Osha Thai Restaurant Thai

Osha Thai Restaurant Menu

(415) 278-9991
149 2nd St, San Francisco, CA 94105

Appetizers


Vegetarian Crispy Roll
silver noodles, dried mushrooms, cabbage and carrots served with sweet & sour plum dipping
Osha Fresh Spring Rolls
shrimp, lettuce, mint wrapped in fresh rice paper and homemade peanut dipping
Frog Legs
crispy frog leg tossed with gilroy garlic, sea salt and black pepper
Duck Rolls
roasted duck rolled with cucumber, green onion, cilantro, carrotand tortilla served with cinnamon hoisin dipping
Thai Samosa
potato, carrot, curry and onion in a pot sticker wrapper served with fresh cucumber salad
Herbal Chicken Wings
deep-fried chicken wings tossed with spice herb truffle salt served with our homemade sauce
Lamb & Chicken Satay
marinated chicken and lamb with thai curry powder served with peanut sauce and fresh cucumber salad
Beef Wasabi Rolls
carrot, celery and mint wrapped in sliced grilled premium flank steak served with watercress salad
Dungeness Crab Rangoon
crispy wonton filled with dungeness crab meat, cream cheese water chestnuts, onion, carrot served with plum dipping
Firecracker Prawns
southeast asian-style grilled prawns with aromatic herbs served with spicy lime vinaigrette
Ahi Tuna Wasabi
pan-seared sesame crusted ahi tuna served with crispy red onion and a secret recipe balsamic coulis
Tuna Tower
yellow fin tuna tartare with cilantro, mango, avocado, toasted garlic and sriracha-sesame sauce served with fried wonton
Salmon Rolls
salmon marinated with thai spices, basil leaves, tobiko caviar, avocado wrapped in a spring roll skin served with cilantro aioli
Bacon Wrapped Scallop
tender sea scallop lightly wrapped in smoky bacon served with three flavors cream sauce
Crunchy Tofu
organic japanese tofu served with green apple and sriracha cream

Salad


Market Fruit Salad
fruit combinations tossed with tamarind sweet & sour vinaigrette
Sorbet Siam Salad
famous siam marinated shrimp and english cucumber, radish topped with cilantro sorbet
Papaya Salad
grilled prawns, shredded green papaya seasoned, tomato and peanuts served with tamarind lime dressing
Mango Salad
steamed prawns, sliced mango, red onions, mint, cilantro, kaffir lime leaf and cashew nuts in spicy lemongrass dressing
Salmon Sashimi Salad
fresh mango, lemongrass, kaffir lime leaf, red onion, cucumber, green onion, cilantro and sesame oil with spicy lime dressing
Kobe Beef Salad
"snake river farms" kobe beef grilled to perfection served with thai eggplant, lemongrass, tomatoes, chili, radish, frisse and lime dressing
Chieng-Mai Lettuce Wrap
famous northern-style chicken larb lettuce tossed with aromatic herb and onion served with artisan romaine

Soup


Tom Yum
hot & sour soup with lemongrass, galangal, mushrooms, and tomatoes
Tom Kha
traditional coconut soup with lemongrass, galangal, kaffir lime leaf and mushroom
Tom Zap Beef
famous northeast hot sour soup with lemongrass, galangal, kaffir lime leaf, thai basil, cilantro, and white mushroom

Land


Kobe Beef
"snake river farms" kobe beef grilled to perfection served with black pepper shiitake mushroom
Volcanic Beef
wok-fried grilled premium usda certified flank steak with basil, bell pepper and black pepper in lava sauce garnished with onion rings
Herbal Kobe Pad-Cha
wok-fried "snake river farms" flats irons kobe steak galangal, lemongrass, kaffir lime, bell pepper, red curry jam and thai basil
Garlic Lamb Ribs
deep-fried marinated rack of australian lamb served with summer salad
Taro Rice & Kurobuta Pork Belly
slow-braised famous kurobuta (black hog) served with secret five-spice reduction and taro rice
Kana Moo-Krob
wok-fried chinese broccoli with crispy pork belly, chili and garlic sauce kana = chinese broccoli, moo-krob = crispy pork belly
Country Chicken
stir-fried lightly battered chicken with cashew, onion, garlic, red bell pepper and homemade honey-ginger sauce
Lemongrass Chicken
stir-fried chicken, coconut milk, lemongrass, green onion and chili
Ka-Prow-Kai (Thai Comfort Food)
wok-fried minced chicken, thai basil, fresh chili, red bell pepper and brown garlic sauce
Spicy Eggplant
stir-fried eggplant, basil, fresh chili, red bell pepper and choice of sliced chicken, beef, or pork
Honey Duck
roasted duck in honey glaze served over steamed bok choy with spicy black soy dipping sauce

Sea


Sizzling Tom Yum Seafood
wok-fried assorted fresh seafood, lemongrass, galangal, mushroom, tomato and hot & sour reduction served on sizzling plate
Angry Prawn
sautéed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate
Totally Scallop
curry peanut puree, and roasted sweet cashew nut butter; served with zucchini & carrot
Crisp Salmon
crispy salmon topped with caramelized onion, mango, and pineapple red bell pepper, yam and crispy thai basil
Osha's Sea
prawns, salmon, scallops calamari, mussels and crab claws with a thick spicy curry sauce and light coconut milk over roasted eggplant
Lemongrass Sea Bass
steamed marinated sea bass with lemongrass, kaffir lime leaf topped with fried lemongrass served in a clay pot
Grilled Sea Bass
glazed with sweet hot mustard, served with steamed baby bok choy and homemade spicy tangy sauce
Heavenly Sea Bass
steamed fillet chilean sea bass, lemongrass, basil, mushroom and spring cabbage topped with asian style spicy garlic lime dressing

Curry


Panang Curry
cube of premium usda certified flank beef with bell pepper and basil leaf in panang curry
Green Curry
with bamboo shoots and choice of chicken or beef
Yellow Curry
with bell pepper, onion, potato and choice of chicken, beef or pork
Duck Curry
sliced roasted duck with pineapple, grapes and tomatoes in red curry
Pumpkin Curry
kabocha pumpkin in red curry sauce choice of chicken, beef or pork topped with crispy yam
Hung-Lay Curry
a fragrant and flavorful curry of northwest thailand with slow-braised cubes of canadian pork, ginger, garlic and served with roti
Prawns Pineapple
river prawns with lychee, pineapple, red bell pepper in red curry sauce

Fried Rice


Thai Fried Rice
fried rice with egg, tomatoes, onion and green onion with the choice of chicken, beef or pork
Crab Fried Rice
fried rice with egg, onion and green onion with fresh crab meat served with fresh cucumber
Pineapple Fried Rice
fried rice with egg, tomato, onion, green onion, cashew nuts, raisins, pineapple, chicken and prawns

Pan Fried Noodle


Pad Thai
chicken, prawns or crab stir-fried with egg, bean sprouts, chives, tofu and ground peanuts. choice of rice noodle, silver noodle or fried wonton
Pad See You
rice noodle pan-fried with chinese broccoli, egg, black soy bean sauce and choice of chicken, beef or pork
Thai Spicy Pan Fried
rice noodle stir-fried with tomato, mushroom, bamboo shoots, chinese broccoli, bell pepper, onion, basil, chili and choice of chicken, beef or pork

Noodle Soup


Osha Udon Tom Yum Koong
udon noodles, prawn, mushroom served with hot & sour tom yum soup
Vegetable Noodle Soup
fresh tofu, spinach, broccoli, bean sprouts in classic clear broth and choice of egg noodles or rice noodles

Vegetarian


Clay Pot
wok-fried, fresh tofu (lightly battered), shitake mushroom, green onion, celery, ginger and boy choy served in japanese clay pot
Asparagus With Tofu
sautéed asparagus and tofu with garlic sauce
Spicy String Bean
stir-fried string bean with chili paste sauce
Praram
steamed assorted vegetables and tofu with peanut sauce

Appetizers


Vegetarian Crispy Roll
silver noodles, dried mushrooms, cabbage and carrots served with sweet & sour plum dipping
Osha Fresh Spring Rolls
shrimp, lettuce, mint wrapped in fresh rice paper and homemade peanut dipping
Frog Legs
crispy frog leg tossed with gilroy garlic, sea salt and black pepper
Duck Rolls
roasted duck rolled with cucumber, green onion, cilantro, carrotand tortilla served with cinnamon hoisin dipping
Thai Samosa
potato, carrot, curry and onion in a pot sticker wrapper served with fresh cucumber salad
Herbal Chicken Wings
deep-fried chicken wings tossed with spice herb truffle salt served with our homemade sauce
Lamb & Chicken Satay
marinated chicken and lamb with thai curry powder served with peanut sauce and fresh cucumber salad
Beef Wasabi Rolls
carrot, celery and mint wrapped in sliced grilled premium flank steak served with watercress salad
Dungeness Crab Rangoon
crispy wonton filled with dungeness crab meat, cream cheese water chestnuts, onion, carrot served with plum dipping
Firecracker Prawns
southeast asian-style grilled prawns with aromatic herbs served with spicy lime vinaigrette
Ahi Tuna Wasabi
pan-seared sesame crusted ahi tuna served with crispy red onion and a secret recipe balsamic coulis
Tuna Tower
yellow fin tuna tartare with cilantro, mango, avocado, toasted garlic and sriracha-sesame sauce served with fried wonton
Salmon Rolls
salmon marinated with thai spices, basil leaves, tobiko caviar, avocado wrapped in a spring roll skin served with cilantro aioli
Bacon Wrapped Scallop
tender sea scallop lightly wrapped in smoky bacon served with three flavors cream sauce
Crunchy Tofu
organic japanese tofu served with green apple and sriracha cream

Salad


Market Fruit Salad
fruit combinations tossed with tamarind sweet & sour vinaigrette
Sorbet Siam Salad
famous siam marinated shrimp and english cucumber, radish topped with cilantro sorbet
Papaya Salad
grilled prawns, shredded green papaya seasoned, tomato and peanuts served with tamarind lime dressing
Mango Salad
steamed prawns, sliced mango, red onions, mint, cilantro, kaffir lime leaf and cashew nuts in spicy lemongrass dressing
Salmon Sashimi Salad
fresh mango, lemongrass, kaffir lime leaf, red onion, cucumber, green onion, cilantro and sesame oil with spicy lime dressing
Kobe Beef Salad
"snake river farms" kobe beef grilled to perfection served with thai eggplant, lemongrass, tomatoes, chili, radish, frisse and lime dressing
Chieng-Mai Lettuce Wrap
famous northern-style chicken larb lettuce tossed with aromatic herb and onion served with artisan romaine

Soup


Tom Yum
hot & sour soup with lemongrass, galangal, mushrooms, and tomatoes
Tom Kha
traditional coconut soup with lemongrass, galangal, kaffir lime leaf and mushroom
Tom Zap Beef
famous northeast hot sour soup with lemongrass, galangal, kaffir lime leaf, thai basil, cilantro, and white mushroom

Land


Kobe Beef
"snake river farms" kobe beef grilled to perfection served with black pepper shiitake mushroom
Herbal Kobe Pad-Cha
wok-fried "snake river farms" flats irons kobe steak galangal, lemongrass, kaffir lime, bell pepper, red curry jam and thai basil
Volcanic Beef
wok-fried grilled premium usda certified flank steak with basil, bell pepper and black pepper in lava sauce garnished with onion rings
Garlic Lamb Ribs
deep-fried marinated rack of australian lamb served with summer salad
Kana Moo-Krob
wok-fried chinese broccoli with crispy pork belly, chili and garlic sauce kana = chinese broccoli, moo-krob = crispy pork belly
Kurobuta Pork Belly
slow braised famous kurobuta (black hog) served with secret five-spice reduction and flower sticky rice
Country Chicken
stir-fried lightly battered chicken with cashew, onion, garlic, red bell pepper and homemade honey-ginger sauce
Lemongrass Chicken
stir-fried chicken, coconut milk, lemongrass, green onion and chili
Ka-Prow-Kai (Thai Comfort Food)
wok-fried minced chicken, thai basil, fresh chili, red bell pepper and brown garlic sauce
Honey Duck
roasted duck in honey glaze served over steamed bok choy with spicy black soy dipping sauce

Sea


Tom Yum Seafood
wok-fried assorted fresh seafood, lemongrass, galangal, mushroom, tomato and hot & sour reduction served on sizzling plate
Angry Prawn
sautéed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate
Totally Scallop
curry peanut puree, and roasted sweet cashew nut butter; served with zucchini & carrot
Crisp Salmon
crispy salmon topped with caramelized onion, mango, and pineapple red bell pepper, yam and crispy thai basil
Osha's Sea
prawns, salmon, scallops calamari, mussels and crab claws with a thick spicy curry sauce and light coconut milk over roasted eggplant
Lemongrass Sea Bass
steamed marinated sea bass with lemongrass, kaffir lime leaf topped with fried lemongrass served in a clay pot
Grilled Sea Bass
glazed with sweet hot mustard, served with warm baby bok choy and cilantro aioli
Heavenly Sea Bass
steamed fillet chilean sea bass, lemongrass, basil, mushroom and spring cabbage topped with asian style spicy garlic lime dressing

Curry


Panang Curry
cube of premium usda certified flank beef with bell pepper and basil leaf in panang curry
Green Curry
with bamboo shoots and choice of chicken or beef
Yellow Curry
with bell pepper, onion, potato and choice of chicken, beef or pork
Duck Curry
sliced roasted duck with pineapple, grapes and tomatoes in red curry
Pumpkin Curry
kabocha pumpkin in red curry sauce choice of chicken, beef or pork topped with crispy yam
Hung-Lay Curry
a fragrant and flavorful curry of northwest thailand with slow-braised cubes of canadian pork, ginger, garlic and served with roti
Mussamun Lamb
slow-braised lamb shank, peanuts, kabocha squash served with cucumber radish and two-toned rice
Prawns Pineapple
river prawns with lychee, pineapple, red bell pepper in red curry sauce

Noodle & Fried Rice


Pad Thai
chicken, prawns or crab stir-fried with egg, bean sprouts, chives, tofu and ground peanuts. choice of rice noodle, silver noodle or fried wonton
Pad See You
rice noodle pan-fried with chinese broccoli, egg, black soy bean sauce and choice of chicken, beef or pork
Thai Spicy Pan Fried
rice noodle stir-fried with tomato, mushroom, bamboo shoots, chinese broccoli, bell pepper, onion, basil, chili and choice of chicken, beef or pork
Crab Fried Rice
fried rice with egg, onion and green onion with fresh crab meat served with fresh cucumber
Pineapple Fried Rice
fried rice with egg, tomato, onion, green onion, cashew nuts, raisins, pineapple, chicken and prawns

Vegetarian


Clay Pot
wok-fried, fresh tofu (lightly battered), shitake mushroom, green onion, celery, ginger and boy choy served in japanese clay pot
Asparagus With Tofu (Side Order)
sautéed asparagus and tofu with garlic sauce
Sautéed Mushroom (Side Order)
stir-fried shiitake mushroom with green peppercorn
Spicy Eggplant (Side Order)
stir-fried eggplant, tofu, basil and red bell pepper
Spicy String Bean (Side Order)
stir-fried string bean with curry paste sauce

Appetizer


Vegetarian Crispy Rolls
$7.00
silver noodles, dried mushroom, cabbage and carrot served with sweet & sour plum sauce
Osha Fresh Spring Rolls
$9.00
vegetable version available. 9 shrimp, tofu, bean sprouts, lettuce, mint, cilantro wrapped in fresh rice paper & homemade peanut dipping sauce
Frog Legs
$12.00
crispy frog leg tossed with gilroy garlic, sea salt and black pepper
Duck Rolls
$12.00
roasted duck rolled with cucumber, green onion, cilantro, carrot, chive and tortilla
Thai Samosa
$8.00
potato, carrot, curry and onion in a pot sticker wrapper and served with fresh cucumber salad
Herbal Chicken Wings
$8.00
deep fried chicken wings tossed with spice herb truffle salt served with our homemade sauce.
Lamb & Chicken Satay
$12.00
marinated chicken and lamb with thai curry powder served with peanut sauce and fresh cucumber salad
Beef Wasabi Rolls
$10.00
carrot, celery and mint wrapped in sliced grilled premium flank steak served with watercress salad
Dungeness Crab Rangoon
$9.00
crispy wonton filled with dungeness crab meat, cream cheese water chestnut, onion, carrot served with plum dipping
Fire Cracker Prawns
$12.00
southeast asian-style grilled prawns with aromatic herbs served with spicy lime vinaigrette
Ahi Tuna Wasabi
$12.00
pan-seared sesame crusted ahi tuna served with crispy red onion and a secret recipe balsamic coulis
Tuna Tower
$12.00
tuna tartare with cilantro, mango, avocado, toasted garlic and sriracha-sesame sauce with fried wonton
Salmon Rolls
$12.00
salmon marinated with thai spices, basil leaves, tobiko caviar, avocado wrapped in a spring roll skin served with cilantro aioli
Bacon Wrapped Scallop
$13.00
tender sea scallop lightly wrapped in smoky bacon served with three flavors cream sauce
Crunchy Tofu
9.00
crispy japanese tofu served with green appl and sriracha cream

$Salad


Market Fruit Salad
$9.00
fruit combinations tossed with tamarind sweet & sour vinaigrette
Sorbet Siam Salad
$12.00
famous siam marinated shrimp and english cucumber, radish topped with cilantro sorbet.
Papaya Salad
$9.00
grilled prawns, shredded green papaya seasoned, tomato and crushed peanut served with spicy lime dressing
Mango Salad
$12.00
steamed prawns, sliced mango, red onions, mint, cilantro, kaffir lime leaf and cashew nuts in spicy lemongrass dressing
Salmon Sashimi Salad
$12.00
fresh mango, lemongrass, kaffir lime leaf, red onion, cucumber, green onion, cilantro and sesame oil with spicy lime dressing
Kobe Beef Salad
$16.00
"snake river farms" kobe beef grilled to perfection served with thai eggplant, lemongrass, tomatoes, chili, radish, frisse and lime dressing
Chieng-Mai Lettuce Wrap
13.00
famous northern style chicken larb lettuce toassed with aromatic herb and onion served with artisan romaine

$Soup


Tom Yum
hot & sour soup with lemongrass, kaffir lime leaf, galangal, mushroom and tomatoes
Tom Kha
spicy coconut soup with lemon grass, galangal, kaffir lime leaf and mushroom
Tom Zap Beef
7.00-15.00
famous northeast thailand hot sour soup with lemongrass, galangal, kaffir lime leaf, thai basil, cilantro, and white mushroom

$Noodle Soup


Osha Udon Tom Yum Koong
$12.00
udon noodles, prawn, mushroom served with hot & sour tom yum soup
Vegetable Noodle Soup
10.00
fresh tofu, spinach, broccoli, bean sprouts in broth with choice of egg noodles or rice noodles

$Curry


Panang Curry Beef
$16.00
cube of premium usda certified flank beef with bell pepper and basil leaf in panang curry
Green Curry
$13.00
thai green curry with bamboo shoots, bell pepper and choice of chicken, beef or pork
Yellow Curry
$13.00
yellow curry with bell pepper, onion, potato and choice of chicken, beef or pork
Duck Curry
$16.00
sliced roasted duck with pineapple and tomatoes in spicy red curry
Pumpkin Curry
$16.00
kabocha pumpkin in red curry sauce, bell pepper and choice of chicken, beef or pork topped with crispy potatoes
Prawns Pineapple
$19.00
river prawns sautéed with lychee, pineapple and red bell pepper in red curry sauce
Hung-Lay Curry
17.00
a fragrant and flavorful curry of northwest thailand with slow-braised cubes of canadian pork belly, ginger, garlic served with roti

$Sea


Sizzling Tom Yum Seafood
$19.00
sautéed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate
Angry Prawn
$19.00
sautéed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate
Totally Scallop
$18.00
sautéed scallop with ginger, peanut and coconut milk served over steamed baby bok choy
Crisp Salmon
$18.00
crispy salmon topped with caramelized onion, mango, bell pepper, cherry tomato, yam and crispy thai basil
Osha's Sea
$18.00
prawns, salmon, scallops calamari, mussels and crab claws with a thick spicy curry sauce and light coconut milk over roasted eggplant
Lemongrass Sea Bass
$19.00
steamed marinated sea bass with lemongrass, kaffir lime leaf topped with fried lemongrass
Grilled Sea Bass
$20.00
glazed with sweet hot mustard, served with steamed baby bok choy and homemade spicy tangy sauce
Heavenly Seabass
20.00
steamed fillet chilean seabass, lemongrass, basil, mushroom and spring cabbage topped with asian style spicy garlic lime dressing,

$Land


Kobe Beef
$25.00
"snake river farms" kobe beef grilled to perfection served with black pepper shiitake mushroom
Herbal Kobe Pad Cha
$24.00
wok fried "snake river farms" flats irons kobe steak galangal, lemongrass, kaffir lime, bell pepper, red curry jam and thai basil
Volcanic Beef
$18.00
wok-fried grilled premium flank steak with basil and black pepper in lava sauce garnished with onion rings
Garlic Lamb Ribs
$19.00
deep fried marinated rack of lamb served with summer salad
Kana Moo-Krob
$16.00
wok fried chinese broccoli with crispy pork belly, chili and garlic sauce
Kurobuta Pork Belly
$20.00
slow-braised famous kurobuta (black hog) served with secret five-spice reduction and flower sticky rice
Taro Rice & Kurobuta Pork Belly
$20.00
slow-braised famous kurobuta (black hog) served with secret five-spice reduction and taro rice
Country Chicken
$14.00
stir-fried chicken, coconut milk, lemongrass, bell pepper green onion and green chili
Lemongrass Chicken
$15.00
stir-fried chicken, coconut milk, lemongrass, bell pepper green onion and green chili
Ka-Prow-Kai
13.00
wok-fried minced chicken, thai basil, fresh chili, red bell pepper and brown garlic sauce

$Vegetable


Clay Pot
$13.00
wok-fried, tofu (lightly battered), shiitake mushroom, green onion, celery, ginger and boy choy served in japanese clay pot
Praram
$10.00
steamed mixed vegetables and tofu with peanut sauce
Asparagus With Tofu
$12.00
sautéed asparagus and fresh tofu with garlic sauce
Spicy Eggplant
$12.00
stir-fried eggplant, basil, fresh chili, red bell pepper and choice of sliced chicken, beef, or pork
Spicy String Bean
12.00
stir-fried string bean with chili paste sauce and choice of sliced chicken, beef or pork

$Fried Rice & Fried Noodle


Thai Fried Rice
$10.00
fried rice with egg, tomatoes, onion and green onion with choice of chicken, beef or pork
Crab Fried Rice
$12.00
fried rice with egg, onion and green onion with fresh crabmeat served with fresh cucumber
Pineapple Fried Rice
$13.00
fried rice with egg, tomato, onion, green onion, cashew, raisins, pineapple, chicken and prawns
Pad Thai
$12.00
chicken, prawn, or crab stir-fried with egg, bean sprout, chives, tofu and ground peanut, and choice of rice noodle, silver noodle or fried wonton
Pad See You
$11.00
rice noodles pan fried with chinese broccoli, egg, black soy sauce and choice of chicken, beef, or pork
Thai Spicy Pan Fried
12.00
rice noodle stir-fried with tomato, mushroom, bamboo shoots, chinese broccoli, bell pepper, onion, basil, chili and choice of chicken, beef, or pork

$Dessert


Osha Vanilla Ball
$7.00
fried iced cream. vanilla ice cream served in a warm blanket of tempura style fried bread and fresh berries
Mango Sticky Rice
$8.00
seasonal. sweet sticky rice served with mango topped with coconut cream
Fried Banana With Ice Cream
$7.00
deep fried banana with choice of vanilla or coconut
Chocolate Soufflé & Thai Tea Ice Cream
$9.00
warm chocolate cake with a heart of creamy "a" grade chocolate
Vanilla Crème Brule
8.00
rich custard flavored with vanilla infused served cooled with a hot crispy caramelized sugar

$Beverages


Thai Iced Tea
$4.00
Thai Iced Coffee
$4.00
Lychee Iced Tea
$4.00
Arnold Palmer
$4.00
Soda
$3.00
coke, diet coke, sprite, ginger ale or orange fanta
Voss Still Or Sparkling Water
$8.00-4.00
Young Whole Coconut Juice
6.00

$Osha's Desserts


Osha Vanilla Ball (Fried Iced Cream)
vanilla ice cream served in a warm blanket of tempura style fried bread and fresh berries
Fried Banana With Ice Cream
choice of vanilla or coconut ice cream
Osha Thai Tea Mousse Crepe Cake
handmade thin french crepes, layered with light and creamy thai tea mousse
Chocolate Souffle With Thai Tea Ice Cream
warm chocolate cake with a heart of creamy "a" grade chocolate served with homemadethai tea ice cream
Khoa Tom Muhh
warm banana and sticky rice in banana leaf parcel served with coconut ice cream
Vanilla Crème Brulee
rich vanilla custard flavor served cooled with hot crispy caramelized sugar
Pineapple Upside Down
hawaiian style pineapple upside down cake served warm with coconut ice cream
Mango Sticky Rice
(seasonal) sweet sticky rice served with mango topped with coconut cream

Tea & After Meal


Green Tea
Jasmine Tea
Ginger Tea
Chamomile Tea
Decaffeinated Tea

Beverages


Thai Iced Tea
$3.00
Thai Iced Coffee
$3.00
Lychee Iced Tea
$3.00
Fresh Young Coconut Juice
$5.00
Hot Tea
$3.00
the simplicity of tea
Soft Drink
$3.00
coke, diet coke, orange soda, ginger ale or sprite
Bundaberg
$5.00
non-alcoholic bee
Voss Still Or Sparkling Water
8.00-4.00

$Osha Signature Cocktails


Lava Guava
ketel one, stoli vanilla, peach schnapps, malibu, midori, guava juice, pomegranate juice
Green Tea Mojito
zen green tea vodka, bacardi, fresh mint
Pineapple Millionaire
martell vsop, sweet-sour, fresh mint, pineapple soda
Thai Smile
jack daniel, amaretto, sweet & sour, orange, cinnamon stick
Melodious Margarita
sauza tequila, cointreau, mango juice
Pomarita
la pinta pomegranate infused tequila, stoli oj, sweet & sour, fresh squeezed lime served on ice
Bangkok By Night
barcadi rum, ketel one citroen, strawberry liqueur, banana liqueur, oj
Rosellita
rosellita-infused scotch's whisky, grand marnier, angostura bitter
Lime Hurricane
southern comfort, blue curacao, sweet & sour
Hpnotiq Sub Zero
hpnotiq, bacardi o, malibu, pineapple juice

Osha Marvelous Martini


Lychee Martini
absolut vodka, peach liqueur, lychee juice
Tuk Tuk (Thai Taxi)
martell vsop, triplesec, sweet-sour, fresh basil
Pomtinee
ketel one, pomegranate juice
Thai Tea Tini
stoli vanilla, thai tea
Godiva Chocolate Martini
godiva chocolate vodka, hangar one, crème de cacao, half & half
Ultimate Black Cherry
effen black cherry, cointreau, sweet & sour
Pinky Candy
hangar kaffir lime, ginger candy, pomegranate juice, fresh lime
Balistic Basil
bombay sapphire, sour apple liqueur, fresh thai basil
Ginger Zinger
ketel one citroen, banana liqueur, triple sec, apple juice, ginger

Osha Signature Shooters


Undertaker
cointreau, jagermeister, white rum
Fire Shooter
midori, bacardi 151, pineapple juice
Russian Candy
absolut vodka, peach schnapps, grenadine

Mocktails $8


The King & I
red grape, fuji apple, agave syrup and guava juice
Bussaba Blossom
watermelon, strawberry, sweet basil and orange flower water

Beers


Singha
$5.00
Heineken
$5.00
Stella
$5.00
Achor Steam
$5.00
Hoegarden
$8.00
Chimay Blue
10.00

$Red


Pinot Noir/Zd
$15.00
carneros/2011
Pinot Noir/Mc Manis
$9.00
california/2012
Merlot
$10.00
ancient peaks/paso roblea/california/2011
Chianti
$9.00
donna laura alteo/italy/2012
Cabernet Sauvignon/Lurton
$9.00
araucano/chile/2012
Cabernet Sauvignon/ Round Pond
$13.00
napa/2012
Shiraz
$10.00
earth works/barossa valley/australia 2011
Zinfandel/Renwood
$9.00
sierra foothills /2006
Zinfandel/Tortoise
$10.00
lodi/california/2011
Zinfandal/Seghesio
$13.00
sonoma/2012
Rioja
$9.00
conde de valdemar/spain/2009
Malbec
10.00
andeluna /mendoza/argentina/2012

$White


Pinot Gris/Redbank
$9.00
victoria/australia/2013
Pinot Grigio/Swanson
$11.00
napa/2011
Gruner Veltliner
$10.00
biohof pratsch/austria/2011
Viognier
$10.00
yalumba/eden valley/australia/2011
Sauvignon Blanc/Allan Scott
$11.00
marlborough/2012
Sauvignon Blanc/Voss
$11.00
napa/2012
Chardonnay /Ministry Of The Vinterio
$10.00
russian river/2012
Chardonnay/Stemmler
$11.00
carneros/napa/2012
Riesling, Kabinet
$10.00
schmitges/mosel / 2012
Riesling, Spatlese
15.00
gerhard/rheingau /2008

$Sparkling


Brut
$10.00
vida organica/vida organica
Brut Rose
$10.00
santa julia/argentina/nv
Brut/J Vineyards
$12.00
russian river/nv
Moscato D'Asti
$9.00
briccospino/italy/2012

Menu for Osha Thai Restaurant is provided by findrestaurantmenu.com

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