Bon Voyage

Bon Voyage Menu

(415) 658-7878
584 Valencia Street, San Francisco, CA 94110

From the Wok


Explosive Kung Pao Chicken
$17.00
Served with chilis and peanuts, over rice.
Salt and Pepper Gulf Prawns
$19.00
Chinese 5 spice and spicy aioli.
Glazed Pork Riblets
$17.00
Jalapeno, basil and garlic.
Black and White Fried Rice
$17.00-20.00
Spicy Chow Fun Noodles
$17.00-20.00
Minced Chicken Lettuce Cups
$11.00
shiitake, lap cheong sausage and pine nuts.
Vegetarian Lettuce Cups
$11.00
Tofu, water chestnuts and pine nuts.
Szechuan Green Beans
$12.00
Oyster sauce, garlic and ginger.
Black Sauce Asparagus
$12.00
Mustard leaf, oyster sauce and chili flake.
Fillet Mignon and Bok Choy
23.00
Oyster sauce, galangal and rice noodles.

$Dumplings and Buns


Fried Pork and Shrimp Wontons
$12.00
Served with scallions and spicy aioli.
Pork Shui Jiao
$10.00
In spicy Szechuan sauce.
Steamed Pork and Shrimp Wontons
$12.00
in chili soy sauce with garlic.
Shiitake Baozi
$7.00
Cucumber, scallion and cilantro.
Pork Belly Baozi
$11.00
Hoisin and sesame puree.
Peking Duck Baozi
$14.00
Crispy skin and mustard aioli.
Rock Shrimp and Pork Siu Mai
12.00
Tobiko, garlic and chili soy sauce.

$Other Things


Pork Spring Rolls
$9.00
Served with sweet and sour sauce.
Vegetarian Spring Rolls
$9.00
Carrots, mushrooms and mustard aioli.
Crushed Cucumber Salad
$7.00
Rice vinegar and Fresno chilis.
Szechuan Eggplant
$7.00
Oyster sauce and mushroom soy.
Crunchy Chinese Cauliflower
$9.00
Served with Chinese spices and basil aioli.
Side of steamed rice
$2.00

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