Sharing Experience
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.EST. Ultimate Seafood Tower
$75.00-145.00
Market oysters, Maine lobster, Alaskan king crab legs, colossal prawns. Yuzu and white soy cocktail sauce, burnt shishito louie sauce, rose champagne mignonette.
Poached Prawns
$21.00
Classic cocktail sauce, horseradish, lemon.
Wagyu Beef Tartare
$26.00
Pickled beech mushrooms, cured egg yolk, Parmesan-truffle aioli, brioche crisps.
Blue Crab and Avocado Toast
$22.00
Shaved radish, micro watercress, sumac, lemon oil.
Market Oysters on the 1/2 Shell
$16.00-29.00
Rose champagne mignonette, yuzu and white soy cocktail sauce.
Yellowfin Tuna Tartare
$17.00
Avocado puree, sesame ginger aioli, taro root chips.
Pacific Northwest Dungeness Crab Cakes
$32.00
Shaved pickled vegetables, whole grain mustard bearnaise.
Bone Marrow
17.00
Rock salt, sage breadcrumbs, grilled baguette.
$Salads
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.Toy Box Tomatoes and Beets Salad
$15.00
Truffle tremor goat cheese puree, shaved beets, candied pistachio, preserved lemon vinaigrette.
Little Gem Wedge Salad
$15.00
Home style buttermilk blue cheese dressing, shaved radish, crispy pork belly.
Summer Salad
$13.00
Harry's berries, Humboldt fog goat cheese, marcona almonds, brioche, thyme vinaigrette.
Poached Shrimp and Crab Salad
$26.00
California avocado, heirloom tomato, shishito Louie sauce.
EST. Caesar Salad
13.00
Hand torn romaine, crostini, anchovy Parmesan dressing.
$Soups
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.Lobster Bisque Soup
$15.00
Lobster meat, chive.
Kumato Tomato Bisque Soup
13.00
Truffle goat cheese toast, lemon olive oil, black pepper.
$EST. Featured Cuts
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.Allen Brothers Prime Filet
$62.00
Chicago, Il 8 oz.
Allen Brothers New York
$58.00
Chicago, IL 10 oz.
35-Day Dry Aged Kansas City
$75.00
Okanogan Region 16 oz.
Black Angus Prime Rib Chop
$78.00
Wilton, CA 18 oz.
EST. Smoked Black Angus Rib Cap
$85.00
Wilton, CA 8 oz.
American Wagyu Zabuton
62.00
Snake River Farms, Boise, ID 10 oz.
$Surf and Turf
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.Ora King Salmon
$39.00
8 oz.
Boneless 1/2 Chicken
36.00
Parmesan gnocchi, french beans, Marsala jus.
$Enhancements
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.Hennessy Privilege Cognac Butter
$8.00
EST. Garlic Shrimp
$21.00
Maine Lobster Tail
$23.00
Alaskan King Crab Legs
$25.00
Thick Cut Brown Sugar Bacon
12.00
$Sauces
Add our famous EST. black truffle butter with your fresh baked bread for an additional charge.EST. Signature Steak Sauce
$2.00
Signature Peppercorn Sauce
$2.00
Hennessy Privilege Cognac Sauce
$4.00
Salvadorian Chiltepe Chimichurri Sauce
$2.00
Lemon and Olive Oil Vinaigrette
2.00
$Sides
Coconut Milk Sweet Corn
$10.00
Chimichurri Haricot Vert
$10.00
Chefs Mushrooms and Bone Marrow
$11.00
Roasted Asparagus
$13.00
Sauteed Baby Bok Choy
$11.00
Wagyu Beef Fat Hand Cut Fries
$11.00
Garlic and Pork Belly Mash Potatoes
$10.00
Truffle Mac and Cheese
$12.00
Lobster Risotto
$16.00
Crispy Brussels Sprouts
11.00
$Desserts
EST. Classic Cheesecake
$12.00
Blood orange compote, blood oranges, graham cracker crust.
Goats Milk Creme Brulee
$11.00
Poached pears, fennel pollen, pistachio crumble.
Ice Cream with Fresh Berries
$10.00
Sorbet with Fresh Berries
$10.00
Brioche Bread Pudding
$12.00
Salted caramel, cinnamon ice cream.
EST. Fair Trade Chocolate Dome
$16.00
Sticky toffee pudding, chocolate caviar, hazelnut crumble, vanilla bean gelato.
Menu for EST. Prime Steakhouse is provided by findrestaurantmenu.com
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