Off the Road Dinner
Bruschetta
$9.00
Classic - marinated tomato, basil, parmesan. Harvest crisp - marinated apple and fennel, ricotta, rosemary. Berry - seasonal berries, goat cheese, honey, mint.
Charcuterie Board
19.00
Cured meats and cheeses, house made accoutrements and crostini.
$Small Plates Dinners
Charred Brussel Sprouts
$9.00
Apple glaze, pine nuts and local pork belly and goat cheese creama.
Marinated Mushrooms
$9.00
Balsamic aioli and Parmesan.
Roasted Cauliflower Florets
$9.00
Mustard dill, lemon aioli and Parmesan.
Sliced Petite Fillet
$21.00
Marinated mushroom, pan sauce, fennel puree and rosemary.
Meatballs
$15.00
Grass fed beef and local pork meatballs, butternut squash marinara, mozzarella, crostini.
Seaside Scallops
$20.00
Cauliflower puree, carrot puree and fennel.
Bansley's Local Pork Belly
$17.00
Chipotle carrot puree, blackberry compote and Swiss chard.
Maple Leaf Farm's Duck Breast
21.00
Balsamic grape, pine nut, butternut squash puree.
$Entrees Dinner
Filet
$29.00
Mustard potatoes, brie carrots, Swiss chard.
Pasta Bolognese
$19.00
Grass fed beef, local pork, house made papparadelle, carrots, pine nuts, goat cheese, rosemary oil.
House Made Scallop Tagiatelle
$26.00
Tomato, Swiss chard and mushroom broth.
Bordeaux Braised Short Rib
$26.00
Marinated mushrooms, garlic whipped potato and red wine reduction.
Banh Mi Bowl
16.00
Vegetable medley, pickled carrot and radish, jalapeno, cilantro and sesame rice.
$Lunch
Meatball Sandwich
$12.00
House made grass?fed beef and local pork meatballs, butternut squash marinara, parmesan, pickled, Fennel, basil chiffonade and served on french bread.
Veggie Banh Mi
$10.00
Vegetable medley, pickled carrot and radish, jalapeno, cilantro, sesame aioli on french bread.
Bean And Vine Burger
$12.00
Tender beef patty, red bell pepper, spinach, tomato chutney, orange-habanero aioli and havarti cheese on ciabatta.
Roasted Chicken Panini
$10.00
Avocado, bacon, chipotle aioli and cheddar cheese.
Ozw Blt
10.00
Bansley's farm pork belly, local frilly lettuce, heirloom tomato and balsamic aioli.
$Brunch
Biscuits And Gravy
$9.00
House made buttermilk biscuit, sausage gravy and 2 eggs any style.
Breakfast Burrito
$9.00
Eggs, cheddar cheese, bell pepper, onion, spinach, pickled jalapenos, served with fruit or potatoes.
Avocado Toast
$12.00
Avocado, marinated tomato, spinach poached egg, served with fruit or potatoes.
Ozark Omelet
$9.00
Local pork belly, local oyster mushrooms, local tomato and cheddar cheese.
Butternut Squash Hash
$12.00
2 eggs any style, roasted butternut squash, caramelized onions | potatoes, Swiss chard, goat cheese and crema.
Berry Power Bowl
$8.00
Greek yogurt, banana, berries, almond and honey.
Traditional Pancakes
10.00
Fresh berries, whipped butter and warm maple syrup.
$Sides
Potatoes and Biscuit
$2.00
Biscuit with Sausage Gravy
$3.00
Sausage and Bacon
4.00
$Coffee
Espresso
$3.00
Cappuccino
$3.50
Americano
$2.50-3.00
Macchiato Latte
$3.50-4.00
Cafe Latte
$3.50-4.00
Drip Brew
2.00-2.50
$Iced Coffee
Iced Coffee
$2.75
Iced Americano
$3.25
Iced Latte
4.25
$Hot Tea
Black Tea
$2.75-3.25
Green Tea
$2.75-3.25
London Fog
$4.00-4.50
Thank You Very Matcha Latte
4.00-4.50
$Extras
Non Dairy
$1.00
Coconut, oat, almond and soy.
House Made Syrups
0.75
Vanilla , caramel and seasonal.
$Soft Drinks
Soda
$2.00
Sparkling Water
$3.00
Menu for Bean & Vine is provided by findrestaurantmenu.com
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