Starters & Salads
Honey Glazed Hot Wings
$7.95
Plump chicken wings brushed with wild honey and marinated in the chef's own spicy recipe
The Shrimp Cocktail
$11.95
Large gulf shrimp poached, then chilled, served on a bed of julienne greens with spicy tangy classic cocktail sauce
Artichoke Hearts
$8.95
House marinated artichoke sauteed with a mix of herbs, saugivnon blanc and butter
Six Spice Ahi and Avocado Salad
$13.95
Fresh ahi blackened then sliced paired with avocado served over baby organic greens in a creamy horseradish dressing
Crab Cake Salad
$15.95
Petite crab cakes atop organic greens with quartered tomatoes and almond slivers in a dill lemon dressing
Mesquite Grilled Chicken & Apple Salad
$12.95
Mesquite grilled chicken breast, matchstick apples, point reyes blue cheese over romaine greens in a cabernet vinaigrette
Mesquite Roasted Goat Cheese Tomato
$9.95
Fresh roma tomatoes, mesquite charred, topped with rich goat cheese atop a roasted garlic crostini
Smoked Trout Salad
$13.95
House smoked trout over crisp greens paired with avocado, capers, lemon, dill and olive oil
House Smoked Trout
$9.95
Our famous slow smoked trout, served with a dill aioli, capers and red onion
Pulled Pork and Cashew Salad
$13.95
Roasted pulled pork, cashews, sundreid cherries over baby spinach leaves in a dijon mustard
Pernod Scampi
$12.95
Large gulf shrimp sauteed with pernod, basil, garlic, diced tomatoes and a touch of chardonnay
Horseradish Top Sirloin Salad
14.95
Top sirloin grilled to perfection atop mixed greens served with cherry tomatoes in a creamy horseradish dressing
$Eggs
Made with one, two or three eggs. All egg orders include hash browns, choice of toast served with jams and jelliesJust Eggs
$5.75
Eggs with New York Steak
$13.95
Choice of Meat with Eggs
7.95
Bacon, breakfast sausage, maple ham steak or chorizo
$Appetizers
Pernod Scampi
$13.95
Prawns sauteed with pernod, basil, garlic, diced tomatoes and chardonnay
Shrimp Cocktail
$13.95
Large shrimp poached and chilled served on a bed of julienne greens with a spicy tangy classic cocktail sauce
Six Spice Ahi and Avocado Tataki
$13.95
Grade #1 ahi rolled in 6 spices seared medium rare paired with avocado and served with a ponzu sauce
Artichoke Hearts
$10.95
House marinated artichoke hearts sauteed with mix herbs, sauvignon blanc and butter
Mesquite Charbroiled Goat Cheese Tomatoes
$11.95
Fresh roma tomatoes, mesqiute charbroiled with goat cheese
Mussels and Manila Clams
$14.95
Prince edward island black mussels paired with manila clams sauteed with shallot, mixed herbs and white wine
House Smoked Trout
$12.95
Our famous slow smoked trout served with a dill aioli, capers and diced red onions
Orecchiette Au Gratin
11.95
Petite bell shaped pasta in a rich 4 cheese sauce with applewood smoked bacon
$Sandwich, Pizza & Pasta
Grilled Chicken and Avocado
$11.75
Swiss, lettuce, tomato and mayo on housemade roll bun with fries
Grilled Cheese & Organic Tomato
$11.75
Roasted roma tomates, cheddar, blue, swiss and fontina on artisan bread
Roasted Garlic Pizza
$11.75
California thin crust pizza topped with extra virgin olive oil, crushed garlic, gruyere cheese, diced smoked ham and finished with caramelized onions
Seared Ahi Steak
$11.75
Seared rare, spinach, swiss, tomatoes, caramelized onions and peppercorn aioli on grilled rye with fries
Baked Orchettie and Bacon Au Gratin
$11.75
Small shell pasta baked with 4 cheese sauce and applewood smoked bacon
Spicy Chicken Breast
$11.75
Grilled with blackening spices, cheddar, jack, lettuce and cajun aioli on garlic french bread with fries
Roasted Turkey Club
$11.75
Swiss, avocado, applewood smoked bacon, tomato, lettuce and mayo on toasted sourdough or wheat with fries
New York Steak Sandwich
$11.75
Prepared to our specifications. Roasted roma tomatoes, swiss, sauteed onions, garlic aioli on house made roll
Classic BLT
$11.75
Your choice of bread served with fries
Homemade Sausage Pizza
$11.75
California thin crust topped with marinara, asiago, parmesan cheese, then finished with roasted sweet peppers and homemade sausage
Roasted Turkey Melt
$11.75
Swiss, bacon, pickled onions and mayo on garlic french bread with fries
Vintage Bistro Burger
$11.75
Lean ground beef charbroiled to perfection and served on a fresh baked bun with all the trimmings. French fries and your choice of cheese, bacon or avocado
Monte Cristo
$11.75
Triple layer ham, swiss cheese and turkey ,lightly battered then deep fried and dusted with powdered sugar
Cuban Roast Pork Dip
11.75
pulled pork, jack, pickles, roasted roma tomatoes, dijon and garlic aioli on garlic french bread with fries
$Omelets
Omelets made with 3 eggs. Include house hash browns, choice of toast served with jams and jelliesBreakfast Sausage
$10.25
With red bell peppers, artichoke hearts and feta cheese
Vegetarian
$8.50
Seasonal vegetables and cheese
Chorizo and Cheese
$10.75
Mushroom, Ham & Gruyere
$9.25
Tomato, Onion, Garlic, Parsley and Cheese
$8.25
Denver Omelet
$10.25
Cheese
8.25
Jack, cheddar, swiss, gruyere or feta
$Soups & Salads
Tomato, Cucumbers and Sweet Red Onion
$9.50
Roasted White Corn and Tomato Salad
$12.95
Our house signature salad. Fresh sweet corn mesquite charbroiled cut off the cob, fresh tomatoes, shaved red onion tossed with a chive oil
Lentil Soup
$6.95
Hearts of Romaine
$9.95
Hearts of romaine with roasted walnuts and crumbled point reyes blue cheese paired with quartered tomatoes
Caesar
$9.95
Crisp romaine lettuce tossed in a traditional caesar dressing with garlic croutons and parmesan cheese
Warm Spinach Salad
$11.95
Tender baby spinach leaves tossed in a warm bacon dressing drizzled with a touch of xo cognac
Mixed Organic Baby Greens
8.95
Fresh baby greens and wedges of fresh roma tomatoes tossed in a cabernet vinaigrette dressing then topped with walnuts
$Entrees
Served with fresh seasonal vegetables and your choice of potato sideMesquite Grilled Top Sirloin
$15.95
Mesquite grilled top sirloin
Smoked Pork Chop
$15.95
House slow roasted pork chop served with a red wine, red currant sauce
Salmon
$24.95
Fresh wild salmon poached then finished with a classic bearnaise
Filet of Salmon Bernaise
$15.95
Fresh salmon poached then finished in a riche bernaise sauce
Prawns
$27.95
Prawns sauteed in a 3 citrus chive sauvignon blanc sauce
Mesquite Chicken Chirmol
$15.95
Mesquite grilled chicken breast finished with a fresh tomato and mint sauce
Lobster Tail
$53.95
10oz australian cold water tail oven roasted
Six Spice Ahi Tuna
$26.95
Ahi tuna dusted with a signature 6 spice blend, seared medium rare and finished with a cajun beurre blanc
Mesquite Chicken Breast
$17.95
Chicken breast grilled over an open fire then finished with a chardonnay leek reduction
New York Steak
$29.95
New York Steak grilled over our mesquite grill with your selection of sauce
Venison Two Bone Chops
$35.95
Farm raised venison oven roasted then finished in a blackberry syrah sauce
Filet Mignon
$33.95
Filet mignon grilled over our mesquite grill, finished with your choice of sauce
Prime Hanger Steak
$23.95
Tender hanger steak grilled on our mesquite grill with your selection of sauce
Prime Top Sirloin Steak
$24.95
Tender top sirloin steak grilled on our mesquite grill with your selection of sauce
Prime Ribeye Steak (No Bone)
$36.95
Thinner cut 16oz cut with no bone
Prime Bone-in Rib Eye Steak
$49.95
Our house specialty. 22-23oz. Bone-in ribeye steak grilled over our open fire mesquite grill
Roasted Rack of Lamb
$32.95
California rack of lamb grilled oven roasted in a pool of a thyme garlic demi glace
Bone-in Smoked Pork Chop
24.95
Bone in thick hand cut smoked pork chop oven roasted finished in a cabernet red currant demi glace
$Breakfast Burrito
Desserts
Apple Blossom
$7.95
Rich pastry filled with granny smith apples, walnuts and caramel sauce, served with vanilla bean ice cream
Warm Chocolate Cupcake
$7.95
Warm center dark chocolate cupcake topped with mint whip cream and served with peppermint ice cream
The Vintage Train Car
$7.95
Cinnamon pastry cream between house made puff pastry rolled in brown sugar and cinnamon then drenched in homemade caramel sauce
Myer Lemon Tart
$7.95
Velvety smooth lemon custard in a homemade crumb crust
Peanut Butter Creme Brulee
7.95
Velvety smooth peanut butter creme brulee with a caramelized crust and chocoalte sauce
$Benedicts
Choice of one, two or three eggs on english muffin topped with hollandaise. Includes house hashbrownsEggs Depot
$7.75
Spinach, bacon and grilled onions
Eggs Coastal
$7.75
Smoked trout
Eggs San Juan Mission
$8.75
Chorizo, jack cheese and tomato
Eggs Supreme
$9.75
Shrimp and avocado
Eggs Vintage
$8.75
Sauteed mushroom, gruyere cheese and ham
Eggs Benedict
$7.95
Canadian Bacon
Eggs Capistrano
$8.45
Chicken breast, avocado and jack cheese
Twice Baked Potatoes Benedict Style
9.95
$Pancakes, Waffles & French Toast
Homemade Belgium Waffle
$5.95
Buttermilk Pancakes
$4.95
Small or large stack
House Signature Crispy Crunchy French Toast
7.50
$Breakfast Sides
Fresh Fruit
$3.95
Small or large
Choice of Meats
$3.95
Choice of bacon, breakfast sausage, maple ham steak or chorizo
Egg
$1.95
Toast
$1.95
Choice of sourdough, rye, whole wheat or english muffin
Hash Browns
$2.95
Menu for The Vintage Steakhouse is provided by findrestaurantmenu.com
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