Appetizers
Fried Chicken Wings
$20.00
Crispy Chicken Wings tossed in maple and topped with parmesan. ( 5 per order).
Blistered Shishito Peppers
19.00
Miso, Red Pepper, Yuzu Kosho
$Salads ＆ Soups
Steak Salad
$26.00
Sliced juicy and tender filet mignon, sweet and rich balsamico, crisp cucumber, and fresh semi-soft fior di latte cheese
Mixed Greens Salad
$13.00
Fresh seasonal mixed green salad with cucumbers & avocado. Cilantro vinaigrette on the side.
Romanesco Summer Squash Soup
13.00
A rich and creamy seasonal soup.
$Sandwiches
Bahn Mi
$15.00
House-made pate, pickled carrot and daikon, jalapeno, cilantro, mustard aioli .
Philly Cheese Steak
$20.00
The classic cheesesteak with white cheddar, sauteed mixed peppers, sweet carmelized onions on toasted ciabatta bread.
Roast Beef Sandwich
$19.00
The most mouthwatering roast beef sandwich ever made with our A5 Hitachigyu Japanese Beef, finely aged cheddar, grilled wild ramps, and a housemade horseradish aioli.
Grilled Chicken Cutlet
$18.00
Pesto, grilled chicken cutlet, Fior di Latte, tomato.
Wagyu Burger
25.00
Pickled gypsy peppers, red leaf, tomato, toma cheese. Allergies: gluten, meat, dairy. 70% of highest grade A5 Japananese beef with 30% of the highest end domestic beef make the juiciest burger we have ever created. A fan favorite.
$Handmade Pastas
Spaghetti all'Amatriciana
$20.00
Wagyu bacon, tomato, parmigiano-reggiano
Cappellaci
$19.00
A fresh-stuffed pasta filled with a velvety corn puree, garnished with Jimmy Nardello peppers and squash puree.
Casoncelli
$20.00
Fresh pasta stuffed with roasted Wagyu and glazed in a beef and butter sauce.
Matsutake Tagliatelle
$19.00
Matsutake, lemon, Rosemary
Uni Spaghetti
19.00
Fresh Spaghetti tossed in an uni cream sauce, and topped with fresh Santa Barbara uni
$Main Entree
Prime Rib Dinner for 2 - Requires 2 1/2 hour prep time
$185.00
Give us 2.5 hours to prep and we will have a perfect dinner for two ready for you. Prepared will be a succulent 3.5 lb prime rib roast with our housemade au jus and creamy horseradish, buttery mashed potatoes, freshly grilled asparagus, complete with 3 housemade dark chocolate brownies for dessert and a choice of Cabernet Sauvignon, Meyer Family Cellars, Cuvee Alexander’s, Oakville 2017 or 4 beers to enjoy with your meal.
Team Spirit Bento Box
$28.00
Mixed Greens Salad, Summer Squash Soup, and Choice of Sandwich with chocolate bon-bons.
ALX Morale Booster
$45.00
Confited Chicken Wings, Wagyu Burger, French Fries, and a Brownie
Chilean Sea Bass
$49.00
Seared sea bass with a fresh sauce vierge (chopped tomato, basil, olive oil, lemon) and buttery mashed potatoes
Hanger Steak
35.00
grilled onion, bordelaise.
$Sides
Corn on the Cob
$14.00
Basted in Calamansi butter, Aleppo pepper flakes ＆ spring onion, then grilled
Grilled Asparagus
$19.00
Grilled and finished with lemon oil ＆ Aleppo pepper flakes
Mashed Potatoes
$19.00
Maiitake Mushrooms
$19.00
Schimi Fries
$15.00
Wagyu Bacon Mac N Cheese
17.00
$Dessert
Apple Tart
$12.00
Made in house at Alexander's Steakhouse, this custard based tart comes with apple compote made with WhistlePig Rye.
Flourless Chocolate Cake
$13.00
with orange marmalade
Brownie
$3.00
House made dark chocolate brownie
House-made Ice Cream
10.00
A selection of house-made ice creams.
$Batched Special Cocktails (Must be 21 to Purchase)
Ash Old Fashioned 2 Cocktails
$35.00
Alexander’s single barrel whistlepig 10 year rye whiskey, demerara, angostura ＆ orange bitters. Garnish- cherry glazed orange. Must be 21 to purchase.
From Russia with Love 4 cocktails and Bottle of Prosecco
$54.00
Beluga trans atlantic vodka, napoleon mandarin liqueur, peychaud bitters, lemon juice, 750ml bottle sorgente prosecco. Garnish- honey glazed lemon. Must be 21 to purchase.
Roman Holiday (4 cocktails)
$50.00
Earl grey gin, anchor old tom gin, luxardo maraschino cherry liqueur, italicus bergamotto, raspberry mint shrub, lemon, soda water. Garnish – mint, honey glazed lemon. Must be 21 to purchase.
Call of the Wild (4 cocktails)
$48.00
Bakers bourbon 7 yr. aged (107 proof), blackberry liqueur, amaro angostura, vanilla essence, lemon juice. Garnish- honey glazed lemon. Must be 21 to purchase.
Pink Panther 4 Cocktails
$48.00
Tequila pueblo viejo blanco, giffard pamplemouse liqueur, grapefruit essence, grapefruit bitters, lime, soda water. Garnish- pink peppercorn grapefruit. Must be 21 to purchase.
Godzilla 4 Cocktails
$55.00
Hibiki harmony Japanese whisky, sudachi sake, yuzu puree, Asian pear. Garnish- Japanese cucumber. Must be 21 to purchase.
Braveheart 4 Coctails
48.00
Momento verde mezacal, ancho reyes pablano chili liqueur, elderflower liqueur, pineapple, lime, habenero firewater bitters (spicy). garnish- agave glazed lime. Must be 21 to purchase.
$Bottled Beer (Must be 21 to Purchase)
Full Boar Scotch Ale - Devil’s Canyon
$7.00
Malted and slightly smokey (1 pint, 7.4%). must be 21 to purchase.
Anchor Steam
$5.00
Must be 21 to purchase.
Trumer Pils
$5.00
Must be 21 to purchase.
Eel River Porter
$5.00
Must be 21 to purchase.
Harviestoun Ola Dubh Special 18 Reserve
$12.00
Must be 21 to purchase.
Woodfour Sour Farmhouse Ale
$10.00
Must be 21 to purchase.
Erdinger Non-Alcoholic
4.00
Must be 21 to purchase.
$Wine by the Bottle (Must be 21 to Purchase)
Chardonnay, Far Niente, Estate, Napa Valley 2018
$72.00
Must be 21 to purchase.
Champagne, Pascal Ponson, Cuvee Prestige, Brut, 1er Cru NV
$72.00
Must be 21 to purchase.
Rose, Grenache Blend, Domain du Pas De L’Escalette, ’Ze Roze’, Languedoc 2018
$51.00
Must be 21 to purchase.
ano di Avellino, I Favati, Pietramara, Avellino, Campania 2018
$51.00
Must be 21 to purchase.
Merlot, Nickel ＆ Nickel, Suscol Ranch, Napa Valley 2016
$72.00
Must be 21 to purchase.
Pinot Noir, Failla, Sonoma Coast 2018
$60.00
Must be 21 to purchase.
Cabernet Sauvignon, Meyer Family Cellars, Cuvee Alexander’s, Oakville 2017
$75.00
Must be 21 to purchase.
Zinfandel, A. Rafanelli, Dry Creek Valley 2017
$66.00
Must be 21 to purchase.
Menu for ALX is provided by findrestaurantmenu.com
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