Starters
Edamame
$5.00
Sea Salt or Savory Garlic Soy
Kimchi Hiyayakko Cold Tofu
$7.00
Served with kimchi, green onions, sesame oil, and chili ponzu sauce
Kurobuta Pork Gyoza
$9.00
Served with chili ponzu. 6 pieces.
Kurobuta Pork Sausage
$7.00
Served with mustard aioli, 4 pieces.
Takoyaki
$9.00
Octopus balls served with okonomiyaki sauce, kewpie mayo, bonito flakes, and aonori.
Chicken Karaage
$9.00
Japanese fried chicken served with mustard aoili and a wedge of lemon.
Honey Butter Fried Chicken
9.25
Bite-sized pieces of chicken thigh fried and covered in a honey butter and cayenne sauce
$Nabemono Sets
All sets come with items list and assorted vegetables. Each set also includes two 2oz. containers of ponzu dipping sauce. Sesame dipping sauce available upon request (1st 2oz cup free).Shabu Shabu
$20.00
Wagyu beef or kurobuta pork and udon in traditional kombu, miso, or spicy miso broth.
Sukiyaki
$20.00
Wagyu beef and harusame noodles in warishita broth.
Kimchi + Kurobuta Pork Belly
$20.00
Kurobuta pork belly and udon in kimchi broth.
Vegetarian Shabu Shabu
$20.00
Assorted vegetables with udon noodles and your choice of broth
Kamonanban
$25.00
Duck breast, leek and soba in dashi broth.
Kinoka Nabe
$23.00
Assorted Japanese mushrooms and ramen in miso broth.
Seafood Yosenabe
24.00
Shrimp, salmon, scallops, clams and harusame in dashi broth.
$Dinner Combos
Each dinner combo comes with 1 nabemono set, 1 garlic soy edamame, and 1 piece of butter mochi cake.Shabu Shabu Dinner Combo
$24.00
Includes 1 Shabu Shabu set, 1 side of garlic soy edamame, and 1 slice of cheesecake
Sukiyaki Dinner Combo
$24.00
Includes 1 sukiyaki set, 1 order of garlic soy edamame, and 1 slice of cheesecake
Kimchi + Pork Belly Dinner Combo
$24.00
Includes 1 kimchi set, 1 order of garlic soy edamame, and 1 slice of cheesecake
Vegetarian Shabu Shabu Dinner Combo
24.00
Includes 1 vegetarian Shabu Shabu set, 1 order of garlic soy edamame, and 1 slice of cheesecake
$Add-On Items
A5 Miyazaki Wagyu Beef
$46.00
6oz portion of A5 graded wagyu beef imported from Miyazaki, Japan
Wagyu Beef
$13.00
6oz America Wagyu Beef
Kurobuta Pork Shoulder
$13.00
6oz
Kurobuta Pork Belly
$13.00
6oz
Maple Leaf Farms Duck Breast
$13.00
4oz sliced duck breast
Napa Cabbage
$4.50
Kabocha Squash
$4.50
Enoki Mushrooms
$5.50
Shimeji Mushrooms
$5.50
King Oyster Mushrooms
$5.50
Tofu
$4.00
Medium-firm tofu
Udon Noodles
$4.00
Ramen Noodles
$4.00
Shirataki Noodles
$5.00
Japanese konyakku noodles, gluten-free
Harusame Noodles
$5.00
Glass potato-starch noodles, gluten-free
Butane Burner Kit
$35.00
Includes 1 butane burner, 1 can of butane, and 1 carrying case.
Butane Can
$5.00
Extra Broth
6.00
32oz broth of your choice
$Desserts
Butter Mochi Cake
$6.00
House-made butter mochi cake served w/ whipped cream
Green Tea Cheesecake
$4.50
Yuzu Cheesecake
4.50
$Extra Sauces
Add-on extra of our house-made dipping sauces for use at home with various other dishes.House-Made Ponzu Sauce Bottle
$7.00
12oz bottle. Use as a dipping sauce, marinade, in a salad dressing, in your stir-fry, or as the finishing touch on a dish. Keep refrigerated, stores for 1 month+
House-Made Goma Sauce Bottle
$10.50
12oz bottle. Sesame dipping sauce. Nutty, sweet, and salty. Use as a dipping sauce, mix with rice vinegar for a salad dressing, great with noodles.
2oz Sesame Dipping Sauce
1.50
$Non-Alcoholic Beverages
Canned Soda
$3.00
12oz can of coke, diet coke, or sprite
Calpico
$3.00
Ramune
$2.00
San Pellegrino
$2.00
Original (unflavored) sparkling water
Q Drinks Grapefruit Soda
$4.00
Q Drinks Ginger Beer
$4.00
Non-alcoholic ginger beer
Menu for Nabe II is provided by findrestaurantmenu.com
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