sleeper (2)
$6.00
Bloomy-rind soft-ripened cow's mik.
Seascape
$6.00
Semi-firm cow and goat's milk.
Mimolette
$6.00
Firm nutty cow's milk.
Pleasant Ridge Reserve (2)
$6.00
Semi-firm alpine-style raw cow's milk.
Cabot Clothbound Cheddar
$6.00
Cave-aged cow's milk cheddar.
El Trigal Aged Manchego
$6.00
Firm raw sheep's milk .
Bucheron (2)
8.00
Bloomy-rind goat's milk.

$A La Carte (Brunch)


Gruyere Bechamel Fries
$9.00
Home-Fried Potatoes
$5.00
Housemade Sausage Patty
$6.00
2 Fried Eggs
$5.00
Biscuits & Honey Butter
$5.00
Niman Ranch Bacon
6.00

$Starters


Clams with Spanish Chorizo
$19.00
Roasted red pepper sauce, pickled chilies, Thai basil.
Wood-Fired Meatballs
$15.00
Dry-aged beef, sonoma lamb, niman ranch pork, pomodoro, Parmesan, herbs.
Fried Chicken
$14.00
Crispy chicken 'oysters, ' 'szechuan sauce, ' cilantro, scallion.
Potato ?Pommes Soufflés'
7.00
Crispy and fluffy deep-fried wedge-cut fries, aïoli.

$Charcuterie


Chicken Liver Pâté
$9.00
Petaluma poultry chicken livers. Served w- grilled sourdough and bread-and-butter pickles.
Toscano Salame
$9.00
Served w- seasonal pickles.
Pâté de Campagne
$9.00
Country-style niman ranch pork pate. Served w- grilled sourdough and bread-and-butter pickles.
Saucisson d'Arles
$9.00
Served w- seasonal pickles.
Bresaola Air-Dried Beef
$9.00
Served w- seasonal pickles.
Naughty Constable
9.00
Served w- seasonal pickles.

$Salads + Vegetables


Cauliflower 'Steak'
$19.00
Saffron butter sauce, capers, golden raisins, almonds, pickled fresno chilies, cauliflower puree.
Roasted Sweet Potato
$10.00
Curried fried chickpeas, cilantro relish, scallion.
Roasted Beets & Wild Arugula
$13.00
Chioggia beets, goat cheese, pistachio nuts, chives, orange vinaigrette.
Pan-Roasted Brussels Sprouts with Bacon
$12.00
Niman ranch bacon, saba.
Little Gem Caesar
$13.00
Butter bread crumbs, Parmesan, house caesar dressing.
Chopped Salad
$13.00
Iceberg, radicchio, salame, ricotta salata, peperoncini, red onion, grape tomatoes, oregano vinaigrette.
Baby Iceberg Wedge
$13.00
Point reyes blue cheese, niman ranch bacon, red onion, grape tomatoes.
Wood-Fired Heirloom Carrots
10.00
Hummus, Greek yogurt sauce, sumac, mint.

$Ham Tasting

Served w/ butter & grilled sourdough.
Tamworth Heritage Prosciutto
$9.00
La Quercia - Norwalk, IA.
Speck Alto Adige
$8.00
Fermin - Salamanca, Spain
Ibérico de Bellota Paleta (Free-Range Acorn-Fed)
$16.00
Principe -Vicenza, Italy.
All Three
24.00
1 oz each.

$Wood-Fired Flatbreads


Prosciutto, Gorgonzola & Dried Plum
$17.00
Caramelized onion, mozzarella, saba.
Rustica
$17.00
Roasted peppers and mushrooms, mozzarella, gorgonzola, roasted pepper-tomato sauce, red onion.
Grilled Chicken & Artichoke Hearts
$18.00
Goat cheese, red onion, herb pesto, Parmesan.
Meatball & Mozzarella
$18.00
Pomodoro, peperoncini, meatball, Parmesan.
Caprese
$15.00
Grape tomato, mozzarella, basils, roasted pepper-tomato sauce, herb pesto.
Bianco
$15.00
Smoked prosciutto, wild arugula, mozzarella, Parmesan, EVO.
'Rustica' w/ Roasted Peppers & Mushrooms
$15.00
Mozzarella, Gorgonzola, roasted pepper-tomato sauce, red onion.
Prosciutto, Gorgonzola, & Dried Plum
$15.00
Caramelized onion, mozzarella, saba.
Sausage & Taleggio Cheese
$20.00
Roasted fennel, mozzarella, roasted pepper-tomato sauce.
'Bianco' w/ Smoked Prosciutto & Wild Arugula
15.00
Mozzarella, parmesan, olive oil.

$Seafood, Poultry & Vegetables


Wood Oven-Roasted Prawns
$27.00
Anson mills polenta, calabrian chili salsa cruda, crispy brussels leaves.
Cauliflower 'Steak' w/ Saffron Butter Sauce
$16.00
Capers, golden raisins, toasted almonds, pickled Fresno chilies,cauliflower puree, fried parsley.
Chicken Marsala
$24.00
Petalum poultry, hen-of-the-woods mushrooms, Anson mills polenta.
Chicken Parm
$22.00
Marinated petaluma chicken breast, pomodoro, mozzarella, provolone and Parmesan cheeses, herbs.
White Cioppino w/ Local Halibut, Shrimp, & Clams
26.00
English peas, herbs, scallions, white wine-shellfish broth, grilled bread.

$Cheese + Charcuterie


Chicken Liver Pâté
$10.00
Bread and butter pickles.
Salami Board
$18.00
North country 'lupo, ' olli finocchiona, molinari toscano, seasonal pickles.
Colston Bassett Stilton
$8.00
Ham Tasting
$26.00
Speck alto adige, lady edison country ham, paleta de iberico de bellota.
Campollano with Beer
$8.00
Nettle Meadow Kunik
$8.00
Berkswell
$8.00
Quickes Vintage Cheddar
$8.00
4 Fat Fowl St. Stephen
8.00

$Pickles & Bread


Grilled Sourdough w/ Roasted Garlic Oil
$5.00
Served w- extra virgin olive oil.
Seasonal Pickles
5.00
Locally-grown vegetables pickled w- herbs and spices.

$Pasta


Linguine Alle Vongole
$22.00
Venus clams, white wine, garlic, butter, EVO, chili, parsley.
Rigatoni Bolognese
$20.00
Dry-aged beef, niman ranch pork, aromatic vegetables, tomato, cream, Parmesan.
Orecchiette al Pesto
18.00
Basil, pine nuts, Parmesan, Pecorino Romano, English peas.

$Mains


Mangalitsa Pork Secreto - 'The Secret Cut'
$27.00
Fennel pollen, roasted garlic confit, blood orange, dandelion greens.
Short Rib Pot Roast
$29.00
Cipollini onions, fingerling potatoes, creamy horseradish.
Meatless Burger
$18.00
Impossible burger patty, wood-fired mushrooms, roasted garlic confit, wild arugula, pommes souffles.
Housemade Sausages 'Cacciatore-Style'
$20.00
Peperonata, roasted mushrooms, pomodoro, anson mills polenta, basil.
35 Day Dry-Aged Niman Ranch NY Steak
$45.00
'Tuscan-style' with rosemary, lemon and EVO.
Niman Ranch Flat Iron
$28.00
Caramelized onion butter, sunflower root chips, parsley coulis.
The Bellows Burger
$17.00
Grass-fed beef, white cheddar, sweet-hot chili relish, frisee, dill spear, pommes souffles.
Chicken Parmesan
$22.00
Marinated petaluma chicken breast, pomodoro, mozzarella, provolone and Parmesan cheeses, herbs.
Wood-Fired Prawns
$28.00
Anson mills polenta, Calabrian chili salsa cruda, crispy brussels leaves.

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