Dinner Menu - Ceviches
Ceviche a Las Tres Cremas
$10.00
shrimp, rock cod, scallops, squid, lime juice, and a touch of three chilies, rocoto, limo and amarillo
Ceviche De Mariscos
$10.00
prawns, sea scallops, mussels, clam and octopus, lime juice sweet potatoes and cuzco con
Ceviche De Lenguado
$9.00
fresh halibut in a rocoto chili cream, lime juice, ginger, cuzco corn yams and cancha
Ceviche De Camaron a La Plancha
$9.00
warm prawn ceviche in a clay pot, with garlic, ginger sugar - cane infused with vodka, fried yucca and yams
Tiradito De Camarones Y Pescado
$10.00
butterflied prawns and halibut, marinated in lime juice, ginger, rocoto paste and a touch of pisco, camote
Ceviche Sampler
$24.00
your choice of three
Conchitas a La Parmesana
3.00
baked sea scallops, parmesan cheese, lemon juice, white wine and butter
$Ensaladas and Sopa
Ensalada Solterito
$7.00
classic Peruvian salad with potatoes, onions, cheese, faba beans, corn, olives, marinated in olive oil, vinegar and lime juice with a touch of rocoto chili
Ensalada Karamanduka
$7.00
spring mix, carrots, tomatoes, cucumbers, avocado, beets tossed together in a creamy parmesan - lime dressing
Chupe De Camarones
12.00
a hearty Peruvian chowder, prawns in a cream base
$Appetizer Samplers
El Trio De Empanadas - Savory Stuffed Pastries
$10.00
one each of sirloin strips, chicken breast with raisins, hard boiled egg, olive in a flaky pastry shell
Piqueo Criollo Caliente
$10.00
tamal limeno, papa rellena stuffed yukon gold potatoes chicharron de chancho golden fried pork loin
Piqueo Criollo Frio
10.00
choros a la chalaca mussel with salsa conchitas a la chalaca scallops with salsa pulpo al olivo octopus olives aiolli
$Guardiciones - Side Dishes
Guardiciones - Side Dishes
3.00
sauteed spinach Peruvian style grilled - asparagus yuquitas doradas fried yucca
$Entradas - Appetizers
Causa Tres Estilos
$10.00
aji amarillo, botija olives and roasted pimientos infused mini yukon gold potato with crab meat, shrimp and roasted chicken
Cocktail De Camarones
$11.00
karamanduka version of prawns cocktail, with yukon gold potatoes, avocado and hard boiled eggs
Chicharron De Pollo
$8.50
golden pieces of chicken, marinated in lime juice, peppers and Chinese cinnamon
Anticucho a Las Tres Carnes
$12.00
beef, chicken and prawns skewers, marinated in a panca chili, grilled potatoes and salsa criolla
Escabeche a Lo Tupac
$9.00
red snapper lightly pickled in hot pepper, onions and spices served with hard - boiled egg and olives
Calamares Fritos
$8.50
rings of calamare seasoned and fried to golden perfection, served with a aji - amarillo and rocoto aioli
Ocopa de Camaron
$9.00
yukon golf potatoes slices, spicy huacatay - cheese, panca chili, roasted peanut and shrimp
Papa a La Huancaina
$7.00
yukon p gold potatoes, feta cheese - aji amarillo cream and botija olives
Rocoto Relleno
$9.00
fresh rocoto chili stuffed with a beef picadillo, served with a pastel de papa
Carapulcra Mixta
$9.50
Peruvian papa seca sun dried potatoes, baked in earth clay pot with fresh pork and chicken, topped with Jack cheese
Crocante De Langostino Al Pisco
11.00
fried prawns in a pisco - honey soy sauce with green mix salad
$Sodas, Agua Y Jugos Soft Drinks, Water and Juices
Coca Cola
$1.75
Diet Coke
$1.75
Sprite
$1.75
Barg's Root Beer
$1.75
Nute Maid Lemonade
$1.75
Nestea Unsweetened
$1.75
Inca Kola, Peru
$2.00
Homemade Chicha Morada
$2.00
Orange Juice
$2.50
Pellegrino
$4.00
sparkling
San Francisco Water
$0.00
Pachi's Homemade Sangria
$5.00-10.00
Mimosa
$5.00
Chichamosa
6.00
chicha morada, orange juice and champagne
$Platos Fuertes - Main Entrees
Pescado Al Toque De Camilo
$16.00
grilled fresh sword fish marinated in fresh herbs in a seafood sherry, peppers, cream sauce, served with rice
Chuletas Al Estilo Papa Y Mama
$16.00
smoked pork chops with sauteed asparagus and wild mushrooms
Aji De Gallina
$14.00
chicken breast stew in a mirasol chili cream sauce, grilled yukon gold potato hard - boiled eggs, toasted walnut, served with rice
Arroz Con Mariscos
$17.00
classic Peruvian rice dish with clams, mussels, scallops, prawns, octopus in a cilantro rice, shrimp broth and dark beer
Bistec a Lo Pobre
$22.00
flame grilled New York, tacu tacu, grilled potatoes, eggs, fried plantain, topped with salsa criolla
Lomo Saltado
$15.00
sirloin strips seared with red onions, tomatoes, French fries and cilantro in a balsamic - soy sauce, served with rice
Picante De Mariscos
$16.00
seafood stew in a panca chile cream sauce, walnuts and parmesan cheese, served with white rice
Pescado a Lo Macho
$14.00
garlic crusted red snapper topped with prawns, calamari, clams, mussels, scallops in a Peruvian tomato sofrito sauce, served with white rice
Saltado De Mariscos
$16.00
an assortment of fresh seafood seared sweet red onions, tomatoes, cilantro and a touch of soy sauce
Seco De Carne Con Frijol
$14.00
cilantro beef stew, marinated in dark beer, served with rice and beans
Trout a La Chorrillana
14.00
seared trout on a cast iron skillet with sauteed prawns, caramelized onions, tomatoes and cilantro, served with rice
$Postres - Desserts
Chocolate Turron
$5.00
a decadent chocolate treat with raisins and walnuts
Peruvian Bread Pudding
$5.00
fresh bread infused with honey and sugar cane served a la mode
Platano Acaramelado
$5.50
caramelized bananas served with lucuma ice cream rolled in pecan pieces topped off with a brown sugar brandy pisco glaze
Arroz Con Leche
$4.50
rice pudding with toasted coconut and cinnamon
Assorted Fresh Fruit Sorbet and Ice Cream
$4.50
Flan De Naranja
$4.00
creame caramel with a touch of orange liqueur
Alfajores
$3.00
Peruvian cookies with dulce de leche filling
Entradas - Appetizers
Causa Tres Estilos
$10.00
miniature chili infused mashed potatoes, crab meat, shrimp and roasted chicken, rocoto pepper aioli
Coctel De Camarones
$11.00
karamanduka version of prawns cocktail, with yukon gold potatoes, avocado and hard boil eggs
Chicharron De Pollo
$8.50
golden pieces of chicken, marinated in lime juice, peppers and Chinese cinnamon
Calamares Fritos
$8.50
rings of calamare seasoned and fried to golden perfection, served with a aji - amarillo and rocoto aioli
Anticucho a Las Tres Carnes
$12.00
beef, chicken and prawns skewers, marinated in a panca chili, grilled potatoes and salsa criolla
Escabeche a Lo Tupac
$9.00
red snapper lightly pickled in hot pepper, onions and spices, served with hard - boiled egg and olives
Papa a La Huancaina
$7.00
yukon gold potato, feta cheese - aji amarillo cream sauce and botija olives
Rocoto Relleno
$9.00
fresh rocoto chili stuffed with a beef picadillo, served with a pastel de papa
Carapulcra Mixta
$9.50
Peruvian papa seca sun dried potatoes, baked in earth clay pot with fresh pork and chicken
Choros a La Chalaca
$8.00
fresh New Zealand mussels stuffed with onions, tomatoes, corn, cilantro and lime juice
El Trio De Empanadas
10.00
savory stuffed pastry, sirloin strips, chicken breast with raisins, hard boiled egg, olive on a flaky pastry shell
$Ceviches
Ceviche Mixto a Las Tres Cremas
$10.00
shrimp, rock cod, scallops, squid, lime juice, and a touch of three chilies (rocoto, limo and amarillo)
Ceviche De Mariscos
$10.00
prawns, sea scallops, mussels, clam and octopus, lime juice sweet potatoes and cuzco corn
Ceviche De Lenguado
$10.00
fresh halibut in a rocoto chili cream, lime juice, ginger, cuzco corn, yams and cancha
Ceviche De Camaron a La Plancha
$9.00
warm prawn ceviche in a clay pot, with garlic, ginger sugar-cane infused with vodka, fried yucca and yams
Tiradito De Camarones Y Pescado
$10.00
butterflied prawns and halibut, marinated in lime juice, ginger, rocoto paste and touch of pisco and camote
Ceviche Sampler
24.00
your choice of three
$Ensaladas-Salads
Ensalada Solterito
$7.00
classic Peruvian salad with potatoes, onions, cheese, fava beans, corn, olives, marinated in olive oil, vinegar and lime juice with a touch of rocoto chili
Ensalada Karamanduka
7.00
spring mix, carrots, tomatoes, cucumbers, avocado, and beets, tossed together in a creamy parmesan lime dressing
$Sopas - Soups
Chupe De Camarones
12.00
a hearty Peruvian chowder, prawns in a cream base prawns, diced potatoes, rice, cuzco corn and egg
$Platos Fuertes - Main Entree
Crab Benedict
$9.50
poached eggs served over fresh dungeness and blue crab meat, peppers, cilantro and onion, topped with panca hollandaise sauce on English muffin
Classic Eggs Benedict
$8.50
poached eggs, Canadian bacon with hollandaise sauce on English muffing
Tortilla Maritima
$9.00
open face omelet with shrimp, bay scallops, tomatoes, cilantro and roasted peppers, topped with Jack cheese and salsa criolla
Tortilla Vegetariana
$8.00
open face vegetable omelet with mushrooms, squash, spinach, tomatoes and cheese, topped with sour cream
Tortilla De Pollo Y Tocino
$9.00
open face omelet with grilled chicken, bacon and mushrooms
Salchicha Con Huevos
$8.50
smoked longaniza sausage with mushroom, tomatoes, eggs and cheese
Torrejas French Toast
$8.00
traditional French toast with algarrobina scented mascarpone cheese, with crushed macadamia nuts, drizzled with warm ginger maple syrup
Crab and Avocado Sandwich
$9.00
dungennes and blue crab meat, fresh avocado, spinach, cilantro aiolli and cheese on a warm French bread, with garlic fries
Pan Con Lomito a La Caserola
$8.00
Peruvian steak sandwich with tomatoes, onions and cilantro on a warm French bread and garlic fries
Butifarra - Jamon Del Pais
$9.00
classic Peruvian pork sandwich, thin sliced of marinated leg of pork with mustard and salsa criolla on a warm French bread
Pan Con Chicharron
$8.00
Peruvian deep fried pork and sweet potato sandwich, topped with crisp red onions on a warm French bread
Triple - Club Sandwich
$7.00
Peruvian version of the club sandwich, three slices of white bread, egg, avocado, fresh tomatoes and house mayonnaise
Tamal Criollo
$4.00
handmade Peruvian dried con tamale, stuffed with roasted pork
Menu for Karamanduka Peruvian Cuisine is provided by findrestaurantmenu.com
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