Burgers & Pasta
Chicken & Herbs Ravioli in Homemade Tomato Sauce
$12.00
Scallops & Prawns
$16.00
Combination Seafood Crystal Noodles
$14.00
Classic 1/2 Lb Double Cheeseburger
$11.00
Spinach & Cheese Ravioli in Homemade Tomato Sauce
$12.00
Chicken
$14.00
Vegetarian Pad Thai with Tofu
$12.00
Vegetarian Cheeseburger
11.00
Served with sauteed mushrooms and fries.
$Starters
Fresh Spring Rolls
$7.00
Tropical Shrimp Martini
$8.00
Vietnamese Style Crispy Egg Rolls
$7.00
Barbecue New Zealand Green Mussels in Tamarine Essence
$8.00
Vietnamese Crab Cakes
$10.00
Grilled Beef On Asparagus Skewer
$10.00
Vegetarian Spring Rolls
$7.00
Calamari Rings with Basil & Julienne Fennel
$8.00
Vegetarian Crispy Egg Rolls
$7.00
Chicken & Dungeness Crab Napoleon
$10.00
Shrimp Mousse Wrapped On Sugar Cane Skewer
10.00
$Entrees
Vietnamese Style Beef Stew in Five Spices
$16.00
Tea, Smoked Duck
$17.00
Fresh Scallops & Prawns
$17.00
Garlic & Herbal Crusted Salmon
$18.00
Filet Mignon in Mushroom & Black Pepper Sauce
$23.00
Fresh Catch of the Day
$20.00
Stuffed Chicken Breast & Marsala Au Jus
$17.00
Stuffed Porkloin
$17.00
Served with cabbage & apple sauce.
Elements' Meat Loa
$16.00
Served with mushroom sauce.
New York Steak
$21.00
Served with red wine & peppercorn sauce.
Australian Rack of Lamb
27.00
$Soups & Salads
Vegetarian soups and salads available.Updated Caesar Salad
$6.00
Garden Mixed Greens Salad with Pear
$6.00
Belgian Endive Salad
$6.00
Green Papaya Salad
$6.00
Served with tempura prawns.
Spinach and Green Apple Salad
6.00
$Menu for Kids
12 years old or younger.Kid's Pasta
$6.50
Served with chicken & tomato sauce.
Kid's Chicken Nuggets
$6.50
Kid's Side of French Fries
$3.50
Kid's Garlic Fries
$3.50
Kid's Garlic Fries
$6.50
Kid's Cheese Ravioli in Tomato Sauce
6.50
$Desserts
Double Dark and White Chocolate Mousse
$6.95
Mango & Coconut Delight
$6.95
Raspberry and White Chocolate Mousse Cake
$6.95
Creme Caramel
$6.95
Chocolate Chantilly
$6.95
Vanilla Creme Brulee
$6.95
Mixed Fresh Berries in Brandy Essence
6.95
$Valentine Menu, Starters
Fresh Oyters
$10.00
Served with champagne mignonette.
Vietnamese Styled Crab Cake
$11.00
Served with sweet chili sauce.
Crispy Vietnamese Egg Rolls
$7.00
Calamari Rings
$8.00
Served with zucchini & julienne fennel.
Grilled Beef On Asparagus Skewers
$11.00
Vegetarian
7.00
Served with peanut & hoisin sauce.
$Valentine Menu, Soups & Salads
Vietnamese Purple Yam Soup
$6.50
Served with combination mushrooms.
Baby Spinach & Green Apple Salad
$6.50
Garden Mixed Green Salad
$6.50
Served with roasted beets & candied walnuts.
Updated Caesar Salad
6.50
Served with roasted garlic dressing & cherry tomatoes.
$Valentine Menu, Main Course
Grilled Filet Mignon
$23.00
Vegetables, butternut squash mashed potatoes, morel mushroom sauce & crispy fried onion.
Stuffed Boneless Chicken Breast
$18.00
Served with sun, dried tomatoes, vegetables, butternut squash mashed potatoes & marsala au jus.
Roasted Rack of Lamb
$28.00
Grilled asparagus, butternut squash mashed potatoes, crispy string onion & port wine reduction sauce.
Pistachio Crusted Salmon
$19.00
Saute spinach, baked forbidden rice, indian mango curry & tropical relish.
Vegetarian Wellington, Stuffed
$18.00
Served with saute mushrooms, grilled vegetable, pesto beurre blanc sauce & fresh herbs.
Fresh Scallops & Prawns
18.00
Three colored risotto rice, grilled zucchini, petit pois sauce, crispy fried carrots & herbs.
$Valentine Menu, Menu for Children
Cheese Ravioli in Country
$7.50
Styled tomato sauce.
Angel Hair Pasta
$7.50
Served with grilled chicken & butter sauce.
1/4 Cheeseburger
$7.50
Served french fries steam vegetables.
Chicken Nuggets
$7.50
Served with french fries.
Penne Pasta
7.50
Served with grilled chicken & butter sauce.
$Valentine Menu, Dessert
Triple Dark & White Chocolate Mousse Cake
$7.50
Vanilla Custard & Rapsberry Cake
$7.50
Elements' Tiramisu
$7.50
Vanilla Cream Brulee
$7.50
Port Wine Poached Pear
$7.50
Served with french vanilla ice cream.
Menu for Elements Restaurant is provided by findrestaurantmenu.com
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