Vegetarian - Appetizers & Soup
Meat-substitute ingredients: textured soy protein, whey protein, soy protein isolate, water, canola oil, pepper salt, vegetable gum, mushroom, starch & natural vegetarian flavoring.Roti Canai
$2.95
Homemade indian style pancake with curry dipping sauce.
Roti Buddhist
$3.95
Homemade indian style pancake wrapped with eggs and vegetables.
Satay Tofu (4 pieces)
$5.95
Crispy tofu stuffed with shredded cucumber and bean sprouts served with homemade peanut sauce.
Veggie Satay (5 sticks)
$6.95
Marinated vegetarian chicken or beef grilled on stick served with homemade peanut sauce.
Poh Piah (3 pices)
$4.95
Steamed indonesion style spring rolls stuffed with vegetables.
Sayur Poh Piah (6 pices)
$5.95
Fried vegetarian spring roll, served with homemade sauce
Veggie Gado-Gado
$5.95
Assorted vegetables, fried tofu, tomato, cucumber & jicamo w/ peanut sauce.
Achat
$4.95
Malaysian famous mix salad with cabbage, long bean, cucumber and carrot with peanut sauce.
Green Papaya Salad
$4.95
Shredded papaya and carrot with vinegar, topped with ground peanut.
Mango Salad
$6.95
Fresh mango with red onion, red & green bell pepper with spicy dressing.
Veggie Tom Yam Soup
$9.95-6.95
Assorted mushroom, vegetables in spicy & sour coconut tom yam broth
Veggie Tofu Soup
9.95-6.95
Assorted tofu and vegetables in delicate broth
$Appetizers
Roti Canai
$2.95
Home made indian style pancake with curry dipping sauce.
Roti Telur
$3.95
Home made indian style pancake wrapped with eggs and onion.
Roti Buddhist
$3.95
Home made indian style pancake wrapped with eggs & vegetables.
Layang Layang Combo
$6.95
Fried vegetable spring roll, pandon chicken, shrimp pancake, tofu and papaya salod with spicy sauce.
Murtabak
$5.95
Home made indian style pancake wrapped with eggs, onion and chicken.
Satay Chicken or Beef (5 sticks)
$6.95
Add $1 for beef or mix. Marinated chicken or beef grilled on stick served with homemade peanut sauce.
Satay Tofu (4 pieces)
$5.95
Crispy tofu stuffed with shredded cucumber and bean sprouts served with home made peanut sauce.
Pan Piah (3 rolls)
$4.95
Steamed indonesion style spring rolls stuffed with vegetables.
Sayur Poh Piah (6 rolls)
$5.95
Fried vegetarian spring roll, served with home made sauce.
Lobak
$6.95
Deep fried minced pork with bean curd skin, onion, shrimp pancake, fried tofu and boiled egg.
Malaysian Fish Ball
$5.95
Famous chef's home made deep fried fish ball.
Sambal Anchovy
$5.95
Small anchovy mix with onion in sambal sauce.
Pandan Chicken (6 Pieces)
6.95
Deep fried chicken in screw pine leaves with spicy sauce.
$Salad
Gado-Gado
$5.95
Fresh vegetables, eggs, tofu, cucumber, jicoma with peanut sauce.
Mango Shrimp Salad
$6.95
Fresh mango, red onion, bell peppers & shrimp with spicy dressing.
Achat
$4.95
Malaysion famous picide vegetables with cabbage, long bean, cucumber and carrot in peanut sauce.
Rojak
$5.95
Famous fruit salod served with shrimp paste sauce.
Green Papaya Salad
4.95
Shredded green papaya and carrot with vinegar, topped with ground peanut.
$Soups
Seafood Tom Yam Soup
$9.95-6.95
Assorted seafood and mushroom in spicy & sour tom yam broth
Layang2 Tom Yam Soup
$9.95-6.95
Chicken, mushroom and vegetables in spicy and sour coconut tom yam broth
Seafood Tofu Soup
$9.95-6.95
Assorted seafood, tofu and vegetables in chicken broth.
Bak Kut Teh
13.95-8.95
Pork rib and mushroom in chinese herbal soup.
$Noodle Soup
Prawn Mee
$7.95
Malaysian famous noodle served in chef's special shrimp broth with shrimp, egg shredded park and vegetables.
Ban Mee
$7.95
Homemade flour noodle in clear broth served with anchevies. Minced pork and vegetables.
Assam Laksa
$7.95
Rice noodles served in spicy and sour tamorind broth with cucumber, pineapple and fish flakes
Kari Mee
$7.95
Noodle served in a spicy lemongress. Coconut curry with chunks of chickens and patato.
Seafood Curry Mee
$8.95
Noodle served in a spicy lemongress, coconut curry with cafood and vegetables.
Lo Mee
$7.95
Thick yellow noodle in egg gravy sauce topped w/seafood & vegetable.
Hainan Chicken Noodle
$7.95
House special egg noodles with hainan chicken and bean sprouts.
Ipoh Ho Hee
$7.95
Flat rice noodle soup with famous chef's home made fish ball, shrimp and bean sprouts.
Tom Yam Mee Hoon
$7.95
Rice noodle in spicy & sour lemongrass broth w/seafood & vegetable.
Clay Pot Pearl Mee
7.95
Small clear rice noodle in egg gravy sauce with seafood and vegetable, served in a clay pot.
$Vegetarian - Entrees
Princess Tofu
$9.95
Homemade fried tofu with mushroom and vegetable in gravy sauce.
Sizzling Princess Tofu
$10.95
Homemade stir fried tofu with mushroom and selected vegetable served on sizzling plate.
Sizzling Vegetables Delight
$11.95
Mixed vegetables w/baby corn, onion, ball pepper & tofu in block pepper sauce.
Mango Delight
$10.95
Assorted vegetables and fresh mango with spicy mango sauce.
Kangkung (Ong Choi) or Okra
$8.95
Sauteed in garlic sauce.
String Beans or Eggplant
$8.95
Sauteed in garlic sauce.
Ipoh Bean Sprouts
$6.95
Steamed bean sprouts with chef's special sauce.
Indain Green or Red Kari
$7.95
Indian red or green curry with freshly selected vegetable.
Malaysian Buddhist
$8.95
Mixed vegetables with chinese mushroom, bean curd and selected vegetable in chef special sauce.
Sarang Veggie
$12.95
Fried tare root nest topped with vegetables, corn snow peas, blck mushroom and cashew nuts.
Veggie Mango
$11.95
Shredded mango w/vegetarian chicken or beef in spicy sweet & sour sauce.
Veggie Pineapple
$11.95
Fresh pineapple with vegetarian chicken or beef with lemongrass, mint leaf and scallions in a spicy curry sauce served in a pineapple shell.
Veggie Kung Pao
$11.95
Vegetarian chicken or beef in spicy kung pae sauce with green and red onion, carrot and dry chill.
Veggie Basil
$11.95
Vegetarian chicken or beef with basil leaf, carrot, corn, mushroom, snow bean in vegetarian oyster sauce.
Veggie Halia
$11.95
Vegetarian chicken of beef with ginger, green onion, carrot, corn, mushroom, snow bean in chief's special brown sauce.
Veggie Sizzling
12.95
Vegetarisn chicken or beef with bell pepper in block pepper sauce served in a sizzling plate.
$Seafood
Sarang Seafood
$12.95
Fried tare nest topped with shrimp, squid, scallop, corn snow peas, black mushroom and cashew nuts.
Malaysian Kangkung Sotong
$9.95
Blanched cuttlefish with kangkung in spicy tongy peanut sauce.
Sambal Sotang
$10.95
Fresh squid in malaysion spicy shrimp paste sauce.
Kung Pao Squid
$11.95
Stir fried blanched cuttlefish with onion, bell pepper, chill in kung pao sauce.
Sambal Udang
$12.95
Shrimp in malaysion spicy shrimp paste sauce
Pineapple Prawn
$12.95
Shrimp with pineapple, lemongrass, mint leaf & scallions in spicy curry sauce.
Red Kari Prawn
$12.95
Indian red curry prawns with freshly selected vegetable.
Mango Prawn
$12.95
Shredded mango with shrimp in a spicy sweet and sour sauce.
Spicy Nyonya Prawn
$13.95
Served w/dry shrimp, mango, bell pepper & onion in spicy & sweet nyonya sauce.
Sizzling Belacan Prawn
$13.95
Served with onion, bell pepper, coconut milk and spicy belocan sauce.
Layang Layang Prawn
$13.95
Served with small dried shrimp and chili in spicy brown sauce.
Coconut Prawn
$13.95
Butter fried prawn in aromatic coconut butter.
Singapore Chili Prawn
$13.95
Served with chef's chilli garlic tomato sauce and egg.
Penang Sizzling Prawn
$13.95
Served with onion and bell pepper with chef's special sauce.
Cereal Prawn
$13.95
Butter fried prawn in aromatic coconut butter cereal.
Fish Head in Claypot
$14.95
Choice of indian red curry sauce or asam sauce with selected vegetable.
Sizzling Fish Filet
$15.95
Deep fried snapper fish filet with onion, bell pepper topped with block beon or kum huong souce.
Ikan Bakar
17.95
Grilled striped bass coated in spicy kmongrass sauce and wrap in a banana leaf.
$Poultry
Thai Chicken
$7.95
Boneless fried chicken with homemade sweet & spicy sauce.
Hainan Chicken
$8.95
Steamed chicken with homemade blenched chilli ginger sauce.
Red or Green Kari Chicken
$8.95
Indian red curry or green curry boneless chicken with freshly selected vegetables
Kari Chicken Potato
$8.95
Chunks of chicken & potato with coconut flavered red curry.
Mango Chicken
$10.95
Shredded mango with chicken in a spicy sweet and sour sauce.
Pineapple Chicken
$11.95
Chicken with lemongrass, mint leaf and scallions in a spicy curry.
Tom Yam Chicken
$11.95
Boneless chicken with carrot, onion, baby corn in spicy tom yam sauce.
Basil Chicken
$11.95
Boneless Chicken w/carrot, baby corn, bell pepper, basil in brown sauce.
Sarang Mango Chicken
$12.95
Fried tare nest topped with shredded mango, chicken in sweet & sour sauce.
Sarang Kung Pao Chicken
$12.95
Fried tare nest topped w/boneless chicken w/bell pepper, onion & chilli.
Sizzling Chicken
12.95
Stir fried boneless chicken w/bell pepper in block pepper sauce.
$Beef & Lamb
Red or Green Kari Beef
$8.95
Indian red curry or green curry beef with freshly selected vegetable.
Beef Rendang
$8.95
Chunks of beef cooked with coconut flavored dry red curry.
Sizzling Beef
$12.95
Stir fried sliced beef with green pepper, onion in block pepper sauce served on sizzling plate
Kari Lamb
$10.95
Lomb in layang-layang curry sauce with freshly selected vegetables.
Sizzling Lamb
15.95
Stir fried sliced lamb w/bell pepper, onion in block pepper sauce.
$Tofu Dishes
Princess Tofu
$9.95
Homemade fried tofu with shrimp, mushroom & veg in oyster sauce.
Sizzling Princess Tofu
$10.95
Homemade fried tofu w/ shrimp, squid, mushroom & vegetable on sizzling plate.
Clay Pot Princess Tofu
11.95
Homemade fried tofu with shrimp, scallop, squid, mushroom and vegetable in gravy sauce served in a clay pot.
$Vegetables
Petai Belacan
$8.95
Malaysian broad bean, fried anchovies, onion with spicy shrimp paste sauce.
Kang Kung (Ong Choi) Belacan
$8.95
Souteed in a malaysian spicy shrimp paste sauce.
Okra or cabbage
$8.95
Choice of belacon sauce, spicy nyonya sauce or garlic sauce & oyster sauce.
String Beans or Eggplant
$8.95
Choice of belacan sauce, spicy Nyonya sauce or garlic sauce & oyster sauce.
Ipoh Bean Sprouts
$6.95
Steamed bean sprouts with chef's special sauce
Bean Sprouts with salted fish
$7.95
Bean sprouts cook with salted fish.
Indian Red Kari
$7.95
Indian red curry with freshly selected vegetable.
Indian Green Kari
$7.95
Indian green curry with freshly selected vegetable.
Malaysian Buddhist
8.95
Mixed vegetables with chinese mushroom, bean curd and selected vegetables in chef special sauce.
$Fried Noodle
Ying Yong Noodle
$7.95
Pan fried flat noodle, vermicelli in light oyster sauce topped with seafood and vegetable
Chow Kueh Teow
$7.95
Malaysia famous stir fried flat rice noodle with fresh shrimp, squid, bean sprouts, eggs, say sauce and chili pester
Capitan Mee
$7.95
Pan fried flat noodle in house style with chicken, shrimp and vegetable.
Hokkien Mee
$7.95
Thick yellow noodle cooked in heavily flavored say sauce with chicken, shrimp and vegetables.
Mee Goreng
$7.95
Indian style stir fried yellow noodle in special mild sauce with shrimp, tomato, bean sprouts, egg and vegetables.
Singapore Mee Hoon
$7.95
Singapare style stir fried rice noodle in special mild sauce with bell pepper, shrimp, bean sprouts and egg.
Egg Chow Fun
$7.95
Pan fried flat noodle in light egg sauce topped w/seafood & vegetable
Pad Thai
$7.95
Stir fried flat rice noodle with shrimp, tofu, bean sprouts and chicken, grown dad peanut in spicy thai chili sauce.
Pearl Mee
$7.95
Stir fried noodle in special sauce w/shrimp, chicken, egg & bean sprouts.
Belacan Pearl Mee
$7.95
Stir fried noodle in special sauce with shrimp, chicken, egg and bean sprouts in belacan sauce.
Malaysian Wonton Mee
$7.95
Special egg noodle served in homemade say sauce with BBQ roast park and wanton in chicken broth.
Mee Siam
7.95
Stir fried rice vermicelli with shrimp, tofu, egg, vegetable and ground peanuts in Cher's special spicy sauce.
$Rice Dishes
Nasi Lemak
$7.95
Add $1 to change to beef rending. Coconut rice flavored with cloves and screw pine leaves served with sambal anchovy, chicken rendong, onion, cucumber, peanuts and boiled egg.
Malaysian Fried Rice
$7.95
Malaysion style fried rice w/ shrimp, chicken, egg, basil & vegetables.
Malaysian Fried Rice
$7.95
Indian style fried rice with shrimp, chicken, tofu, tomato and eggs.
Pineapple Fried Rice
$8.95
Shrimp and chicken with shredded pineapple, green beans, carrots and scollins in fried rice.
Hainan Seasoned Rice
$1.50
Coconut Rice
$1.50
Steamed Rice
1.00
$Seafood - A
Choice of fish following 5 dishes.Ikan Nyonya
$14.95-14.95
Deep fried fish with small dry shrimp, mango, bell pepper and onion in nyonya sauce.
Ikan Kari
$14.95-14.95
Deep fried fish w/eggplant, okra & tofu skin in Indian red curry sauce.
Ikan Samabal
$14.95-14.95
Deep fried fish with fresh mango, bell pepper & onion in sambal balacon sauce.
Ikan Kum Huong
$14.95-14.95
Deep fried fish with small dry shrimp, dry chili, lemongrass, curry leaf and onion in kum-kuong sauce.
Ikan Singapore Chili
14.95-14.95
Deep fried fish with chili garlic tomato egg sauce.
$Lunch Special
Nasi Lemak
$7.95
Add $1 to change to beef rending. Coconut rice flavored with cloves and crew pine leaves served with sambol anchovy, chicken rendong, onion, cucumber, peanuts and boiled egg.
Malaysian Nasi Goreng Fried Rice
$6.95
Malayasian style fried rice with shrimp, chicken, egg, basil leaves and mixed vegetable.
Indian Nasi Goreng Fried Rice
$6.95
Indian style fried rice with shrimp, chicken, tofu and eggs.
Kari Chicken or Beef
$7.95
Indian red curry or green curry beef with freshly selected vegetable.
Red Kari Prawn
$7.95
Indian red curry prows with freshly selected vegetable.
Hainan Chicken
$6.95
Malaysian famous steam chicken with special say sauce, served with hominines seasoned rice.
Ikan Salmon
$7.95
Fried salmon in a spicy brown sauce with small dried shrimp and chill.
Indian Red or Green Kari
$6.95
Indian red or green curry with freshly selected vegetable
Mee Siam
$6.95
Stir fried rice vermicelli with shrimp, tofu, egg vegetable and ground peanuts in chef's special spicy sauce.
Malaysian Wonton Mee
$6.95
Special egg noodle served in homemade say sauce with BBQ roast park and wonton in chicken broth.
Chow Kueh Teow
$6.95
Malaysia famous stir fried flat rice noodle with fresh shrimp. squid , bean sprouts, eggs, say sauce and chili paste
Kari Mee
$6.95
Noodle served in a spicy lemongrass, coconut curry with chunks of chickens of potato.
Ipoh Ho Hee
$6.95
Flat rice noodle soup with famous chef's homemade fish ball, shrimp and bean sprouts.
Hokkien Mee
$6.95
Thick yellow noodle cooked in heavily flavored say sauce with chicken, shrimp and vegetables.
Prawn Mee
6.95
Malaysian famous noodle served in chef's special shrimp broth with shrimp egg, shredded pork and vegetables.
$Dessert
Ice Kacang
$5.95
Shaved ice with red bean, sweet corn, plum seeds, jelly served with red rose syrup and condensed milk.
Mo Mo Cha Cha
$2.95
Sweet potato and yam with coconut milk.
Pulut Hitam
$2.95
Creamy block sticky rice with coconut milk
Peanut Pancake
$4.95
Served with ice cream
Kaya (Coconut Jam) Pancake
$4.95
Banana Pancake
$4.95
Fried Ice Cream
$5.95
Served with banana
Fried Banana
$4.95
Served with whip cream
Fresh Coconut Pudding
$7.95
Menu for Layang Layang is provided by findrestaurantmenu.com
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