Urban Tadka

Urban Tadka Menu

(760) 891-8338
801 S Twin Oaks Valley Rd, San Marcos, CA 92078

Vegetables Appetizers


Vegetable Samosa
$3.99
Handmade turnovers stuffed with seasoned potatoes and green peas. Perhaps the most popular stuffed pastry from the east. (2pc)
Aloo Tikki
$5.99
Spiced potato patties. Vegan. (3pc)
Vegetable Pakora
$6.99
Crispy fritters fried in chickpea batter. Vegan and gluten free.
Hara Bhara Kabab
$5.49
Made with fresh spinach leaves, green peas and potatoes. (3pc)
Paneer Pakora
$7.99
Traditionally homemade cheese fried in house special chickpea batter. Gluten free.
Cocktail Samosa
$6.49
Potato turnovers served with tamarind chutney.
Onion Bhaji
6.99
Onion fritters fried in chickpea batter. Gluten free and vegan.

$Meats Appetizers


Chicken Samosa
$5.99
Handmade turnovers stuffed with seasoned chicken. (2pc)
Lamb Samosa
$6.99
Handmade turnovers stuffed with seasoned ground lamb. (2pc)
Chicken Pakora
$6.99
Thin sliced chicken breast fried in house special chickpea batter. Gluten free.
Coconut Shrimp Pakora
$8.99
Deep fried shrimp in coconut batter.
Fish Pakora
8.99
Tender piece of house fish, marinated and deep fried. Served with chutney. Gluten free.

$Kati Rolls

Indian Burrito.
Mix Veggie Roll
$6.99
Paneer Tikka Roll
$7.99
Chicken Tikka Roll
8.99

$Soup and Salad


Tomato Soup
$5.99
Pureed tomatoes and spice with a hint of cream. Gluten free.
Dal Soup
$5.99
Smoothly blended lentils boiled with Indian spices. Vegan and gluten free.
Dal Saag Soup
$5.99
Mixture of yellow lentils with spinach. Vegan and gluten free.
House Salad
$6.99
Onion and Chili
3.49

$Indo Chinese

Indian Chinese cuisine, also known as Indo-Chinese cuisine or "Hakka Chinese" is the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering to also include vegetarian dishes. All meat dishes use halal meat.
Vegetable Manchurian
$13.99
Manchurian golden deep fried vegetable balls tossed in various sauce. Vegan.
Gobi Manchurian
$13.99
Fresh florets of cauliflower battered, fried and cooked with green pepper, onion in Manchurian sauce. Vegan.
Chili Paneer
$15.99
Cottage cheese cubed cooked in Indo-Chinese styles.
Idli Manchurian
$12.49
Idli cooked in Chinese style with various sauce and vegetables. Vegan.
Veg Hakka Noodles
$13.99
Indo-Chinese noodles stir fried in soya sauce with seasonable vegetables. Vegan.
Chicken Manchurian
$14.99
Sauteed chicken tossed in various sauce.
Chili Chicken
$14.99
Chicken cubed cooked in Indo-Chinese styles.
Paneer Manchurian
15.99
Manchurian golden deep fried Paneer tossed in various sauce.

$Main Course Veg

Served with a bowl of plain basmati rice.
Aloo Gobi
$9.99
Cauliflower florets delicately spiced and suateed with potatoes, green peas and mild spices. Vegan and gluten free.
Aloo Jeera Masala
$9.99
A north Indian chef specialty with potatoes and cumin. Vegan and gluten free.
Aloo Mutter
$9.99
Potatoes and green peas cooked with a blen of masala. Vegan and gluten free.
Amritsari Saag Paneer
$11.99
Homemade cheese simmered, spinach, tomatoes and exotic spices. Gluten free.
Baingan Bharta
$15.99
Mashed eggplant smoked over charcoal and seasoned with herbs and spices. Vegan and gluten free.
Bhindi Masala
$9.99
Gently seasoned okra sauteed with onions and tomatoes. Vegan and gluten free.
Chana Masala
$9.99
Chick peas cooked, lightly spiced sauce, garnished with corriander leaves. Vegan and gluten free.
Corn Masala
$13.95
Sweet corn kernels, creamy tomatoes, onion and spices. Gluten free.
Dal Makhani
$15.99
Curried lentils with spices. Gluten free.
Kadai Paneer
$11.99
Spiced homemade Indian cheese with bell peppers, onions and tomatoes. Gluten free.
Malai Kofta
$11.99
Vegetable fritters with nuts and spices in creamy sauce.
Malai Paneer
$11.99
Malai refers to the cream, paneer and vegetable in rich and creamy tomato gravy. Gluten free.
Mushroom Masala
$13.95
Stir fried mushrooms and bell peppers cooked in onion and tomato gravy. Vegan and gluten free.
Mushroom Mutter Masala
$13.95
Mushroom and peas cooked in a tomato and onion gravy. Vegan and gluten free.
Mushroom Tikka Masala
$13.95
Mushrooms cooked in a creamy and tangy tomato sauce. Gluten free.
Mutter Paneer
$11.99
Green peas and cottage cooked with a blend of masala. Gluten free.
Navarattna Korma
$11.99
Mix vegetables cooked in a mild cream sauce with cashews. Gluten free.
Paneer Tikka Masala
$11.99
Paneer cooked in a creamy and tangy tomato sauce. Gluten free.
Tofu Coconut Curry
$11.99
Tofu cooked in creamy coconut milk, spices and herbs. Vegan and gluten free.
Tofu Saag
$11.99
Tofu simmered with spinach, tomatoes and exotic spices. Gluten free.
Tofu Tikka Masala
$11.99
Tofu cooked in a creamy and tangy tomato sauce. Vegan and gluten free.
Yellow Dal Tadka
11.99
Yellow lentils mixed with caramelized onions and spices. Vegan and gluten free.

$Main Course Non-Veg

Served with a bowl of plain basmati rice. All meat dishes use halal meat.

Tandoori and Kabab

All meat dishes use halal meats.
Grill Paneer Tikka
$13.99
Made from chunks of paneer which are marinated in yogurt and spices. Additionally diced onions, tomatoes and bell peppers are also marinated along with the paneer it is hands down one of the most delicious Indian appetizers. Gluten free.
Tandoori Chicken
$13.99
One 1/2 of a whole chicken on the bone marinated with ginger, garlic and cooked in the tandoor oven. Gluten free.
Chicken Tikka
$13.99
Cubed chicken breast marinated with ginger, garlic, white pepper and yogurt. Gluten free.
Reshmi Chicken Kabab
$15.95
Reshmi is an Indian word that means "silk". This is an apt description for these silky-textured, delicious chicken kababs that are a traditional Mughlai dish prepared in India. Reshmi kabab gets its name from the juicy succulence of the meat added to the skewers. Gluten free.
Chicken Seekh Kabab
$16.99
A mixture of minced chicken, garlic and spices thinly wrapped around a skewer and grilled, in a tandoor. Gluten free.
Lamb Seekh Kabab
$16.95
Grilled fresh ground lamb with cilantro leaves, sliced onions, bell peppers and green chiles rolled on skewers. Gluten free.
Tandoori Fish
$16.95
Filet marinated and cooked in the tandoor oven. Gluten free.
Mix Tandoori Plater
16.95
Comes with tandoori chicken, chicken tikka and lamb seekh kabab. Gluten free.

$Seafood

All meat dishes use halal meat.
Konkani Shrimp Masala
$15.99
Shrimp cooked in traditional Goan masala with coconut. Gluten free.
Malabari Fish Curry
$15.99
A delicious blend of aromatic Indian Southern spices amalgamated with fish. Gluten free.
Shrimp Tikka Masala
$15.99
Broiled in the tandoor and then simmered in a creamy and tangy tomato sauce. Gluten free.
Shrimp Saag
$15.99
Sauteed shrimp, creamed spinach, ginger, herbs and spices. Gluten free.
Fish Rogan Josh
$17.99
Braised with a gravy flavored with garlic, ginger and aromatic spices (cloves, bay leaves, cardamom and cinnamon) and in some versions incorporating onions or yogurt. Gluten free.
Fish Tikka Masala
15.99
Cooked in creamy and tangy tomato sauce. Gluten free.

$Naan and Bread


Plain Naan
$3.49
Leavened flat bread.
Butter Naan
$3.49
Leavened flat bread with butter.
Garlic Naan
$3.49
Leavened bread coated with fresh garlic and cilantro.
Bullet Naan
$4.49
Leavened bread stuffed with fresh hot green chili.
Onion Naan
$4.49
Leavened bread stuffed with fresh onions.
Aloo Naan
$4.49
Leaven bread stuffed with fresh potatoes.
Cheese Naan
$4.99
Leavened bread stuffed with cheese.
Tandoori Roti
$3.99
Soft and crispy whole wheat bread with or without butter.
Plain Paratha
3.99
Unleavened and layered whole wheat bread.

$Rice and Biryani

All meat dishes use halal meat.
Plain Basmati Rice
$5.99
Basmat is a fragrant, nuty-tasting long grain rice grown in the Himalayas. "Bas" in Hindi language means "aroma" and "mat" means "full-of". Vegan and gluten free.
Jeera Rice
$12.99
Basmati rice, cumin and coriander leaves. Gluten free.
Green Peas Pulao
$12.99
Basmati rice made with green peas. Gluten free.
Vegetables Biryani
$12.99
Basmati rice, assorted vegetables and traditional spices and herbs. Gluten free.
Paneer Tikka Biryani
$13.99
Chargrilled paneer tikka cubes cooked with sauce, spices and herb. Gluten free.
Chicken Biryani
$13.99
Steamed basmati rice cooked with chicken and house special biryani masala. Gluten free.
Chicken Tikka Biryani
$13.99
One of the richest Mughlai recipes, this is a combination of chicken tikka, jeera rice and paneer tikka masala topped with brown onions, mint leaves and fried cashew nuts. Gluten free.
Lamb Biryani
$15.99
Basmati rice, lamb and traditional spices and herbs. Gluten free.
Shrimp Biryani
$15.99
Basmati rice, shrimp in a special yogurt marinade, chargrilled and spices. Gluten free.
Goat Biryani
17.99
Basmati rice, Goat and traditional spices and herbs. Gluten free.

$Side Order


Indian Mix Pickle
$3.99
Spicy pickles are an essential side to Indian meals.
Mango Chutney
$3.99
Preserved sweet and spicy mangoes.
Raita
2.99
Beaten fresh yogurt mixed with onion, tomato and spices.

$Meetha (Dessert)


Shahi Gulab Jamun
$4.99
Dough, fried golden brown and served in sugar syrup.
Mango Kulfi
$3.95
Indian ice cream flavored with specially imported Alfonso mango pulp and nuts.
Malai Kulfi Indian
$3.95
Creamy ice cream flavored with nuts, cardamom and saffron.
Moog Dal Halwa
$5.99
Made with skinless split green gram. It's a very rich sweet with loads of ghee and dry fruits.
Ras Malai
$3.95
Made with fresh cream and milk.
Gajar Halwa
4.99
Combination of nuts, raisin, milk, sugar khoya and ghee with grated carrot.

$Other Drinks


Nimbu Masala
$4.99
Fresh lemon with Indian spice with sparkling water.
Soft Drinks
$1.99
Bottled Water
1.99

$Lassi and Shakes


Mango Lassi
$2.99
Sweetened beaten yogurt with mango.
Strawberry Lassi
$2.99
Sweetened beaten yogurt with strawberry.
Sweet Lassi
$3.99
Sweetened beaten yogurt.
Salty Lassi
3.99
Plain beaten yogurt with cumin and salt.

$Tea and Coffee


Masala Chai Tea
$4.99
Indian chai tea and mixture of aromatic Indian spices and herbs served without sugar.
Masala Coffee
4.99
Indian Nescafe coffee with milk served without sugar.

$Beer (Must be 21 to purchase)


Taj Mahal Premium Lager 22 fl oz
$8.99
Lager. Must be 21 to purchase.

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