Appetizers
Sun Dried Tomato Roasted Garlic Soup
$3.95-5.95
Soup Of The Day
$3.95-5.95
ask your server for today's selection
Carpaccio
$9.95
finely pounded filet of beef with capers, chopped onion, garlic olive oil, mustard lemon, aioli and toastettes
Roasted Chicken Quesadilla
$8.95
served with jack cheese, tomatillo sauce, salsa fresco and sour cream.
Crispy Calamari
$8.95
tender deep fried squid with sliced jalapenos peppers served with tangy cocktail and tartar sauce.
Sauteed Prawns
$10.95
tiger prawns sauteed with garlic and lemon, scampi style
Marinated Fire Roasted Artichoke
$9.95
herb marinated artichoke, served with chipotle sun dried tomato aioli
Buffalo Chicken Wings
$9.95
in a spicy red chili sauce with vegetable crudites and bleu cheese dressing
Potato Skins
$8.95
topped with cheddar cheese, crispy bacon, salsa, fresco and sour cream
Steak Bites
$10.95
grilled and cubed marinated flank steak served with a cabernet dipping sauce
Tomato And Mozzarella Salad
$8.95
fresh buffalo mozzarella cheese, sliced tomatoes, topped with pistachio - basil dressing.
Capers Crispy Fried Onion Strings
$6.45
sweet red onion, battered and fried to a golden brown, served with a side of chipotle aioli
Grilled Portobello Mushroom
$9.95
marinated, skewered, adobo sauce, served with asian slaw
Capers Chicken Strips
8.95
fried marinated strips of chicken breast served with ranch dressing.
$Salads
Caper's Wedge Salad
$4.95
iceberg lettuce, chopped onion, crumbled bacon, creamy bleu cheese dressing
Mixed Baby Green Salad
$4.95
with choice of balsamic or raspberry vinaigrette or creamy bleu cheese, or ranch dressing. (add feta or crumbled bleu cheese $1.00 each)
Caesar Salad
$5.95
chopped romaine hearts tossed in our caesar dressing, with homemade croutons and shaved asiago cheese. (add grilled chicken $6.00)
Baby Spinach Salad
$6.95
with feta cheese, red onions olives and poppy seed dressing. (add grilled chicken $6.00)
Spring Mix - Bleu Cheese And Pear Salad
$7.95
with caramelized pecans and spanish sherry vinaigrette
Warm Goat Cheese Salad
$9.95
breaded goat cheese, mixed greens, sherry, vinaigrette, cherry tomato and black olives.
Chinese Chicken Salad
$9.95-11.95
fried marinated chicken tenders with crispy iceberg lettuce, rice noodles, cilantro and almonds in a soy sesame vinaigrette
Grilled Flanks Steak Salad
$14.95
marinated flank steak on chopped iceberg lettuce with artichoke hearts, tomato and olives tossed on balsamic vinaigrette and crumbled bleu cheese
Grilled Marinated Prawns Salad
$14.95
marinated tiger prawns over romaine lettuce, with hearts of palm, tomato and pepperoncini, and raspberry dressing
Chilled Poached Salmon Salad
14.95
freshly chilled poached salmon on a bed of mixed baby greens with avocado, tomato and all yogurt lemon vinaigrette dressing
$Sandwiches
ask your server to add capers to any item free of charge. served with choice of fresh coleslaw, french fries or side salad.Open Face New York Steak Sandwich
$14.95
grilled 7 oz of new york steak, smothered with sauteed onion and mushrooms over french fries bread
French Dip
$10.95
shaved tri-tip with melted jack cheese on a soft french roll with a side of an jus. (add bacon cheese, or mushrooms $1.00 each)
Angus Burger
$10.95
half pound of angus certified beef on a sesame seed bun. (add cheese, bacon or mushrooms $1.00 ea.)
Meatloaf Sandwich
$9.95
homemade meatloaf on a soft french roll with jack cheese, onion, tomato, marinara sauce and lettuce.
Grilled Chicken Sandwich
$10.95
with sauteed onion, sun dried tomatoes, peppers jack cheese, and grainy mustard on soft roll
Marinated & Grilled Pork Tenderloin
$10.95
served on a soft french roll with onion and sun dried fruit chutney
Fresh Roasted Club
$9.95
turkey, bacon, tomato, lettuce, on wheat bread.
Monte Cristo
9.95
turkey, ham and swiss cheese
$Entrees
Marinated Stir Fry
$14.95
choice of beef, or chicken served over basmati rice, celery, onion, carrots, zucchinis, bell peppers in a soy teriyaki sauce.
Marinated Stir Fry
$18.95
substitute prawns with a combination of any two.
Sausage And Pasta
$15.95
aldell's smoked sun dried tomato and chicken sausage with penne pasta, bell peppers and red onions, (add chicken $3.00)
Roasted Breast Of Capon
$15.95
breaded 12 oz. breast of capon chicken in a sherry wine cream sauce served with garlic mashed potatoes and seasoned vegetable
Chicken Penne
$14.95
penne pasta with grilled chicken, zucchini, squash, mushrooms, sun dried tomato in a sherry wine cream sauce
Penne Stroganoff
$16.95
tender beef strips with onion, mushroom, zucchini, squash, penne pasta, in light demi glace cream sauce.
Panko-Crusted Chicken Breast
$14.95
with a honey mustard sauce, or chicken parmesan style, served with garlic mashed potatoes and seasonal vegetables
Portobello Mushrooms
$13.95
vegetarian sauteed portobello mushroom, zucchini, spinach, and squash in garlic olive oil served with garlic mashed potatoes.
Baked Orange Roughy Fettuccine
$15.95
fresh filet baked in white wine lemon butter served over saffron fettuccine with mixed vegetables and topped with an orange vinaigrette
Grilled Atlantic Salmon
$16.95
served over sauteed spinach with a tarragon port wine sauce and tomato caper salsa topped with pickled cucumbers, served with a side of vegetables and basmati rice
Scampi Prawns
$18.95
tiger prawns sauteed in a garlic white wine butter cream sauce with basmati rice and seasonal vegetables. (also available over fettuccine pastal)
Chicken Marsala
$14.95
chicken breast sauteed with mushrooms and capers in a marsala wine sauce with basmati rice and seasonal vegetables
Capers Meatloaf
$12.95
homemade with celery, onion, mustard, bacon, swiss cheese, and smoked ham, topped with mushrooms demi glace sauce.
Grilled Pork Tenderloin
$16.95
citrus marinated served with a demi glace sauce and sun dried fruit chutney
Braised Lamb Shanks
$13.95-16.95
slow cooked with garlic and herbs in sweet mint rosemary port wine sauce
Blackened Pork Chops
$16.95
two 5 oz chops, blackened and topped with a salsa fresca
Baby Back Ribs
$14.95-25.95
smothered with capers homemade barbeque sauce
Veal Piccata
$19.95
sauteed medallions of veal in a piccata sauce
Braised Beef Short Ribs
$18.95
short ribs braised in red wine served with seasoned vegetable and garlic mashed potatoes.
Grilled Marinated Flank Steak
$16.95
served with a demi glace sauce and topped with a spicy papaya jicama salsa
Seared New York Steak
$21.95
demi glace bleu cheese butter and caramelized red onion
Grilled Filet Mignon
$26.95
served with a side of cabernet dipping sauce.
Grilled Porterhouse Steak
28.95
served with a side of cabernet peppercorn sauce.
$Capers Low Carb Entrees
ask your server to add capers to any item free of charge. add chicken of four prawns to any entree or salad $6.00. split charge for entree $3.00Spicy Cajun Blackened Chicken Breast
$14.95
with steamed vegetables, sliced tomatoes and a side of salsa fresca
Spicy Cajun Blackened Chicken Breast
$16.95
sunstitute salmon
Shrimp Tri-Tip
$11.95
topped with sauteed mushrooms and onion served with an jus and prepared horseradish sauce.
Menu for Capers is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
